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THE BANKER AMD MISSOURI AGRICULTURE

Address by
DELOS C. JOHNS
President, Federal Reserve BanK of St. Louis

At the Fourth Annual
Missouri Bankers Association
Agricultural Short Course Dinner
Tiger Hotel, Columbia, Missouri
Wednesday evening, September 19, 1951

THE BANKER AMD MISSOURI AGRICULTURE
This evening you have heard a thoughtful discussion of national
farm policy and national farm problems. We shall undertake now to talk about
some problems of farm finance right here in Missouri and to bring into sharp
focus one phase of the national picture•
When I was asked to speak to you this evening and began to think
about a title for my talk, it was not hard to decide on one thing I wanted to
talk about - the teamwork of Missouri bankers and Missouri farmers%

It

seemed appropriate to underline a fact that you already know - the fact that
this teamwork has already proved successful, and that its roots lie deep in
the mutual interests of bankers and farmers. The best title that occurred to
me was "The Banker and Missouri Agriculture", which carries along the idea of
mutual and successful cooperation.
This audience, of course, does not have to be told that bankers have
a direct interest in agriculture.

Your very presence here at the Agricultural

Short Course clearly indicates your realization of that fact. You all know
that farming is big business in Missouri, and that bankers make a direct contribution to it and reap direct benefits from it. Cash farm income in Missouri
in 19^0 ran well above one billion dollars - a big figure even in these multibillion- dollar days.

Practically every Missouri bank had a hand in getting

that income for Missouri farmers.
Almost half the farmers of the state borrowed short-term money from
Missouri banks at one time or another during 193'0. A substantial number of
others obtained farm real estate financing from Missouri banks. And the great
majority of the farmers of Missouri kept funds on deposit with the banks of the
state in 1950 - deposits which were doubtless larger on the average than in
1949 since farm income increased considerably from 1949 to 1950.



- 2 As a result of progressive Missouri-banking's recognition of its
interest in agriculture, a gratifying number of banks have added trained farm
specialists to their staffs so as to serve the farmers in their communities
even better than before.
The fact that Missouri's bankers advanced credit to more than half
of Missouri's farmers in 1950, the fact that many Missouri banks now have
trained farm specialists serving on their staffs, the fact that this agricultural short course has brought so many bankers here, all bear true witness to
Missouri-banking's desire to do a job for Missouri-farming.

These things, I

know, give great satisfaction to every forward-looking banker in the state. A
recent disclosure which highlights the high degree of cooperation between
bankers and farmers in this state gives cause for even rreater pride than any
of the points cited so far.
All of you probably have heard or read statements to the effect that
the severe floods of last July damaged the credit standing of many farmers in
flooded areas to such a degree that they would be unable to secure credit from
normal sources for next year's production.
but it clearly is not true of Missouri.

That may be true of some areas,

Interviews have been had with people

in every bank in the 26 counties of Eighth District Missouri affected by the
195>1 floods. There were practically no reported instances where bankers felt
that their customers would be deprived of normal production credit as a result
of flood damage. And we were very

much gratified to learn from the University's

surveys of flood damage that practically every Missouri farmer who had been
contacted expressed full confidence that his credit needs would be satisfied
during the coming crop year from normal credit sources. This is indeed an
outstanding example of mutual confidence and a strong testimonial to bankerfarmer cooperation in the "Show-Me" State.



- 3 Now, having indicated the high degree of teamwork between banking
and farming in Missouri, I want to stress a particular farm credit area where
improvement in cooperation can still come. And like most cooperative endeavors,
improvement can come from both sides - from banking and from farming.

I refer

to what might be called intermediate-term farm credit. As to short-term
farm credits and long-term credits, lending institutions have made great
progress in developing new techniques to keep pace with the changing needs of
agriculture as its technology changes. By and large banker-farmer understanding
in these fields is about as good as it could reasonably be.
Less progress has been made, however, in the intermediate credit
field, and the need for such credit has grown. At this conference you have
listened to cases which fall in this intermediate field.

You have seen at

first hand some farms where such credit is called for. As an illustration let
me recall your attention to the case study of the Wood farm.

In this case,

the farm was bought for fpl5>,000. Over a seven to eight year period additional
investment - fences, fertilizer, soil saving structures and buildings - is
planned in the amount of f\10,5>00. Another f>2,5>00 is projected for home improvements; and, since a modern farm requires substantial investment in livestock and machinery, nearly $12,000 additional is to be invested in these items.
Here, then, is one farmer with an investment already made and
contemplated, totaling about $!|0,000t

Of this, considerably less than half

represents the original value of the farm.

The balance is for improving land

and buildings and for capital needs for operations. This is a case study,
of course. Many farms do not require so much capital input. But this is not
an isolated case; there are many farms in many Missouri communities where such
needs do exist.




The credit needs on the 'Wood farm which were most difficult to meet
were those for farm improvements - for the chicken house, terracing, outlets
and fencing.

On the whole these were expensive items, and returns from them

usually accrue over a number of years• The operation can be conducted without
such improvements, but it cannot be conducted as sucessfully over a long time
without them.

Professional farm managers tell us, and I believe correctly,

that failure to put in these improvements would mean that the productivity oS
the farm unit, and the farm income base, would not be enlarged as rapidly as
is possible

and desirable•

At the Federal Reserve Bank of St. Louis we have been aware for a
number of years of the fact that intermediate-term credit for agriculture, such
as that illustrated in the food case, presents problems somewhat different from
those presented by short-term and long-term credits. Our staff has spent
considerable time in analyzing these problems and in trying to devise plans and
procedures which will aid in their solution. Their experience and study have
led us to several major conclusions about intermediate-term credits0
First is the obvious point that credit, borrowed capital, usually can
cut the length of time necessary to bring a farm to,full production

This is,

of course^ an almost obvious conclusion inasmuch as the economic role of credit
is to put funds at the borrower's disposal so that he can obtain goods or
services in the present rather than be obliged to wait until he can obtain them
from his own income resources. There is an almost startling aspect of this
conclusion, however, in that the length of time required to bring a farm to full
output can often be cut by several years if credit is made available. And when
credit is available the farmer is able to realize a larger income more quickly,
thus making the credit itself a better risk and at the same time raising the
general economic level of the community.




- 5 Second, it seems clear that any advance of intermediate-term credit
should be based upon a soundly planned improvement program, laid out in fairly
detailed form. This is the farmer's primary responsibility but he can draw
upon an ample source of technical talent in the agricultural agencies to help
him.

The county agent, the resources of the state university, the Federal

agencies and the farm association representatives all stand ready to give him
aid in this field.
Third, it is believed that the farm improvement program should be
accompanied by a detailed financial plan - an orderly, well-conceived plan
for disbursements of funds for the cost of the improvements and for repayment
of borrowings out of resulting increased income. Let me stress the desirability
of having this plan in detailed form. Again the primary responsibility is the
farmer's, but here the banker can offer great assistance, particularly the
banker who has a trained farm specialist on his staff.
With these elements intermediates-term credit can be granted, and
granted wisely. Working together, the farmer, the farm technologist and the
banker can agree upon a management and financial plan that will result in a
better farm unit, more money for the farmer, more production for the community,
and more deposits in the bank. Multiply the individual case by the thousands
of farms in the state which, given improved management and more capital iilput,
are potentially far more productive than now, and the opportunities for progress
are easy to envision.
We noted earlier that improvement in a cooperative endeavor usually
should come from both sides - in this case from the farmer and from the banker.
The points noted above indicate what needs to be done. The farmer needs a
realistic and sound improvement plan together with a detailed financial plan
before he is in position to merit credit for the purposes contemplated.



His

.v 6 °.

share of the cooperative effort is to take the initiative in providing these
things. The banker, however, can nake an important contribution bj providing
needed technical assistance which a trained agricultural staff member can
provide, by helping work out the financial plans which is the special competence
of a banker, and by working with the farmer year after year as the actual
financing is accomplished.
But let me inject a note of caution at this point. I assume that
most of us here might agree that credit to improve the Tfood farm would lead to
greater productivity of the farm and to more income for the farmer and the
community in the long run. Thus on a general economic basis the credit should
be forthcoming. But should it be forthcoming right now?
Over the past few years we have done a lot of talking about inflation.
As bankers we all know that inflation is a state of affairs in which the supply
of purchasing power is greater than the available supply of goods and services<>
lie know that an increase in bank credit adds to the supply of money©

In this

particular case, an increase in bank credit would also lead to an increase in
production thereby increasing the supply of goods available; but there would
inevitably be some time lag between the extension of the credit and the resulting additional production. During that time interval the increased supply
oi money would be adding to the inflation potential and would not be offset by
the yet-to-come production.
At the present moment there seems to be a rather definite lull in
inflationary pressures. But the potential for further inflation still exists,
and I believe that the chances are greater for more inflation rather than less.
This leads to the general conclusion that we should continue to scrutinize credit
applications carefully, balancing all factors and reaching sound decisions




- 7regarding the worthiness of the credit applied for, in the broad economic sense.
Suppose we look at the Wood case again in the light of the current
situation and try to appraise its credit-worthiness. When we do that, I
believe we come up with the following opinion.

Credit for improvement to farm

plant, to increase agricultural productivity, is desirable, even in the present
situation. We face an unknown period of armed alert. It may be a long, long
time. We must, then, do everything we reasonably can to strengthen our
resource base. Otherwise we may not be in position over a long pull to meet
whatever demands may be made of us. On that basis some of the proposed expentitures on the Wood farm are doubtless credit-worthy.

Maybe credit for the

proposed home improvement should be deferred until it can be financed out of
income or until the general economic situation indicates need for less caution
in the expansion of inflation-inducing credit.
Note what I am saying here. Agriculture needs credit and should
receive credit - short, intermediate and long-term.

Banks carry a great

responsibility to see that an adequate amount of credit flows to agriculture.
But that credit should flow to the most essential uses - to farm resource
development and to greater and more efficient production.

Credit for less

essential purposes should be curtailed to make possible dedication of available
credit resources to production and resource development.

The problem faced by

banks and other financial institutions today is to channel their credit to
essential purposes and efficient users, and to withhold credit from nonessential
purposes and inefficient users.
This brings me to a final point that I want to make about banker-farmer
cooperation.

It is vital that both bankers and farmers understand the issues

behind the credit inflation problem of the day. I spoke here in Columbia last
Friday to an audience of livestock farmers and told them that I am sure their



~ 8bankers would be glad to explain to them more about money and credit and their
functions. Now I want to ask you bankers to be prepared to explain these
subjects to your farmer customers. As understanding of such things grows among
your customers, you will find it easier to deal with your daily problems. There
was never a time in all the history of this country when the need was greater
for wide dissemination among our people of what are sometimes called "the economic
facts of life". The problems of finance, the wise use of credit, and the control
and prevention of inflation - and deflation, too, if you like - are peculiarly
within the province and ken of bankers. They are matters with which your daily
operations are intimately concerned.

Your communities depend on you for leader-

ship in solving these problems which they consider your special responsibility.
You can discharge your responsibility better if you take the time and the trouble
to bring about in your communities the clearest possible understanding of the
basic facts and principles involved.

It may be well to reflect that a customer

who knows better than to ask for an inflationary credit which a conscientious
banker would feel obliged to turn down is a far more satisfactory customer in
these days than one who doesnrt understand and will be offended when you turn
him down-, Now is the time of all times for bankers to display qualities of
leadership and statesmanship which all too often we demand in our political
leaders but neglect in ourselves. If you and your banker colleagues will accept
the challenge of the times to your leadership and your statesmanship, a bright
new chapter will be written in the history of banking - a sequel to the chapter
on cooperation between Missouri bankers and Missouri farmers.




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