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AND
ANCH
F I ULLETIN
April 1970

Vol. 25, No. 4

TH E OUTLOOK FOR TH E GENERAL ECONOMY
Some conferees at the 1970 National Agricul­
tural Outlook Conference, recently held in Wash­
ington, D.C., took a restrained view of the outlook
for 1970, expecting the United States to pass
through a mild recession this year, or barely avoid
one. One of these was Dr. Raymond J. Saulnier of
Columbia University’s Barnard College, who based
his analysis on a critical look at the Administra­
tion’s forecast for the year.

but at a slower rate than in 1969. A slowdown
now appears likely, however, since credit is ex­
pensive, plant operating rates are the lowest in
several years, and prospects for sales and profits
are not promising.

According to the Administration, the economy
will perform as follows.

• Consumer outlays will continue to rise, making
sizable overall gains. Expenditures for food, other
nondurable goods, and services will still increase,
but the demand for consumer durable goods will
continue sluggish.

• In current prices, GNP will rise 5.7 percent
from its 1969 level to $985 billion.
• With allowances for price rises, real GNP will
be about 1.3 percent higher, with little or no
growth in the first half of the year but a resump­
tion of expansion in the second half.
• Unemployment in the first half will rise to be­
tween 4 and 4.5 percent and then drop below 4
percent in 1971.
• Average price levels will still rise, gaining about
4.2 percent, compared with 4.7 percent in 1969.
But the annual rate of inflation will be substantially
lower at the end of 1970 than at the end of 1969.
• Government purchases will increase, but much
slower than in recent years. The scheduled reduc­
tion in defense outlays will more than offset pros­
pects for a small gain in nondefense expenditures.
Outlays by state and local governments will also
increase, however, and about as much as in 1969.
• Business investment plans indicate a continued
rise in fixed capital outlays through mid-1970,

F E D E R A L

R E S E R V E
DALLAS,

• Continuation of tight money and rising con­
struction costs will probably result in further cur­
tailment of residential construction, despite the
strong and increasing demand for housing.

• The effects of slower economic growth on per­
sonal incomes will be more than offset by sched­
uled reductions in taxes and higher Social Security
payments. By the last half of the year, the annual
rate of these adjustments could be adding from
$12 billion to $13 billion to the after-tax consumer
income flow.
Dr. Saulnier noted that this forecast is based
on a belief that the inflation rate can be lowered
substantially without slowing the production of
goods and services, or in other words, without a
recession. This, in turn, is based on the belief
that a gap between actual and potential GNP
will provide the needed deflationary effects. He
pointed out that some people doubt the probability
of overcoming inflation, not because of a possibly
significant decline in output but because of a gap
that may be developing between actual production
and a hypothetical potential output. He described
the basis for such skepticism as follows.

B A N K
TEXAS

OF

D A L L A S

• While a GNP gap has a deflationary effect, it
usually takes considerable time (up to one year)
for the effect to work itself out. Also, in the past,
large gaps have been associated with only fairly
small changes in the rate of inflation.
• The GNP gap that is projected for 1970 is only
half as large as the one in the late 1950’s that was
associated with a significant drop in price in­
flation.
• The gap in the second half of the 1950’s was
accompanied by a slower rate of increase in the
money supply than is likely in 1970.
• Inflationary psychology is more deeply rooted
now than in the 1950’s. To uproot the expectations
of further price inflation, a greater GNP gap would
be needed than the official forecast suggests that
there will be.
• In order to achieve the Administration’s pricelevel objectives, the rate of increase in annual labor
costs will have to be reduced approximately 2
percentage points. This will be hard to do because
of the level and momentum of current increases
and the small increase in unemployment con­
templated.
Dr. Saulnier cited a second basis for skepticism
regarding a 1970 no-recession forecast. That has
to do with the dim view some economists take of
the possibility of holding the present economic
trend to a pause in the upsweep and preventing
a downturn. Although a period of little or no
change in real output is possible, such periods
have been rare. The dynamics of the economy typi­
cally transform a pause rather quickly into either
a decline or a resumed advance.

There are also possibilities, Dr. Saulnier said,
that the 1970 GNP may turn out close to the $985
billion estimated for 1969. First, he said, a com­
parison of indicators in 1969 with their behavior
before downturns in 1957 and 1960 suggests a
mild cyclical pattern may be emerging. If so, a
bottoming-out could come in late spring or early
summer and a second-quarter downturn in output
could be avoided. Second, although early easing
of monetary policy could help avert a secondquarter downturn, the inflation situation precludes
any vigorous move toward ease.
Whether the economy passes through a recession
in 1970 or avoids one, Dr. Saulnier said the slow­
down could have a substantial and possibly longlasting effect on growth. It is quite possible, he
said, that a shift toward less restrictive monetary
and credit policies would avoid a recession, at
least for the time being. But that, he pointed out,
would mean less progress in overcoming inflation.
A substantial relaxation now would mean less as­
surance of finally achieving the level of price sta­
bility essential for vigorous growth.
Conversely, continuation of restraints would
lower growth potentials in the near term, increas­
ing the risk of a recession. But, Dr. Saulnier said,
the more inflation is slowed now the better are
the chances of achieving a more vigorous growth
with less inflation in the longer run. Since a pre­
mature relaxation of monetary restraints could
prolong inflation without any improvement in the
prospects for lasting growth, the choice then is
not between inflation and growth but between re­
duced growth in the near term and the chance to
enjoy more vigorous growth in a less inflationary
atmosphere over the long haul.

TH E OUTLOOK FOR THE AGRICULTURAL ECONOMY
The USDA expects the agricultural economy
to be about the same this year as last, with little
change in net farm income. A large volume of
farm marketings and slightly higher average prices
are expected to raise cash receipts. With Govern­
ment payments holding close to the $3.8 billion
paid in 1969, gross farm income may rise about
$1.5 billion over the $54.5 billion farmers and
ranchers received last year. But production ex­
penses continue to rise, and the additional costs
are apt to offset gains in gross income.

Domestic Demand

Per capita after-tax income, buoyed by higher
wage rates, tax reductions, and increased Social
Security payments, will probably continue rising,
helping maintain demand for food, other non­
durable goods, and services. General price ad­
vances are expected to be slower than in 1969,
particularly after midyear. This, together with an
increase in livestock production, will help ease the
upward pressure on retail food prices, although
these will again show substantial rises over the year.

Prospects are for a moderate increase in food
expenditures — probably about the 4.5-percent rise
in 1969 that brought outlays to almost $104 bil­
lion. Reflected in the prospective advance will be
a slightly larger volume of sales and higher retail
food prices.
Retail food prices advanced sharply in 1969,
averaging slightly more than 5 percent higher
than in 1968. They will probably rise another 3.5
to 4 percent this year. About half the increase in
spending on farm foods went to farmers last year,
with the rest going for processing and marketing
costs. Prices of food products may average a little
higher this year, and the uptrend in costs of pro­
cessing and marketing will probably continue. But
the marketing bill may increase faster than last
year, with farmers receiving a smaller share of the
increase in food spending.
Exports

The uptrend in agricultural exports has been
interrupted the past few years, mainly by large,
well-distributed world grain crops and declining
dependence of foreign countries on U.S. cotton.
The volume of agricultural exports changed little
between 1967 and 1968 and declined about 9
percent in 1969. Most of the decline was due to
cutbacks in exports of wheat, feed grains, and
cotton. Shipments in 1969 represented about 15
percent of the value of the nation’s farm produc­
tion. For crops, the ratio was nearly a fifth.
Foreign demand for U.S. farm products im­
proved late in 1969, and the current outlook for
exports is a little brighter. Export gains are now
being made in soybeans, wheat, vegetables, fruits,
and most animal products. But shipments of both
cotton and dairy products continue to lag. Despite
pressure from large foreign supplies, the value of
farm exports for the 1969-70 marketing year may
exceed $6 billion, compared with $5.7 billion in
1968-69.
Imports

U.S. imports of agricultural products have risen
over the years and were equivalent to more than
a tenth of total domestic use last year. But approxi­
mately two-fifths of these imports were coffee, co­
coa, tea, bananas, carpet wool, and similar com­
modities which do not compete directly with U.S.
production.

Livestock Product Supplies and Prices

After a relatively profitable year in 1969,
livestock producers are expected to expand out­
put somewhat this year. Demand will continue
to increase, and prices to producers will probably
average a little above last year.
• Beef production is expected to be up. There
were 6 percent more cattle on feed January 1.
And there will probably be larger fed cattle mar­
ketings into midyear. With a somewhat larger
feeder cattle supply than a year ago, fed cattle
marketings in the second half probably will con­
tinue above 1969 levels. As in 1969, increased
fed beef production will be partly offset by a
reduction in slaughter of nonfed steers and heifers.
Little change is likely in cow slaughter. Prices for
fed cattle probably will strengthen into spring and
summer, but less than the sharp jump last spring.
• Pork output will continue well under year-earlier
levels through the first half of the year, but pro­
ducers have indicated plans to increase spring
farrowings by 3 percent. This would provide larger
slaughter supplies in the second half. Hog prices
likely will strengthen seasonally into summer, then
decline in the fall.
• Sheep and lamb inventories on January 1, 1970,
were down from a year earlier. Slaughter in the
first half of 1970 is expected to be below last
year. The lamb crop this year will likely be smaller
since there were 4 percent fewer ewes one year old
and older in the January 1 inventories. Slaughter
lamb prices are expected to be near or above a
year earlier throughout 1970. Prices will probably
rise as spring lambs reach the market but then
follow the usual pattern of decline to a low in late
summer or early fall.
• Milk production in 1969 was 1 percent below
a year earlier, and output in 1970 may show little
change. The slower decline in milk cow numbers,
coupled with rising output per cow, interrupted
the downtrend in the last half of 1969. In early
1970, cow numbers were down about 2 percent
from a year ago, and output per cow was up 2
percent. Milk prices received by producers are
expected to average moderately above last year.
• Egg production likely will be up in 1970. Out­
put during late 1969 was a little larger than a
year earlier, but continued strong consumer de­

mand and relatively high meat prices resulted in
sharply higher prices for eggs. Prices have dropped
considerably from late January levels but continue
above a year earlier. If production in the second
half of 1970 is up moderately, as now anticipated,
egg prices should average below a year earlier.
Crop Supplies and Prices

Crop supplies in the 1969-70 marketing year
are a little larger than in the previous season.
Carryover at the beginning of the season was
larger for a number of items, and crop output was
up about 1 percent. Expanding domestic markets,
increasing exports of a number of crops, and
existing support programs are expected to main­
tain prices for crops near those of last season.
• Feed grain consumption is expanding in the
1969-70 season, again promising a fairly close
balance between supplies and requirements. Feed
grain supplies were up this season, mainly because
of a 1969 crop 5 million tons larger than last
season. But liberal feeding of slightly more animals
than last season is anticipated. While exports have
been heavy so far this year, prospects are less
promising this spring and summer. Strong domestic
and export demand has boosted feed grain prices
a little. Prices in October-January averaged 5
percent above a year earlier.
• Grain sorghum output in 1969 was practically
the same as in 1968 but 15 percent below the
1963-67 average. The strong domestic demand
for grain sorghum continued into 1969-70. More
cattle on feed probably will boost feeding in 1970
about 10 percent over last year’s record high. Even
allowing for a moderate drop in exports, total dis­
appearance is expected to be up 50 million bush­
els, reaching nearly 800 million.
• Wheat supplies for the 1969-70 marketing year
are up about 160 million bushels from a year
earlier. Total disappearance in July-December was
down slightly. Exports of all wheat in 1969-70 are
expected to total about 10 percent above the 544
million bushels last season. Even so, carryover in
June may rise to 900 million bushels, 80 million
more than a year earlier.
• Cotton supplies are down this season. Although
disappearance will be under last year’s 11 million
bales, it will still exceed the 1969 crop. Carryover
this summer is estimated at the 6-million-bale

level, half a million below last August and the
smallest since the early 1950’s. Exports likely will
not exceed 2.5 million bales this marketing year,
down at least a quarter of a million bales from
last year’s low level. Domestic use may not quite
equal last season’s below-average use. If the crop
is larger in 1970, cotton utilization should show
some recovery next season.
Farm Income

Farmers entered 1970 in a generally better fi­
nancial condition than a year earlier. Realized net
farm income was up substantially in 1969. Pro­
prietors’ equities in farm assets also increased,
with almost two-thirds of the gain due to ad­
vances in value of farmland and buildings. But
farmers in 1969 used a larger-than-usual portion
of their earnings and reserves for operating ex­
penses and capital outlays in order to reduce
borrowings at high interest rates. Farm debt
increased 6 percent last year.
Realized gross farm income is expected to
advance again in 1970. Another large crop this
year would result in some increase in crop market­
ings. Output of livestock products showed virtually
no change in 1969 but likely will be up a little
in 1970. Prices received by farmers may average
slightly above 1969 because of higher prices of
livestock products. Thus, cash receipts from farm
marketings are expected to be larger. And gross
farm income may run around $1.5 billion higher,
to about $56 billion.
But farm production expenses will continue to
advance in 1970, due mainly to rising prices of
goods and services used in farm output. And
farmers also are expected to purchase more feed
and livestock. The increase in farm production
expenses will likely be less than the sharp increase
of 1969 but may offset the gain in gross farm
income. Thus, realized net farm income this year
may match last year’s $16 billion.
With the continuing decline in farm numbers,
realized net income per farm likely will be a little
above the record $5,401 for 1969. Also, a slight
gain is likely in the per capita income of the farm
population as they continue to obtain additional
income from nonfarm sources. The average after­
tax income of farm people, from all sources, is
expected to remain around 75 percent of the
average per capita income of nonfarm people.
Prepared by
A r t h u r L. W r ig h t