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M
TWELFTH

FEDERAL

RESERVE

O

N

T

H

L

Y

R

E

V

I

E

W

DISTRICT

F e d e r a l R e se r v e Ba n k o f S a n F r a n c is c o

APRIL 1955

THE COURSE OF BANK CREDIT DURING THE RECOVERY
in c e

the beginning of economic recovery late last sum­

Smer, the nation has moved rapidly in the direction of
prosperity and high level employment. “ Full” employ­

ment has not yet been reached; in April 1955, unem­
ployment was lower than twelve months before but at a
rate still above what most economists consider the irre­
ducible minimum in peacetime. Gross national product,
however, reached an all-time high on a seasonally ad­
justed basis during the first quarter of the year. The
wholesale price level has continued stable during the re­
covery, as it did throughout the 1953-54 recession.
Under these circumstances, the Federal Reserve Sys­
tem has modified the policy of active monetary ease, which
it pursued from the middle of 1953 to nearly the end of
1954, and has taken a number of steps in the direction of
mild restraint. Led by the Federal Reserve Bank of Kan­
sas City, each of the twelve Federal Reserve Banks raised
its discount rate by a quarter of 1 percent in April and
early May. The Board of Governors of the Federal Re­
serve System has raised margin requirements on stock
market credit twice during 1955. On January 4 the re­
quirement went up from 50 to 60 percent, and on April
23 it was increased from 60 to 70 percent. In addition, as
is usual during the winter and early spring months, the
System has absorbed some of the post-Christmas flow of
funds to commercial banks by reducing its holdings of
United States Government securities. The excess reserves
of member banks in both the Twelfth District and the
nation have been allowed to fall below year-ago levels, and
in the nation, but not in the District, member bank bor­
rowings from Federal Reserve Banks have increased as
well. Free reserves, the difference between excess reserves
and member bank borrowings, have fallen sharply in
both the nation and the District since last fall.
Growth in bank deposits and bank assets

In spite of these restraints, bank deposits and bank
credit have stayed well above their year-ago levels in both
the nation and the District. Especially noteworthy has
been the gain in demand deposits. For all banks in the
nation on March 30, demand deposits (other than inter­
bank and United States Government deposits) were 5
percent ahead of a year ago, and time deposits (with the
same exclusions) were 7 percent ahead. On March 31,




1954, time deposits had been 8 percent above a year ago,
but demand deposits had exceeded the year-ago figure by
less than half of 1 percent. It is the rate of growth of
demand deposits, in other words, which has picked up
significantly since a year ago. For member banks of the
District, the story is the same. As of April 27, adjusted
demand deposits were about 9 percent, and time deposits
about 7 percent above a year ago. Compared to two years
ago, time deposits were up 16 percent but demand de­
posits were up only 10 percent.
Total loans and investments were 7.6 percent above a
year ago as of March 30 for all banks in the nation and
9.4 percent above a year ago as of April 27 for member
banks of the Twelfth District. For the District, the April
27 total was up about nine-tenths of 1 percent from the
December 31 figure. The gain was at a slightly greater
rate than in the same period of 1954 and at a slightly
smaller rate than in the first four months of 1953.
High level of loans outstanding
in District member banks

The current loan portfolios of weekly reporting District
member banks reflect many of the seasonal and cyclical
aspects of the economic situation. It is instructive to com­
pare loans outstanding during the first four months of
1955 with loans during the first four months of 1954, a
period of recession, and during the first four months of
1953, a period of prosperity and credit expansion (see the
accompanying chart). Each of the three major categories
of loans— business loans, real estate loans, and “ other”
(largely consumer) loans— has been rising relative to a
year ago. Commercial and industrial loans and agricul­
tural loans (these two groups comprise “ business” loans)
have changed very little this year, while they dropped
appreciably during the inventory liquidation last year.
This year’s record reflects in part an unusually small de­
cline in loans to metal producers and large increases in
loans to wholesale and retail dealers, sales finance com­
panies, and public utility and transportation companies.
Also in This Issue

Twelfth District Production Prospects
For Fruits and Vegetables . . .

58

58

FEDERAL RESERVE BANK OF SAN FRANCISCO

Real estate loans outstanding, like construction expendi­
tures, have risen both this year and last, but somewhat
faster this year. “ Other” loans (largely consumer loans)
fell from the end of December through April last year but
rose this year, just as consumer durable purchases were
weak in early 1954 but are strong at present. Compared
to two years ago, business loans have fallen less this year,
while “ other” loans have risen more slowly this year. Real
estate loans have risen by about the same amount this year
and in 1953; in both periods there has been a great expan­
sion of construction and mortgage activity.
The dollar amount of United States Government secu­
rities held by all District member banks has fallen slightly
between the end of December and the end of April of this
year. The demand for loans has absorbed an increasing
share of bank assets, and banks have sold or redeemed
C H A N G E S IN L O A N S O U T S T A N D IN G F O R W E E K L Y R E P O R T IN G
M E M B E R B A N K S, T W E L F T H D IS T R IC T
December 31, 1952 to April 27, 1955

A pril 1955

Government securities to make possible the loan expan­
sion. From the end of December through the end of April
last year, the demand for loans was weaker, and so Gov­
ernment security holdings increased in the member banks
of the District.
Security holdings other than United States Govern­
ment obligations have increased in spite of the rising de­
mand for loans. District bank holdings of these securities,
which consist mainly of state and local government bonds,
have grown much more rapidly from the end of December
through April of 1955 than in the same period of either
1954 or 1953. Surveys made in the postwar years have
revealed extensive needs for schools, highways, hospitals,
and other facilities supplied by state and local govern­
ments. These governments, taken as a group for the entire
nation, have incurred a deficit in most years since 1948,
and have issued a large dollar volume of bonds. Member
banks of the Twelfth District have held an increasing pro­
portion of their assets in the form of such bonds.
The fairly strong demand for bank credit in the first
four months of this year reflects the growth in over-all
business activity. The rise in demand coupled with a shift
by the Federal Reserve System to a mildly restrictive
monetary policy has resulted in some tightening in the
money markets. It is possible that sufficient time has not
yet elapsed for the effect of current money market influ­
ences to become fully evident. Under these circumstances
the direction and character of current and future eco­
nomic developments become of particular importance as
guides for the further development of monetary policy.

TWELFTH DISTRICT PRODUCTION PROSPECTS FOR FRUITS AND VEGETABLES
iz a b le

production and acreage changes for several Dis­

Strict fruit and vegetable crops in 1955 are indicated by
preliminary reports. For fruit and vegetables as a whole,
however, the change probably will be small. Fruit produc­
tion is expected to be down slightly from 1954 and, based
on acreage forecasts, an increase in production is antici­
pated for vegetables. But growing conditions during the
remainder of the season could alter these prospects.
As is typical during the spring of the year, winter
weather paid brief return visits to parts of the nation,
resulting in frost damage to fruit and vegetable crops.
Although some damage from cold weather is to be ex­
pected each year, this spring was generally colder than
usual resulting in severe frost damage to crops in some
areas. Damage was quite extensive in the South Central
and Southeastern states in the latter part of March, vir­
tually wiping out the peach crop in the ten Southeastern
states producing early peaches. The Southeastern peach
crop is usually quite important nationally, particularly in
the early part of the season. In 1954 ten million bushels
of peaches were produced in that region, accounting
for almost one-fourth of the national crop of freestone
peaches. Fortunately, farmers in the Twelfth District




fared much better. Although localized areas suffered rela­
tively heavy losses, the extent of frost damage in the
District apparently will have little effect on total output
of fruits and vegetables. Nevertheless, the prolonged cool
weather this spring has retarded seasonal farming opera­
tions and plant growth over most of the District and ulti­
mately may affect output. Indicating the lateness of the
season are reports from Utah which place farming opera­
tions in that state as much as 30 days behind schedule.
In addition to the weather, output is influenced by the
volume of acreage devoted to production. Because of the
comparatively long production life of orchards, fruit acre­
age changes slowly from year to year. On the other hand,
acreage used for the production of vegetables may vary
considerably from season to season. Consequently, to as­
sist vegetable producers in their production plans, acreage
guides are prepared each year by the United States De­
partment of Agriculture for both fresh and processing
vegetable crops. The over-all acreage changes recom­
mended by the Department of Agriculture for winter,
spring, and summer vegetables this year are indicated in
Table 1.

M O NTHLY REVIEW

April 1955
T able 1
P ercent

1955

C hange

in

F resh

M a r k e t V egetable

S u g g este d b y t h e U n it e d

culture

and

A c r e a g e for

S t a t e s D e p a r t m e n t o f A g r i­

I n d ic a t e d A c r e a g e C h a n g e s b y F a r m e r s

Percent change in
acreage suggested
1955 from 1954

Percent change in
acreage indicated by farmers1
r -------------1955 from 1954-------------- x
Twelfth
United
District
States

...........
W inter (1954-55)
Spring (1955) ......... ...........
Summer (1955) . . . . ...........

—4
—9
—6

—3
—6
+ 8

—3
+ 5
0

.........

—7

0

+ 3

T otal ........................

1 Includes only acreage intentions available on April 1, 1955 and does not inelude strawberry acreage.
Source: United States Department of Agriculture, Vegetables-Fresh Market,
and 1955 Acreage and Marketing Guides for Vegetables.

Fruit

Despite a generally heavy bloom, the District produc­
tion of some deciduous fruits in 1955 is expected to be
considerably lower this year than last, due primarily to
frost damage. Below freezing temperatures during the last
week of April were particularly costly to fruit and nut
growers in the Sacramento Valley, with damage in this
area estimated at about $11.5 million. The condition of the
California peach crop is considerably below a year ago
with crop conditions for cling peaches reduced 30 percent
and for freestone peaches 10 percent. If this probable
reduction in California peach output is realized, the na­
tional supply may be expected to be quite low, particularly
during the early summer months when California and the
ten Southeastern states are the principal sources of sup­
ply. With a smaller national crop, District canners will
probably encounter a great deal of competition from the
fresh market for available supplies of freestone peaches.
In addition to peaches, California pears and prunes suf­
fered from frost damage, and output of these fruits is
expected to be lower than in 1954, as is almond produc­
tion. On the other hand, an increase in the production of
cherries, apricots, grapes, and walnuts is indicated.
Deciduous fruit prospects in other states of the Dis­
trict are apparently satisfactory. But the late spring has
prompted some concern in the Pacific Northwest about
the effect of poor pollination weather on the set of the
stone fruit crop. As apple trees are just beginning to blos­
som in Washington, no condition report on them is avail­
able, but evidently the prolonged cold weather caused
little injury and did reduce the risk of frost damage by
delaying the blossoming period.
District production of strawberries has increased rap­
idly during the last few years and current estimates indi­
cate that this trend will continue in 1955. Last year the
three Pacific Coast states produced 60 percent of the
nation’s strawberries and provided 86 percent of the na­
tional supplies for freezing. Preliminary estimates indicate
a 13 percent increase in District acreage in 1955. Although
recent rains caused some damage, it does not appear to
be serious. Early spring strawberry prices have been un­
usually high, as freezing weather reduced the production
of the early crop in Louisiana. Wholesale prices in some
major cities, around the first of May, were about double
those of the previous year.




59

District citrus growers also have experienced some un­
favorable weather conditions during the spring. Produc­
tion, however, is expected to be 7 percent larger than in
the preceding season but down 3 percent from the average
crop of the four previous seasons (Table 2). This increase
in output from last year stems solely from a greater pro­
duction of oranges; the production of lemons and grape­
fruit is expected to be smaller. A freeze during February
nipped grapefruit in some Arizona producing areas and
the consequent effect upon quality caused the diversion of
about half of the remaining crop from fresh market chan­
nels.
T a b le 2
I n d ic a t e d P r o d u c t io n o f C it r u s F r u i t s , T w e l f t h D is t r ic t

1954-55

S eason

Indicated production
1954-55
Oranges1
(thousands of boxes)
Navels .................................
16,350
Valencias ..........................
24,050
13,800
Lem ons2 ........................ ..
Gi*apefruit3
Desert .................................
2,920
O t h e r ...................................
1,500
T otal

........................................

58,620

Percent change
--------- 1954-55 from------------- >
Four-year average
1950-51 to
1953-54
1953-54

+ 9
4-29

+ 9
— 9

— 14

0

— 22
+ 3

— 20
— 3

+~7

—-~3

1 Marketing season for navels is November 1 to May 31; marketing season for
Valencias is March 1 to December 31.
2 Marketing season for lemons is November 1 to October 31.
3 Marketing season for desert grapefruit is October 1 to June 30; marketing sea­
son for “ other” is June 1 to September 30.
Source: California Department of Agriculture, Crop and Livestock Reporting
Services, California Fruit Report, April 1, 1954.

Prices received for the 1954-55 District citrus crop sold
for fresh market purposes reflect production changes from
the previous year. Prices at the end of March were some­
what higher than last year for grapefruit and lemons and
lower for oranges. The cold weather during the growing
season also was a price depressing factor for navel oranges
as it retarded the sizing of the fruit. However, added
strength to District desert grapefruit prices resulted from
reduced output in Florida and, hence, less competition
from this producing area.
Vegetables

Judging from incomplete data, District production oi
fresh vegetables should be larger than in 1954 providing
average yields are obtained and farmers fulfill their inten­
tions to increase their plantings (Table 3 ). The prospec­
tive increase of 3 percent in District acreage of winter,
spring, and summer vegetables combined stands in con­
trast to the planting guides issued by the United States
Department of Agriculture, which suggest a decline in
acreage of 7 percent on a national basis (Table 1). Dis­
trict plantings of winter vegetables did conform closely
with the change suggested for the nation. But a 5 percent
increase is scheduled for spring vegetables as the result of
increased acreage for asparagus, broccoli, carrots, toma­
toes, and watermelons. Such an increase in plantings of
spring vegetables would more than offset the decline in
winter vegetable acreage. If total production conforms
with the acreage changes indicated to date, District vege­
table producers would produce a larger proportion of total

60

A pril 1955

FEDERAL RESERVE BANK OF SAN FRANCISCO
T able 3

T able 4

P rospective P lantings of S elected T ruck Crops for F resh
and P rocessing M arkets — T welfth D i s t r i c t

P ercent C hanges in T welfth D istrict P rocessing V egetable
A creage and in N ational Commercial S tocks of
P rocessed V egetables

F resh

W inter (1954-55)
C a b b a g e ............
C a r r o t s ...............
C a u liflow er
C elery

In dicated
acreage

3.700
8.700

210

........................
........................

3,850
45,500
2,300

T otal (6 winter) . . .

64,260

Lettuce
Spinach

Spring (1955)
Asparagus ....................
B r o c c o l i ........................
C a b b a g e ........................
C a n ta lou p es..................
Carrots ........................
Cauliflower ..................
Celery ..........................
Lettuce ........................
Onions ..........................
Peas ...............................
Spinach ........................
Strawberries ................
T o m a t o e s ......................
W aterm elons .............

88,390
12,200
3,000
28,000
3,500
6,200
2,800
42,000
5,300
4,500
300
43,200
4,800
8,800

T otal (14 s p r in g ).. 252,990
Processing (1955)
Snap b e a n s ......................
15,900
Sweet corn ......................
38,400
Green peas ...................... 168,800
Spinach .............................
8,300
T o m a t o e s ........................... 111,600
T otal (5 processing) . . 338,000

Percen t change
-19 5 5 from ---------------- x
F iv e -y e a r
average
1954
1949-1953
— 4
— 17
+ 10
— 36
— 81
— '58
*
— 6
— 6
— 2

+

5

+

5

— 5
+ 52
— 3

_+ 2
7
— 34
+ 13

+ 7
+ 22
+~~6
— 4
— 25

+ 9
+32
— 9
— 1
+ 15
— '15
+ 26

—6
— 17
— 36
— 67
+ 34
+ 28

+ B
+ ~7
+ 551

+ 7
+ 34
+ 37

— 21
+ 131
+ 7*
_ 61

+

+11

9

*Less than 0.5 percent.
1 For processing vegetables the percent change is measured from a ten-year aver­
age, 1944-53.
Source: United States Department of Agriculture, Vegetables-Processing and
V egetables-Fresh Market, April 1, 1955 and previous releases.

output and probably obtain a larger share of national re­
ceipts from fresh vegetable marketings than in 1954.
The cold spell in the latter part of March also affected
fresh vegetable crops in the Southeastern producing areas.
During the first two weeks of April following the freeze,
average prices received by farmers nationally ranged from
26 to 119 percent higher than in a similar period of the
previous year for cabbage, sweet corn, lettuce, spinach,
and celery. Of the six winter vegetables indicated in Table
3, only carrot prices were lower.




P ercent change in
N ationa l A p ril 1 stock s
,--------- 1955 from 1954--------C anned1
F rozen
+ 70
+ 15
+ 17
+ 12
— 31
— 23
*
— 46
0
— 23

— 15

—12
+ 12

Percent change in
D istrict acreage
1955 from 1954
— 4
B ea n s, s n a p ............ ........................
........................
— 25
P e a s, g r e e n ............ ........................
+ 7
........................
+34
T o m a to e s 3 ................. ........................
+37

* N o report.
1 Canners and distributors stocks.
2 T om atoes, tom ato sauce, and tom ato juice.
Source: U nited States D epartm ent o f Agriculture, C o l d S t o r a g e R e p o r t and
V e g e t a b l e s - P r o c e s s i n g ; U nited States D epartm ent o f Com m erce, C a n n e d
F o od R ep o rt.

The District acreage devoted to the production of vege­
tables for processing also is slated to increase, in contrast
to an estimated decline for similar products nationally.
Leading the acreage increase in the District are tomatoes
and green peas with a combined rise of 40,000 acres. As
these are two of the most important vegetables in the Dis­
trict, on an acreage basis, their increase in plantings over
1954 was primarily responsible for a 9 percent increase
in the total acreage of the five processing vegetables in­
cluded in Table 3.
Although the increase in total District plantings of
processing vegetables contrasts with the decline suggested
nationally, the District change for individual vegetables
appears to be consistent with changes in national frozen
and canned vegetable stocks from a year ago. Increased
plantings of tomatoes, spinach, and green peas are associ­
ated with smaller stocks of those items. On the other hand,
snap bean and sweet corn acreages are expected to decline
while the stocks of these products are considerably larger
than on a comparable date in 1954 (Table 4 ). Neverthe­
less, some difficulty is expected in maintaining an orderly
flow of the product from the field to the processor, par­
ticularly for green peas. Cold weather retarded the growth
of early planted peas and may cause bunching of supplies
as these early plantings mature at nearly the same time
as later plantings.

FEDERAL RESERVE BANK OF SAN FRANCISCO

April 1955

60A

BUSINESS INDEXES— TW ELFTH DISTRICT1
(1947-49 average=lÛQ)
In d u s t r ia l p ro d u ctio n (p h y sic a l v o lu m e )2
Y ear
an d
m o n th

Lum ber

P e tro le u m 3
C ru d e R e fin e d C e m e n t

80
42
34
45
61
60
65
77
77
74
74
61
80
94
102
104
116
115
111
119
111

87
57
52
62
71
67
67
69
74
85
93
97
94
100
101
99
98
106
107
109
106

1954
February
March
April
M ay
June
July
August
September
October
Novem ber
December

117
115
116
123
97
79
87
109
124
117
130

1955
January
February

133
131

1929
1931
1933
1935
1937
1939
1940
1941
1942
1943
1944
1945
1946
1947
1948
1949
1950
1951
1952
1953
1954

Lead 3
165
100
72

W heat
C o p p e r3 flo u r3

95
96
96
99

'i o o
101
96
95
99
102
99
103
111
118
122
120

“ 47
60
55
63
83
121
164
158
122
97
100
102
97
105
122
132
139
136

102
99
98
103
105
91
75
97
110
116
114

97
98
96
96
96
92
101
108
105
104
101

160
171
168
174
183
179
174
174
176
177
173

120
120
120
120
119
119
119
120
120
121
121

136
136
136
136
137
131
130
136
137
138
139

118
130

103
107

173
179

122
122

139
139

71
83
93
98
91
98
100
103
103
112
116
123
119

114
93
108
109
114
100
90
78
70
94
105
101
109
89
74
70

80
94
107
123
125
112
90
71
106
101
93
115
115
112
111
101

109
108
107
107
107
106
104
105
104
104
105

120
118
119
123
119
118
115
121
116
119
119

117
116
134
143
140
143
137
138
143
132
132

80
76
71
67
69
63
73
69
70
73
69

105
105

116
122

119
131

74
76

68

86

86

102

29
29
26
30
38
40
43
49
60
76
82
78
78
90
101
108
119
136
144
161
173

105
49
17
37

54
36
27
33
56
56
61
81
96
79
63
65
81
96
104
100
112
128
124
130
132

78
55
50
56
65
63
63

T o ta l
C ar­
R e ta il
D e p ’t
n on agri­ T o ta l
food
lo a d in gs store
m f ’g
c u ltu ra l
sales
prices
(
n
u
m
­
E le c t r ic e m p lo y ­ e m p lo y ­
3« 5
ber)2
(va lu e )2
power
m e n t4
m ent

88

90

86

75
87
84
91
87
87

88

98
101
112
108
113
98

88
86

70
80
96
103
100
100
113
115
113
113

90
97
102
98
106

107
111
111
114
114
115
115
110
116
114
118

114
113
113
114
114
113
113
113
113
111
111

99
104

124
115

112
112

68
66

81
77
82
95
102
99
105
100
101
106
100
94
97
100
101
100
96
90
94
99
97
96

88

E x p o r t s Im p o r t s

64
50
42
48
50
47
47
52
63
69

30
25
18
24
30
31
33
40
49
59
65
72
91
99
104
98
105
109
114
116
113

52

W a te rb o rn e
fo re ig n
tra d e 3* 6

190
138
110
135
170
163
132

124
80
72
109
119
95
101

"8 9
129

85
91
186
171
140
131p

**57
81
98
121
137
157
200
308
260p

156
156
157
158
141
144
96
115
112
118
113

271
233
232
271
237
331
282
262
277
196
313

68
86

287

BANKING AN D CREDIT STATISTICS— TW ELFTH DISTRICT
(amounts in millions of dollars)
C o n d itio n ite m s o f all m e m b e r b a n k s 7
Year
an d
m o n th

U .S.
Loans
an d
G ov *t
d is c o u n t s s e c u r it ie s

T o ta l
Dem and
d ep osits
tim e
ad j u sted8 d ep osits

2,239
1,898
1,486
1,537
1,871
1,967
2,130
2,451
2,170
2,106
2,254
2,663
4,068
5,358
6,032
5,925
7,093
7,866
8,839
9,220
9,418

495
547
720
1,275
1,270
1,450
1,482
1,738
3,630
6,235
8,263
10,450
8,426
7,247
6,366
7,016
6,415
6,463
6,619
6,639
7,942

1,234
984
951
1,389
1,740
1,983
2,390
2,893
4,356
5,998
6,950
8,203
8,821
8,922
8,655
8,536
9,254
9,937
10,520
10,515
11,196

1,790
1,727
1,609
2,064
2,187
2,267
2,360
2,425
2,609
3,226
4,144
5,211
5,797
6,006
6,087
6,255
6,302
6,777
7,502
7,997
8,699

1954
M arch
April
M ay
June
July
August
September
October
November
December

9,106
9,045
9,001
9,049
8,989
8,977
9,054
9,048
9,343
9,422

6,500
6,903
6,991
6,981
7,190
7,574
7,610
8,014
8,089
7,973

9,922
10,190
10,045
10,087
10,310
10,257
10,463
10,749
10,937
ll,1 58 r

8,175
8,234
8,306
8,428
8,444
8,501
8,555
8,651
8,596
8,663

1955
January
February
March

9,510
9,612
9,696

7,998
7,693
7,390

11,246
10,945
10,733

8,725
8,765
8,837

1929
1931
1933
1935
1937
1939
1940
1941
1942
1943
1944
1945
1946
1947
1948
1949
1950
1951
1952
1953
1954

Bank
rates on
short-term
b u sin e ss
lo a n s9

M e m b e r b a n k reserves a n d related ite m s10
Reserve
bank
cre dit11

C o in a n d
cu rre n cy in
C o m m e rc ia l T re a su ry
o p e ra tio n s12 o p e ra tio n s12 c irc u la tio n 11
_
6
48
+
— 18
14
+
—
3
31
+
96
+
+ 227
643
+ 708
+ 789
545
326
— 206
— 209
—
65
— 14
+ 189
+ 132
39
+
30

175
147
185
287
549
584
754
930
1,232
1,462
1,706
2,033
2,094
2,202
2,420
1,924
2,026
2,269
2,514
2,551
2,505

42
28
18
25
32
30
32
39
48
60
66
72
86
95
103
102
115
132
140
150
153

—
+
+
+
+
+

+
+
+
+

315
381
136
277
170
12
196
142
342
175

+
+
—

29
7
36
15
3
7
8
23
27
23

2,413
2,477
2,432
2,413
2,308
2,317
2,368
2,364
2,440
2,505

158
150
143
157
145
154
152
150
158
173

+
—
+

77
57
362

—
+
—

79
13
1

2,481
2,447
2,418

161
166
177

_
34
21
+
—
2
2
+
—
1
2
+
2
+
4
+
+ 107
+ 214
98
+
76
9
+
— 302
17
+
13
+
39
+
21
7
+
—
14
2
+

0
154
110
163
90
192
148
596
-1 ,9 8 0
-3 ,7 5 1
-3 ,5 3 4
-3 ,7 4 3
-1 ,6 0 7
510
+ 472
- 930
-1 ,1 4 1
-1 ,5 8 2
-1 ,9 1 2
-3 ,0 7 3
-2 ,4 4 8

23
+
+ 154
150
+
+ 219
+ 157
+ 245
+ 420
+ 1 ,000
+ 2 ,826
+ 4 ,486
+ 4 ,483
+ 4 ,682
+ 1 ,329
+ 698
482
378
+ 1 ,198
+ 1 ,983
+ 2 ,265
+ 3 ,158
+ 2 ,328

+
-

213
324
148
254
307
28
170
138
244
127

+
+
+
+
+

4.01

— 125
5
+
9
+
— 21
29
+
18
16
+
9
+
1
0

3.98

—
+
+

+
-

150
26
401

3.20
3.35
3.66
3.95
4.14
4.01
4.12
4.14
4.08

34
15
10

Reserves

B a n k d e bits
In d e x
31 citie s3* 13
(1947-49=»
100)2

1 Adjusted for seasonal variation, except where indicated. E xcept for department store statistics, all indexes are based upon data from outside sources, as
follows: lumber, various lumber trade associations; petroleum, cement, copper, and lead, U.S. Bureau of Mines; wheat flour, U.S. Bureau of the Census;
electric power, Federal Power Commission; nonagricultural and manufacturing employment, U.S. Bureau of Labor Statistics and cooperating state agencies;
retail food prices, U.S. Bureau of Labor Statistics; carloadings, various railroads and railroad associations; and foreign trade, U.S. Bureau of the Census.
2 Daily average.
3 N ot adjusted for seasonal variation.
4 Excludes fish, fruit, and vegetable canning.
6 Los Angeles, San Francisco, and
Seattle indexes combined.
6 Commercial cargo only, in physical volume, for Los Angeles, San Francisco, San Diego, Oregon, and Washington customs
districts; starting with July 1950, “ special category” exports are excluded because of security reasons.
7 Annual figures are as of end of year, monthly
figures as of last W ednesday in month or, where applicable, as of call report date.
8 Demand deposits, excluding interbank and U.S. G o v ’t deposits, less
cash items in process of collection. M onthly data partly estimated.
9 Average rates on loans made in five m ajor cities daring the first 15 days of the month.
10 End of year and end of month figures.
11 Changes from end of previous month or year.
12 Minus sign indicates flow of funds out of the District in the
case of commercial operations, and excess of receipts over disbursements in the case of Treasury operations.
13 Debits to total deposits except interbank prior
to 1942. Debits to demand deposits except Federal Government and interbank deposits from 1S42.
p— Preliminary.