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MONTHLY REVIEW

FEDERAL



RESERVE BAN K

OF

RICHMOND

JANUARY

1958

Fifth District 1957
Disappointment came to many people in Fifth
District states last year. The textile industry
started the year hopefully seeking recovery from
troubles that started in 1956; only hope was main­
tained by the year-end, as prices and production
moved lower. Bituminous coal mining, though
improved over recent years, fell short of the Janu­
ary forecasts of continued large gains. Aircraft
manufacturers in Maryland, faced with Defense
Department cutbacks, reduced operations in the
second half of the year. Farmers of the Carolinas
and Virginia, where farming is the chief basis of
many local economies, found their January fears
confirmed as reduced acreage allotments for key
crops brought reduced output with little advance
in price.
Fortunately there were gains as well as losses.
In the forefront was the construction industry in
Virginia and West Virginia. It was joined by
the furniture factories of North Carolina and V ir­

2



ginia, which found new strength in the closing
months of the year after a sharp drop in the first
half. Shipbuilding continued to boom, and cig­
arette production registered a gain over the year
before.
Added to production offsets were increases in
employment by state and local governments that
more than balanced reductions in Federal payrolls.
Trade and service employment also rose, as the
output of services continued its growth.
In short, 1957 was a year of plusses and minuses
in the Fifth District.
AGRICULTURE

Among the minuses of the Dis­

trict’s economy, agriculture was hardest hit. Cash
income in 1957 underwent a sharp decline from
the previous year. The output of most crops in
the District was smaller, but the main cause of
the drop was the reduced acreage of cotton and
tobacco under the acreage control program. Farm

prices were moderately higher than the year before
but far from sufficient to offset the reduction in
quantity of marketings. Soil bank payments
amounted to $35-$40 million, perhaps one-sixth
of the lost receipts from crop marketings.
M AN UFACTURIN G Aggregate output of manu­
facturing industries in the District fell short of
1956’s level, not seriously but noticeably. Manhours in durable goods industries were a small
fraction under a year earlier, but nondurable goods
industries were down better than 2%.
TEXTILES The downward trend which got under
way in the Fifth District’s textile industries in the
Summer of 1956 continued in 1957. Feeble at­
tempts at recovery were made in the Spring of
1957, but the rise in production added to pro­
ducers’ inventories and curtailment was the order
of the day in the last half-year.
Important areas of the garment trades found
business lower in 1957 than in 1956 and reduced
their fabric requirements accordingly; in fact, they




did worse than this— they reduced their inven­
tories to the bone. As the cotton goods price
structure continued to weaken, they made their
purchases on a hand-to-mouth basis. The extent
of mill curtailment during Thanksgiving and
Christmas holidays appears to have changed mid­
dlemen’s attitudes regarding their inventory posi­
tion. Several of the large firms placed sizable for­
ward orders through the first quarter of 1958.
FURNITURE Production in the furniture industry
of the District underwent a sharper than normal
reduction in the Spring of the year, but since that
time, output has been on the upgrade.
The retail demand for furniture in 1957 ran
somewhat below 1956, with prices up about 2.5%.
Possibly the cause of rising production, with no
gain in retail sales, was the larger number of
patterns which required a greater retail inventory.
Manufacturers’ prices in 1957 were a little bet­
ter than 2.5 % above 1956, but the price level held
quite steady from January on, after having risen
sharply in 1956.

Sh ip b u ild in g stayed in high g ear.

PAPER Paper production in the nation was down
moderately in 1957 compared with 1956, but pa­
perboard recovered in the last half-year and
brought the year about even with 1956. The Dis­
trict’s paper industry is heavily concentrated in
board and, as a consequence, held better than the
industry in general. District output receded mod­
erately in the Spring but revived in the last halfyear to bring the year somewhat ahead of 1956.
Manufacturers’ prices of paper in 1957 rose 3%
over 1956 and board prices were marked up some­
what less. At the same time the price of wood
pulp was up less than 1% and the price of waste
paper dropped nearly one-third.
Weekly figures on paperboard operations show
a considerable degree of strength maintained as
the year closed.
CIG ARETTES Cigarette production in 1957 estab­
lished a new high level, with filtertips making up
an increasing proportion of the total. This shift,
together with a price rise on regular brands at
mid-year, raised manufacturers’ realized prices for
the year. Several reports linking lung cancer to
cigarettes were issued during the year, but appar­
ently smokers were little concerned about them.
SHIPBUILDING Shipbuilding was one of the fewmanufacturing industries of the District to show
a substantial gain in 1957 over 1956. Expansion
in billings of the major private yards was phe­
nomenal compared writh the year before, while the
U. S. Navy yards made modest cutbacks in opera­
tions. Gains of several thousand employees more
than offset reduction in force at Navy yards.
Heavy backlogs assure a high operating level in
1958.
M IN IN G Bituminous coal, which dominates mine
products in this area, recorded a small rise in 1957
as compared with 1956. This was due in large
part to a sharp increase in export demand and to
a lesser extent to inventory accumulation, which
more than offset a reduction in domestic demand.
As the year 1957 closed, coal production was in a
downward trend, with domestic consumption still
slipping and exports somewhat easier.
Other types of mineral output in the District,
on balance, showed small gains over 1956.
CO N STRU CTIO N
Contract awards were 4%
higher in 1957 than in 1956, reflecting a slight
gain in physical volume and an increase in costs
of a little less than 4% .

4



P aper proved an elem ent of strength in an e a sin g m an u factu r­
ing environm ent.

The construction year got off to a fast start only
to back down substantially in the second quarter
of the year. The second half-year wound up with
contract awards showing a sharp upward trend.
Strength came mainly in the nonresidential area,
but a small gain was also shown in residential
contract awards. Public wTorks and utilities,
which were believed early in the year to be ele­
ments of strength, actually declined 14%.
The increase in construction contract awards
was mainly in Virginia and West Virginia, and to
a lesser extent in the District of Columbia, with
declines occurring in other states of the District.
G OVERN M ENT Government activities in the Dis­
trict were expanded during 1957 as compared with
1956, and employment increased more than 2% .
The gain came in state and local governments,
more than offsetting a small reduction at Federal
agencies. Construction of schools and other pub­
lic buildings was at a high level in 1957, and as
these were completed payrolls were expanded.
Cutbacks in employment occurred at numerous
Federal defense installations in the District. These
cuts did not add to any significant total, but they
were felt sharply in the areas where the cuts
occurred.

SERVICES Demands for the services of transporta­
tion, communication, and public utilities were
moderately higher in 1957 than in 1956 despite a
considerable cutback on the railroads. Commu­
nication and public utility services expanded
sharply between 1956 and 1957.
The activities of financial, insurance, and real
estate concerns in 1957 required more people than
in 1956. Expansion of branch offices was an im­
portant consideration in banks and insurance com­
panies— part of the process of catching up with
the fan-out in population areas.
Business and personal services expanded in
1957, hiring nearly 3% more people than in 1956.
This growth also reflected the expansion of service
establishments into new areas as well as the in­
ducement to set up new service organizations be­
cause of the rise in price of services.
RETAIL TRADE The results of the Christmas trade
have not yet been counted, but early evidence in­
dicates that the year’s sales may slightly exceed
1956. Retail trade showed considerable strength
in the early part of the year and up to midsummer,
but after August, many areas of trade moved
downward. Since prices for the year were mod-

Healthy or unhealthy, cigarette p u ffin g ran under forced d raft
in 1957.




erately higher, it is apparent that the physical
volume of sales was somewhat lower than in 1956.
The expansion of trade facilities into the suburbs,
however, required an increase of nearly 3% in
employment in 1957 compared with 1956.
New passenger automobile registrations, which
had been running even with a year ago through
October, fell below in November and apparently
in December to bring the year slightly behind a
year ago. Commercial car registrations were
down about 5%.
BA N KIN G Total loans and investments of the
member banks of the Fifth District rose somewhat
more in 1957 than in 1956 due mainly to a sub­
stantial increase in holdings of securities other
than U. S. The loan rise was considerably small­
er than in either of the two preceding years, and
the accumulation of U. S. Government securities
was less than half as much as the year before.
Total deposits showed a somewhat larger in­
crease in 1957 than in 1956, due entirely to a sub­
stantial rise in time deposits. Demand deposits
declined during 1957 compared with a small gain
in 1956 and a sizable gain in 1955. The gain in
time deposits accompanied an increase in interest
rates paid on time deposits and was, in part at
least, a shift in growth from savings and loan
associations to commercial banks.
Seasonally adjusted bank debits in the District
rose sharply in the first half of the year but were
in a downward trend in the last half. For the year
as a whole, debits were about 7% larger than a
year ago.
NEW IN CO RPO R A TIO N S A N D FAILURES There
was a drop of 1% in the number of new business
incorporations in 1957 from 1956. This holds
significance only in being a reversal of the upward
trend of new incorporations that had been under
way since 1951. The drop was not uniform,
being concentrated mainly in Virginia and South
Carolina. These states’ declines more than offset
rises in other states, including an increase of 18%
in Maryland.
The change in new incorporations was in keep­
ing with the number of business failures, which
rose about 1% in 1957 from 1956. The District
increase, it may be noted, was considerably smaller
than the national increase in this period. Again,
failure trends were different among the states, in­
creases coming largely in South Carolina, V ir­
ginia, and to a lesser extent in Maryland, with
declines in other states.

5

MODERN HIGHWAY!
W ork is well under w ay on the largest
public w orks program our nation has ever
had: 41,100 miles of h igh w ays—superhigh­
w a ys—expected to cost $38 billion and to
require 15 years for completion. Uncle
Sam w ill p ay 90% of the cost for the N a ­
tional System of Interstate and Defense
H ighw ays, which increases in prices and
w ages w ill raise much above the o riginal
estimate of $28 billion. The states w ill
pick up the tab for 10%.
The total of $4.9 billion in Federal funds
alre ad y authorized for the first three years
of the program w as apportioned to the
states on the basis of area, population, and
m ileage of Federal-aid highw ays.
Future
payments w ill be based on costs of com­
pleting each state's share of the 41,100mile network.
Besides the provision for the interstate
super roads, the H igh w a y Act of 1956 has
another important facet—Federal funds for
prim ary state highw ays and farm -to-m arket roads. Congress has made about $2.5
billion of such funds ava ila b le for fiscal
years 1957-59, w hich is to be matched on
a 50-50 basis by the states. This part of
the h igh w ay program , if continued at the
current rate, would total $25 billion or so
in the next 15 years. Contributions by the
Federal Governm ent for both systems w ill
be limited to the amount accum ulated in a
trust fund, which is to be built up chiefly
from Federal taxes on gasoline and tires.
In addition to these two program s, state
and local governm ents still have to build
and m aintain m any miles of roads and
streets without Federal aid.
When all these figures are lumped to­
gether, the size of the h igh w ay projects
exceeds $100 billion. O bviously, this w ill
create no mean fin ancing problems for the
states, and for cities as well, since they will
have to spend more than the Federal-aid
funds they receive for access roads and
other hookups with the h igh w ay system.
No one should regard the Interstate
H igh w ay Program as a cure-all for present
and future traffic problems. Nevertheless, it
is a vital program of modernization for a
nation that might otherwise be strangled
by inadequate highw ays.

6



FOR A GROWING ECONOMY
DOLLAR IM PACT of the
Interstate and Defense System
($ M illions)

Md.
Dist. of Col.
Va.
W. Va.
N. C.
S. C.
Total

F ed eral Funds
First 3 Y e ars

W ork A u thorize d
to Date
(in d . States' Share)

58.4
30.4
98.2
57.8
123.7
65.4
433.9

45.7
15.4
39.8
5.6
42.7
12.1
161.3

O f Work Authorized, Money
Will be Spent for . . .
Prelim in ary
E n gin e erin g an d
R ig h t-o f-W ay

Md.
Dist. of Col.
V a.
W. Va.
N. C.
S. C.
Total

12.3
7.4
19.2
5.6
10.5
3.7
58.7

Construction

33.3

8.0

20.6

0
32.3
8.4

102.6

Construction Contracts. .
A w a rd e d
to 1 1 / 1 / 5 7

Md.
Dist. of Col.
Va.
W. Va.
N. C.
S. C.
Total

26.3
5.6
14.4

0
26.3
8.4
81.0

To be
let 1958*

7.5
not avail.
75.0
23.9
43.0
32.0
181.4

* Estim ated by in d iv id u a l state h ig h w a y departm ents,
a n d includes cost o f rig h t-o f-w a y .
VRLESTON

O ther d a ta from

Fed eral Bureau of Public Road s, as o f N ov. 1, 1957.

O ver 3400 miles of interstate and defense
high w ays w ill be built or modernized in the
Fifth District under the provisions of the
1956 H igh w a y Act. The approxim ate routes
are shown on the m ap of the District.



Eating is expensive. Last year the typical fam­
ily market basket of farm-produced foods-—said
to provide for an average city dweller with a
family of 3 or 4— cost $1,010. This was $38 more
than in 1956 and more than double the average of
the prewar years. It was still down, though, from
the $1,034 peak of 1952 and less than 195 l ’s cost.
But the money spent for this market basket of
foods did not include all the money this urban
family spent for food. Not included were sea­
foods and imported foods such as coffee, bananas,
and pineapple. Nor were foods bought in the
form of restaurant meals included.
Why does food cost so much? Could the con­
sumer be partly responsible for the high cost of
eating? To get at the facts, take a look at the
average food dollar to see just where it goes.
THE FARMER'S SHARE With food products in
the typical family market basket costing $ 1,010 at
retail in the year just ended, the farmer received

8



$400, or 40 cents out of each dollar. This 40-cent
share is the same as in 1935-39. The farmer got
a larger share during World War II when farm
prices rose sharply compared to relatively mod­
erate increases in marketing costs.
It is significant that farm prices generally are
subject to sharper ups and downs than are the
costs of marketing. When the farm value com­
prises only a small portion of the retail price of
a specific food product, the farm price can fluc­
tuate widely without producing too much change
in the price of the finished product.
The proportion of each food dollar that goes to
the farmer depends on how many marketing serv­
ices are needed to get the finished product to the
consumer. Obviously, therefore, the farmer’s share
is not the same for all foods. When, for example,
the housewife bought a dollar’s worth of eggs dur­
ing the Fall of 1957, the farmer got 66 cents. He
received 62 cents of each dollar she spent for

choice grade beef and 56 cents for ready-to-cook
frying chickens. By contrast, the farmer received
only 33 cents of the average fresh fruit and vege­
table dollar and just 20 cents of each dollar spent
for bakery and cereal products.
M ARKETING SYSTEM 'S SHARE
Charges for as­
sembling, processing, and distributing the foods in
the family market basket have increased steadily
since World War II. By 1957 this farm-to-retail
price spread stood at an all-time high and account­
ed for $610 of the total market basket value of
$1,010. Marketing costs actually have gone up
all along the line. Labor costs, which in many
instances amount to more than half the total costs
of food marketing firms, are now’ 30% higher per
unit of output than in 1947-49. Transportation
charges for rail shipments of farm produce have
risen by a similar amount. Rents, costs of fuel,
electricity, containers, supplies, and other costs are
also higher.
In addition, more and more marketing services
are being added to foods sold at retail. Refrigera­
tion and longer transportation hauls mean more
fresh foods are available the year round. More
foods are being packaged. Some are being pack­
aged in smaller sized containers. Production of
the principal frozen foods doubled between 1946
and 1950 and has since tripled. Output of other
“ convenience” foods, such as flour mixes, canned
baby foods, ready-to-cook cereals, and potato

Consum ers

are

b u yin g

more

w ith their foods.




an d

more

m arketing

services

chips, has also increased. Such services naturally
add to the cost of these foods.
The growing importance of marketing services
points up the need for recalling some of the basic
facts concerning the behavior and influence of
marketing costs. These costs— such items as
wages, rents, taxes, freight rates, electricity and
other utilities— tend to be much more stable than
farm prices. They rise more slowly than farm
prices on the upswing and decline even more
slowly on the downswing. Sometimes they con­
tinue to climb while farm prices slide off. Thus,
when marketing charges make up the largest pro­
portion of the retail price of farm-produced foods
— for example, 84% in the case of bread— the
price at retail is much more sensitive to changes in
marketing costs than to changes in prices at the
farm level.
FOO D CO STS AN D INCO M E Retail food prices
are nowr more than double their 1935-39 level. Sur­
prisingly enough, howrever, the average consumer
can purchase with a smaller share of his income
the same types and quantities of food he bought in
the prewar years. If this same market basket of
foods and services were bought today, it would
take only 16% of his current income after taxes, as
contrasted writh 23% in the earlier period.
Actually, the average consumer spent a slightly
larger share of his income for food in 1957 than
during those prewar years. W hy? Partly be­
cause he ate more meals away from home. Partly
because today’s homemaker is demanding more
processed and more ready-to-serve or ready-tocook foods— foods with built-in maid services.
She buys slightly more food and more expensive
foods— meats, poultry, eggs, dairy products (ex ­
cluding butter), fruits and vegetables— and less
potatoes and grain products.
These changes in family eating habits have
made for better balanced meals and better nutri­
tion. They have reduced kitchen cooking chores
to a minimum, but they have also helped to in­
crease the family’s food bill.
The growing number of wromen working out­
side the home, rising incomes, and the efforts of
homemakers to save time in the preparation of
family meals have greatly increased the demand
for ready-prepared foods since World W ar II.
As long as Mr. and Mrs. Average Consumer are
willing to buy more and more services with their
foods, the demand for marketing services pur­
chased with “ convenience” foods will probably
continue to expand.

9

i

College Is
Big Business

(abo ve) Mr. Je ffe rso n 's U niversity of V irg in ia ad d s to its
students through branches in northern an d southw estern V ir­
g in ia .
(below ) W est V irg in ia U niversity's new State M edical Center
is being fin an ce d by a 1-cent per bottle soft drink ta x .

SBM
KSM
iW

St. Jo h n 's C o lleg e, A n n a p o lis, provides education in the classics
in tw entieth century architecture.




When James Blair founded the College of
William and Mary in 1693 at Williamsburg, V ir­
ginia, he started an important industry for this
region. The 215 colleges, universities, professional
schools, and junior colleges of the Fifth District
now spend more than a quarter of a billion dollars
annually for their operation, plus perhaps a fifth
of that amount for buildings, equipment, and
stadiums. They are an involved and massive
economic operation.
Their employees include some 25,000 faculty
members, a substantial fraction of professional
employment in the area. Their payrolls, which
also list clerks and coaches, cashiers and cleaners,
total $120 million annually. Assets-—-physical
plant, endowments, loan funds, and such— total
well over $1 billion, more than the capital accounts
of all banks in the District.
Unlike most industries, higher education views
with apprehension the expected doubling in de­
mand for its services over the next few years.
Losing money on every customer, it seeks new
resources with which to meet increased losses.
INCOM E AN D O U TG O Behind the $200 millionplus outlays for educational activities, there is no
typical college operating statement. Publicly con­
trolled schools, numbering about 60, look to state
governments for more than one-half their funds.
Private institutions get practically nothing from
this source but lean on endowment earnings and
gifts for nearly one-fourth their revenues.

The C ita d e l, presided over by fo u r-star G en eral M ark
C la rk , em p h asizes its rola as a lea d in g m ilitary college.

W.

In neither public nor private schools do the
students pay their own wray. Tuition fees amount
to one-seventh of total income for public schools
and one-third for private institutions.
The Federal Government is an important source
of revenue for some schools. Research contracts
and grants accounted for perhaps three-fourths of
the $41 million of Federal funds paid to District
schools in a recent year. Appropriations to landgrant colleges for joint Federal-State activities
took most of the remainder.
Instruction, libraries, extension work, public
services, and closely related activities take about
three-fifths of the District’s higher educational
budget. Organized research, important enough
in many schools to be accounted for separately,
takes one-seventh, and the overhead of general
administration and plant operation accounts for
the balance.
In addition to their educational activities, Dis­
trict schools are important providers of lodging,
meals, and services. These bring in another $60
million a year, generally enough to cover current
costs of operation.
BRICKS A N D BONDS Classrooms, laboratories,
bedrooms, and dining halls are important to edu­
cation, even as are gymnasiums and football fields.
Total value of this physical plant in the District is
estimated at more than $800 million, with new
construction running as high as $50 million a year.
Additions for state schools are financed largely
with tax funds, although borrowed funds also play
an important role. The College Housing Loan
provisions of the Housing Act of 1950 enable col­
leges and universities to obtain from the Federal
Government long-term, low-interest loans for con­
struction of student and faculty housing. Private

C ath olic U niversity of A m erica looks to g ifts from Rom an
C ath olic dioceses fo r one-third its ed u cation al income.




schools look to gifts and grants, as well as utilizing
loans and transfers from current funds.
Nationally 1% of higher educational institutions
hold 45% of all endowment funds. Within the
District a similar disparity holds. Johns Hopkins
and Duke Universities currently report endow­
ments of $46 million and $32 million, compared
with a District total in 1954 of $254 million.
Another large share is held by the University of
Virginia, whose reported endowment of $35 mil­
lion tops total endowment funds held by other
state universities of the District.
RESEARCH CENTERS Traditionally the nation’s
research resources have been centered in colleges
and universities. This is still true, even though
governmental and business research operations
have increased manyfold.
Much of the research expenditure of District
colleges and universities takes the form of grants

Duke University C h a p e l is the center of an im pressive G othic
p lant m ade possible by the g ift o f one fa m ily.

1950

1958

1963

1 96 8

1 973

Educators vie w w ith restrained enthusiasm the g ro w in g num ­
bers o f po ten tial students.

to faculty members and graduate students. The
availability of research funds often proves the
deciding factor in recruiting and holding capable
teachers and students.
A number of new industrial plants have been
located near District colleges for the stated pur­
pose of utilizing faculty members for research into
related scientific processes. Capitalizing upon a
similar theme, the State of North Carolina cur­
rently advertises as its secret weapon for attract­
ing industry the “ research triangle” defined by
the University, of North Carolina, Duke Univer­
sity, and North Carolina State College.
THE FUTURE It is estimated that U. S. college en­
rollment will double by 1970 as the children of
the postwar years reach college age and a greater
proportion of them actually attend college. Pres­
ently this age group is at its lowest point in 25
years.
Thoughtful educators everywhere are concerned
with provision for this coming wave of students.
A doubling of facilities is said by many to be quite
beyond the capabilities of the schools— any accept­
able solution must include more effective use of
classrooms and other buildings.
Many public and private schools are more or
less deliberately limiting their expansion by
screening applicants more closely and increasing
their fees. State universities— traditionally open
to public high school graduates— are setting up
entrance examinations and rejecting less wrell
12



qualified applicants in an effort to upgrade their
student bodies. Tuition fees are no longer nom­
inal in many schools and are now substantial in a
number of private schools.
Increased pressures have developed for higher
salaries for faculty members. Competition from
business and government has made better pay a
necessity if scholars in some fields are to be re­
tained. Further, the attraction of qualified recruits
to the teaching profession is receiving increasing
attention as a necessary element in providing in­
struction for the future. As a result, faculty
salaries are increasing and give promise of further
gains.
Construction programs and higher salaries re­
quire more money, and college and university
administrators persistently search for new sources.
Most agree that public institutions have an advan­
tage through their access to tax funds for
demonstrable needs. Private schools, on the other
hand, have more success in drawing on religious
organizations— important for many church-spon­
sored schools— individuals, and business firms.
Corporations contributed about $110 million to
educational institutions and student assistance
plans in 1956. They are looked upon as poten­
tial sources of substantially larger sums, and many
schools are actively engaged in selling their needs
to industry. Similarly intensive programs go
forward to urge alumni to provide more effective
help for their alma maters.
Even with substantial increases in private funds,
however, many observers conclude that public
funds must meet an increasing proportion of needs
in the future. Public schools, they say, will likely
increase their share of enrollments from the cur­
rent District level of 48%.

P H O TO C R ED ITS
C o ve r— N atio n a l Cotton Co un cil o f A m erica
C h am b e r

of

b u ild in g

an d

M an ufactu rin g

Com m erce
Dry

Dock

Co. an d

C h am b e r of Com m erce
w ays

9. V a .

Depf.

of

3. N ew p o rt
C o.

2. V a .

N ew s

Sh ip ­

4. A lb e m a rle

Paper

Beloit Iron W orks

5. V a.

6 & 7. V a . Dept o f H ig h ­
A gricu ltu re

10. Edw .

A.

W ayn e - W est V a . U niversity - St. Jo h n 's C o lle g e
an d

Richard

J.

N eutra

Architects - The C ita d e l

&

Robert

E.

A le x a n d e r,

11. The C ath o lic U niversity

of A m erica - Duke U niversity.