Full text of CPI Detailed Report : October 1963
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Released November 29, 1963 U.S. DEPARTMENT OF LABOR Bureau of Labor Statistics Washington, D. C. 20210 CONSUMER PRICE INDEX FOR OCTOBER 1963 The Consumer Price Index edged up 0.1 percent in October to a new high, the United States Department of Labor's Bureau of Labor Statistics announced today. Lower prices for food were not sufficient to offset higher prices for most other goods and services. The index, at 107.2 (1957-59=100) was 1.1 percent above a year ago, primarily because of an advance of 2.1 percent in costs of services, particularly those associated with housing and with medical care. There also were substantial increases in prices of cigarettes and newspapers over the past year. FOOD Food prices declined 0.5 percent in October, largely because of seasonally lower prices for fresh fruits and for meats. Compared with a year earlier, food prices were up 0.6 percent, mostly because of higher prices for bread, apples, potatoes, orange juice, soft drinks, and sugar. Meat prices were lower than in October 1962. Prices of fresh fruits dropped 4.5 percent in October, led by sharp declines in apple and grapefruit prices, as supplies increased seasonally. Fresh vegetable prices were slightly lower, as reductions in prices of potatoes and onions were not quite offset by higher lettuce and tomato prices. Meat prices declined 1.1 percent, reflecting reduced quotations for most cuts. Retail sugar prices fell 1.8 percent over the month, but were 12.6 percent above October 1962. Eggs and dairy products were up seasonally. Restaurant meals climbed 0.4 percent in October and were 2.0 percent higher than a year ago. TRANSPORTATION Costs of transportation rose 1.0 percent in October as new car prices averaged 3.3 percent higher, reflecting smaller concessions by dealers on incoming 1964 models. Gasoline prices advanced 0.8 percent, but were 1.6 percent below October of last year. Public transportation costs rose by 0.4 percent over the month, and were 1.4 percent higher than in October 1962. OTHER GOODS AND SERVICES The housing index increased by 0.1 percent in October to a level 1.2 percent above a year earlier. Costs of homeownership continued to rise slightly because of increasing costs of upkeep. Residential rents, fuels, and some housefurnishings rose slightly. On the other hand, household operation costs (including housekeeping services) were lower over the month. Apparel prices climbed 0.6 percent from September to October, but were only 0.5 percent higher than a year ago. Men's and boys' clothing prices increased 0.5 percent in October, while costs of women's and girls' apparel advanced 1.0 percent. Costs of reading and recreation increased by 0.4 percent over the month, principally because of higher prices of newspapers and motion picture admissions. COST-OF-LIVING ADJUSTMENTS As a result of the October national index, about 42,000 workers will receive cost-of-living wage increases. Of these, 11,000 workers in the farm equipment industry and 20,000 aerospace workers will receive 1 cent increases based on quarterly adjustments, and 7,000 workers, including 5,000 tool and die employees in the Detroit area, will receive 3 cents from semiannual or annual adjustments« In the public transit industry, 12,000 workers in Chicago and 1,775 employees in Pittsburgh will receive cost-of-living decreases of % cent and 1% cents, respectively, based on their city indexes« 2 TABLE 1: Consumer Price Index--United States city average Major group, subgroup, and special group indexes, October 1963 and percent changes from selected dates (1957-59-100 unless otherwise specified) Percent change to October 1963 from-- Indexes (1957-59-100) 1947-49-100 1939-100 Group October 1963 September 1963 September 1963 107.2 107.1 0.1 Food Food at h o m e — — Cereals and bakery productsMeats, poultry, and fish Dairy p r o d u c t s — — — — — — — — — — — — Fruits and vegetables Other foods at h o m e — — — — — — Food away from h o m e — — — — — — — — — — 104.9 103.2 109.1 100.4 104.6 106.3 99.6 114.0 105.4 103.8 109.1 101.5 104.3 108.1 99.5 113.6 .5 .6 0 - 1.5 - .1 .3 1.7 1.3 -10.4 Housing 2 / - - — — — — — — — — — — — — Rent-— Gas and e l e c t r i c i t y - — - — — - — Solid and petroleum f u e l s - - — - - - - - - - Bouse furnishings — — — Household operation — - 106.3 107.1 108.1 104.5 98.7 110.5 106.2 107.0 108.0 103.7 98.6 110.7 Apparel-Men's and b o y s ' - - - — - - - - — - - - - - - - - - Women's and girls'Footwear-— —Other a p p a r e l - -—---— 105.4 105.7 103.5 110.9 101.8 104.8 105.2 102.5 110.7 101.4 .6 .5 1.0 Transportation-—— Private Public 109.0 107.7 117.6 107.9 106.5 1.0 All items —--— 117.4 Medical carePersonal care 108.4 — Reading and recreation--— — Other goods and services 112.7 108.2 1.1 .1 July 1963 October 1962 October 1963 October 1963 0.1 1.1 131.5 221.4 - 1.2 .6 .3 1.0 3.6 .3 4.2 1.5 123.8 119.9 144.7 110.7 118.4 131.4 110.1 u/> 262.9 254.6 252.8 266.3 237.7 283.9 227.4 (1/) 1.2 .9 135.5 147.3 126.0 142.4 102.7 144.9 178.1 170.0 120.1 252.5 192.4 211.8 .5 1.4 .5 1.2 113.0 114.9 102.8 145.3 93.8 215.3 226.3 188.6 288.8 230.9 .8 .7 153.6 140.3 219.0 218.7 214.3 269.2 169.6 233.8 138.9 233.1 130.5 207.2 137.8 195.4 1.3 135.6 196.2 1.0 129.1 233.0 .7 .8 .6 1.0 .5 .4 1.2 1 ?0.9 123.5 123.8 123.7 112.9 107.2 133.0 113.2 138.6 a/) 101.8 234.5 240.3 26 2.. 9 210.6 216.6 118.5 199.3 .2 1.8 .4 .1 .1 .1 .8 .1 .2 .2 .4 117.1 117.2 108.2 112.3 .3 .4 0 2.2 .2 .2 1.4 1.1 2.3 .4 .7 1.1 .4 1.1 1.2 .9 .2 .4 .2 .4 .4 1.1 .2 108.0 2.0 .1 2.1 .1 2.7 .2 1.4 2.2 1.4 2.9 2.5 Special groups: All items less food 108.1 107.8 All items less s h e l t e r — 107.2 107.1 Commodities — Nondurables—----------------------Food Nondurables less f o o d — - — —Apparel--------------------------Apparel less footwear----------Nondurables less food and apparelDurables----------- - - - - - - - - - - -----New cars — — — Used c a r s - — — — — — — Durables less cars — 104.7 105.2 104.9 105.6 105.3 104.2 105.8 102.2 103.1 120.0 98.7 104.6 105.3 105.4 105.2 104.6 103.4 105.5 101.5 99.8 120.1 98.6 Commodities less food- 104.3 103.8 Services-— —-— Rent Services less r e n t — — Household operation services, gas, and e l e c t r i c i t y - — - - - - - - — Transportation s e r v i c e s — — — — — — Medical care services Other services 3 / — - - — — — — - - - - - 112.1 107.1 112.9 111.9 107.0 112.8 .1 111.0 111.1 113.1 120.7 111.5 112.9 120.5 111.3 .1 $0,933 $0,934 Purchasing power of the consumer dollar (Reference p«riod-$1.00) .3 .6 .1 0 .3 1.2 .8 1.5 1.8 .3 .9 2.6 1.6 .2 .1 .5 .4 .7 .8 .3 .7 3.3 .1 .1 .2 .1 .2 .2 .2 - .1 .2 .6 .5 .1 .5 .4 .4 2.1 .9 2.2 159.2 147.3 161.8 197.9 170.0 .3 .6 .4 .5 2.1 2.1 2.5 2.2 145.6 195.4 180.1 143.9 167.4 243.9 255.4 246.8 $0,760 $0,451 1/ Not available. 2/ Includes house purchase, interest, taxes, Insurance, and upkeep, not shown separately. 3/ Includes house purchase, interest, taxes, insurance, and upkeep services; shoe repairs, television repairs, barber and beauty shop services, and movies. (l/> 201.8 197.6 243.1 (1/) 177.6 220.2 3 TABIZ 2 s Consumer Prioe Index—All items indexes and percent changes, selected dates U.S. oity average and 20 large cities (1957-59=100 unless otherwise specified) Indexes (1957-59=100) October 1963 City United States city average- July 1963 P e r c e n t c h a n g e to October 1963from-October 1962 July 1963 0.1 .3 .4 1.0 .2 .7 107.2 107.1 106.0 105.7 103.5 109.1 109.4 108.2 106.0 103.9 108.0 109.2 107.4 105.0 102.8 107.2 107.2 105.8 Indexes 1947-49=100 1939-100 October 1962 October 1963 October 1963 1.1 131.5 221.4 .7 .7 1.8 2.1 2.3 133.3 127.6 136.0 131.8 132.9 227.5 216.2 225.2 219.3 224.5 October 1963 October 1963 136.3 134.5 132.9 132.3 132.7 223.4 217.9 219.0 227.8 227.6 September 1963 September 1963 Cities priced monthly j/ ChicagoDetroit— Los AngelesNev TorkFhiladelphiaCities prioed i n October 2/ Boston Kansas City Minneapolis Pittsburgh Portland, Oregon- 110.0 108.7 107.4 107.4 107.1 Cities priced in M a r c h , J u n e , S e p t e m b e r , December 109.8 107.1 107.7 107.9 106.8 September 1963 2/ Atlanta Baltimore Cincinnati S t . Louis San F r a n c i s c o - June 1963 105.2 107.1 105.1 106.5 109.2 Cities prioed in February, M a y , August, November July 1963 October 1963 January, April, July, 104.9 106.8 104.6 105.6 108.9 May 1963 August 1963 2/ Cleveland Houston Scranton Seattle Washington, D.C. 105.1 106.2 107.6 109.1 106.8 104.3 104.4 106.7 107.4 106.1 - October 1962 July 1963 108.2 107.1 105.9 106.3 105.3 .2 1.5 .3 - .5 .3 September 1962 June 1963 October 1962 1.7 1.5 1.4 1.0 1.7 September 1962 104.7 106.0 104.3 105.6 107.5 .3 .3 .5 o9 .3 .5 1.0 .8 .9 1.6 130.2 132.9 127.9 132.2 138.6 223.4 229.6 219.1 222.9 236.5 August 1962 May 1963 August 1962 August 1963 August 1963 103.8 104.6 106.0 106.7 104.8 .8 1.7 .8 1.6 .7 1.3 1.5 1.5 2.2 1.9 130.5 130.8 128.4 137.1 128.6 220.6 219.9 219.4 231.7 212.8 j/ Rents prioed bimonthly. 2/ Foods, fuels, and a few other items prioed monthly; rents and other commodities and servioes prioed quarterly* TABUS 31 Consumer Price Index—Percent changes fro* September 1963 to October 1963 U.S. city average and five cities priced monthly All items and commodity groups City All items Food Housing United States city average— 0.1 - 0.5 0.1 Chicago- ' • — Detroit—• Los A n g e l e s - — New York - Philadelphia — .1 .2 .5 .1 .6 - .3 .6 .5 .5 0 - 0 .1 .1 .5 .2 Rtsng Personal and care recreation Apparel Transportation Medical care 0.6 1.0 0.2 0.2 .2 .2 .2 .2 .5 1.4 3.0 2.0 .4 .9 .3 0 .8 .2 0 0 .3 .2 .1 .6 - - Other goods & servioes 0.4 - o5 .4 0 1.4 7.9 0.2 - .5 .1 0 0 0 4 T A B L E 4: Consumer Price I n d e x — A l l items and c o m m o d i t y g r o u p s O c t o b e r 1963 indexes and p e r c e n t c h a n g e s , J u l y 1963 to O c t o b e r 1963 U . S . city a v e r a g e and 10 cities p r i c e d in O c t o b e r 1963 Group U.S. Boston City Average C h i c a g o D e t r o i t Kansas Citv Los MinneaA n g e l e s polis New York Philadelphia Pittsburgh Portland, Oregon Indexes ( 1 9 5 7 - 5 9 = 1 0 0 ) 107 .2 110 0 105,,7 103,,5 108,,7 109..1 107..4 109..4 108,.2 107,.4 107 .1 Food Food at h o m e Cereals and b a k e r y p r o d u c t s M e a t s , p o u l t r y , and fish Dairy products Fruits and v e g e t a b l e s Other foods at h o m e 104 103 109 100 104 106 99 9 .2 .1 .4 .6 3 6 108 104 110 104 101 111 99 1 9 5 3 5 4 5 105,.8 105,.0 109,.5 103..0 Ill,,0 104,.0 101,.8 100,,7 99,,3 101,,5 9 7 .,6 105.,1 96.,3 9 8 .,4 105.,1 104..1 109.,9 99.,8 104,.0 108,,1 103..3 107..5 104..9 117..6 98..8 107.,8 114,.1 94.,9 103..2 101.,4 102..6 99..8 105..2 101,.8 99.,8 106,,9 104,.0 111..5 101..9 103..5 108..1 99..2 104,.3 102..2 104..9 98..3 105..2 106.,6 100.,2 102,.9 102,.0 109,.4 102..8 99..6 101..0 99.,2 105 .2 103 .6 107,.1 102,.9 106,.8 108,.7 96,.5 Housing Rent Gas and e l e c t r i c i t y Solid and p e t r o l e u m fuels Housefurnishings Household operation 106 107 108 104 98 110 .3 .1 1 5 7 5 112 117 104 107 99 114 0 2 2 7 4 3 104,.9 9 8 .,2 9 4 .,3 105.,9 100.,2 98.,4 105.,3 106..9 103,.9 108,,9 115,.0 99,.0 113,.5 108.,5 110..6 114.,0 105..5 106..5 104,.1 112.,5 103..7 108..8 98.,1 115,,9 107,.1 106,.4 112,.5 100,.2 105.,5 106.,1 107,,4 104,.0 102,,8 97,.9 105,,4 107..7 105.,7 104.,7 101..6 110..2 102,.2 115,.4 107..2 105..6 102..5 102..8 97..3 110..4 Apparel Men's and b o y s ' W o m e n ' s and g i r l s ' Footwear Other a p p a r e l 105 105 103 110 101 4 7 5 9 8 106 102 106 111 101 1 8 8 7 8 102..7 102..6 99..8 109..9 101.,2 106.,5 102.,8 108.,5 H O .,3 101.,2 106,.9 109,.4 103.,8 114,.6 99,.9 105..3 107..5 103..8 108,.5 100,.6 104..1 107,.1 101,,0 109..6 97,,4 107,.3 108..5 105,,7 111,.3 103.,0 107,,6 106,,0 108.,5 111.,1 102,,8 103..8 105..2 98..3 116..3 100..9 105.,4 107..6 102,,0 112.,7 9 9 ..6 T r a n s p o r t a t ion Private Public 109 0 107 7 117 .6 109 9 103 5 131 6 107..2 107.,4 107..4 104.,1 102.,1 114.,4 110,.7 108,.0 125,,4 115.,0 Ill,.6 138,.5 109,.5 107,,8 121,,9 106,.7 108,,9 100,.6 112.,8 109.,7 123.,7 110..0 105,.4 125,,9 106.,6 105..8 111..0 M e d i c a l care P e r s o n a l care R e a d i n g and r e c r e a t i o n Other goods and services 117,.4 108,.4 112,.7 108,.2 116,,4 110,,4 116,,2 102,.8 121., 2 107..4 99..6 101.,1 123.,2 107.,4 111.,9 109.,1 115,,4 115,.0 117,,0 113,.9 116..2 106,,5 103,.7 107,,2 129.,8 108,,3 111,.3 106,.5 117,,1 107,.7 118,.1 111,,4 121.,8 106.,1 111.,9 110.,0 123,.7 104..0 113,.7 111,.5 113..6 110..0 113,,4 104,.9 A l l items -- 114,,5 Percent change :from i J u l y 1963 to October 0,.1 A l l items Food Food at home Cereals and b a k e r y p r o d u c t s - K e a t s , p o u l t r y , and fish D a i r y products Fruits and v e g e t a b l e s Other foods at h o m e Housing Rent Gas and e l e c t r i c i t y Solid and p e t r o l e u m fuels Housefurnishings Household operation Apparel M e n ' s and b o y s ' W o m e n ' s and g i r l s ' Footwear Other a p p a r e l Transportation Private Public M e d i c a l care P e r s o n a l care R e a d i n g and r e c r e a t i o n Other goods and services 1,,2 - 1, ,5 - - .1 .2 .3 -10,.4 .8 1, 1, .3 ,4 0 2,.2 .2 .2 ,5 .8 - 1. - 1,,2 1.,8 1,,7 - 1 1 .,0 «,5 - 1 1,.5 - 2.,0 .5 0 0 - 1 2 ..2 2..4 0 ,3 ,2 ,5 ,8 - 7,,2 3,.0 .2 ,,4 ,3 .5 .2 - 4,.7 ,5 .7 ..2 .4 2..3 .7 0 .2 0 .5 .8 2..0 1, 2.,5 1. - .,6 - .9 - 1, 1963. - 0 .9 .9 ,8 .3 1. 1. .6 — .8 3,.3 2..1 ,6 .4 .4 .1 .2 0.,4 - 2.,6 - 3.,2 ,9 - .,1 ,0 - 1 7 .,8 3.,0 .,5 2,.3 .4 .7 1,.2 .9 - 0 1..1 1.J 1,.1 0.,3 - 1..6 - .6 ,4 1,.4 1,.1 1/ Change from August 1963 to O c t o b e r 0.,2 « - 2.,0 .1 4,.6 ,,1 .4 - , 1, 1, ,1 y - - \,1 .,1 ,7 ,1 ,1 1,,6 - 1,,0 _ - 1, 3,.2 ,6 1, - 1 1 ..7 2..1 0 — 1, 1..1 - .4 5..4 3,.1 9..0 .7 4,.4 0 .1 0 .8 .9 0 4,.4 2,.9 12,.7 5,.4 6..5 0 .5 ,1 ,8 1..3 0 .4 .5 .3 .2 .7 .8 1,.9 1, .1 - 3,.2 .5 - . 1, 1, 1, 1, 1, 1,,7 ,2 .5 - 1..2 4..2 .3 - «,6 1..2 1..4 1..8 .2 3,,6 ,4 .5 - - 1,,2 ,7 .6 .4 2,,5 - 1 1 ..4 ,7 1, - . 1, 0.,7 _ ,8 ,1 ,4 ,3 2,,1 - 9,,9 1, .8 1 / <.4 ..1 .6 .9 1. .1 - ,5 - 0 6.,1 .6 <.3 1, 0 .3 .4 0 ,9 1,.1 0 .2 ,7 - 2..1 .1 .6 .1 .0 .1 .2 .7 11,.7 0 ,3 - 1,,4 1..6 - - 1, - 0.,5. 1. ,0 1. 1. 3,,8 0 .4 2..3 1,.7 - .6 - 2..2 .5 .2 2..8 -13,.5 .2 I.,9 ,3 3,,7 ,5 ,6 .8 .8 1.,0 0 .5 ..1 0 0,.2 - 0,.3 _ .5 - ..8 1963 - 0..3 _ ,6 - ,,7 0 1,.1 .3 - 8,.6 3..0 ,1 .1 •1 .2 0 - - - .7 .8 1, - .9 1.,0 1..3 .4 - 1,.3 - 1,.8 .7 .7 0 0 .3 .9 .2 1. 1..0 a 2,.7 .9 .4 .1 .1 0 .6 .1 0 - 1,.7 .6 3 .2 .1 5 City TABLE 5: Consumer Price Index—Food and its subgroups October 1963 Indexes and Percent Changes, September 1963 to October 1963 U.S. city average and 20 large cities (1957-59-100) Dairy Cereals and Meats, poultry, Total Total food bakery producti and fish Percent Percent Percent Percent Percent Index Index Index Index Index change change change change change U. S. city a v e r a g e - 104 9 A t l a n t a — — — — B a l t i m o r e — — — Boston-—-— Chicago Cincinnati—------Cleveland — Detroit-------——— Houston—————— Kansas C i t y — — — — Los A n g e l e s - — — — — 104 104..7 108., 1 105..8 102,.6 101,.7 100..7 104..8 105. 107..5 Minneapolis New York Philadelphia Pittsburgh———— 103..2 106,.9 104..3 102..9 105..2 105,.1 106 .6 104 .4 107 .4 104,.6 St. L o u i s — — — — San F r a n c i s c o — Scranton-----------Seattle Washington, D. C . — 0 .1 - 0.5 103 2 - 0.6 109.,1 - .1 .7 0 .3 .6 .5 .6 .5 .1 .5 103 5 102..0 104..9 105,.0 100..9 100..3 99..3 102..3 104..1 104..9 - .2 .8 .4 .4 .7 .7 .8 .5 .1 .6 104..0 114..7 110.,5 109..5 106..4 107..3 101..5 106..7 109..9 117..6 .3 .5 0 .7 .3 .2 .6 .4 .2 .4 101,.4 104.0 102..2 102,.0 103,.6 102,.7 104 .2 102,.5 104,.6 102,.4 .4 - .8 - 1.1 - .4 - .6 - .8 - .5 - .4 - .7 102..6 111..5 104..9 109..4 107..1 106..6 110,.5 107,.3 109..3 109,.0 - - TABLE 6: .1 - 0 100..4 0..5 100,.9 98..4 104..3 103,.0 100,.3 99,.6 97,.6 98,.1 99,.8 98,.8 ..3 ,2 .1 ,.6 .2 - 1..2 0 .9 .2 - - - 2..6 0 .2 ..7 .1 .5 .2 .6 I,.1 .2 99,.8 101,.9 98,.3 102,.8 102,.9 101 .1 102 100 .1 103 .6 98 .5 - 1. ,1 - .,4 1. - ,2 - .,3 - 1.,2 - ,8 - ..5 .2 - 1..5 - .5 .8 1. - 1. 1. - .2 1.,1 .,9 ,2 - 1. - .,7 - 1. .6 .2 .1 - 1. - - ,.6 - ,.1 .7 Fruits and veg<stables Percent Index change 1,.7 1, 1, Other foods at hose Percent Index change 104..6 0.,3 106..3 - 101.,1 98.,2 101..5 Ill,.0 100,.8 99,.8 105..1 103..4 104.0 107..8 ,2 .,2 6 ,1 0 .1 .2 .0 .9 0 108,.2 104,.7 111,.4 104,.0 104,.3 104,.2 96,.3 109 .4 108 .1 114,.1 - .2 - .9 - 2,.0 - .8 - 1 .8 - .5 - .8 - .4 - .9 .1 104.7 99.9 99.5 101.8 96.6 94.5 98.4 98.7 103.3 94.9 101 .8 108 .1 106,.6 101,.0 108 .7 104 .5 109 .3 105 .9 105 .3 102 .3 - 1 .3 - 1 .8 .1 - .7 - 2 .4 - 2 .8 - 2 .6 .4 - 3 .9 - 4 .4 99.8 99.2 100.2 99.2 96.5 100.2 97.1 100.6 99.7 102.4 105..2 103,.5 105,,2 99,.6 106,.8 104,.1 106..5 101..7 108,.5 103,.5 - 1. 1. 1..3 .5 2..1 - .,2 .6 .6 .2 .2 .1 <.1 1. 99.6 1, 1, 1 1, .1 1.1 .5 1.2 1.2 .1 0 1.2 1.6 .4 .4 1.0 1.6 .7 .7 .5 .7 .7 . 1 Consu U. S. city average Food and unit Cereals and bakery products: Flour, wheat — 5 lb. Biscuit m i x — -40 02. M a c a r o n i - - — — — — — — - — - 1 6 oz. Corn m e a l - - — — — — — — — - - - l b . Rolled oats — 1 8 ox. Corn flakes 12 o z . Rice, short g r a i n — - — --lb. Rice, long g r a i n — — lb. Bread, white — lb. Soda c r a c k e r s - — — — — — — — — l b . Sandwich c o o k i e s — — — — — — 1 6 oz. Meats, poultry, and fish: Round s t e a k — — — — — — — . . — . l b . Sirloin steak — — — l b . Chuck r o a s t — — — — — — —lb. Rib r o a s t - — — — - — — - — - — - - - l b . Hamburger-—— — — — — — — l b . Veal cutlets lb. Pork chops, center c u t — — — — l b . Pork r o a s t — -lb. Bacon, s l i c e d - - - - - - — - - — - - - - - l b . Has, w h o l e - — — — — — — — l b . Lamb, leg lb. Frankfurters ——lb. Luncheon meat, canned-------12 o z . Frying chickens, ready-to-cook-lb. Ocean perch, fillet, f r o z e n - - — l b . Haddock, fillet, frozen- — - — - l b . Saloon, pink, c a n n e d — — — - - 1 6 o z . Tuna fish, c a n n e d - — - - 6 to 6% oz. Dairy products: Milk, fresh, ( g r o c e r y ) — - — — q t . Milk, fresh, (delivered) qt. Ice cream- — — — - - - - - - - - — — % gal. Butter------------------------lb. Cheese, American p r o c e s s — — V lb. Milk, e v a p o r a t e d - — — 1 4 % oz. can Fruits and vegetables: Frozen: S t r a w b e r r i e s - — — — — — — 1 0 oz. Orange juice concentrate—-6 o z . Lemonade c o n c e n t r a t e — — — 6 oz. Peas, g r e e n — — — — — — 1 0 o z . Beans, green---————.--9 C z. Potatoes, french fried--—-9 o z . Fresh: Apples--————— ————lb. Bananas-——————--———-lb. Oranges, size 200--doz. Lewons----------------------lb. * October 1963 Cents September 1963 Cents 56.8 48.2 25.0 14.5 24.1 28.3 19.5 21.7 21.6 30.9 52.1 56.8 48.2 24.9 14.5 24.1 28.4 19.4 21.6 21.6 31.0 51.9 107.2 109.6 59.4 83.4 51.0 152.0 90.5 63.1 69.9 60.8 72.6 63.1 49.1 39.7 52.7 57.9 68.9 32.5 105.5 110.9 60.3 83.6 51.6 151.8 92„9 65o0 72.9 60.9 73.0 63.3 48.9 40.0 53.2 57.8 69.6 32.6 24.6 26.2 85.4 75.6 36.5 15.4 24.5 26.1 85.4 75.0 36.5 15.4 27.5 32.7 14.6 20.9 23.7 18.1 27.6 32.7 14.7 20.9 23.6 18.0 14.2 16.1 91.0 21.9 16.8 16.4 88.9 22.0 Food and unit F r e s h — C o n t inued Grapefruit-— each Peaches * lb. Strawberries * —--—-—pt. Grapes, seedless * — lb. Watermelons * lb. Potatoes 10 lb. Sweet p o t a t o e s — lb. Corn * doz. ears Onions------------------------lb. Carrots — —lb. Lettuce-—---— head Celery lb. Cabbage lb. Tomatoes-----lb. Beans, g r e e n — -lb. Canned: Orange j u i c e - — --46 oz. can Pineapple juice--46 02. can Peaches---— #2% can Pineapple #2 can Fruit cocktail #303 can Corn, cream style #303 can Peas, green--#303 can Tomatoes .-----#303 can Tomato juice—---------46 oz. can Baby foods 4% to 5 oz. Dried: Prunes lb. Beans— -lb. Other foods at home: Tomato soup --105$ to 11 oz. can Beans, with pork-----16 oz. can Picklea, sliced 15 o z . Cataup, tomato 14 oz. Potato chips-----4 oz. Coffee— lb. can Coffee-—--— lb. bag Coffee, i n s t a n t — 6 oz. Tea bags--------pkg. of 48 Cola drink, carton------72 oz. Shortening, h y d r o g e n a t e d - - - — 3 lb. Margarine, colored---— -lb. Lard--------------------------lb. Salad d r e s s i n g — — —pt. Peanut b u t t e r - - — - — ---lb. S u g a r — — — — — — — . . . . . . . . 5 lb. Corn s y r u p — — — — - — - - 2 4 oz. Grape jelly 12 oz. Chocolate bar 1 oz. Eggs, Grade A, large--doz. Gelatin, f l a v o r e d - — — — 3 to 4 oz. October 1963 16.3 September 1963 21.4 19.8 * 28.1 * 24.0 * 63.7 13.1 * 67.3 14.9 67.1 11.4 14.9 21.5 12.7 8.8 10.9 14.6 23.1 13.4 8.7 22.7 22.8 21.1 21.6 57.3 35.5 33.0 39.8 26.2 19. 1 22.7 15.7 31.6 10.9 56.6 35.0 33.2 39.6 26.1 19.2 22.6 15.6 31.7 10.9 40.2 17.7 40.1 17.9 12.2 15. 1 27.1 22.2 27.9 69.7 56.8 90.7 63.4 55.0 81.5 27.6 19.8 38.4 57.7 66.1 29.1 30.9 4.7 59.4 10.2 12.3 15.0 27.2 22.1 27.9 69.6 56.7 91.9 64.0 55.1 82.4 27.6 19.8 38.2 57.6 67.3 28.9 30.8 4.6 59.0 10.1 Priced only in season. LABOR - D. C. 6 Brief Explanation of the CPI The Consumer Price Index (CPI) measures average changes in prices of goods and services usually "bought by city families of wage earner^ and clerical workers. It is based on prices of about 300 items which were selected so that their price changes would represent the movement of prices of all goods and services purchased by wage and clerical families; they include all of the important items in family spending. Prices for these items are obtained in ^4-6 cities which were chosen to represent all urban places in the United States; they are collected from grocery and department stores, hospitals, filling stations, and other types of stores and service establishments which wage-earner and clerical-worker families patronize. Prices of foods, fuels, and a few other items are obtained every month in all 14-6 cities. Prices of most other commodities and services are collected every month in the 5 largest cities and every 3 months in other cities. Mail questionnaires are used to obtain local transit fares, public utility rates, newspaper prices, fuel prices, and certain other items which change in price infrequently. Prices of most other goods and services are obtained by personal visits of the Bureau's trained representatives. In calculating the index, price changes for the various items in each city are averaged together with weights which represent their importance in family spending. City data are then combined in the total index with weights based on the 1950 populations of cities they represent. Index numbers are computed on the base 1957-59 100. The national index (the United States city average) includes prices from the 20 large cities for which separate indexes are published in this report, as well as from the following 26 medium-sized and small cities: Anna, Illinois Camden, Arkansas Canton, Ohio Charleston, W . Virginia Evansville, Indiana Garrett, Indiana Glendale, Arizona Grand Forks, N. Dakota Grand Island, Nebraska Huntington, W . Virginia Laconia, New Hampshire Lodi, California Lynchburg, Virginia Madill, Oklahoma Madison, Wisconsin Middlesboro, Kentucky Middletown, Connecticut Newark, Ohio Pulaski, Virginia Ravenna, Ohio Rawlins, Wyoming San Jose, California Sandpoint, Idaho Shawnee, Oklahoma Shenandoah, Iowa Youngstown, Ohio Comparisons of city indexes show only that prices in one city changed more or less than in another. The city indexes cannot be used to measure differences in price levels, or in living costs between cities. A description of the index and historical tables of index numbers for the United States city average and for 20 large cities are available on request to the Bureau of Labor Statistics in Washington or any of its regional offices (addresses below). The historical tables for the U.S. include index numbers for All Items, Food, Apparel, and Rent for periods from 1913 to date; and for other groups of goods and services from 1935 to date. BLS Regional Offices 1371 Peachtree Street, N.E. Atlanta, Georgia 30309 341 Ninth Avenue New York, New York 10001 105 West Adams Street Chicago, Illinois 60603 630 Sansome Street San Francisco, California 94111 18 Oliver Street Boston, Massachusetts 02110 1365 Ontario Street Cleveland, Ohio 44114