Full text of CPI Detailed Report : October 1962
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Released November 28, 1962 U.S. DEPARTMENT OF LABOR Bureau of Labor Statistics Washington 25, D. C. CONSUMER PRICE INDEX FOR OCTOBER 1 9 6 2 The Consumer Price Index receded slightly from its September peak, with a decline of 0.1 percent in October, the United States Department of Labor's Bureau of Labor Statistics announced today. Lower meat prices were primarily responsible for the decline. The Consumer Price Index for October, at 106.0 percent of the 1957-59 average (130.1 on the former base of 1947-49=100), was 1.3 percent higher than a year earlier, mostly because of price increases for food and services. FOOD Food prices fell 0.5 percent between September and October 1962, largely because of a more than seasonal decline of 2.2 percent in meat prices, as farmers resumed unrestricted marketing of livestock. Prices dropped for all cuts of beef and pork, particularly fresh pork cuts, bacon, chuck roast, sirloin steak, and rib roast. Fruit and vegetable prices were lower seasonally. Prices of apples and lettuce were off sharply, but prices of oranges and tomatoes advanced. Prices of dairy products, cereals and bakery products, and most other foods rose slightly over the month. Since October 1961, food prices have risen by 1.8 percent, led by advances for meats, poultry, and fish (4.6 percent); fruir« and vegetables, (2.6 percent); and cereals and bakery products (2.2 percent). OTHER GOODS AND SERVICES Transportation costs rose 0.3 percent this October, largely because automobile dealers offered smaller discounts on the new 1963 models than on the olutgoing 1962 cars. Prices of automobile insurance and tires were also higher, while prices of used cars and gasoline declined* Apparel prices were up 0.3 percent, as higher prices were reported for men's suits, slacks, work clothing, and under-wear, women's coats, suits, and nylon hose; and girls' cotton dresses. A decline of 0.5 percent in the reading and recreation group index was due mainly to reductions in movie admission charges following the showing of special features, although prices of radios and television sets were also slightly lower. Mousing costs edged up 0.1 percent, with advances of 0.2 percent for rent and 1.1 percent for solid and petroleum fuels. Medical care prices averaged 0.2 percent higher in October as increases for physicians' fees, hospital rooms, and hospitalization insurance more than offset declines for prescriptions and drugs. The personal care index also rose slightly over the month as price increases for barber and beauty shop services outweighed declines for toilet goods. COST-OF-LIVING ADJUSTMENTS Wages of 985,000 workers will be increased by 1 cent an hour based on the rise in the index over the quarter ended in October. Of these, 780,000 are in the automobile and automobile parts industries (the majority at General Motors Corp., Ford Motor Co., and Chrysler Corp.), 110,000 are in the farm equipment industry, and most of the remainder are employed by the aerospace industry and a variety of metal-working firms. Increases of 2-4 cents an hour will go to 11,000 other workers as a result of quarterly, semiannual, or annual reviews using the national index. 2 TABLE 1: Consumer Price Index—United States city average Major group, subgroup, and special group indexes, October 1962 and percent changea from selected datea (1957-59-100 unless otherwise specified) Indexes (1957-59-100) Indexea Percent change to October 1962 from — 1947-49-100 1939-100 October 1962 October 1962 Group October 1962 September 1962 September 1962 July 1962 October 1961 106.0 106.1 -0.1 0.5 1.3 130.1 218.9 104.3 102.9 108.0 104.1 104.3 102.0 98.1 111.8 104.8 103.5 107.9 106.3 104.2 102.2 97.8 111.5 - .5 - .6 .1 -2.1 .1 - .2 .3 .3 .5 .5 .1 3.3 .8 -7.2 4.3 .8 1.8 1.7 2.2 4.6 - .8 2.6 -1.3 2.9 123.1 119.6 143.2 114.8 118.1 126.1 108.4 (l/> 261.4 253.9 250.2 276.2 237.0 272.4 224.0 (1/) 105.0 106.1 108.0 102.4 98.8 107.6 104.9 105.9 108.0 101.3 98.7 107.6 .1 .2 0 1.1 .1 0 .2 .4 0 2.7 - .2 .1 .9 1.2 .2 .9 - .7 1.3 133.9 145.9 125.9 139.6 102.9 141.1 175.9 168.4 120.0 247.4 192.6 206.2 104.9 104.2 104.0 109.6 101.6 104.6 104.0 103.6 109.5 101.2 .3 .2 .4 .1 .4 1.9 1.0 3.6 .4 .8 1.0 1.0 .9 1.3 .5 112.5 113.3 103.3 143.6 93.6 214.3 223.1 189.5 285.4 230.4 108.1 106.9 116.0 107.8 106.7 115.7 .3 .2 .3 1.2 1.4 .3 1.3 1.0 3.1 152.3 139.3 216.0 216.9 212.7 265.6 114.9 114.7 .2 .3 2.3 166.0 228.8 Personal care 106.9 106.8 .1 .1 2.2 136.9 229.9 Reading and r e c r e a t i o n — — — — — — — 109.5 110.0 - .5 - .5 1.1 126.8 201.3 105.6 105.6 0 0 .6 134.5 190.7 All itess less food 106.7 106.6 .1 .6 1.1 133.8 193.7 All items less shelter 106.1 106.1 0 .7 1.3 127.7 230.6 104.0 104.4 104.3 104.6 104.8 103.8 104.5 102.0 102.5 119.4 98.6 104.1 104.7 104.8 104.6 104.5 103.5 104.6 101.6 100.4 120.5 98.6 - .1 - .3 - .5 0 .3 .3 - .1 .4 2.1 - .9 0 .9 .9 .5 1.3 1.9 2.3 1.0 .5 1.4 2.0 - .1 1.1 1.4 1.8 .8 1.1 .9 .8 .3 -1.3 5.8 - .4 120.1 122.6 123.1 122.5 112.3 106.8 131.4 113.0 137.8 (1/) 101.7 232.9 238.5 261.4 208.6 215.6 Q/> 199.3 197.2 241.6 (1/) 177.4 103.6 103.4 .2 1.1 .6 117.7 198.0 109.8 106.1 110.5 109.8 105.9 110.5 0 .2 0 0 .4 0 1.7 1.2 1.7 155.9 145.9 158.3 193.8 168.4 215.5 108.7 110.8 117.8 109.1 108.6 110.5 117.5 109.3 .1 .3 .3 - .2 .1 - .8 .5 0 1.1 .7 3.1 1.9 142.6 191.5 175.8 140.8 163.9 239.0 249.3 241.5 $0,943 $0,943 '0 - .5 -1.4 $0,769 $0,456 All items — Cereals and bakery p r o d u c t s — — — — Meats, poultry, and fish Fruits and vegetables-----Food away from ------- h o m e — — — — — — Rent-—— Gas and e l e c t r i c i t y — — — — — — — Solid and petroleum f u e l s — — — — — — Men's and b o y s ' — — — — — — — — Women's and g i r l s ' — — — — — — — F o o t w e a r — — — — — — — — — — — — — Other apparel TransportationPrivate Public- ------ Special groups: Food Apparel leaa f o o t w e a r — — — — Nondurables less food and a p p a r e l D u r a b l e s — — — — — — — — — — — — — New c a r s — — Durables less cars Rent — Services lass r e n t — Household operation services, gas, and e l e c t r i c i t y — — — — — — Transportation services--------Medical care services — Other services V---------------------Purchasing power of the consumer dollar (Reference period-$1.00) - 1/ Not available. 2/ Includes house purchasa, interest, taxas, insurance, and upkaap, not shown separately. 3/ Includes house purchase, Interest, taxas, insurance, and upkeep services; shoe repairs, television repaira, barber and beauty shop services, and aovles. TABU 2 s Consumer Price Index—All items indexes and peroent changea, eeleoted dates U.S. city average and 20 large oltlea 3 (1957-59-100 unless otherwise specified) Indexes (1957-59=100) October 1962 City Halted States city average- July 1962 Percent change to October 1962 f r o m — October 1961 July 1962 Indexes 1947-4W0C 1939-100 October 1961 October 1962 October 1962 106.0 105.5 104.6 0.5 1.3 130.1 218.9 105.0 102.8 107.2 107.2 105.8 104.5 101.9 106.8 106.4 105.3 104.1 101.7 105.5 105.3 104.8 .5 .9 .4 .8 .5 .9 1.1 1.6 1.8 1.0 132.4 126.8 133.7 129.2 129.9 226.0 214.8 221.3 214.9 219.5 October 1961 July 1962 October 1962 October 1962 105.4 104.6 104.4 105.0 104.6 .9 1.0 .2 .3 .5 134.1 132.5 131.0 131.0 130.5 219.8 214.7 216.0 225.5 223.8 Cities priced monthly j/ ChioagoDetrolt Loe AngelesSew XorkPhiladelphiaCitiea priced in January, April, July, October 2/ October 1962 108.2 107.1 105.9 106.3 105.3 Boston ----Kansas City Minneapolis Pittsburgh Portland, OregonCitiee priced in March, June, September, December 2/ Atlanta Baltimore-————— Cincinnati— St. Louis San F r a n c i s c o — - - — — — — — — — Citiea priced in February, May, August, November 2} Cleveland-—Houston — Scranton SeattleWashington, D . C. — — 107.2 106.0 105.7 106.0 104.8 October 1961 2.7 2.4 1.4 1.2 .7 September 1962 104.7 106.0 104.3 105.6 107.5 June 1962 104.0 104.8 103.3 104.4 107.5 September 1961 103.6 104.4 103.0 104.1 106.3 June 1962 .7 1.1 1.0 1.1 0 September 1961 1.1 1.5 1.3 1.4 1.1 September 1962 129.6 131.5 126.9 131.0 136.4 September 1962 222.4 227.2 217.4 221.0 232.9 August 1962 May 1962 August 1961 May 1962 August 1961 August 1962 August 1962 103.6 102.5 104.2 104.9 104.0 .3 - .1 .3 .4 .6 128.9 128.9 126.5 134.1 3/ 126.2 217.9 216.5 216.2 226.6 3/ 208.8 103.8 104.6 106.0 106.7 3/ 104.8 — July 1962 103.5 104.7 105.7 106.3 104.2 .2 2.0 1.7 1.7 .8 2/ Bents priced bimonthly. 2/ Foods, fuels, and a fev othe~ items priced monthly) rents and other commodities and services priood quarterly* 3/ Revised. TABUS 3 s Consumer Price Index—Bsroent changes from September 1962 to October 1962 U.S. city average and five cities priced monthly All items and oemmodity groups City Baited States city averageChicago ••• Detroit lev Tork Philadelphia All items Food -0.1 -0.5 - .2 0 0 - .1 - .2 - .9 .1 .3 .7 0 Prilling Msdioal Personal and oare recreation oare Other goods * services Apparel Transportation 0.1 0.3 0.3 0.2 0.1 -0.5 0 .1 - .2 .1 .2 - .2 - .1 - .1 - .1 .6 0 .1 .7 .8 .5 - .5 .8 0 .1 - .3 - .2 .2 - .1 - .1 1.1 - .8 .1 .9 .2 .2 .6 -0.1 0 - .3 .7 - .1 - 4 TABLE 4: Consumer Price Index—All items and commodity groups October 1962 indexes and percent changes, July 1962 to October 1962 U.S. city average and 10 cities priced in October 1962 U.S. City Boston Chicago Detroit Kansas Average City Group MinneaLos Angeles polis New York Philadelphia Pitts- Portland Oregon burgh Indexes (1957-59=100) 106.0 108.2 105.0 102.8 107.1 107.2 105.9 107.2 105.8 106.3 105.3 Food Food at home Cereals and bakery products— Meats, poultry, and fish Dairy products Fruits and vegetables Other foods at home 104.3 102.9 108.0 104.1 104.3 102.0 98.1 105.7 103.7 108.3 106.7 99.3 105.7 98.6 105.7 105.0 108.7 107.3 110.6 99.7 100,0 101.5 100.6 104.8 101.8 107.0 93.9 97.6 104.5 103.9 108.5 103.5 108.2 102.5 100.4 105.6 103.5 116.7 101.0 106.7 106.8 93.4 101.5 99.9 101.0 101.5 102.4 96.7 98.0 106.3 103.7 108.5 104.8 104.3 103.9 97.9 104.8 103.3 105.1 102.5 104.7 107.4 98.6 102.8 102.4 107.1 107.1 99.7 98.0 99.2 104.5 103.0 10k .6 105.7 106.9 103.3 96.4 Housing 105.0 106.1 108.0 102.4 98.8 107.6 109.7 115.7 103.9 100.6 100.1 11'2.0 103.5 105.5 103.2 109.3 112.4 97.9 111.4 106.3 108.1 112.1 105.4 101.0 103.2 108.9 102.7 98.9 97.5 114.6 106.4 106 n 111.7 99.4 104.1 103.4 106.0 104.0 103.1 96.8 103.8 104.3 106.3 104.7 100.8 106.2 97.8 94.6 105.2 99.9 97.9 103.1 101.7 112.8 104.7 104.5 102.5 105.0 95.0 107.8 Apparel Men's 1 and boys' Women s and girIs' Footwear Other apparel 104.9 104.2 104.0 109.6 101.6 105.3 101.9 106.6 109.2 101.1 102.4 102.6 99.9 108.9 99.5 105.3 102.9 105.9 109.3 102.3 104.7 105.0 102.9 112.2 98.5 104.4 104.6 104.0 108.4 99.5 103.2 104.8 100.9 109.6 97.0 105.6 105.3 104.4 111.4 101.2 106.8 104.6 107.9 109.9 103.6 101.6 101.9 98.0 110.5 99.4 104.3 106.1 101.5 110.5 99.0 Transportation-Private Public - 108.1 106.9 116.0 110.0 103.7 131.6 106.7 106.6 107.9 105.8 104.1 114.4 109.4 109.0 111.8 113.5 109.6 140.4 110.0 108.9 117.9 105.6 107.3 100.8 109.2 108.2 113.1 111.0 106.6 125.9 104.8 103.6 112.5 Medical care Personal care Reading and recreation Other goods and services 114.9 106.9 109.5 105.6 113.4 107.5 118.1 101.7 118.7 107.1 100.6 101.0 114.8 106.3 106.0 109.1 114.2 111.9 112.5 114.1 103.0 103.6 105.7 129.1 107.0 112.8 104.4 114.6 106.2 110.2 104.8 120.4 105.2 99.6 104.3 123.2 102.8 108.4 105.2 109.8 110.0 110.5 103.8 All items Gas and electricity Solid and petroleum fuels Housefurnishings Household operation 111.0 115.5 Percent charige from July 1962 to October 1962 0.5 0.9 0.5 0.9 1.0 0.4 0.2 0.8 0.5 0.3 0.5 Food Food at home Cereals and bakery products-Meats, poultry, and fish Dairy products Fruits and vegetables Other foods at home .5 .5 .1 3.3 .8 -7.2 4.3 1.3 1.4 .2 4.2 1.3 -4.9 4.0 0 .3 .3 - .2 4.4 .8 -10.7 4.7 .8 .9 .4 4.8 - .1 -8.1 5.5 .6 .7 -1.4 2.9 .1 -3.9 4.6 - 1.0 - 1.2 - 3.2 2.6 - .2 -12.8 5.2 1.4 1.4 - .3 3.3 2.0 -3.8 4.1 1.0 1.0 - .7 2.7 2.3 -3.0 2.2 .4 .5 .6 3.1 2.5 -9.5 4.0 .9 1.2 .3 3.9 1.9 -6.3 4.2 Housing Rent Gas and electricity Solid and petroleum fuels Housefurnishings Household operation .2 .4 0 2.7 - .2 .1 .8 .8 0 .7 .5 .7 .1 0 0 0 - .4 .3 .2 - .1 .3 1/ .4 0 1.9 - .2 0 0 2.0 - .6 0 .2 0 .1 - .1 .2 .2 0 0 4.5 .2 - .2 - .2 .1 3.9 0 1.0 .1 .3 7 2.7 .2 - .4 .3 - .3 .8 .5 0 5.0 - .9 .1 1.9 1.0 3.6 .4 .8 1.4 .5 2.5 0 1.3 1.1 .7 2.4 - .5 .3 1.1 .1 1.8 1.2 .6 4.6 1.4 9.4 .6 1.7 1.7 1.2 2.9 .5 .4 2.7 1.4 3.7 3.9 1.7 2.8 .7 5.8 .3 1.4 3.0 .4 6.2 .4 .9 .4 - .3 1.2 0 - .8 2.3 1.6 3.6 .7 1.6 1.2 1.4 .3 1.1 1.7 0 2.5 3.1 0 5.8 7.1 0 3.9 4.6 0 .5 .6 0 3.1 3.5 0 .3 .3 0 .2 .3 0 .2 .1 0 -1.0 -1.2 0 .3 .1 - .5 0 .4 .4 1.8 - .1 .8 0 - .3 - .8 .1 - 1.1 - .8 .1 .1 0 - .1 .2 - .1 - .3 .3 - .7 .5 0 - 1.9 0 - .1 1.5 - .8 .8 - .1 -2.0 0 0 .7 - .6 .2 .1 .4 .6 -2.7 .1 All items Apparel Men's and boys' Women's and girls' Footwear Other apparel Transport at ion Private Public Medical care Personal care Reading and recreation Other goods and services — 1/ Change from August 1962 to October 1962. 0 -1.5 3.6 .1 -9.4 4.4 .5 1/- - 5 City TABLE 5: C o u w c r Pries Index—Food and its subgroups October 1962 Indexes and percent changes, September 1962 to October 1962 U.S. city average and 20 large cItlea (1957-59-100) Dairy Cereals and Meats, poultry, Total Total food bakery producti products and fish Percent Percent Percent Index Index Index Index change change change change change JttBfc U. S. city average-- 104.3 102.9 A t l a n t a — — — — Baltimore-— — Boston — Chicago Cincinnati—— Cleveland——— D e t r o i t — — — — Houston—————— Kansas City Los A n g e l e s — 103.9 104.2 105.7 105.7 103.0 101.7 101.5 103.6 104.5 105.6 103.4 101.4 103.7 105.0 101.9 100.4 Minneapolis—— Mew York Philadelphia Pittsburgh Portland, Oreg. St. Louis — San Francisco------S c r a n t o n — — — — Seattle—————— Washington, D . C.--- 101.5 106.3 104.8 102.8 104.5 103.8 105.6 104.1 105.9 103.4 .3 .7 .4 TABLE 6: Food and unit Cereals and bakery products: Flour, w h e a t — — — — — — 5 lb. Biscuit m i x — — — — — — 4 0 oz. M a c a r o n i - — — — — — — — 1 6 or. Corn m e a l — — — — — — l b . Rolled o a t s — — — — — — — 1 8 o z . Corn f l a k e s — — — — — — — 1 2 oz. Rice, short grain lb. Rice, long g r a i n — — — — — — l b . Bread, white .——lb. Soda c r a c k e r s — — — — — — — l b . Sandwich c o o k i e s — — — — — — 1 6 oz. Meats, poultry, and fish: Round s t e a k — — — — — — — — l b . Sirloin s t e a k — — — — — — l b . Chuck r o a s t — — — — — — — — l b . Rib roast lb. Hamburger———————————lb. Veal c u t l e t s — — — lb. Pork chops, center c u t — - - — l b . Pork r o a a t - — — — — — — — — l b . Bacon, s l i c e d — — — — — — — l b . Han, w h o l e - — — — — — — l b . L a ^ , leg lb. Frankfurtera— — — — — — — l b . Luncheon swat, c a n n e d — - - - - 1 2 oz. Frying chickens, ready-to-cook-lb. Ocean perch, fillet, f r o z e n — l b . Haddock, fillet, f r o z e n — — l b . Salmon, pink, c a n n e d — - — - 1 6 oz. Tuna fish, c a n n e d — — 6 to 6% oz. Dairy products: Milk, fresh, ( g r o c e r y ) — — — q t . Milk, fresh, (delivered) qt. Ice c r e a m — — — — — — — % gal. B u t t e r — — — — — — — l b . Cheese, American process % lb. Milk, e v a p o r a t e d — — — 1 4 % oz. can Fruits and vegetables: Frozen: S t r a w b e r r i e s — — — — 1 0 oz. Orange juice c o n c e n t r a t e — 6 o z . Lemonade c o n c e n t r a t e — — — 6 oz. Peas, g r e e n — — — — — — 1 0 oz. Beans, g r e e n — — — — 9 oz. Potatoes, french f r i e d — - 9 oz. Fresh: A p p l e s — — — — — — — l b . B a n a n a s — — — — — — — — l b . Oranges, size 200---dor. lb. * Other fooda at hose Percent Index change 108.0 0.1 104.1 -2.1 104.3 0.1 102.0 -0.2 98.1 104.8 107.9 108.3 108.7 109.7 104.1 104.8 105.7 108.5 116.7 .6 0 .1 -1.9 .3 - .5 0 104.0 102.5 106.7 107.3 103.2 104.3 101.8 102.5 103.5 101.0 -2.3 -2.0 .1 -2.7 -2.8 -2.8 -2.0 -1.3 -3.3 -1.1 102.8 98.8 99.3 110.6 101.3 99.5 107.0 100.0 108.2 106.7 .6 .1 .2 .2 - .1 101.0 103.9 103.5 - .6 - .5 - .3 -1.1 -1.0 -1.1 - .1 - .9 - .9 - .3 102.5 100.8 105.7 99.7 101.9 99.1 93.9 103.2 102.5 106.8 -1.9 - .4 -1.0 -1.3 -1.5 -1.2 .5 -1.0 .1 .4 103.1 98.9 98.6 100.0 96.5 95.0 97.6 95.6 100.4 93.4 99.9 103.7 103.3 102.4 103.0 102.1 103.4 102.9 103.4 102.1 -1.2 - .8 0 - .8 - .3 -1.1 .3 .1 - .9 .5 101.0 108.5 105.1 107.1 104.6 106.1 106.4 109.2 107.2 109.0 - .4 - .1 .4 .2 - .3 0 - .2 .5 .1 - .1 101.5 104.8 102.5 107.1 105.7 104.4 104.1 104.7 105.6 102.4 -2.3 -2.3 -2.7 -1.7 - .9 -3.2 - .6 -1.2 -2.0 -1.2 102.4 104.3 104.7 99.7 106.9 102.3 106.8 101.5 106.4 103.0 96.7 103.9 107.4 98.0 103.3 100.7 107.7 100.1 102.9 99.8 - 100.6 -1.0 - .7 0 - .6 - .3 - .4 Fruits and vegetables Percent Index change .2 .2 .2 .2 .4 -2.3 .3 - .1 -2.8 .4 2.7 0 .2 .9 1.0 - .2 0 2.4 .1 .1 3.4 -1.1 - .3 -1.3 1.4 2.7 - .9 2.5 98.0 97.9 98.6 99.2 96.4 97.8 94.8 99.3 96.8 98.6 0.3 1.0 .7 - .8 .6 .5 .1 1.3 .6 .9 - .4 .5 - .6 -1.6 - .2 .1 .3 .4 - .2 - .5 .1 Consumer Price Index—Average retail prices of selected foods U. S. city average October 1962 Cents September 1962 Cents 57.4 48.2 24.9 14.2 23.9 27.8 19.3 21.5 21.2 31.1 52.3 57.2 48.0 24.9 14.2 23.8 27.7 19.3 21.6 21.2 31.1 52.3 111.2 114.9 65.0 87.0 53.4 150.2 91.9 67.0 73.6 62.9 74.1 64.7 50.7 40.8 50.9 55.6 75.1 34.8 112.6 117.5 66.6 88.8 53.9 149.8 99.7 71.4 75.8 63.9 74.1 64.2 50.4 41.8 50.3 55.2 75.9 35.3 24.5 26.2 85.4 75.0 36.1 15.5 24.5 85.1 74.8 36.1 15.4 27.1 19.8 13.5 20.9 22.9 18.7 27.1 19.7 13.4 20.8 22.9 18.8 13.8 16.6 93.0 20.6 16.0 16.1 87.1 20.5 26.2 Food and unit F r e s h — C o n t inued Grapefruit———————--each Peaches * lb. Strawberries * — — — — p t . Grapes, seedless * ——lb. Watermelons * lb. Potatoea 10 lb. Sweet p o t a t o e s - — — - — lb. Corn * — — — d o z . ears Onions----— — — — — — l b . Carrots-—-———-—-—-——lb. Lettuce-————--—head Celery lb. C a b b a g e — — — — — — lb. Tomatoea———— —---—lb. Beans, g r e e n — — — lb. Canned: Orange j u i c e - — — - — — 4 6 oz. can Pineapple j u i c e — . — — - 4 6 oz. can P e a c h e s — — — — — — — - — - # 2 % can P i n e a p p l e — — — — — - — — # 2 can Fruit c o c k t a i l - — - — - - — # 3 0 3 can Corn, cream s t y l e — - — - # 3 0 3 can Peas, g r e e n - - — - - - - — — # 3 0 3 can Tomatoes --#303 can Tomato j u i c e - - - - — — — 4 6 o z . can Baby f o o d s - — - — - — — 4 % to 5 oz. Dried: Prunes-----------------------lb. Beana—------------------lb. Other foods at hoaw: Tomato s o u p — — — 1 0 % to 11 oz. can Beans, with p o r k - — — — 1 6 oz. can Pick lea, sliced 15 or. Cataup, t o m a t o — — — — - — 1 4 oz. Potato chips-4 oz. C o f f e e - — — — — - — lb. can Coffee lb. Coffee, instant 6 oz. Tea b a g s — — — — — p k g . of 16 Cola drink, c a r t o n — — — 72 oz. Shortening, h y d r o g e n a t e d — — 3 lb. Margarine, c o l o r e d — — — — — — l b . L a r d — — — — — — — — — — — — - — l b . Salad d r e s s i n g — — - — — — - — p t . Peanut b u t t e r — — — - — — — - — l b . Sugar 5 lb. Corn s y r u p — — — — — — — 2 4 o z . Grape j e l l y — — — — — — 1 2 oz. Chocolate b a r — — — — — 1 o z . Eggs, Grade A, l a r g e — — — d o z . Gelatin, f l a v o r e d — — . — 3 to 4 oz. October 1962 Cents September 1962 15.6 16.3 18.0 61.5 13.7 * 10.0 14.6 18.1 12.8 8.3 22.4 23.3 62.3 14.8 69.1 10.3 14.7 19.7 12.9 8.4 19.8 22.7 40.5 33.0 32.0 39.1 25.5 19.8 22.5 15.6 31.9 10.8 40.8 32.7 32.2 39.1 25.5 19.9 22.5 15.5 32.0 10.8 39.8 17.4 40.1 17.3 12.3 15.0 26.8 23.0 27.9 71.1 56.5 91.8 24.6 50.2 85.4 28.0 20.2 38.4 57.8 58.8 27.4 29.7 4.5 59.7 9.9 12.3 15.0 26.7 23.1 27.9 71.4 57.5 91.9 24.5 50.1 85.6 27.9 20.2 38.3 57.5 58.8 27.4 29.7 4.5 58.9 9.8 Priced only in season. LABOR - D . C. 6 Brief Explanation of the CPI The Consumer Price Index (CPI) measures average changes in prices of goods and services usually bought by city families of wage earner^ and clerical workers. It is based on prices of about 300 items which were selected so that their price changes would represent the movement of prices of all goods and services purchased by wage and clerical families; they include all of the important items in family spending. Prices for these items are obtained in k6 cities which were chosen to represent all urban places in the United States; they are collected from grocery and department stores, hospitals, filling stations, and other types of stores and service establishments which wage-earner and clerical-worker families patronize. Prices of foods, fuels, and a few other items are obtained every month in all k6 cities. Prices of most other commodities and services are collected every month in the 5 largest cities and every 3 months in other cities. Mail questionnaires are used to obtain local transit fares, public utility rates, newspaper prices, fuel prices, and certain other items which change in price infrequently. Prices of most other goods and services are obtained by personal visits of the Bureau's trained representatives. In calculating the index, price changes for the various items in each city are averaged together with weights which represent their importance in family spending. City data are then combined in the total index with weights based on the 1950 populations of 38 cities they represent. Index numbers are computed on the base 1957-59 100. The national index (the United States city average) includes prices from the 20 large cities for which separate indexes are published in this report, as well as from the following 26 medium-sized and small cities: Anna, Illinois Camden, Arkansas Canton, Ohio Charleston, W . Virginia Evansville, Indiana Garrett, Indiana Glendale, Arizona Grand Forks, N. Dakota Grand Island, Nebraska Huntington, W . Virginia Laconia, New Hampshire Lodi, California Lynchburg, Virginia Madill, Oklahoma Madison, Wisconsin Middlesboro, Kentucky Middletown, Connecticut Newark, Ohio Pulaski, Virginia Ravenna, Ohio Rawlins, Wyoming San Jose, California Sandpoint, Idaho Shawnee, Oklahoma Shenandoah, Iowa Youngstown, Ohio Comparisons of city indexes show only that prices in one city changed more or less than in another. The city indexes cannot be used to measure differences in price levels or in living costs between cities. A description of the index and historical tables of index numbers for the United States city average and for 20 large cities are available on request to the Bureau of Labor Statistics in Washington or any of its regional offices (addresses below). The historical tables for the U.S. include index numbers for All Items, Food, Apparel, and Rent for periods from 1913 to date; and for other groups of goods and services from 1935 to date. BLS Regional Offices Atlanta 1371 Peachtree Street, N . E. Zone 9 New York 341 Ninth Avenue Zone 1 Chicago 105 West Adams Street Zone 3 San Francisco 630 Sansome Street Zone 11 Boston 18 Oliver Street Zone 10 Cleveland 1365 Ontario Street Zone 14 Labor - D. C.