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CPI Detailed Report
March 1990
U.S. Department of Labor
Bureau of Labor Statistics

□
□




E

B

f f W

S n m

—

U.S. DEPARTMENT OF LABOR
Elizabeth Dole, Secretary
BUREAU OF LABOR STATISTICS
Janet L. Norwood, Commissioner
OFFICE OF PRICES AND LIVING CONDITIONS
Kenneth V. Dalton, Associate Commissioner

The CPI Detailed Report is a monthly report
on consumer price movements, including
statistical tables and technical notes. The
report covers two indexes, the Consumer
Price Index for All Urban Consumers
(CPI-U) and the Consumer Price Index for
Wage Earners and Clerical Workers (CPI-W).
The indexes reflect data for the U.S. city
average and selected areas.
A subscription may be ordered for 1 or 2
years from the Superintendent of Documents,
U.S. Government Printing Office, Wash­
ington, DC 20402. Subscription price per
year $21 domestic, and $26.25 foreign. Single
copy domestic, $7; foreign, $8.75. Send cor­
respondence on subscription matters, in­
cluding address changes and missing issues,
to the Superintendent of Documents;
telephone (202) 275-3054.
CPI m a i l g r a m provides selected U.S.
City Average data for CPI-U and C P i-w within
24 hours of release. Order from: National
Technical Information Service, 5285 Port
Royal Road, Springfield, Virginia 22161.
Subscription rates: $145 in contiguous U.S.
and Hawaii; $160 in Alaska and Canada.

Material in this publication is in the public do­
main and, with appropriate credit, may be
reproduced without permission. Second-class
postage paid at Washington, DC, and at ad­
ditional mailing offices.
ISSN 0095-926X

May 1990




CPI Detailed Report
Data for March 1990
Contents
Price movements
1
Reconciling two measures of consumer
price change: Fourth quarter 1989
Improvements in CPI procedures
5
Charts
8
Technical notes
111
Index tables
CPI-W

CPI-U
Table
U.S. city average
Expenditure categories; commodity, service groups
Seasonally adjusted expenditure categories;
commodity, service groups
Historical
Detailed expenditure categories
Seasonally adjusted detailed expenditure categories
Special detailed categories
Selected areas
All items indexes
Regions
Population classes
Regions and population classes cross classified
Food at home expenditure categories
Areas priced monthly: Percent changes over the month
City indexes and percent changes

Page

Table

1

12

7

36

2
3
4
5
6

15
18
22
28
34

8

39

9
10

42
48

11
12
13
14
15
16
17

54
56
59
62
70
72
74

18
19
20
21
22
23
24

80
82
85
88
96
98
100

Average price tables
Table
U.S. city average
Energy:
Residential prices
Residential unit prices and consumption ranges
Gasoline
Retail food




PI
P2
P3
P4

Note: Improvements in the procedure used to measure price change for several
CPI components have been made during the past few months. Details of these
changes will be presented in the next several issues of the CPI Detailed Report.

i

Page

106
107
108
109

Page




Scheduled Release Dates
Consumer Price Index data are scheduled for initial release on the following dates:
Index month

Release date

Index month

Release date

April

May 16

July

August 16

May

June 15

August

September 18

June

July 18

September

October 18

Price Movements
March 1990

The Consumer Price Index for All Urban Consumers (CPI-U)
rose 0.5 percent before seasonal adjustment in March to a
level of 128.7 (1982-84=100). For the 12-month period ended
in March, the CPI-U increased 5.2 percent.
The Consumer Price Index for Urban Wage Earners and
Clerical Workers (CPi-W) increased 0.6 percent in March
prior to seasonal adjustment. The March 1990 CPi-W level of
127.1 was 5.2 percent higher than the index in March 1989.

CPI for All Urban Consumers

at an even more rapid pace in the first quarter of 1990 and
accounted for about one-quarter of the acceleration in the
overall CPI-U. Rising energy costs accounted for about 18
percent of the recent acceleration and higher shelter costs
accounted for about 8 percent. Nearly one-half of the ac­
celeration in the overall CPI reflects the effect of the 7.9-per­
cent first-quarter advance in the all items less food, shelter,
and energy component. While most components within this
group contributed to the more rapid advance in 1990, about
30 percent of the overall CPI-U acceleration was due to the
sharp first-quarter increase in the index for apparel and
upkeep. The 21.4-percent annual rate during the first 3
months of 1990 compares with a 1.0-percent increase in
calendar year 1989. The rates for selected groups during the
past 7 years and the first quarter of 1990 are shown below.

(CPi-U)

On a seasonally adjusted basis, the CPI-U rose 0.5 percent
in March, the same as in February. Over two-thirds of the
March advance was due to increases in the indexes for hous­
ing and apparel and upkeep. The rise in the housing compo­
nent was largely the result of a 1.0-percent increase in­
homeowners’ costs; partially offsetting this advance was a
decline in household fuel prices. Motor fuel prices turned
down in March, and coupled with a decrease in automobile
purchase costs, were responsible for the decline in the
transportation index. Food and beverage prices continued to
increase—up 0.4 percent in March—but by less than in the
preceding 2 months. Each of the other three major expendi­
ture groups—medical care, entertainment, and other goods
and services—registered the same increase as in February.
During the first 3 months of 1990, the CPI-U rose at an
8.5-percent seasonally adjusted annual rate (SAAR). This was
the largest quarterly advance since a 10.1-percent annual rate
in the second quarter of 1982 and compares with a
4.6-percent rise in calendar year 1989. The food index, which
last year recorded its largest increase since 1980, advanced

SAAR
3-months
ended
March

Percent change
12 months ended December

1983

1984

1985

1986

1987

1988

1989

1990

3.8
All items...............
-.5
E n e rg y ...............
Energy
commodities .. -3.2
4.1
Energy services
All items less energy 4.5
2.7
F o o d .................
All items less food
4.8
and energy. . . .
4.7
Shelter...............
All item less food,
shelter, and
5.0
energy.............
Other commodities 5.0
Other services ..
4.9

3.9
.2

3.8
1.8

1.1
-19.7

4.4
8.2

4.4
.5

4.6
5.1

8.5
14.8

-1.8
3.5
4.4
3.8

3.4
-0.6
4.0
2.6

-30.5
-3.3
3.8
3.8

17.8
.2
4.1
3.5

-2.3
3.2
4.7
5.2

7.9
2.8
4.6
5.6

28.0
3.7
7.9
11.4

4.7
5.2

4.3
6.0

3.8
4.6

4.2
4.8

4.7
4.5

4.4
4.9

7.5
6.0

4.3
3.1
6.0

3.7
2.2
5.4

3.3
1.4
5.6

3.8
3.5
4.3

4.7
4.0
5.6

4.1
2.7
5.5

7.9
7.7
8.5

Table A. Percent changes in CPI for All Urban Consumers (CPl-U)
U nadjusted

Seasonally adjusted
Changes from preceding month
Expenditure category
1990

1989
Septem ber

All it e m s ............................................
Food and b e ve ra g e s ..............................
H o u s in g ......................................................
Apparel and u p k e e p ..............................
T ra n s p o rta tio n ..........................................
Medical c a r e ............................................
Entertainment ..........................................
Other goods and service s.....................




0.2
.2
.2
1.5
-.3
.7
.4
0

O ctober

0.5
.4
.4
.7
.5
.7
.5
.7

N ovem ber

Decem ber

0.3
.5
.4
0
.1
.8
.2
.3

0.4
.4
.4
- .3
.3
.6
.4
.8

1

January

1.1
1.8
.7
0
2.1
.6
.6
.8

February

0.5
.5
.2
3.3
.3
.8
.4
.6

M arch

0.5
.4
.5
1.6
-.1
.8
.4
.6

C om pound
annual rate
3-m onths
ended
M arch
1990

12-months
ended
March
1990

8.5
11.4
5.5
21.4
9.4
9.1
5.7
8.4

5.2
6.4
4.4
5.1
4.4
8.6
5.0
7.5

Table B. Percent changes in CPI for Urban Wage Earners and Clerical Workers (CPl-w)
Seasonally adjusted

U nadjusted

Changes from preceding month
Expenditure category
1989
Septem ber

All ite m s ............................................
Food and b e ve ra g e s..............................
H o u s in g ......................................................
Apparel and u p k e e p ..............................
T ra n s p o rta tio n ..........................................
Medical c a r e ............................................
Entertainment ..........................................
Other goods and se rvice s.....................

0.3
.3
.2
1.3
-.3
.7
.4
.1

O ctober

0.4
.3
.3
.6
.5
.7
.6
.6

1990

N ovem ber

D ecem ber

0.3
.6
.4
.1
-.1
.8
.2
.3

0.4
.4
.4
- .4
.4
.5
.4
.9

1.1
1.7
.6
-.1
2.2
.7
.5
.7

February

0.5
.6
.2
2.9
.3
.6
.3
.7

March

0.4
.3
.5
1.9
-.3
.6
.4
.6

12-months
ended
March
1990

8.3
11.1
5.3
20.4
8.7
8.2
5.1
8.1

5.2
6.3
4.3
5.1
4.1
8.4
4.8
7.7

The transportation component, which increased 0.3 percent
in February, declined 0.1 percent in March, largely due to a
downturn in the index for motor fuels. Gasoline prices declin­
ed 1.4 percent in March after advancing 8.5 percent in the first
2 months of 1990. Also contributing to the March transporta­
tion decrease was a decline in automobile purchase costs. The
index for new vehicles declined 0.2 percent, and automobile
finance charges dropped 1.4 percent. Used car prices declined
0.8 percent. On the other hand, the index for automobile
maintenance and repair costs rose 0.9 percent, its largest in­
crease since April 1987. The index for public transportation—up
sharply for the third consecutive month—rose 1.8 percent in
March, primarily reflecting an increase in airline fares.
The index for apparel and upkeep rose 1.6 percent in March,
following a 3.3-percent increase in February. The continued
introduction of higher priced spring and summer wear, par­
ticularly women’s clothing, was responsible for the advance.
The medical care component rose 0.8 percent in March to
a level that was 8.6 percent above a year ago. The index for
medical care commodities—prescription drugs, nonprescription
drugs, and medical supplies—advanced 0.6 percent. The in­
dex for medical care services increased 0.8 percent, with the
cost of professional services and hospital and related services
up 0.4 and 1.1 percent, respectively.
Entertainment costs rose 0.4 percent in March, the same as
in February. Most components registered moderate advances.
In March, for the second consecutive month, the index for
other goods and services increased 0.6 percent. About twofifths of the March advance was due to a 1.3-percent rise in
the index for personal expenses, reflecting large increases in
legal services, financial services, and funeral expenses.

The food and beverages index advanced 0.4 percent in
March. Grocery store food prices, which rose 2.9 and 0.5
percent in January and February, respectively, increased 0.2
percent in March. Declines in the indexes for fruits and
vegetables and dairy products were largely responsible for
the moderation. However, despite a 1.0-percent drop in
March, fruit and vegetable prices rose 10.1 percent in the
first 3 months of 1990 and accounted for more than half of
the 3.6-percent increase in the index for grocery store foods
during this period. The decline in the index for dairy pro­
ducts followed a 6-month period of sharply rising prices in
which this index rose 10.8 percent. The index for meats,
poultry, fish, and eggs rose 0.7 percent in March, reflect­
ing large increases in poultry, pork, and egg prices. The in­
dex for fish and seafood declined 2.1 percent. The other two
components of the food and beverage index-restaurant meals
and alcoholic beverages--rose 0.6 and 0.7 percent, respectively.
The housing component advanced 0.5 percent in March,
following a 0.2-percent increase in February. Shelter costs rose
0.7 percent in March. Within shelter, there was substantial
variation. Homeowners’ costs, which declined in February, rose
1.0 percent in March. Renters’ costs and maintenance and repair
costs both increased 0.3 percent. The moderation in renters’
costs reflected a decline in the index for lodging while out of
town; residential rents rose 0.6 percent. The index for
household fuels and utilities increased 0.1 percent in March
after declining 0.6 percent in February. A decline in the index
for household fuels was more than offset by an increase in the
index for other utilities and public services. Fuel oil prices—
down 1.9 percent—declined for the second consecutive month
after increasing sharply in January. Charges for natural gas
declined 0.2 percent for the second month in a row. The in­
dex for electricity increased 0.2 percent in March. Among other
utilities and public services, the indexes for cable television and
for garbage and trash collection recorded their fourth con­
secutive large increase in March, advancing 1.3 and 1.5 per­
cent, respectively. The other major housing group—household
furnishings and operations—was unchanged in March after in­
creasing 0.6 percent in February.




January

C om pound
annual rate
3-months
ended
March
1990

CPI for Urban Wage Earners and Clerical Workers
(CPI-W)

On a seasonally adjusted basis, the c p i for Urban Wage
Earners and Clerical Workers rose 0.4 percent in March.
2

Reconciling Two Measures
of Consumer Price Change:
Fourth Quarter 1989

This article continues the analysis of differences between
two price measures—the Consumer Price Index (CPi-U)
published by the Bureau of Labor Statistics (BLS) and the
Implicit Price Deflator for Personal Consumption Expendi­
tures (PCE) published by the Bureau of Economic Analysis
(BEA) of the Department of Commerce. More information
on the technique of reconciliation appears in the September
1981 Monthly Labor Review. 1
Prior to December 1985, when BEA rebased the PCE data
from a 1972 to a 1982 reference base2, the residual housing
effect3 contributed a substantial portion of the cumulative
difference between the CPI and PCE. However, with the use
of a 1982 reference base, it is no longer a contributing factor
because both the CPI and the PCE have used a rental

equivalence measure of homeowners’ costs since the
beginning of 1983.

Cumulative differences
The current-weight PCE remained higher than the CPI
through the fourth quarter of 1989 (table C). Since 1982,
the PCE has risen 31.8 percent compared with an increase
of 30.4 percent for the CPI. The net difference of 1.4
percentage points is attributable to two partially offsetting
factors—weighting differences and an aggregate of “ other”
effects. Weighting differences reflect the cumulative effect of
the PCE using current, or moving, weights rather than 1982
fixed weights, and accounted for a fourth-quarter 1989 fixedweight index which was 2.0 percentage points more than the
current-weight PCE. The weighting effect, however, has been
more than offset by a 3.4-percentage-point difference in
“ other” effects as measured by comparison of the two
Laspeyres-formula indexes, the CPI-U, and the fixed-weight
PCE. Historically, “ other” effects have mainly resulted from
differences in seasonal adjustment methods, different market
baskets, and the use of the Consumer Expenditure Survey data
for determining the weight distribution in the CPI as opposed
to the GNP composition used by the PCE to determine its
weighting structure. The CPI began using weights derived
from the 1982-84 Consumer Expenditure Survey in January

1 Jack E. Triplett, “ Reconciling the CPI and PCE Deflator,” Monthly
Labor Review, September 1981, pp. 3-15. Subsequent reconciliations ap­
peared in the January, May, July, and October 1982 Review, and in the
February 1983 Review.
2 The November 1985 CPI Detailed Report contains the final reconciliation
(running through the third quarter o f 1985) o f the CPI and PCE using 1972
weights.
3 See “ Reconciling Two Measures o f Consumer Price Change: Second
Quarter 1984,” CPI D etailed Report, July 1984, pp. 4-6, for an explana­
tion o f the residual housing effect. A subsquent reconciliation appeared in
the October 1984 D etailed Report.

Table C. Comparison of cumulative changes in CPI indexes and Personal Consumption Expenditure price measures,
1982 to dates shown
(1982 = 100)

1987

CPI-U 1 .........................................................................................
PCE: C urrent w e ig h t...............................................................
Difference: Total e f f e c t ..........................................................

100.0
100.0
0

117.7
119.8
-2.1

122.6
124.5
-1 .9

128.5
130.0
-1 .5

PCE: 1982 w e ig h t....................................................................
PCE: Current w e ig h t...............................................................
Difference: W eighting e f f e c t .................................................

100.0
100.0
0

120.7
119.8
.9

125.9
124.5
1.4

C PI-U 1 ................................................................. .......................
PCE: 1982 w e ig h t....................................................................
Difference: Other e ffe c t..........................................................

100.0
100.0
0

117.7
120.7
-3 .0

122.6
125.9
-3 .3

1988

1989
I

II

III

IV

124.7
126.5
-1 .8

126.3
128.0
-1 .7

128.2
129.8
-1 .6

129.1
130.4
-1 .3

130.4
131.8
-1 .4

131.8
130.0
1.8

128.1
126.5
1.6

129.6
128.0
1.6

131.6
129.8
1.8

132.3
130.4
1.9

133.8
131.8
2.0

128.5
131.8
-3 .3

124.7
128.1
-3 .4

126.3
129.6
-3 .3

128.2
131.6
-3 .4

129.1
132.3
-3 .2

130.4
133.8
-3 .4

IV

1 Indexes and percent changes for the CPI-U may differ from those previously
published due to the BLS annual practice of revising seasonal factors.




1989

1988

1982
base
period

Price measure

Note: The Bureau of Economic Analysis periodically revises PCE data. For this reason, some
of the figures in tables C and D may differ from those previously published.

3

Table D. Comparison of annual or quarterly percent changes in CPI and Personal Consumption Expenditure price
measures, 1986-89.1
1988
Price measure,

1987

1988

1989

1989
IV

I

II

III

IV

CPI-U 2 ................................................................................
PCE: Chain w e ig h t..........................................................
Difference: Total e f f e c t ...................................................

3.6
4.7
-1.1

4.1
4.1
0

4.8
4.5
.3

4.1
4.8
.7

5.4
4.7
.7

6.0
5.8
.2

2.9
2.1
.8

3.9
4.4
- .5

PCE: 1982 w e ig h t.............................................................
PCE: Chain w e ig h t..........................................................
Difference: W eighting e ffe c t..........................................

4.7
4.7
0

4.3
4.1
.2

4.7
4.5
.2

4.9
4.8
.1

4.8
4.7
0

6.3
5.8
.5

2.2
2.1
0

4.4
4.4
0

CPI-U 2 ...............................................................................
PCE: 1982 w e ig h t.............................................................
Difference: Other e ffe c t...................................................

3.6
4.7
-1.1

4.1
4.3
.2

4.8
4.7
.1

4.1
4.9
-.8

5.4
4.8
.6

6.0
6.3
-.3

2.9
2.2
.7

3.9
4.4
-.5

1 Indexes and percent changes for the CPI-U may differ from those previously
published due to the BLS annual practice of revising seasonal factors.

2 Annual average percent changes for the CPI-U are calculated from indexes on a 1982-84
reference base.

1987, whereas the p c e had been using 1982-based weights
since 1982. This gap in weighting between 1982 and 1987
farther contributed to the cumulative differences reflected
in “ other” effects during that time period.

rose at an annual rate of 3.9 percent between the third and
the fourth quarters of 1989, 0.5 less than the 4.4-percent rise
in the chain-weight PCE. The weighting effect is arrived at
by comparing the 1982 fixed-weighted PCE with the chainweight PCE. For the fourth quarter of 1989, the weighting
effect had no impact on the total difference between the CPI-U
and the PCE. The difference between the rates for the CPI-U
and the fixed-weighted PCE represents the “ other effects”
factor, and was responsible for the entire total effects change.
The PCE rose 0.5 percent faster than the CPI-U during the
fourth quarter. During the third quarter, the CPI-U and the
chain-weight PCE had increased at rates of 2.9 percent and
2.1 percent, respectively.

Period-to-period differences
To analyze differences in the annual and quarterly rates
of change in the CPI and PCE (see table D), the chain-weight
PCE is used in place of the current-weight PCE.4 The chainweight PCE uses the Laspeyres formula and gets its weights
from the first of the two periods being compared. The CPI-U
4 CPI D etailed Report, July 1984, p .5.




4

Improvements in CPI Procedures

The Bureau of Labor Statistics continuously evaluates the
Consumer Price Index (CPI) program to identify needed im­
provements. In the past, however, most improvements in pro­
cedures were introduced only at the time of a major revi­
sion of the CPI, which occurred about every 10 years when
the market basket of goods and services priced was updated.
b l s now is introducing small, though potentially significant
improvements as their benefits are proven. This article
describes two recent changes in CPI procedures—the use of
intervention analysis in seasonal adjustment and a change in
the weighting procedure for two components of the housing
series.

series. The entire shift may occur in one
period (month)or may be spread over a number
of periods.

CPI

• Outlier

• Seasonal shift A permanent change in the seasonal pattern of
price change.

In each case, intervention analysis is used to smooth out
the series by assigning each of these effects to a given com­
ponent of the price movement—level shifts to the trend,
outliers to the irregular, and seasonal shifts to the seasonal—
by an analysis and identification of the causes of the effects.
For example, a level shift was noted in 1983 for fuel oil.
Analysis revealed that the sharp change in the price of fuel
oil was due to a price cut by the Organization of Petroleum
Exporting Countries (OPEC), and this price movement was
assigned to the trend. Since outliers are random events, they
have no identifiable explanation.
In January 1990, the series listed below were adjusted us­
ing intervention analysis before X -Il-A R IM A processing. All
series were examined using an 8-year span, 1982-89, with
the exception of new vehicles and new cars, for which the
most recent 6 years of data were used.

Intervention analysis in seasonal adjustment
Seasonal adjustment is the process by which the seasonal
movement of prices for goods or services in a Consumer Price
Index series is quantified and then factored out of the series
to permit analysis of nonseasonal price movements. For the
CPI, the X-Il-A R IM A program developed by Statistics Canada
is used to calculate factors for seasonal adjustment of both
historical and current series.
Briefly, the X-H-ARIM A program uses moving averages to
disaggregate the movement for each series into three com­
ponents: A trend component, representing the long-term
movement of the series; a seasonal component, represent­
ing the cyclical movement within a year; and an irregular com­
ponent, representing the random movement. The X-11-a r i m a
program works best when the series is relatively stable,
because isolated extreme values, sharp movements, and/or
discontinuities in the trend sometimes obscure the seasonal
component. Thus the resulting seasonal adjustment factors are
not as good a “ fit” for the series as they could be.
To improve the seasonal adjustment for some series, a
technique called intervention analysis now is being applied
using the prior-adjustment option of X-H-ARIMA. Prior adjust­
ment means that some values in the CPI series to be seasonally
adjusted are modified before the application of x -11-a r i m a .
In those cases where modeling intervention resulted in better
seasonal adjustment than the earlier method provided, these
seasonal adjustment factors were accepted for use in
calculating the c p i . The judgment of whether the results were
better was based on diagnostic statistics supplied by the
X-11-ARIMA program and by economic analysis.
Several categories of events may be removed from the
series using intervention analysis:
• Level shift



An extreme value for a specific month.

Fuel oil
Fuel oil and other household fuel commodities
Motor fuel, motor oil, coolant, and other products
Motor fuels
Gasoline
Leaded regular gasoline
Unleaded regular gasoline
Unleaded premium gasoline
New vehicles
New cars
Women’s coats and jackets
Women’s dresses
Women’s separates and sportswear
Women’s nightwear, underwear, hosiery, and accessories
Women’s suits
Girls’ apparel

For each series that was adjusted using intervention
analysis, a complete list of level shifts is provided, along
with the identified causes for each shift. The outliers for each
series are included in the list. The series were examined for
seasonal shifts, but none were evident.

A large change—or shift— in the price level of a
5

For further information on this change, write to the Bureau
of Labor Statistics, Division of Consumer Prices and Price
Indexes, Room 3212 BC, Washington, DC 20212, or call

Claire McAnaw on (202) 504-2051.
The series in table 1 were adjusted prior to
seasonal adjustment using interventions.

X-11- a r i m a

Table 1. Level shifts
Series

Period

Event

Outlier

Fuel oil

1/83-3/83
12/85-7/86

OPEC price cut
Increased supply from OPEC

2/84

2/82-4/82

Non-OPEC and then OPEC
nations lowered prices
Saudi Arabi reduced production
Increased supplies from OPEC
OPEC reunification led to quotas
and higher prices
OPEC limited supplies
Unusally cold w eather led
to strong dem and

Fuel oil and other household
fuel com m odities

4/82-5/82
1/86-4/86
12/86-1/87
11/88-1/89
9/89-10/89

1/86

2/84

2/86
12/89

M otor fuel, m otor
oil, coolant,
and other products

2/82-4/82
4/82-6/82
2/86-4/86
12/86-2/87
3/89-4/89
7/89-9/89

Non-OPEC nations low ered prices
Saudi Arabi reduced production
Saudi Arabi increased production
OPEC reunification
Short-term supply disruption
Overreaction to short-term supply disruption

M otor fuels

2/82-4/82
4/82-6/82
2/86-4/86
12/86-2/87
3/89-4/89
7/89-9/89

Non-OPEC nations lowered prices
Saudi Arabi reduced production
Saudi Arabi increased production
OPEC reunification
Short-term supply disruption
Overreaction to short-term supply disruption

2/82-4/82
4/82-6/82
2/86-4/86
12/86-2/87
3/89-4/89
7/89-9/89

Non-OPEC nations lowered prices
Saudi Arabi reduced
production
Saudi Arabi increased production
OPEC reunification
Short-term supply disruption
O verreaction to short-term supply disruption

Leaded regular
gasoline

2/82-4/82
4/82-6/82
2/86-4/86
12/86-2/87
3/89-4/89
7/89-9/89

Non-OPEC nations lowered prices
Saudi Arabi reduced production
Saudi Arabi increased production
OPEC reunification
Short-term supply disruption
O verreaction to short-term supply disruption

6/86
8/86

U nleaded regular
gasoline

2/82-4/82
4/82-6/82
2/86-4/86
12/86-2/87
3/89-4/89
7/89-9/89

Non-OPEC nations lowered prices
Saudi Arabi reduced production
Saudi Arabi increased production
OPEC reunification
Short-term supply disruption
Overreaction to short-term supply disruption

7/86

Unleaded premium
gasoline

2/82-4/82
4/82-6/82
2/86-4-86
12/86-2/87
3/89-4/89
7/89-9/89

Non-OPEC nations lowered prices
Saudi Arabi reduced production
Saudi Arabi increased production
OPEC reunification
Short-term supply disruption
Overreaction to short-term supply disruption

New vehicles

4/86-6/86
10/86-11/86

Dom estic price increase; weak dollar
Discontinuation of rebates
coupled with anticipation
of 1987 tax bill
Enactment of 1987 tax bill;
weak sales of cars;
introduction of rebates
for trucks
Domestic truck rebates
High inventories com bined
with unusual slum p in sales
H igher than usual introductory
prices for trucks

Gasoline




1/87-3/87

2/88-3/88
7/89-9/89

9/89-12/89

6

8/86

3/83

6/86
8/86

8/86

8/86

7/86

8/86

2/87
3/87

Table 1. Level shifts—Continued
Series

Period

Event

Outlier

New cars

4/86-6/86

Domestic price increase; weak dollar
Discontinuation of rebates
coupled with anticipation
of 1987 tax bill
Enactm ent of 1987 tax bill
and weak sales
Unusual slum p in sales
and high inventories

9/88

10/ 86 - 11/86

1/87-2/87
6/89-9/89
W om en’s coats and
jackets

12/84-1/85
8/85-9/85
12/85-1/86
8/87-9/87

Slack dem and, excessive inventories
Larger than usual introductory prices
Slack dem and, excessive inventories
Larger than usual introductory prices

W om en’s dresses

2/87-3/84

New BLS procedures for
handling seasonal items

2/88

W om en’s separates
and sportswear

1/83-3/84
3/87-4/87

Later introduction of spring/
sum m er lines
New BLS procedures for
handling seasonal items

8/88

2/89

8/89

W om en’s nightwear,
underw ear,
hosiery, and
accessories

5/86

W om en’s suits

2/87

G irls’ apparel

8/86
10/87
11/87

1/87-2/87
8/87-10/87

Early introduction of
spring/sum m er lines
New BLS procedures for
handling seasonal items

Change in weighting procedure for owner/renter
housing status (tenure)

8/89

sistent with CPI sampling theory.

Effective with the calculation of indexes for March 1990,
an improvement was made in the weighting procedure used
to calculate the Residential Rent Index and the Owners’
Equivalent Rent Index. These two indexes are produced at
both the U.S. and area levels. Each index is used in the con­
struction of the Shelter index and, at a higher aggregation,
the Housing index.
Each housing sample unit is selected to represent a large
number of units in the universe. The unit is selected based
on whether it is owner- or renter-occupied. The importance,
or weight, of the unit is determined by the status and the
location of the unit.
Since both the Residential Rent and Owners’ Equivalent
Rent indexes are calculated based on changes in the rent of
rental units, the sample of rental units is larger than the sam­
ple of owner units.1Therefore, the weight of a single owner
unit is larger than the weight of a single rental unit.
In the past, when the owner/renter status (or tenure) of
the unit changed, for example from owner- to renteroccupied, there was a change in the number of units in the
universe that the unit represented and in the weight.
However, analysis showed that this procedure was incon­
1
For details on how rental units’ price changes are used in the Owners’
Equivalent Rent index, see BLS Handbook o f Methods, chapter 19 (BLS
Bulletin 2285, 1988).




8/88

7

Starting in March 1990, the housing unit’s weight is bas­
ed on the original status of the unit and will not change when
the status changes. However, the current tenure status will
still determine how the unit is used in the computation of
price movement for the Residential Rent Index and the
Owners’ Equivalent Rent Index.
In the current housing sample there are approximately 850
units with an original status of owner—out of a total sample
of 25,000 owners—but a current status of renter. There are
approximately 2,700 units with an original status of re n te rout of a total sample of 35,000 renters—but a current status
of owner. Switching the weights of these units back to their
original status will take place over the next 6 months.
The effect of this change may be to increase the variance
of the shelter indexes—particularly the Residential Rent In­
dex. The rent change for a unit with an original status of
owner, with its larger weight compared to most rental units,
and a current status of renter may have a large effect on the
Residential Rent price movement. The Owners’ Equivalent
Rent change for a unit with an original status of renter, with
its smaller weight compared to most owner units, and a cur­
rent status of owner may have a small effect on the Owners’
Equivalent Rent price movement.
For additional information on this change, write to the
Bureau of Labor Statistics, Division of Consumer Prices and
Price Indexes, Room 3216 BC, Washington, DC, 20212,
or call Frank Ptacek at (202) 272-5170.

Chart 1:

1979

c p i -U:

1980

All items, food and beverages, 1979-90

1981

1982

1983

1984

1985

1986

1987

1988

1989

1990

* Percent changes over 12—month spans are calculated from unadjusted
data. Percent changes over 1—month spans are annual rates calculated
from seasonally adjusted data.




Chart 2:

c p i -U:

Housing, apparel and upkeep, 1979-90
Semi—
log

160

120
80

40
Percent

30

H

10
-10
-30

Semi­
log

160
120
H

80

40
Percent

30
10
-10

-30

* Percent changes over 12—month spans are calculated from unadjusted
data. Percent changes over 1—month spans are annual rates calculated
from seasonally adjusted data.




Sem ilog

160

120
80

40
Percent

30

10
-10
-3 0
Sem ilog

16 0

120
80

40
Percent

30

10
-1 0
-3 0

1979

1980

1981

1982

1983

1984

1985

1986

1987

1988

1989

1990

* Percent changes over 12—month spans are calculated from unadjusted
data. Percent changes over 1—month spans are annual rates calculated
from seasonally adjusted data.




10

Chart 4:

c p i -U:

Entertainment, other goods and services, 1978-89

* Percent changes over 12—month spans are calculated from unadjusted
data. Percent changes over 1—month spans are annual rates calculated
from seasonally adjusted data.




li

Table 1. Consumer Price Index for All Urban Consumers: U.S. city average, by expenditure category and commodity and
service group
(1982-84 = 100, unless otherw ise noted)

Group

Relative
im portance,
Decem ber
1989

Unadjusted indexes

Feb.
1990

Mar.
1990

U nadjusted
p ercent change to
Mar. 1990 fro m —
Mar. 1989

Feb. 1990

Seasonally adjusted
p ercent change fro m —
Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

Expenditure category
1.1

0.5

0.5

100.000
-

128.0
383.3

128.7
385.5

-

-

-

Food and b e v e ra g e s ............................................................
F o o d .......................................................................................
Food at h o m e ...................................................................
Cereals and bakery products 1 .................................
M eats, poultry, fish, and e g g s ..................................
Dairy products 1 ............................................................
Fruits and v e g e ta b le s .................................................
O ther food at h o m e .....................................................
Sugar and sw eets 1 ...................................................
Fats and oils 1............................................................
N onalcoholic b e v e ra g e s ..........................................
O ther prepared f o o d ................................................
Food away from hom e 1 ...............................................
A lcoholic beverages 1 .......................................................

17.865
16.318
10.129
1.440
3.119
1.296
1.813
2.462
.348
.267
.797
1.050
6.189
1.546

130.9
131.3
132.1
137.4
126.7
126.9
157.9
121.9
122.9
123.4
113.3
128.9
131.0
126.9

131.2
131.5
131.9
137.6
127.9
126.8
153.9
122.2
123.0
124.2
113.1
129.6
131.8
127.8

6.4
6.5
7.5
6.1
6.1
11.4
13.4
3.5
4.2
3.2
1.6
4.8
4.9
4.9

.2
.2
-.2
.1
.9
-.1
-2 .5
.2
.1
.6
-.2
.5
.6
.7

1.8
2.0
2.9
.6
1.9
2.4
10.2
.3
1.2
1.6
-.3
.2
.4
.5

.5
.5
.5
.4
.6
.9
.9
-.1
.3
-.1
-.4
.1
.5
.6

.4
.3
.2
.1
.7
-.1
-1 .0
.4
.1
.6
.3
.7
.6
.7

H o u s in g ....................................................................................
S h e lte r...................................................................................
R enters’ costs 2 ...............................................................
Rent, residential ...........................................................
O ther renters’ c o s ts .....................................................
Hom eow ners’ costs 2 .....................................................
O w ners’ equivalent r e n t 2 ...........................................
Household insurance 1 2 .............................................
M aintenance and repairs 1 ............................................
M aintenance and repair services 1 .........................
M aintenance and repair
com m odities 1 ..........................................................
Fuel and other u tilitie s ......................................................
F u e ls ...................................................................................
Fuel oil and other household fuel
c o m m o d itie s ............................................................
Gas (piped) and e le c tric ity .........................................
O ther utilities and public
services 1 .....................................................................
H ousehold furnishings and o p e ra tio n ..........................
H ousefurnishings 1 ..........................................................
Housekeeping s u p p lie s .................................................
Housekeeping services 1 ..............................................

42.037
27.908
7.871
5.955
1.916
19.825
19.428
.398
.212
.127

126.1
136.6
143.5
136.0
149.3
141.0
141.1
134.5
120.8
124.6

126.8
137.8
144.8
136.5
152.7
142.2
142.4
134.8
121.2
124.8

4.4
5.0
4.5
4.1
5.5
5.3
5.4
2.7
3.5
4.3

.6
.9
.9
.4
2.3
.9
.9
.2
.3
.2

.7
.5
.9
.3
2.6
.4
.4
.1
.8
1.2

.2
.2
.8
.1
2.7
-.1
-.1
.3
.3
.7

.5
.7
.3
.6
-.7
1.0
1.0
.2
.3
.2

.085
7.484
4.214

115.9
110.2
103.1

116.4
109.9
102.3

2.3
3.8
3.9

.4
-.3
-.8

.2
2.0
2.9

-.1
-.6
-1 .4

.4
.1
-.4

.429
3.785

95.4
108.3

91.5
107.9

12.3
3.0

-4.1
-.4

26.9
.3

-16.1
.6

-3 .4
.1

3.269
6.645
3.982
1.202
1.461

130.0
112.8
106.9
123.5
118.4

130.7
112.8
106.9
123.4
118.7

3.8
2.1
1.7
4.1
1.5

.5
.0
.0
-.1
.3

.9
.4
.6
-.4
.3

.5
.6
.8
.2
.4

.5
.0
.0
.1
.3

Apparel and u p k e e p .............................................................
Apparel c o m m o d itie s .........................................................
M en’s and boys’ apparel ..............................................
W om en’s and girls’ a p p a re l..........................................
Infants’ and to d d le rs’ apparel 1 ...................................
F o o tw e a r............................................................................
O ther apparel com m odities 1 ........................................
Apparel s e rv ic e s .................................................................

6.131
5.573
1.497
2.495
.213
.823
.545
.557

120.4
118.3
117.0
117.7
124.3
114.5
130.6
132.9

125.4
123.7
119.3
126.8
127.6
116.9
132.7
133.8

5.1
5.3
2.9
6.2
7.7
2.5
10.2
4.1

4.2
4.6
2.0
7.7
2.7
2.1
1.6
.7

.0
-.1
-.3
-.2
-2 .3
.2
1.9
.8

3.3
3.6
1.2
5.0
10.3
1.3
4.4
.4

1.6
1.7
.6
2.7
2.7
.7
1.6
.5

See fo otnotes at end of table.




12

5.2

0.5

All ite m s .......................................................................................
All item s ( 1 9 6 7 - 1 0 0 ) ..............................................................

-

-

Table 1. Consumer Price Index for All Urban Consumers: U.S. city average, by expenditure category and commodity and
service group—Continued
(1982-84 = 100, unless otherw ise noted)

Group

R elative
im portance,
D ecem ber
1989

U nadjusted indexes

U nadjusted
p erce n t change to
Mar. 1990 fro m —

Feb.
1990

Mar.
1990

1.524
4.532

117.1
115.6
122.2
121.9
117.4
90.6
90.2
127.6
140.8

116.8
115.1
121.6
121.3
116.6
89.3
89.1
128.8
140.7

4.4
4.0
1.8
1.4
-3 .2
9.6
9.6
4.3
4.6

.720

102.1

102.0

S easonally adjusted
perce n t change fro m —
Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

-0 .3
-.4
-.5
-.5
-.7
-1 .4
-1 .2
.9
-.1

2.1
2.1
.6
.7
-.2
8.2
7.7
.3
.6

0.3
.1
.0
-.2
-1.1
.2
.8
.2
.4

-0.1
-.3
-.2
-.2
-.8
-1 .5
-1 .4
.9
.3

1.9

-.1

-.4

.2

-.1

Mar. 1989

Feb. 1990

Expenditure category
T ra n s p o rta tio n ........................................................................
Private tra n s p o rta tio n ........................................................
New v e h ic le s ....................................................................
New c a r s ........................................................................
Used c a r s ...........................................................................
M otor fu e l...........................................................................
G a s o lin e .........................................................................
M aintenance and repairs 1............................................
O ther private transportation .........................................
O ther private transportation
com m odities 1 ..........................................................
O ther private transportation
s e rv ic e s .....................................................................
Public transportation 1 .......................................................

17.102
15.670
5.226
4.232
1.237
3.152

3.812
1.432

149.3
136.7

149.2
139.1

5.1
8.5

-.1
1.8

.9
1.9

.5
1.9

.4
1.8

Medical c a r e ............................................................................
Medical care c o m m o d itie s ...............................................
Medical care s e rv ic e s .......................................................
Professional m edical s e rv ic e s .....................................

6.189
1.179
5.010
3.103

157.5
158.6
157.2
152.3

158.7
159.9
158.5
153.2

8.6
8.6
8.6
6.1

.8
.8
.8
.6

.6
.6
.6
.5

.8
1.1
.7
.4

.8
.6
.8
.4

E n te rta in m e n t1 ......................................................................
E ntertainm ent com m odities 1 ..........................................
E ntertainm ent services 1 ...................................................

4.396
2.079
2.317

130.4
122.5
140.5

130.9
123.1
141.0

5.0
3.9
6.1

.4
.5
.4

.6
.6
.7

.4
.2
.5

.4
.5
.4

O ther goods and s e rv ic e s ...................................................
T obacco and sm oking products 1 ..................................
Personal care 1 ...................................................................
T oilet goods and personal care
appliances 1 .................................................................
Personal care services 1 ...............................................
Personal and educational e x p e n s e s .............................
S chool books and s u p p lie s ..........................................
Personal and educational s e rv ic e s .............................

6.281
1.478
1.217

154.7
175.0
128.4

155.2
175.1
129.0

7.5
10.0
4.4

.3
.1
.5

.8
1.3
.4

.6
.5
.6

.6
.1
.5

.646
.571
3.586
.236
3.350

126.0
130.9
165.6
169.7
165.6

126.9
131.2
166.3
169.9
166.3

3.7
5.1
7.6
9.5
7.5

.7
.2
.4
.1
.4

.3
.5
.7
1.6
.7

.7
.5
.6
.7
.5

.7
.2
.9
.7
1.0

100.000
45.088
17.865
27.223
15.967
5.573

128.0
120.6
130.9
114.2
114.5
118.3

128.7
121.1
131.2
114.9
116.1
123.7

5.2
5.1
6.4
4.4
6.6
5.3

.5
.4
.2
.6
1.4
4.6

1.1
1.8
1.8
1.7
1.5
-.1

.5
.6
.5
.6
.7
3.6

.5
.2
.4
.2
1.4
1.7

10.394
11.256
54.912
27.263

115.3
113.7
136.0
142.0

114.8
113.4
136.9
143.3

7.4
1.3
5.3
5.1

-.4
-.3
.7
.9

3.6
.3
.6
.5

-.6
.2
.4
.3

-.4
.1
.7
.9

9.075
6.768
5.010
6.795

120.3
141.1
157.2
146.6

120.5
141.9
158.5
147.2

3.1
5.7
8.6
6.5

.2
.6
.8
.4

.3
.9
.6
.7

.6
.8
.7
.5

.3
.8
.8
.6

-

Commodity and service group
All ite m s .......................................................................................
C o m m o d itie s ...........................................................................
Food and b e v e ra g e s .........................................................
C om m odities less food and b e v e ra g e s .......................
N ondurables less food and beverages 1 ..................
Apparel c o m m o d itie s ..................................................
N ondurables less food, beverages,
and apparel 1 ...........................................................
D u ra b le s .............................................................................
S e rv ic e s ....................................................................................
R ent o f s h e lte r 1 2 ...............................................................
H ousehold services less rent of
s h e lte r2 ...........................................................................
Transportation services ....................................................
M edical care s e rv ic e s .......................................................
O ther s e rv ic e s .....................................................................
See fo o tnotes at end of table.




13

Table 1. Consumer Price Index for All Urban Consumers: U.S. city average, by expenditure category and commodity and
service group—Continued
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)

Group

Relative
im portance,
D ecem ber
1989

U nadjusted indexes

Unadjusted
perce n t change to
Mar. 1990 fro m —

Feb.
1990

Mar.
1990

127.3
125.7
129.5
126.2
114.6
115.0
115.5
122.9
139.8
133.9
96.4
132.3
132.8
122.2
91.3
138.9

128.1
126.2
130.1
126.9
115.4
116.5
115.2
123.8
140.3
134.7
95.5
133.3
133.9
123.4
89.8
140.0

5.0
5.3
5.2
5.0
4.4
6.5
7.1
6.5
5.5
5.0
6.3
5.2
4.9
3.7
9.9
5.5

$.782
.261

$.777
.259

-5 .0
-

Mar. 1989

Seasonally adjusted
p erce n t change from —
Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

0.6
.4
.5
.6
.7
1.3
-.3
.7
.4
.6
-.9
.8
.8
1.0
-1 .6
.8

1.0
1.4
1.3
1.1
1.6
1.4
3.2
1.8
.5
.4
5.1
.8
.6
.4
10.4
.7

0.5
.6
.6
.5
.6
.7
-.5
.7
.6
.4
-.7
.6
.5
1.0
-1 .9
.4

0.5
.4
.3
.5
.2
1.3
-.3
.7
.5
.7
-.8
.5
.7
.5
-1 .8
.7

-.6

-1 .0
-

-

Feb. 1990

Special indexes
All item s less f o o d ...................................................................
All item s less s h e lte r ...............................................................
All item s less hom eow ners’ costs 2 ....................................
All item s less medical c a r e ....................................................
C om m odities less f o o d ...........................................................
N ondurables less food 1 .........................................................
N ondurables less food and apparel 1 .................................
N ondurables 1 ............................................................................
S ervices less rent of s h e lte r2 ..............................................
Services less medical c a r e ....................................................
E n e rg y ..........................................................................................
All item s less e n e r g y ...............................................................
All item s less food and e n e rg y ..........................................
C om m odities less food and e n e r g y ..............................
Energy c o m m o d itie s .......................................................
Services less e n e rg y .................................. .......................
Purchasing pow er of the consum er dollar:
1 9 8 2 -8 4 -$ 1 .0 0 1 ...................................................................
1 96 7 —$1.00 1 ........................................................................
1
2

83.682
72.092
80.175
93.811
28.770
17.513
11.940
33.832
27.649
49.902
7.366
92.634
76.315
25.188
3.581
51.127
-

-

Not seasonally adjusted.
Indexes on a Decem ber 1 9 8 2 = 1 0 0 base.




-

-.4

-.6
-

Data not available.
NOTE: Index applies to a m onth as a w hole, not to any specific date.

14

Table 2. Consumer Price Index for All Urban Consumers: Seasonally adjusted U.S. city average, by expenditure category
and commodity and service group
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
Seasonally adjusted indexes

S easonally adjusted annual rate
percent change fo r

G roup

3 m onths e n d e d Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

-

-

-

Food and b e v e ra g e s .................................................................
F o o d ............................................................................................
Food at h o m e .......................................................................
C ereals and bakery products 1 .....................................
Meats, poultry, fish, and e g g s ........................................
Dairy products 1 .................................................................
Fruits and v e g e ta b le s .......................................................
O ther food at h o m e ..........................................................
Sugar and sweets 1 .......................................................
Fats and oils 1 .................................................................
N onalcoholic b e v e ra g e s ...............................................
O ther prepared f o o d ......................................................
Food away from home 1 .....................................................
Alcoholic beverages 1 ............................................................

127.6
128.0
127.1
136.1
123.7
122.9
139.7
120.8
121.1
121.6
112.4
128.2
129.8
125.6

129.9
130.5
130.8
136.9
126.0
125.8
153.9
121.2
122.5
123.5
112.1
128.5
130.3
126.2

H o u s in g .........................................................................................
S h e lt e r ........................................................................................
R enters’ costs 2 ....................................................................
Rent, re s id e n tia l.................................................................
O ther renters’ c o s t s .........................................................
H om eow ners’ costs 2 ..........................................................
O w ners’ equivalent r e n t 2 ...............................................
H ousehold insurance 1 2 .................................................
M aintenance and repairs 1 ................................................
M aintenance and repair services 1 ...............................
M aintenance and repair com m odities 1 ......................
Fuel and other u tilitie s ...........................................................
Fuels ........................................................................................
Fuel oil and other household fuel
c o m m o d itie s ..................................................................
Gas (piped) and electricity .............................................
O ther utilities and public services 1 .................................
Household furnishings and o p e ra tio n ................................
Housefurnishings 1 ................................................................
Housekeeping s u p p lie s .......................................................
Housekeeping sen/ices 1 ...................................................

125.2
135.6
141.0
135.3
143.7
140.6
140.7
134.0
119.5
122.2
115.8
109.4
102.2

Apparel and u p k e e p ..................................................................
Apparel c o m m o d itie s .............................................................
M en’s and boys’ a p p a re l....................................................
W om en’s and girls’ a p p a r e l..............................................
Infants’ and to ddlers’ apparel 1 ........................................
F o o tw e a r.................................................................................
O ther apparel com m odities 1 ............................................
Apparel s e rv ic e s ......................................................................

6 m onths e nded—

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

-

5.3

2.3

4.9

8.5

3.8

6.7

130.6
131.1
131.5
137.4
126.8
126.9
155.3
121.1
122.9
123.4
111.6
128.6
131.0
126.9

131.1
131.5
131.7
137.6
127.7
126.8
153.8
121.6
123.0
124.2
111.9
129.5
131.8
127.8

5.6
5.6
6.3
7.6
6.5
-.7
10.1
5.6
4.1
4.0
5.9
6.3
4.5
5.7

3.2
3.6
2.3
7.8
.0
9.1
-2 .3
2.7
5.5
-1 .0
.7
4.2
5.5
4.3

5.2
5.5
6.5
4.5
5.0
25.6
4.7
2.7
1.0
1.0
1.8
4.5
3.1
2.6

11.4
11.4
15.3
4.5
13.6
13.3
46.9
2.7
6.4
8.8
-1 .8
4.1
6.3
7.2

4.4
4.6
4.3
7.7
3.2
4.1
3.7
4.1
4.8
1.5
3.3
5.2
5.0
5.0

8.3
8.4
10.8
4.5
9.2
19.3
24.0
2.7
3.7
4.8
.0
4.3
4.7
4.9

126.1
136.3
142.3
135.7
147.5
141.1
141.2
134.1
120.4
123.7
116.0
111.6
105.2

126.3
136.6
143.4
135.8
151.5
141.0
141.1
134.5
120.8
124.6
115.9
110.9
103.7

126.9
137.6
143.8
136.6
150.5
142.4
142.5
134.8
121.2
124.8
116.4
111.0
103.3

3.3
4.0
1.2
4.3
-6 .8
5.1
5.1
4.6
4.2
4.8
3.2
1.5
.0

3.6
4.3
2.0
3.7
-2 .5
5.4
5.4
2.4
1.0
-.3
3.2
2.6
1.6

4.9
5.8
6.8
4.6
13.9
5.6
5.6
1.2
3.1
4.4
.7
5.3
9.5

5.5
6.0
8.2
3.9
20.3
5.2
5.2
2.4
5.8
8.8
2.1
6.0
4.4

3.5
4.2
1.6
4.0
-4 .7
5.2
5.2
3.5
2.6
2.2
3.2
2.1
.8

5.2
5.9
7.5
4.2
17.1
5.4
5.4
1.8
4.4
6.6
1.4
5.6
6.9

87.6
108.6
128.2
111.7
105.5
123.7
117.6

111.2
108.9
129.3
112.1
106.1
123.2
117.9

93.3
109.5
130.0
112.8
106.9
123.5
118.4

90.1
109.6
130.7
112.8
106.9
123.6
118.7

2.0
-.4
3.9
1.8
.0
7.6
1.7

1.5
1.9
3.2
2.2
2.3
5.4
.3

36.8
6.9
.3
.4
-.8
4.3
.3

11.9
3.7
8.0
4.0
5.4
-.3
3.8

1.8
.8
3.5
2.0
1.1
6.5
1.0

23.7
5.3
4.1
2.2
2.3
2.0
2.1

119.0
116.9
118.1
116.4
115.3
114.4
122.8
131.3

119.0
116.8
117.7
116.2
112.7
114.6
125.1
132.3

122.9
121.0
119.1
122.0
124.3
116.1
130.6
132.8

124.9
123.1
119.8
125.3
127.6
116.9
132.7
133.5

.3
-.3
.7
-3 .0
19.5
.0
4.0
5.4

-1 .0
-1 .4
1.4
-4 .0
-1 7 .7
-.4
9.9
.9

1.4
1.4
3.8
2.1
-8 .8
1.4
-5 .4
3.4

21.4
23.0
5.9
34.3
50.0
9.0
36.4
6.9

-.3
-.9
1.0
-3 .5
-.8
-.2
6.9
3.1

10.9
11.7
4.8
17.1
16.9
5.2
13.6
5.1

Expenditure category
All it e m s ...........................................................................................

See fo o tn o te s at end of table.




15

Table 2. Consumer Price Index for All Urban Consumers: Seasonally adjusted U.S. city average, by expenditure category
and commodity and service group—Continued
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
S easonally adjusted indexes

S easonally adjusted annual rate
p erce n t change for

G roup

3 m onths e nded—

6 m onths ended—

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Transportation .............................................................................
Private tra n s p o rta tio n ..............................................................
N ew v e h ic le s ..........................................................................
N ew c a r s ..............................................................................
Used c a r s ...............................................................................
M otor f u e l ...............................................................................
G a s o lin e ...............................................................................
M aintenance and repairs 1 ................................................
O ther private tra n s p o rta tio n ..............................................
O ther private transportation
com m odities 1 ...............................................................
O ther private transportation
s e r v ic e s ..........................................................................
Public transportation 1 ............................................................

115.0
113.8
120.9
120.8
119.5
86.3
86.1
126.9
138.5

117.4
116.2
121.6
121.6
119.3
93.4
92.7
127.3
139.4

117.7
116.3
121.6
121.4
118.0
93.6
93.4
127.6
140.0

117.6
116.0
121.4
121.2
117.1
92.2
92.1
128.8
140.4

11.5
12.4
-.3
-.7
-1 .3
60.1
60.8
3.3
4.9

-6.1
-7.1
-2 .7
-4 .0
-3 .6
-28.1
-2 8 .8
5.6
2.4

3.9
4.0
9.1
9.5
-.7
-3 .6
-4.1
2.2
5.7

9.4
8.0
1.7
1.3
-7 .8
30.3
30.9
6.1
5.6

2.3
2.2
-1 .5
-2 .3
-2 .5
7.3
7.0
4.4
3.6

6.6
5.9
5.3
5.3
-4 .3
12.1
12.1
4.2
5.6

102.3

101.9

102.1

102.0

7.4

.4

1.2

-1 .2

3.8

.0

146.5
131.7

147.8
134.2

148.5
136.7

149.1
139.1

4.6
4.4

2.5
1.6

6.5
5.0

7.3
24.4

3.6
3.0

6.9
14.3

M edical c a r e .................................................................................
M edical care c o m m o d itie s ....................................................
M edical care s e rv ic e s .............................................................
Professional medical services ..........................................
E n te rta in m e n t1 ............................................................................
E ntertainm ent com m odities 1 ...............................................
E ntertainm ent services 1 .......................................................

155.1
156.2
154.7
150.7
129.1
121.6
138.8

156.1
157.2
155.7
151.4
129.9
122.3
139.8

157.3
159.0
156.8
152.0
130.4
122.5
140.5

158.5
159.9
158.0
152.6
130.9
123.1
141.0

7.9
9.9
7.6
5.7
4.9
3.4
6.5

8.9
7.1
9.2
6.2
5.2
3.4
6.7

8.7
7.8
9.0
7.2
4.1
3.7
4.7

9.1
9.8
8.8
5.1
5.7
5.0
6.5

8.4
8.5
8.4
5.9
5.0
3.4
6.6

8.9
8.8
8.9
6.2
4.9
4.4
5.6

O ther goods and s e r v ic e s .......................................................
Tobacco and smoking products 1 .......................................
Personal care 1 .........................................................................
T o ile t goods and personal care
appliances 1 .....................................................................
Personal care services 1 .....................................................
Personal and educational e x p e n s e s ..................................
School books and s u p p lie s ...............................................
Personal and educational s e r v ic e s .................................

152.9
171.9
127.1

154.1
174.1
127.6

155.0
175.0
128.4

156.0
175.1
129.0

7.7
13.2
2.9

6.9
10.1
4.6

7.4
9.1
3.9

8.4
7.7
6.1

7.3
11.6
3.8

7.9
8.4
5.0

124.7
129.7
163.2
164.0
163.2

125.1
130.3
164.4
166.7
164.3

126.0
130.9
165.4
167.9
165.2

126.9
131.2
166.9
169.1
166.8

-.7
7.2
7.2
7.7
6.9

6.0
2.2
6.8
10.3
6.5

2.3
6.4
7.4
7.4
7.7

7.2
4.7
9.4
13.0
9.1

2.6
4.7
7.0
9.0
6.7

4.7
5.6
8.4
10.2
8.4

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

Expenditure category

Commodity and service group
All it e m s ............................................................................................
C o m m o d itie s .................................................................................
Food and b e v e ra g e s ...............................................................
C om m odities less food and b e v e ra g e s .............................
N ondurables less food and beverages 1 .......................
Apparel c o m m o d itie s ........................................................
N ondurables less food, beverages,
and a p p a r e l1 ................................................................
D u ra b le s ..................................................................................
S e rv ic e s .........................................................................................
R ent o f s h e lte r 1 2 ...................................................................
Household services less rent
o f s h e lte r2 ...........................................................................
Transportation s e rv ic e s .........................................................
M edical care s e rv ic e s .............................................................
O ther s e r v ic e s ..........................................................................

_

_

-

_

118.2
127.6
112.5
112.0
116.9

120.3
129.9
114.4
113.7
116.8

121.0
130.6
115.1
114.5
121.0

121.3
131.1
115.3
116.1
123.1

5.3
7.1
5.6
7.8
14.7
-.3

2.3
-.7
3.2
-3 .2
-1.1
-1 .4

4.9
3.8
5.2
3.3
-1 .4
1.4

8.5
10.9
11.4
10.3
15.5
23.0

3.8
3.1
4.4
2.2
6.5
-.9

6.7
7.3
8.3
6.7
6.7
11.7

112.0
112.9
134.9
140.9

116.0
113.2
135.7
141.6

115.3
113.4
136.2
142.0

114.8
113.5
137.1
143.3

28.0
.4
4.4
3.3

-5 .8
-.7
4.3
5.6

.0
3.6
5.8
4.7

10.4
2.1
6.7
7.0

9.8
-.2
4.3
4.5

5.1
2.9
6.3
5.8

120.2
138.3
154.7
145.1

120.6
139.6
155.7
146.1

121.3
140.7
156.8
146.9

121.7
141.8
158.0
147.8

1.7
4.2
7.6
6.8

1.7
3.0
9.2
5.5

4.1
5.1
9.0
6.3

5.1
10.5
8.8
7.7

1.7
3.6
8.4
6.1

4.6
7.8
8.9
7.0

See fo o tn o te s at end of table.




16

Table 2. Consumer Price Index for All Urban Consumers: Seasonally adjusted U.S. city average, by expenditure category
and commodity and service group—Continued
(1 9 8 2 -8 4 = 1 0 0 , unless o therw ise noted)
Seasonally adjusted indexes

S easonally adjusted annual rate
p erce n t change fo r

Group

3 m onths ended—
Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

125.9
123.6
127.4
125.2
113.1
112.6
112.5
119.8
138.3
133.0
94.1
130.8
131.6
121.0
86.5
137.6

127.1
125.3
129.1
126.6
114.9
114.2
116.1
122.0
139.0
133.5
98.9
131.8
132.4
121.5
95.5
138.5

127.7
126.0
129.9
127.2
115.6
115.0
115.5
122.9
139.9
134.0
98.2
132.6
133.1
122.7
93.7
139.0

128.3
126.5
130.3
127.8
115.8
116.5
115.2
123.8
140.6
134.9
97.4
133.3
134.0
123.3
92.0
140.0

June
1989

Sept.
1989

Dec.
1989

6 m onths end e d —
Mar.
1990

Sept.
1989

Mar.
1990

Special indexes
All item s less f o o d .........................................................................
All item s less s h e lte r ....................................................................
All item s less hom eow ners’ co sts 2 .........................................
All item s less medical c a r e ........................................................
C om m odities less f o o d ................................................................
N ondurables less food 1 ..............................................................
N ondurables less food and a p p a re l1 .....................................
N ondurables 1 .................................................................................
S ervices less rent of s h e lte r2 ....................................................
S ervices less medical c a r e .........................................................
E n e rg y ...............................................................................................
All item s less e n e rg y ....................................................................
All item s less food and e n e r g y ..............................................
C om m odities less food and e n e rg y ...................................
Energy c o m m o d itie s .............................................................
S ervices less e n e rg y ...............................................................
1
2

N ot seasonally adjusted.
Indexes on a D ecem ber 1 9 8 2 = 1 0 0 base.
D ata not available.




NOTE:
date.

17

5.3
6.1
5.6
5.4
7.4
14.2
25.1
10.0
4.6
3.8
22.7
4.2
3.8
2.4
52.4
4.6

2.0
1.3
1.6
1.6
-2 .5
-.7
-4 .8
1.0
4.8
4.7
-1 2 .6
3.5
3.5
1.3
-2 5 .2
4.5

4.9
4.3
4.5
4.6
3.2
-1.1
.4
1.7
5.7
5.6
3.9
5.0
4.7
3.4
.0
5.7

7.8
9.7
9.4
8.6
9.9
14.6
10.0
14.0
6.8
5.8
14.8
7.9
7.5
7.8
28.0
7.2

3.6
3.7
3.6
3.5
2.4
6.5
9.1
5.4
4.7
4.2
3.5
3.8
3.6
1.9
6.8
4.6

6.4
7.0
6.9
6.6
6.5
6.5
5.0
7.7
6.3
5.7
9.2
6.4
6.1
5.6
13.1
6.4

Index applies to a m onth as a w hole, not to any specific

Table 3. Historical Consumer Price Index for All Urban Consumers (CPI-U) and Urban Wage Earners and Clerical Workers
(CPI-W): U.S. city average, major groups
CPI-U
Year and m onth
AH
item s

Food and
beverages

Housing

Apparel
and
upkeep

CPI-W

Tra n spo rta ­
tion

M edical
care

E ntertain­
m ent

O ther
goods and
services

All
item s

Indexes 1 98 2 -8 4= 100
1954,
1955,
1956,
1957,
1958,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

26.7
26.8
27.6
28.4
28.9

1959,
1960,
1961,
1962,
1963,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

.
-

-

-

-

-

-

-

-

29.4
29.8
30.0
30.4
30.9

_
-

_
-

-

-

_

_

-

-

-

-

-

43.1
43.3
44.4
44.8
44.9

25.9
25.9
27.1
28.3
29.4

18.0
18.6
19.2
20.1
21.0

45.5
46.2
46.4
46.7
47.5

30.3
29.8
30.4
31.0
31.3

21.8
22.5
23.2
23.7
24.3

31.7
32.0
32.7
33.8
34.5

24.8
25.5
27.2
28.9
30.7

-

_
_

-

-

-

-

_

_

-

-

-

26.9
27.0
27.8
28.6
29.1
29.5
30.0
30.2
30.6
31.1

-

_

-

-

_

_

-

_

-

_

41.6
44.0

35.9
37.7

31.4
32.0
33.1
34.1
35.7

1964,
1965,
1966,
1967,
1968,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

31.2
31.8
32.9
33.9
35.5

35.3
36.8

31.2
32.9

47.7
48.3
50.2
52.3
55.6

1969,
1970,
1971,
1972,
1973,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

37.7
39.8
41.1
42.5
46.2

39.4
40.3
42.0
43.9
52.0

35.0
37.5
38.7
40.1
42.8

58.5
60.8
62.1
63.7
66.5

36.3
38.9
39.4
40.4
42.2

32.6
35.0
36.6
37.8
39.8

46.2
48.8
50.6
51.9
53.7

39.8
41.9
43.7
45.3
47.5

37.9
40.0
41.3
42.7
46.5

1974,
1975,
1976,
1977,
1978,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

51.9
55.5
58.2
62.1
67.7

58.3
61.9
62.4
67.1
74.9

48.6
52.3
55.1
59.2
65.1

72.3
74.0
77.4
80.7
83.2

47.7
52.4
57.0
59.5
64.1

44.8
49.2
54.1
58.9
64.1

59.7
63.2
66.5
69.6
73.6

52.4
55.3
58.6
62.3
66.3

52.2
55.8
58.5
62.5
68.1

1979,
1980,
1981,
1982,
1983,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

76.7
86.3
94.0
97.6
101.3

82.4
90.7
94.6
97.6
100.2

75.0
85.3
94.0
97.4
100.8

87.8
93.8
97.1
98.7
101.6

75.8
86.9
96.4
98.1
101.9

70.6
77.6
87.3
96.9
103.1

78.7
86.3
92.5
97.7
101.6

71.5
78.7
86.5
97.0
104.7

77.2
86.9
94.4
98.0
101.2

1984,
1985,
1986,
1987,
1988,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

105.3
109.3
110.5
115.4
120.5

104.0
106.9
110.9
114.8
120.6

105.1
109.6
111.5
115.6
120.2

103.6
106.5
107.5
112.7
118.0

105.1
107.8
101.4
107.6
110.8

109.4
116.8
125.8
133.1
142.3

105.9
109.2
112.9
117.4
122.8

111.0
118.0
124.5
132.1
141.3

104.8
108.6
109.3
114.2
119.2

1989, D ec..........................

126.1

127.2

124.9

119.2

115.2

154.4

129.1

152.9

124.6

See fo o tn o te s at end o f table.




18

Table 3. Historical Consumer Price Index for All Urban Consumers (CPI-U) and Urban Wage Earners and Clerical Workers
(CPI-W): U.S. city average, major groups—Continued
CPI-U
Year and m onth
All
item s

Food and
beverages

Housing

Apparel
and
upkeep

CPI-W

Tra n spo rta ­
tion

M edical
care

E ntertain­
m ent

O ther
goods and
services

All
item s

Indexes 1 9 8 2 -8 4 = 1 0 0 , seasonally adjusted excep t All item s
1988,
1988,
1988,
1988,
1988,
1988,

A p r...........................
M ay..........................
Ju n ...........................
Ju l............................
A ug..........................
S ep..........................

117.1
117.5
118.0
118.5
119.0
119.8

116.5
116.9
117.7
118.7
119.4
120.2

117.5
117.8
118.2
118.5
118.9
119.3

115.5
115.5
115.7
115.8
114.4
116.3

107.5
108.0
108.3
108.8
109.5
109.9

136.8
137.7
138.3
139.3
139.9
140.7

119.6
119.7
120.1
120.5
120.7
121.3

135.7
136.2
136.9
138.1
139.1
139.0

115.7
116.2
116.7
117.2
117.7
118.5

1988,
1988,
1988,
1989,
1989,
1989,

O c t...........................
N ov..........................
D ec..........................
J a n ...........................
Feb..........................
M ar..........................

120.2
120.3
120.5
121.1
121.6
122.3

120.4
120.5
121.0
121.9
122.4
123.3

119.7
120.1
120.5
121.0
121.2
121.6

117.4
117.3
117.8
117.6
117.7
118.8

110.0
110.3
110.6
111.3
112.1
112.6

141.6
142.2
142.9
144.0
145.0
145.9

121.8
122.2
122.8
123.8
124.3
124.7

140.0
140.6
141.3
143.5
144.3
145.0

118.9
119.0
119.2
119.7
120.2
120.8

1989,
1989,
1989,
1989,
1989,
1989,

A p r...........................
M ay..........................
Ju n ...........................
J u l............................
A u g ..........................
S ep..........................

123.1
123.8
124.1
124.4
124.6
125.0

123.9
124.6
125.0
125.3
125.7
126.0

121.8
122.2
122.6
123.3
123.5
123.7

119.3
119.5
118.9
118.3
116.9
118.6

115.1
115.8
115.7
115.3
114.2
113.9

146.7
147.6
148.7
149.6
150.8
151.9

125.4
125.5
126.2
126.9
127.3
127.8

145.7
146.6
147.7
149.0
150.2
150.2

121.8
122.5
122.8
123.2
123.2
123.6

1989,
1989,
1989,
1990,
1990,
1990,

O c t...........................
N ov ..........................
D ec..........................
Ja n ...........................
Fe b..........................
M ar..........................

125.6
125.9
126.1
127.4
128.0
128.7

126.5
127.1
127.6
129.9
130.6
131.1

124.2
124.7
125.2
126.1
126.3
126.9

119.4
119.4
119.0
119.0
122.9
124.9

114.5
114.6
115.0
117.4
117.7
117.6

153.0
154.2
155.1
156.1
157.3
158.5

128.4
128.6
129.1
129.9
130.4
130.9

151.2
151.7
152.9
154.1
155.0
156.0

124.2
124.4
124.6
125.9
126.4
127.1

See fo o tn o te s at end of table.




19

Table 3. Historical Consumer Price Index for All Urban Consumers (CPI-U) and Urban Wage Earners and Clerical Workers
(CPI-W): U.S. city average, major groups—Continued
CPI-U
Year and m onth
All
item s

Food and
beverages

Housing

Apparel
and
upkeep

CPI-W

Tra n spo rta ­
tion

M edical
care

E ntertain­
m ent

O ther
goods and
services

All
item s

P ercent change from previous D ecem ber
1954,
1955,
1956,
1957,
1958,
1959,
1960,
1961,
1962,
1963,
1964,
1965,
1966,
1967,
1968,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

_

-0 .7
.5
2.5
.9
.2

-1 .5
.0
4.6
4.4
3.9

-0 .7
.4
3.0
2.9
1.8

-

-

-

-

1.7
1.4
.7
1.3
1.6

_
-

_
-

1.0
1.9
3.5
3.0
4.7

_
4.2

_
5.4

.4
1.3
3.9
4.2
6.3

1.3
.9
2.2
3.4
2.1

6.4
7.1
3.2
3.6
6.7

5.2
3.9
2.1
2.6
4.4

-

1.3
1.5
.4
.6
1.7

2.3
3.3
3.2
4.7
4.5

-

-

-

-

_
-

_
_
_
-

-

-

2.1
2.8
6.7
6.3
6.2

_
-

_
-

5.8

5.0

5.2
7.2
1.3
2.5
4.5

6.2
7.4
4.6
3.3
5.3

5.0
5.6
3.7
2.6
3.5

5.6
5.3
4.3
3.7
4.9

3.1
-1 .7
2.0
2.0
1.0

3.8
3.2
3.1
2.2
2.5

-0 .4
.4
3.0
2.9
1.7
1.4
1.7
.7
1.3
1.6
1.0
1.9
3.4
3.0
4.7

1969,
1970,
1971,
1972,
1973,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

6.2
5.6
3.3
3.4
8.7

7.1
2.3
4.2
4.5
18.5

1974,
1975,
1976,
1977,
1978,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

12.3
6.9
4.9
6.7
9.0

12.1
6.2
.8
7.5
11.6

13.6
7.6
5.4
7.4
10.0

8.7
2.4
4.6
4.3
3.1

13.0
9.9
8.8
4.4
7.7

12.6
9.8
10.0
8.9
8.8

11.2
5.9
5.2
4.7
5.7

10.3
6.0
6.3
6.4

12.3
6.9
4.8
6.8
9.0

1979,
1980,
1981,
1982,
1983,

D ec..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

13.3
12.5
8.9
3.8
3.8

10.0
10.1
4.3
3.2
2.7

15.2
13.7
10.2
3.6
3.5

5.5
6.8
3.5
1.6
2.9

18.3
14.6
10.9
1.8
3.9

10.1
9.9
12.5
11.0
6.4

6.9
9.7
7.2
5.6
4.0

7.8
10.1
9.9
12.1
7.9

13.4
12.6
8.6
3.8
3.3

1984,
1985,
1986,
1987,
1988,

D ec ..........................
D ec..........................
D ec..........................
D ec..........................
D ec..........................

3.9
3.8
1.1
4.4
4.4

3.8
2.8
3.7
3.5
5.1

4.3
4.3
1.7
3.7
4.0

2.0
2.8
.9
4.8
4.7

3.1
2.6
-5 .9
6.1
3.0

6.1
6.8
7.7
5.8
6.9

4.2
3.1
3.4
4.0
4.6

6.0
6.3
6.1
7.0

3.6
3.6
.6
4.5
4.4

1989, D ec..........................

4.6

5.5

3.9

1.0

4.0

8.5

5.1

8.2

4.5

See footnotes at end of table.




20

5.5

5.5

6.2

5.5
3.3
3.4
8.9

Table 3. Historical Consumer Price Index for All Urban Consumers (CPI-U) and Urban Wage Earners and Clerical Workers
(CPI-W): U.S. city average, major groups—Continued
CPI-U
Y ear and m onth
All
item s

Food and
beverages

Housing

A pparel
and
upkeep

CPI-W

Tra n spo rta ­
tion

M edical
care

E ntertain­
m ent

O ther
goods and
services

All
item s

Seasonally adjusted percent changes from previous m onth
1988,
1988,
1988,
1988,
1988,
1988,

A p r...........................
M ay..........................
Jun...........................
J u l............................
A ug..........................
S ep ..........................

0.4
.3
.4
.4
.3
.5

0.5
.3
.7
.8
.6
.7

0.3
.3
.3
.3
.3
.3

1.4
.0
.2
.1
-1 .2
1.7

0.3
.5
.3
.5
.6
.4

0.6
.7
.4
.7
.4
.6

0.5
.1
.3
.3
.2
.5

0.4
.4
.5
.9
.7
-.1

0.3
.3
.3
.5
.3
.5

1988,
1988,
1988,
1989,
1989,
1989,

O ct...........................
N ov..........................
D ec..........................
Ja n ...........................
Feb..........................
M ar..........................

.3
.3
.3
.6
.4
.5

.2
.1
.4
.7
.4
.7

.3
.3
.3
.4
.2
.3

.9
-.1
.4
-.2
.1
.9

.1
.3
.3
.6
.7
.4

.6
.4
.5
.8
.7
.6

.4
.3
.5
.8
.4
.3

.7
.4
.5
1.6
.6
.5

.3
.3
.3
.6
.4
.5

1989,
1989,
1989,
1989,
1989,
1989,

A p r...........................
M ay..........................
Ju n ...........................
Ju l.............................
A u g ..........................
S e p ..........................

.7
.4
.2
.3
.0
.2

.5
.6
.3
.2
.3
.2

.2
.3
.3
.6
.2
.2

.4
.2
-.5
-.5
-1 .2
1.5

2.2
.6
-.1
-.3
-1 .0
-.3

.5
.6
.7
.6
.8
.7

.6
.1
.6
.6
.3
.4

.5
.6
.8
.9
.8
.0

.7
.4
.2
.2
-.1
.3

1989,
1989,
1989,
1990,
1990,
1990,

O c t...........................
N ov..........................
D ec..........................
Ja n ...........................
F eb...........................
M ar...........................

.5
.3
.4
1.1
.5
.5

.4
.5
.4
1.8
.5
.4

.4
.4
.4
.7
.2
.5

.7
.0
-.3
.0
3.3
1.6

.5
.1
.3
2.1
.3
-.1

.7
.8
.6
.6
.8
.8

.5
.2
.4
.6
.4
.4

.7
.3
.8
.8
.6
.6

.4
.3
.4
1.1
.5
.4

D ata not available.
NOTE: Index a pplies to a m onth as a w hole, not to any specific date.




21

Table 4. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, U.S. city average
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
U nadjusted indexes
Item and group

U nadjusted
percent change to
Mar. 1990 fro m —

Feb.
1990

Mar.
1990

130.9

131.2

6.4

131.3

131.5

Food at h o m e ..............................................................................................

132.1

131.9

Cereals and bakery p roducts 1 ...........................................................
Cereals and cereal p ro d u c ts .............................................................
Flour and prepared flo ur m ixes ....................................................
Cereal 1 ................................................................................................
Rice, pasta, and c o rn m e a l1 ..........................................................
Bakery products 1 ................................................................................
W hite bread 1 .....................................................................................
Fresh other bread, biscuits, rolls,
and m uffins 1 ................................................................................
Cookies, fresh cakes, and cupcakes 1 .......................................
O ther bakery p ro d u c ts ....................................................................

137.4
137.3
122.8
153.6
119.5
137.2
134.8

Seasonally adjusted
percent change fro m —

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

0.2

1.8

0.5

0.4

6.5

.2

2.0

.5

.3

7.5

-.2

2.9

.5

.2

137.6
138.5
123.5
155.2
120.4
137.0
134.5

6.1
5.5
6.2
7.4
.2
6.4
6.3

.1
.9
.6
1.0
.8
-.1
-.2

.6
.2
.8
.6
.9
.4
.8

.4
-.4
-.6
.2
-1 .4
.7
.4

.1
.8
1.1
1.0
.8
-.1
-.2

134.9
141.0
138.2

134.6
140.6
138.2

6.9
6.8
5.9

-.2
-.3
.0

1.7
-.4
-.9

-.1
1.9
.5

-.2
-.3
.2

M eats, poultry, fish, and e g g s .............................................................
Meats, poultry, and f i s h .....................................................................
M eats ...................................................................................................
Beef and v e a l1 ..............................................................................
G round beef other than canned 1 ..........................................
C huck r o a s t1 ...............................................................................
Round r o a s t1 ...............................................................................
Round steak 1 ..............................................................................
Sirloin s t e a k ................................................ ................................
O ther beef and veal 1 ................................................................
Pork ...................................................................................................
Bacon ............................................................................................
C hops ............................................................................................
Ham ................................................................................................
O ther pork, including s a u s a g e ................................................
O ther m eats 1 .................................................................................
Poultry 1 ................................................................................................
Fresh w hole chicken 1 ..................................................................
Fresh and frozen chicken parts 1 .............................................
O ther poultry 1 ................................................................................
Fish and s e a fo o d ..............................................................................
Canned fish and seafood 1 .........................................................
Fresh and frozen fish and s e a fo o d ..........................................
E g g s ........................................................................................................

126.7
126.8
123.5
126.2
116.8
127.9
119.2
123.9
126.5
136.1
119.7
106.6
128.0
122.4
119.0
122.9
130.5
133.6
132.3
124.2
150.6
120.0
166.6
124.7

127.9
127.6
124.0
126.6
117.2
128.6
118.9
124.0
125.7
137.1
121.0
106.2
129.4
124.5
120.5
122.7
134.8
138.4
138.1
124.6
148.0
119.4
163.1
131.6

6.1
6.1
7.4
6.4
7.8
8.9
5.0
6.3
.2
6.0
9.0
10.3
7.7
9.5
9.0
7.6
3.5
2.1
3.9
5.0
2.6
-4 .9
4.8
7.1

.9
.6
.4
.3
.3
.5
-.3
.1
-.6
.7
1.1
-.4
1.1
1.7
1.3
-.2
3.3
3.6
4.4
.3
-1 .7
-.5
-2.1
5.5

1.9
1.5
1.7
2.0
2.3
1.4
3.3
4.0
3.1
1.0
1.3
.2
2.0
.8
.9
1.8
.6
.8
-.2
2.3
1.0
.5
1.4
9.1

.6
1.4
1.1
1.4
1.7
2.2
1.3
.2
-.6
1.1
1.0
.9
-.4
2.4
1.4
1.1
1.5
1.6
1.8
.2
2.0
.0
2.3
-9 .3

.7
.6
.6
.3
.3
.5
-.3
.1
-1 .5
.7
1.5
.3
1.5
3.4
1.4
-.2
3.3
3.6
4.4
.3
-2.1
-.5
-2 .6
1.0

Dairy products 1 .......................................................................................
Fresh milk and c r e a m .........................................................................
Fresh w hole m ilk ..............................................................................
O ther fresh milk and cream 1 ........................................................
Processed dairy products 1 ...............................................................
Cheese 1 .............................................................................................
Ice cream and related products 1 ................................................
O ther dairy products, including b u tte r 1 .....................................

126.9
128.0
127.9
127.9
126.4
130.1
125.8
114.3

126.8
127.6
127.5
127.5
126.7
130.3
125.7
115.3

11.4
13.0
12.7
13.2
10.0
13.8
6.8
2.6

-.1
-.3
-.3
-.3
.2
.2
-.1
.9

2.4
3.2
2.9
3.7
1.3
1.2
1.2
1.5

.9
.5
.8
1.1
.9
1.3
1.0
-.7

-.1
.2
.1
-.3
.2
.2
-.1
.9

Food and b e v e ra g e s .......................................................................................

See fo o tn o te s at end o f table.




22

Mar. 1989

Feb. 1990

Table 4. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

Mar. 1989

Feb. 1990

Fruits and vegetables..................................
Fresh fruits and vegetables.....................
Fresh fruits ..............................................
Apples ...................................................
Bananas ................................................
Oranges, including tangerines............
Other fresh fruits..................................
Fresh vegetables............................... .
Potatoes................................................
Lettuce 1 ................................................
Tomatoes 1 ...........................................
Other fresh vegetables .......................
Processed fruits and vegetables.............
Processed fruits......................................
Fruit juices and frozen fruit.................
Canned and dried fruits ......................
Processed vegetables 1 .........................
Frozen vegetables 1.............................
Other processed vegetables 1............

157.9
178.2
170.3
136.9
146.0
158.9
193.0
186.3
160.1
134.2
321.8
171.2
129.4
131.9
134.4
121.2
126.3
126.7
126.7

153.9
169.7
171.1
139.8
149.9
158.7
192.5
168.3
170.6
130.2
248.4
155.3
132.2
136.7
140.4
121.2
126.6
126.2
127.5

13.4
17.2
14.4
-3 .9
14.1
23.4
18.8
20.0
16.4
-1 3 .6
88.0
11.6
6.9
9.6
11.4
2.5
3.2
4.7
2.5

Other food at h o m e.....................................
Sugar and sweets 1 ...................................
Sugar and artificial sweeteners 1 ..........
Sweets, including candy 1 ......................
Fats and oils 1 ............................................
Nonalcoholic beverages...........................
Carbonated drinks..................................
Coffee 1 ....................................................
Other noncarbonated drinks.................
Other prepared fo o d .................................
Canned and packaged soup.................
Frozen prepared food 1..........................
Snacks .....................................................
Seasonings, condiments, sauces,
and spices 1 .......................................
Miscellaneous prepared food, including
baby food 1 .........................................

121.9
122.9
117.9
125.0
123.4
113.3
112.9
116.0
123.6
128.9
133.8
130.3
128.3

122.2
123.0
118.2
125.0
124.2
113.1
113.0
115.1
123.4
129.6
133.3
129.2
129.6

127.0

Seasonally adjusted
percent change from—

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

-2 .5
-4 .8
.5
2.1
2.7
-.1
-.3
-9 .7
6.6
-3 .0
-2 2 .8
-9 .3
2.2
3.6
4.5
.0
.2
-.4
.6

10.2
16.0
8.5
.1
1.9
13.3
11.6
22.6
5.7
12.6
75.6
17.2
-.3
-.9
-1 .6
.2
.5
.6
.5

0.9
-.6
-2 .6
1.4
4.8
8.9
-7 .7
5.3
4.7
-1 2 .2
30.7
.2
3.0
4.9
6.3
.2
.7
1.0
.6

-1 .0
-1 .9
.8
.4
2.0
-1 .2
1.9
-5.1
5.8
-3 .0
-2 2 .8
-7 .3
2.1
3.7
4.6
-.2
.2
-.4
.6

3.5
4.2
5.3
3.9
3.2
1.6
4.4
-5 .0
4.4
4.8
6.7
2.3
3.0

.2
.1
.3
.0
.6
-.2
.1
-.8
-.2
.5
-.4
-.8
1.0

.3
1.2
2.1
.9
1.6
-.3
-.4
.1
.6
.2
.9
-.8
.5

-.1
.3
.6
.2
-.1
-.4
.1
.2
.4
.1
.4
.1
-.6

.4
.1
.3
.0
.6
.3
.4
-.8
.5
.7
-.2
-.8
1.1

128.4

5.9

1.1

1.0

.7

1.1

129.1

130.3

6.1

.9

.7

.2

.9

Food away from home 1 ................................
Lunch 1 ..........................................................
Dinner1 ..........................................................
Other meals and snacks 1 ..........................

131.0
131.5
130.2
131.6

131.8
132.3
130.9
132.7

4.9
5.4
4.3
5.1

.6
.6
.5
.8

.4
.5
.3
.2

.5
.5
.5
.6

.6
.6
.5
.8

Alcoholic beverages 1 .......................................
Alcoholic beverages at home 1 .....................
Beer and a le .................................................
Wine 1 ............................................................
Distilled spirits 1 ............................................
Alcoholic beverages away from home 1 ......

126.9
121.2
121.7
113.5
123.3
141.3

127.8
121.7
122.5
113.5
123.6
142.7

4.9
4.6
5.0
3.1
4.9
5.4

.7
.4
.7
.0
.2
1.0

.5
.5
.4
.5
.3
.6

.6
.9
.3
1.2
.7
.1

.7
.4
.4
.0
.2
1.0

See footnotes at end of table.




23

Table 4. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, U.S. city average—Continued
(1982-84=100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

Housing......................................................................................................
Shelter.....................................................................................................
Renters’ costs 2 ...................................................................................
Rent, residential ...............................................................................
Other renters’ costs.........................................................................
Lodging while out of to w n............................................................
Lodging while at school2 .............................................................
Tenants’ insurance 1 .....................................................................
Homeowners’ costs 2 .........................................................................
Owners’ equivalent ren t2 ................................................................
Household insurance 1 2 ..................................................................
Maintenance and repairs 1 .................................................................
Maintenance and repair services 1 ...............................................
Maintenance and repair commodities 1 ........................................
Materials, supplies, and equipment
for home repairs 1 3 ................................................................
Other maintenance and repair commodities 1 ..........................
Fuel and other utilities..........................................................................
Fu els.....................................................................................................
Fuel oil and other household fuel commodities..........................
Fuel o il............................................................................................
Other household fuel commodities 1 3 .......................................
Gas (piped) and electricity..............................................................
Electricity........................................................................................
Utility (piped) g a s ...........................................................................
Other utilities and public services 1 .................................................
Telephone services 1 .......................................................................
Local charges 1 ..............................................................................
Interstate toll calls 1 ......................................................................
Intrastate toll calls 1 ......................................................................
Water and sewerage maintenance 1 ............................................
Cable television 1 4 ...........................................................................
Refuse collection 4 ...........................................................................

126.1
136.6
143.5
136.0
149.3
147.3
155.9
130.1
141.0
141.1
134.5
120.8
124.6
115.9

126.8
137.8
144.8
136.5
152.7
151.2
155.9
130.3
142.2
142.4
134.8
121.2
124.8
116.4

4.4
5.0
4.5
4.1
5.5
5.5
6.6
2.4
5.3
5.4
2.7
3.5
4.3
2.3

108.9
112.1
110.2
103.1
95.4
93.0
124.3
108.3
114.5
99.5
130.0
117.9
149.0
69.0
95.1
146.8
151.2
165.6

109.4
112.6
109.9
102.3
91.5
89.6
117.7
107.9
114.3
98.8
130.7
118.2
149.7
69.0
95.0
147.4
153.1
167.9

Household furnishings and operation ................................................
Housefurnishings 1 ..............................................................................
Textile housefurnishings..................................................................
Furniture and bedding 1 ...................................................................
Bedroom furniture 1 .......................................................................
Sofas 1 ............................................................................................
Living room chairs and tables 1 ..................................................
Other furniture 1 .............................................................................
Appliances, including electronic equipment1 ..............................
Video and audio products 1.........................................................
Televisions 1 ................................................................................
Video products other than televisions 1 5 ...............................
Audio products 1 .........................................................................
Major household appliances 1 3 ..................................................
Refrigerators and home freezers 1 ..........................................
Laundry equipment1 .................................................................
Stoves, ovens, dishwashers,
and air conditioners 1 3 ........................................................
Information processing equipment1 5 ........................................

112.8
106.9
119.4
115.3
120.6
117.3
114.1
109.4
88.6
82.1
76.2
94.1
93.9
101.5
102.7
107.2
99.1
93.2

See footnotes at end of table.




24

Seasonally adjusted
percent change from—

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

0.6
.9
.9
.4
2.3
2.6
.0
.2
.9
.9
.2
.3
.2
.4

0.7
.5
.9
.3
2.6
2.9
.1
.1
.4
.4
.1
.8
1.2
.2

0.2
.2
.8
.1
2.7
3.1
.5
.2
-.1
-.1
.3
.3
.7
-.1

0.5
.7
.3
.6
-.7
-.5
.5
.2
1.0
1.0
.2
.3
.2
.4

2.2
2.3
3.8
3.9
12.3
11.4
14.2
3.0
3.4
1.9
3.8
1.7
3.9
-2.5
-2.0
6.7
5.5
10.3

.5
.4
-.3
-.8
-4.1
-3.7
-5.3
-.4
-.2
-.7
.5
.3
.5
.0
-.1
.4
1.3
1.4

1.1
-.6
2.0
2.9
26.9
26.3
26.2
.3
.0
.7
.9
.6
1.6
-1.3
-1.4
.9
1.2
.9

-1.5
1.0
-.6
-1.4
-16.1
-18.7
-9.1
.6
.9
-.2
.5
.3
.4
-.1
-.1
.5
1.8
.8

.5
.4
.1
-.4
-3.4
-1.9
-5.3
.1
.2
-.2
.5
.3
.5
.0
-.1
.4
1.3
1.5

112.8
106.9
119.2
116.4
120.4
118.8
115.5
111.1
88.4
81.6
75.4
93.4
93.8
101.4
102.3
107.0

2.1
1.7
1.4
3.1
3.1
2.8
4.8
2.4
-1.2
-.6
-1.0
-3.9
1.5
-.2
-.7
.8

.0
.0
-.2
1.0
-.2
1.3
1.2
1.6
-.2
-.6
-1.0
-.7
-.1
-.1
-.4
-.2

.4
.6
1.3
1.5
1.1
1.6
1.8
1.6
-.3
-.6
-.1
-.7
-1.1
-.1
-.5
.8

.6
.8
1.7
-.2
.4
-.6
-.3
-.2
.5
.4
.7
-.3
.6
.6
-.1
.4

.0
.0
-.8
1.0
-.2
1.3
1.2
1.6
-.2
-.6
-1.0
-.7
-.1
-.1
-.4
-.2

99.2
93.9

-.7
-5.4

.1
.8

-.7
.3

1.3
.2

.1
.8

Mar. 1989

Feb. 1990

Table 4. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Other housefurnishings 1 3 .............................................................
Floor and window coverings, infants’, laundry,
cleaning, and outdoor equipment1 ......................................
Clocks, lamps, and decor items 1 ..............................................
Tableware, serving pieces,
and nonelectric kitchenware 1 ...............................................
Lawn equipment, power tools,
and other hardware 1..............................................................
Sewing, floor cleaning, small kitchen,
and portable heating appliances 1 3 .....................................
Housekeeping supplies......................................................................
Laundry and cleaning products, including soap 1 .......................
Household paper products and
stationery supplies 1 ...................................................................
Other household, lawn, and garden supplies..............................
Housekeeping services 1....................................................................
Postage 1 ...........................................................................................
Appliance and furniture repair1.....................................................
Gardening and other household services 1 3 ...............................
Apparel and upkeep.................................................................................
Apparel commodities.............................................................................
Apparel commodities less footw ear................................................
Men’s and boys’ ...............................................................................
Men’s ..............................................................................................
Suits, sport coats, coats, and jackets.....................................
Furnishings and special clothing.............................................
S hirts............................................................................................
Dungarees, jeans, and trousers...............................................
Boys’ ...............................................................................................
Women’s and girls’ ..........................................................................
Women’s .........................................................................................
Coats and jackets.......................................................................
Dresses ........................................................................................
Separates and sportswear.......................................................
Underwear, nightwear, hosiery,
and accessories....................................................................
Suits..............................................................................................
Girls’ ................................................................................................
Infants’ and toddlers’ 1 ....................................................................
Other apparel commodities 1 ..........................................................
Sewing materials, notions, and luggage 1 3 ..............................
Watches and jewelry 1 3 ...............................................................
Watches 1 3 ..................................................................................
Jewelry 1 3 ....................................................................................
Footwear..............................................................................................
Men’s 1............................... ...............................................................
Boys’ and girls’ 1 ..............................................................................
Women’s ...........................................................................................
Apparel services ....................................................................................
Laundry and dry cleaning other
than coin operated........................................................................
Other apparel services 1 ....................................................................

Seasonally adjusted
percent change from—

Feb.
1990

Mar.
1990

107.4

106.7

3.2

-0.7

0.7

0.8

-0.7

122.2
110.5

121.3
111.9

5.4
6.0

-.7
1.3

1.0
.1

1.0
-2.1

-.7
1.3

114.6

112.5

2.6

-1.8

2.0

1.2

-1.8

101.1

101.5

1.9

.4

-.6

1.0

.4

98.6
123.5
127.9

96.6
123.4
128.2

-1.8
4.1
4.0

-2.0
-.1
.2

-1.0
-.4
.1

2.5
.2
.4

-2.0
.1
.2

122.3
119.9
118.4
125.1
125.1
114.1

122.9
118.6
118.7
125.1
126.0
114.3

5.9
2.6
1.5
.0
3.6
2.5

.5
-1.1
.3
.0
.7
.2

-.4
-1.1
.3
.0
.7
.1

.6
-.3
.4
.0
.9
.7

.5
-1.2
.3
.0
.7
.2

120.4
118.3
119.0
117.0
120.1
121.5
115.3
125.6
118.0
104.0
117.7
117.7
106.5
118.3
118.5

125.4
123.7
124.9
119.3
122.4
124.0
116.9
128.9
119.7
106.2
126.8
127.7
114.0
139.6
128.7

5.1
5.3
5.8
2.9
3.4
4.2
2.5
4.9
1.4
.9
6.2
6.6
1.1
11.9
5.9

4.2
4.6
5.0
2.0
1.9
2.1
1.4
2.6
1.4
2.1
7.7
8.5
7.0
18.0
8.6

.0
-.1
-.1
-.3
.1
-1.1
-.4
1.7
.4
-.9
-.2
-.9
-1.4
-3.3
-.1

3.3
3.6
3.9
1.2
1.3
2.7
.5
1.8
.2
-.4
5.0
5.8
1.5
2.7
4.8

1.6
1.7
1.9
.6
.3
-.4
.4
.7
.3
1.6
2.7
2.9
1.7
13.5
1.8

116.4
146.5
118.0
124.3
130.6
116.6
129.6
109.6
135.3
114.5
122.7
118.4
106.7
132.9

117.3
155.2
122.0
127.6
132.7
115.9
132.4
109.2
139.0
116.9
124.4
120.1
109.7
133.8

3.5
11.3
3.7
7.7
10.2
5.0
11.4
.2
14.2
2.5
4.5
5.4
-.1
4.1

.8
5.9
3.4
2.7
1.6
-.6
2.2
-.4
2.7
2.1
1.4
1.4
2.8
.7

.5
-1.9
3.7
-2.3
1.9
1.4
2.0
.4
2.3
.2
.4
-1.0
-.3
.8

.7
35.0
1.0
10.3
4.4
3.4
4.6
1.4
5.4
1.3
.2
.9
1.9
.4

-.2
-4.2
.7
2.7
1.6
-.6
2.2
-.4
2.7
.7
1.4
1.4
.5
.5

135.4
130.5

135.9
131.7

3.8
4.4

.4
.9

.4
1.2

.4
.3

.4
.9

See footnotes at end of table.




Unadjusted
percent change to
Mar. 1990 from—

25

Mar. 1989

Feb. 1990

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

Table 4. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

Transportation.......................................................
Private .................................................................
New vehicles...................................................
New c a rs .......................................................
Subcompact new cars 1 3 .........................
Compact new cars 1 3 ...............................
Intermediate new cars 1 3 .........................
Full-size new cars 1 3 ................................
Luxury new cars 1 3 ...................................
New trucks 4 .................................................
New motorcycles 1 3 ....................................
Used ca rs .........................................................
Motor fu el.........................................................
Gasoline ........................................................
Gasoline, leaded regular..........................
Gasoline, unleaded regular......................
Gasoline, unleaded premium...................
Automobile maintenance and repair1 ..........
Body work 1 ...................................................
Automobile drive train, brake,
and miscellaneous mechanical repair1
Maintenance and servicing 1 ......................
Power plant repair1 .....................................
Other private transportation...........................
Other private transportation commodities 1
Motor oil, coolant, and other products 1 .
Automobile parts and equipment1..........
Tires 1 .......................................................
Other parts and equipment1.................
Other private transportation services........
Automobile insurance ...............................
Automobile finance charges 1 ..................
Automobile fees 1 ......................................
Automobile registration, licensing,
and inspection fees 1 ........................
Other automobile-related fees 1............
Public transportation 1 .......................................
Airline fares 1 ...................................................
Other intercity transportation 1 ......................
Intracity public transportation 1......................

117.1
115.6
122.2
121.9
104.5
104.4
105.9
109.4
113.0
122.0
114.5
117.4
90.6
90.2
94.6
87.9
94.2
127.6
131.6

116.8
115.1
121.6
121.3
103.9
103.5
105.6
109.1
112.7
121.4
114.5
116.6
89.3
89.1
93.3
86.6
93.2
128.8
134.1

4.4
4.0
1.8
1.4
-.1
.7
2.9
2.5
2.7
3.9
2.1
-3.2
9.6
9.6
12.8
8.9
9.1
4.3
4.1

130.8
123.2
128.7
140.8
102.1
109.7
100.9
98.1
108.0
149.3
174.4
101.5
143.6

131.8
124.3
129.7
140.7
102.0
110.6
100.7
98.2
107.4
149.2
175.0
100.1
144.1

141.6
146.5
136.7
140.0
139.8
132.2

Medical c a re ..........................................................
Medical care commodities................................
Prescription drugs...........................................
Nonprescription drugs and medical supplies
Internal and respiratory over-the-counter
drugs 1 ......................................................
Nonprescription medical equipment
and supplies 1..........................................
Medical care services .......................................
Professional medical services.......................
Physicians’ services.....................................
Dental sen/ices 1 ..........................................
Eye care 1 3 .................................................. .
Services by other medical professionals 1 :
Hospital and related sen/ices........................
Hospital rooms .............................................
Other inpatient services 1 3 .........................
Outpatient services 1 3 .................................

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

-0.3
-.4
-.5
-.5
-.6
-.9
-.3
-.3
-.3
-.5
.0
-.7
-1.4
-1.2
-1.4
-1.5
-1.1
.9
1.9

2.1
2.1
.6
.7
.2
.2
.6
.7
.9
.3
.5
-.2
8.2
7.7
8.2
7.9
6.3
.3
-.1

0.3
.1
.0
-.2
-.8
-.5
-.3
-.4
.3
1.8
-.3
-1.1
.2
.8
1.0
.9
.5
.2
-1.6

-0.1
-.3
-.2
-.2
-.6
-.9
-.3
-.3
-.3
-.3
.0
-.8
-1.5
-1.4
-1.6
-1.5
-.9
.9
1.9

4.7
3.0
5.4
4.6
1.9
.3
2.0
1.9
2.2
5.1
7.2
-2.2
7.6

.8
.9
.8
-.1
-.1
.8
-.2
.1
-.6
-.1
.3
-1.4
.3

.4
.3
.4
.6
-.4
-.5
-.4
-1.2
.5
.9
.7
.4
2.5

.5
.2
.7
.4
.2
.4
.2
.2
.2
.5
1.0
-.9
.9

.8
.9
.8
.3
-.1
.8
-.2
.1
-.6
.4
.4
-1.4
.3

141.6
147.5
139.1
143.8
140.2
132.2

9.3
6.0
8.5
10.3
2.6
6.5

.0
.7
1.8
2.7
.3
.0

4.3
.8
1.9
1.3
.4
3.9

.3
1.5
1.9
2.5
.1
1.1

.0
.7
1.8
2.7
.3
.0

157.5
158.6
175.6
118.2

158.7
159.9
177.8
118.2

8.6
8.6
10.6
5.1

.8
.8
1.3
.0

.6
.6
.6
.3

.8
1.1
1.6
.6

.8
.6
1.0
.0

142.9

142.5

4.6

-.3

.6

.4

-.3

135.4
157.2
152.3
156.6
152.4
114.9
117.7
171.6
169.6
136.8
134.3

136.1
158.5
153.2
157.7
153.1
115.3
118.6
173.0
171.1
137.9
135.2

5.7
8.6
6.1
6.6
6.3
3.6
5.5
11.0
11.2
10.2
12.0

.5
.8
.6
.7
.5
.3
.8
.8
.9
.8
.7

-.3
.6
.5
.4
1.0
.1
.3
.7
1.1
.4
1.4

1.0
.7
.4
.5
.7
.6
.6
.8
.5
1.1
1.4

.5
.8
.4
.8
.5
.3
.8
1.1
1.1
.8
.7

See footnotes at end of table.




Seasonally adjusted
percent change from—

26

Mar. 1989

Feb. 1990

Table 4. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

Entertainment1 .........................................................................................
Entertainment commodities 1 ..............................................................
Reading materials 1 ............................................................................
Newspapers 1....................................................................................
Magazines, periodicals, and books 1 ............................................
Sporting goods and equipment1 .....................................................
Sport vehicles, including bicycles 1...............................................
Other sporting goods 1 ....................................................................
Toys, hobbies, and other entertainment1 ......................................
Toys, hobbies, and music equipment1 ........................................
Photographic supplies and equipment.........................................
Pet supplies and expense 1 ............................................................
Entertainment services 1 .......................................................................
Club memberships 1 3 .........................................................................
Fees for participant sports, excluding
club memberships 1 3 ....................................................................
Admissions 1 ........................................................................................
Fees for lessons or instructions 1 3 ..................................................
Other entertainment services 1 3 .......................................................

130.4
122.5
134.4
132.9
136.2
113.4
114.1
110.0
120.0
116.7
128.0
121.9
140.5
116.3

130.9
123.1
134.9
132.9
137.0
113.9
114.7
110.5
120.8
117.2
129.5
122.7
141.0
116.3

5.0
3.9
5.6
3.9
7.0
3.1
2.0
4.0
3.1
2.2
4.5
3.4
6.1
3.7

122.6
147.0
121.2
111.2

122.5
148.1
121.8
111.5

Other goods and services.......................................................................
Tobacco and smoking products 1 .......................................................
Personal care 1 ......................................................................................
Toilet goods and personal care appliances 1 ................................
Cosmetics, bath and nail preparations,
manicure and eye makeup implements 1 ...............................
Other toilet goods and small personal care
appliances, including hair and dental
products 1.....................................................................................
Personal care services 1 ....................................................................
Beauty parlor services for females 1 ............................................
Haircuts and other barber shop
services for males 1 ....................................................................
Personal and educational expenses..................................................
School books and supplies...............................................................
Personal and educational services..................................................
Tuition and other school fees ........................................................
College tuition................................................................................
Elementary and high school tuition............................................
Personal expenses 1 ........................................................................
Legal service fees 1 3 ....................................................................
Personal financial services 1 3 .....................................................
Funeral expenses 1 3 .....................................................................

154.7
175.0
128.4
126.0

Seasonally adjusted
percent change from—

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

0.4
.5
.4
.0
.6
.4
.5
.5
.7
.4
1.2
.7
.4
.0

0.6
.6
1.1
.9
1.4
.1
.4
-.2
.4
.5
.5
.2
.7
1.1

0.4
.2
.4
.1
.7
.0
.1
-.2
.0
.9
-.5
-1.1
.5
1.3

0.4
.5
.4
.0
.6
.4
.5
.5
.7
.4
.9
.7
.4
.0

6.5
7.2
9.4
4.9

-.1
.7
.5
.3

.4
.7
.4
.7

.2
.0
.9
.7

-.1
.7
.5
.3

155.2
175.1
129.0
126.9

7.5
10.0
4.4
3.7

.3
.1
.5
.7

.8
1.3
.4
.3

.6
.5
.6
.7

.6
.1
.5
.7

125.2

126.8

3.5

1.3

1.0

.0

1.3

126.7
130.9
130.9

127.1
131.2
131.2

3.8
5.1
5.6

.3
.2
.2

-.2
.5
.5

1.3
.5
.5

.3
.2
.2

130.5
165.6
169.7
165.6
171.0
170.1
177.4
153.5
118.2
119.3
115.4

130.7
166.3
169.9
166.3
170.9
170.1
177.4
155.5
120.4
120.8
116.5

3.2
7.6
9.5
7.5
7.7
7.6
8.8
7.0
7.9
7.5
5.5

.2
.4
.1
.4
-.1
.0
.0
1.3
1.9
1.3
1.0

.7
.7
1.6
.7
.6
.5
.7
.8
.8
.3
1.5

.3
.6
.7
.5
.7
.5
.7
.6
.4
.9
.3

.2
.9
.7
1.0
.6
.6
.7
1.3
1.9
1.3
1.0

133.1
124.2

133.0
124.4

8.2
6.6

-.1
.2

3.8
2.3

.7
1.5

-.1
.2

90.9
119.1
119.0

89.7
119.5
119.3

9.4
4.2
1.8

-1.3
.3
.3

8.1
.6
.3

.3
1.0
.4

-1.5
.4
.3

Mar. 1989

Feb. 1990

Special indexes
Domestically produced farm food 1 .......................................................
Selected beef cuts 1.................................................................................
Motor fuel, motor oil, coolant, and other
products ...............................................................................................
Utilities and public transportation...........................................................
Housekeeping and home maintenance services 1 ..............................
1
2
3

Not seasonally adjusted.
Indexes on a December 1982 = 100 base.
Indexes on a December 1986=100 base.




4
Indexes on a December 1983 = 100 base.
5
Indexes on a December 1988=100 base.
NOTE: Index applies to a month as a whole, not to any specific date.

27

Table 5. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, seasonally adjusted U.S. city
average
(1982-84=100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for

Item and group

3 months ended—
CaU

r6D.

LJ A f

1990

1990

June
1989

Sept.
1989

Food and beverages....................................................................................

130.6

131.1

5.6

3.2

Fo o d .............................................................................................................

131.1

131.5

5.6

Food at h o m e ..........................................................................................

131.5

131.7

Cereals and bakery products 1 ...........................................................
Cereals and cereal products............................................................
Flour and prepared flour m ixes.....................................................
C ereal1 .............................................................................................
Rice, pasta, and cornmeal1 ..........................................................
Bakery products 1...............................................................................
White bread 1 ...................................................................................
Fresh other bread, biscuits, rolls,
and muffins 1 ..............................................................................
Cookies, fresh cakes, and cupcakes 1 ........................................
Other bakery products....................................................................

137.4
137.2
123.5
153.6
119.5
137.2
134.8

6 months ended—

Mar.

Dec.
1989

Mar.
1990

Sept.
1989

5.2

11.4

4.4

8.3

3.6

5.5

11.4

4.6

8.4

6.3

2.3

6.5

15.3

4.3

10.8

137.6
138.3
124.8
155.2
120.4
137.0
134.5

7.6
7.5
7.7
6.2
-1.3
8.3
8.5

7.8
8.7
8.6
13.7
4.1
6.6
6.0

4.5
3.9
3.6
2.4
-2.6
6.8
6.9

4.5
2.3
5.0
7.6
1.0
4.2
4.0

7.7
8.1
8.2
9.9
1.3
7.4
7.2

4.5
3.1
4.3
4.9
-.8
5.5
5.4

134.9
141.0
137.9

134.6
140.6
138.2

7.5
7.2
8.5

6.4
6.1
10.0

7.9
9.1
6.0

5.9
4.7
-.6

6.9
6.6
9.2

6.9
6.9
2.7

Meats, poultry, fish, and eg gs.............................................................
Meats, poultry, and fish.....................................................................
M e a ts ................................................................................................
Beef and v e a l1 .............................................................................
Ground beef other than canned 1 ..........................................
Chuck roast1..............................................................................
Round roast1 .............................................................................
Round steak 1 ............................................................................
Sirloin steak................................................................................
Other beef and v e a l1................................................................
P o rk................................................................................................
Bacon ..........................................................................................
Chops ..........................................................................................
H a m .............................................................................................
Other pork, including sausage................................................
Other meats 1 ................................................................................
Poultry 1 ............................................................................................
Fresh whole chicken 1 .................................................................
Fresh and frozen chicken parts 1 ...............................................
Other poultry 1 ...............................................................................
Fish and seafood ............................................................................
Canned fish and seafood 1 .........................................................
Fresh and frozen fish and seafood...........................................
E ggs....... .............................................................................................

126.8
126.9
123.7
126.2
116.8
127.9
119.2
123.9
129.7
136.1
120.8
106.4
129.9
122.2
120.1
122.9
130.5
133.6
132.3
124.2
149.0
120.0
164.3
125.6

127.7
127.7
124.4
126.6
117.2
128.6
118.9
124.0
127.8
137.1
122.6
106.7
131.9
126.3
121.8
122.7
134.8
138.4
138.1
124.6
145.9
119.4
160.1
126.8

6.5
6.5
.7
1.0
-2.9
-7.9
-3.1
-7.3
-10.0
8.0
-1.8
-13.3
-7.9
16.5
-.4
3.2
33.7
29.7
41.7
19.5
6.0
1.9
6.7
9.4

.0
.0
2.8
2.4
4.9
.7
3.6
7.2
5.9
-.3
-1.1
-.4
6.5
-10.6
2.2
9.7
-16.3
-14.6
-23.1
1.0
9.2
-7.1
14.7
-2.0

5.0
3.6
11.8
7.2
11.5
28.5
2.1
8.5
1.9
4.9
25.0
61.6
20.4
6.3
19.4
6.6
-17.3
-22.8
-15.5
-10.2
-7.6
-13.5
-5.6
23.4

13.6
14.7
14.7
15.6
19.1
18.0
18.7
18.7
3.8
11.9
16.1
5.8
13.5
29.9
15.9
11.1
23.8
26.9
26.6
12.1
3.4
.0
4.4
-.6

3.2
3.2
1.7
1.7
.9
-3.7
.2
-.3
-2.3
3.7
-1.4
-7.1
-1.0
2.1
.9
6.4
5.8
5.2
4.4
9.8
7.6
-2.7
10.6
3.6

9.2
9.0
13.2
11.3
15.2
23.1
10.1
13.5
2.9
8.4
20.5
30.8
16.9
17.5
17.6
8.9
1.2
-1.0
3.4
.3
-2.3
-7.0
-.7
10.7

Dairy products 1 ....................................................................................
Fresh milk and cream .......................................................................
Fresh whole m ilk.............................................................................
Other fresh milk and cream 1 .......................................................
Processed dairy products 1 ...............................................................
Cheese 1 ...........................................................................................
Ice cream and related products 1 ................................................
Other dairy products, including butter1.......................................

126.9
126.4
126.9
127.9
126.4
130.1
125.8
114.3

126.8
126.7
127.0
127.5
126.7
130.3
125.7
115.3

-.7
2.9
.0
1.1
.3
-.3
2.4
-.4

9.1
9.5
6.9
7.3
10.4
17.5
3.1
1.4

25.6
24.1
29.7
27.1
20.0
28.9
13.4
2.5

13.3
16.7
16.3
19.3
10.1
11.2
8.7
6.9

4.1
6.2
3.4
4.1
5.3
8.2
2.7
.5

19.3
20.3
22.8
23.1
14.9
19.7
11.0
4.7

See footnotes at end of table.




28

Mar.
1990

Table 5. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, seasonally adjusted U.S. city
average-Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for
3 months ended—

Item and group
Feb.
1990

Mar.
1990

155.3
173.0
171.0
141.4
141.0
180.7
187.0
177.5
167.8
134.2
321.8
164.0
129.2
131.4
133.7
121.4
126.3
126.7
126.7

6 months ended—

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

153.8
169.7
172.3
142.0
143.8
178.5
190.6
168.5
177.5
130.2
248.4
152.1
131.9
136.3
139.9
121.2
126.6
126.2
127.5

10.1
13.3
-3.7
-27.1
6.5
11.8
-3.9
24.2
7.0
-4.2
-1.5
39.4
5.3
1.6
.3
3.4
9.4
7.5
10.3

-2.3
-5.2
7.4
-10.1
12.8
-3.2
25.5
-17.1
.8
9.7
-40.3
-19.7
3.9
10.3
13.7
3.4
-1.6
3.6
-4.0

4.7
7.2
28.7
20.7
.6
-2.7
35.9
-10.6
-9.7
-37.3
116.2
-1.4
-1.3
-4.6
-5.4
2.3
-.6
2.6
-2.5

46.9
63.4
28.6
8.0
40.4
120.4
21.3
126.2
88.4
-15.5
882.6
40.9
20.9
35.2
43.1
1.0
5.9
5.2
6.9

3.7
3.6
1.7
-19.0
9.6
4.1
9.8
1*4
3.8
2.5
-23.3
5.8
4.6
5.9
6.8
3.4
3.8
5.6
2.9

24.0
32.4
28.7
14.2
18.9
46.5
28.4
42.2
30.5
-27.2
360.9
17.9
9.2
13.6
16.3
1.7
2.6
3.9
2.1

121.1
122.9
117.9
125.0
123.4
111.6
111.1
116.0
122.1
128.6
134.5
130.3
127.4

121.6
123.0
118.2
125.0
124.2
111.9
111.5
115.1
122.7
129.5
134.2
129.2
128.8

5.6
4.1
4.3
4.1
4.0
5.9
5.4
6.1
3.1
6.3
6.8
12.6
3.2

2.7
5.5
9.1
4.0
-1.0
.7
4.1
-10.9
4.1
4.2
4.1
.6
2.9

2.7
1.0
-4.1
3.0
1.0
1.8
8.3
-12.1
4.8
4.5
11.3
3.1
1.6

2.7
6.4
12.4
4.6
8.8
-1.8
.4
-2.1
6.1
4.1
4.6
-6.2
4.1

4.1
4.8
6.7
4.0
1.5
3.3
4.7
-2.8
3.6
5.2
5.5
6.4
3.1

2.7
3.7
3.8
3.8
4.8
.0
4.3
-7.2
5.4
4.3
7.9
-1.7
2.9

127.0

128.4

4.7

6.3

1.0

11.7

5.5

6.2

129.1

130.3

5.0

5.6

6.2

7.7

5.3

6.9

Food away from home 1 .......................................................................
Lunch 1
.............................................................................................
Dinner1
.............................................................................................
Other meals and snacks 1 ..................................................................

131.0
131.5
130.2
131.6

131.8
132.3
130.9
132.7

4.5
5.9
4.2
3.9

5.5
5.8
4.2
6.4

3.1
3.5
3.2
3.4

6.3
6.6
5.7
6.6

5.0
5.8
4.2
5.1

4.7
5.0
4.4
5.0

Alcoholic beverages 1 ................................................................................
Alcoholic beverages at home 1..............................................................
Beer and ale .........................................................................................
W in e1
..............................................................................
Distilled spirits 1
..............................................................................
Alcoholic beverages away from home 1 ..............................................

126.9
121.2
121.7
113.5
123.3
141.3

127.8
121.7
122.2
113.5
123.6
142.7

5.7
6.0
6.3
2.9
7.0
5.7

4.3
2.0
2.0
4.4
5.1
6.6

2.6
2.7
6.5
-1.8
2.7
2.3

7.2
7.6
4.7
7.0
5.0
7.0

5.0
4.0
4.2
3.7
6.0
6.1

4.9
5.1
5.6
2.5
3.8
4.6

Fruits and vegetables...........................................................................
Fresh fruits and vegetables.............................................................
Fresh fruits.......................................................................................
Apples............................................................................................
Bananas .........................................................................................
Oranges including tangerines............................................ .......
Other fresh fruits..........................................................................
Fresh vegetables.............................................................................
Potatoes.........................................................................................
Lettuce 1 ........................................................................................
Tomatoes 1 ....................................................................................
Other fresh vegetables................................................................
Processed fruits...............................................................................
Fruit juices and frozen fru it....................................................... .
Canned and dried fruits...............................................................
Processed vegetables 1 ..................................................................
Frozen vegetables 1 .....................................................................
Other processed vegetables 1 ...................................................
Other food at hom e..............................................................................
Sugar and sweets 1 ............................. ........................................•■■■■
Sugar and artificial sweeteners 1 .................................................
Sweets including candy 1 .............. ...............................................
Fats and oils 1 ....................................................................................
Nonalcoholic beverages....................................................................
Carbonated drinks...........................................................................
Coffee 1 .............................................................................................
Other noncarbonated drinks.........................................................
Other prepared food ........................................................................
Canned and packaged soup.........................................................
Frozen prepared food 1 ..................................................................
Snacks
......................................................................................
Seasonings, condiments, sauces,
and spices 1 ...............................................................................
Miscellaneous prepared food, including
baby food 1
......................................................................

See footnotes at end of table.




29

Table 5. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, seasonally adjusted U.S. city
average—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for

Item and group

Housing ..........................................................................................................
Shelter .........................................................................................................
Renters’ costs 2 .......................................................................................
Rent, residential....................................................................................
Other renters’ costs .............................................................................
Lodging while out of town ................................................................
Lodging while at school2 ..................................................................
Tenants’ insurance 1 ..........................................................................
Homeowners’ costs 2 ..............................................................................
Owners’ equivalent ren t2 ....................................................................
Household insurance 1 2 ......................................................................
Maintenance and repairs 1 .....................................................................
Maintenance and repair services 1 ....................................................
Maintenance and repair commodities 1 ............................................
Materials, supplies, and equipment
for home repairs 1 3 ......................................................................
Other maintenance and repair commodities 1 ..............................
Fuel and other utilities...............................................................................
Fuels........................................... ..........................................................
Fuel oil and other household fuel commodities..............................
Fuel o il.................................................................................................
Other household fuel commodities 1 3 ...........................................
Gas (piped) and electricity ..................................................................
Electricity.............................................................................................
Utility (piped) g a s ...............................................................................
Other utilities and public services 1 ......................................................
Telephone services 1 ............................................................................
Local charges 1 ..................................................................................
Interstate toll calls 1 ...........................................................................
Intrastate toll calls 1 ..........................................................................
Water and sewerage maintenance 1 .................................................
Cable television 1 4 ...............................................................................
Refuse collection 4 ................................................................................
Household furnishings and operation.....................................................
Housefurnishings 1 ...................................................................................
Textile housefurnishings .....................................................................
Furniture and bedding 1 .......................................................................
Bedroom furniture 1...........................................................................
Sofas 1 .................................................................................................
Living room chairs and tables 1 ......................................................
Other furniture 1..................................................................................
Appliances, including electronic equipment1...................................
Video and audio products 1 .............................................................
Televisions 1 ....................................................................................
Video products other than televisions 1 5....................................
Audio products 1 .............................................................................
Major household appliances 1 3 ......................................................
Refrigerators and home freezers 1 ..............................................
Laundry equipment1 ......................................................................
Stoves, ovens, dishwashers,
and air conditioners 1 3 .............................................................
Information processing equipment1 5 ............................................

3 months ended—
reo.
1990

Mar.
1990

126.3
136.6
143.4
135.8
151.5
149.9
155.5
130.1
141.0
141.1
134.5
120.8
124.6
115.9

126.9
137.6
143.8
136.6
150.5
149.2
156.3
130.3
142.4
142.5
134.8
121.2
124.8
116.4

3.3
4.0
1.2
4.3
-6.8
-10.8
7.0
3.5
5.1
5.1
4.6
4.2
4.8
3.2

3.6
4.3
2.0
3.7
-2.5
-3.4
9.4
2.8
5.4
5.4
2.4
1.0
-.3
3.2

108.9
112.1
110.9
103.7
93.3
89.9
124.3
109.5
117.4
99.6
130.0
117.9
149.0
69.0
95.1
146.8
151.2
164.5

109.4
112.6
111.0
103.3
90.1
88.2
117.7
109.6
117.6
99.4
130.7
118.2
149.7
69.0
95.0
147.4
153.1
167.0

2.3
4.1
1.5
.0
2.0
-.5
.8
-.4
2.8
-6.4
3.9
4.9
8.9
-5.5
2.1
5.0
-3.8
11.0

112.8
106.9
118.7
115.3
120.6
117.3
114.1
109.4
88.6
82.1
76.2
94.1
93.9
101.5
102.7
107.2

112.8
106.9
117.8
116.4
120.4
118.8
115.5
111.1
88.4
81.6
75.4
93.4
93.8
101.4
102.3
107.0

99.1
93.2

99.2
93.9

See footnotes at end of table.




30

June
1989

Sept.
1989

Dec.
1989

6 months ended—
Mar.
1990

Sept.
1989

4.9
5.8
6.8
4.6
13.9
15.8
5.6
1.6
5.6
5.6
1.2
3.1
4.4
.7

5.5
6.0
8.2
3.9
20.3
24.3
4.2
1.9
5.2
5.2
2.4
5.8
8.8
2.1

3.5
4.2
1.6
4.0
-4.7
-7.2
8.2
3.2
5.2
5.2
3.5
2.6
2.2
3.2

5.2
5.9
7.5
4.2
17.1
20.0
4.9
1.7
5.4
5.4
1.8
4.4
6.6
1.4

4.9
1.4
2.6
1.6
1.5
1.5
1.6
1.9
2.1
1.7
3.2
.7
1.9
-1.1
-2.0
9.5
2.5
10.1

1.8
.4
5.3
9.5
36.8
48.9
19.0
6.9
4.6
12.1
.3
-3.0
-5.0
2.3
-1.2
4.8
6.2
6.4

.0
3.3
6.0
4.4
11.9
2.8
39.5
3.7
4.5
1.2
8.0
4.5
10.5
-5.6
-6.5
7.7
18.3
13.8

3.6
2.7
2.1
.8
1.8
.5
1.2
.8
2.5
-2.4
3.5
2.8
5.3
-3.4
.0
7.2
-.7
10.6

.9
1.8
5.6
6.9
23.7
23.7
28.8
5.3
4.6
6.5
4.1
.7
2.4
-1.7
-3.9
6.2
12.1
10.0

1.8
.0
-4.7
2.1
-3.4
3.9
7.5
4.5
-1.8
2.5
.0
.8
5.3
-4.3
-3.1
-4.8

2.2
2.3
1.1
2.5
7.1
3.8
4.7
-4.0
-2.7
-5.2
-1.6
-8.0
-6.7
4.5
4.0
5.8

.4
-.8
.7
-1.4
3.4
-5.6
-3.5
-2.6
.0
4.0
-.5
-1.3
10.4
-2.3
.4
-1.5

4.0
5.4
9.3
9.5
5.5
9.6
11.1
12.4
-.5
-3.4
-2.1
-7.0
-2.1
1.6
-3.8
4.2

2.0
1.1
-1.9
2.3
1.7
3.8
6.1
.2
-2.2
-1.5
-.8
-3.7
-.9
.0
.4
.4

2.2
2.3
4.9
3.9
4.5
1.7
3.6
4.7
-.2
.2
-1.3
-4.1
4.0
-.4
-1.7
1.3

-4.7
-11.2

4.1
-8.8

-4.7
-6.2

2.9
5.3

-.4
-10.0

-1.0
-.6

Mar.
1990

Table 5. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, seasonally adjusted U.S. city
average—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for
3 months ended—

Item and group

Other housefurnishings 1 3 ..................................................................
Floor and window coverings, infants’, laundry,
cleaning, and outdoor equipment1 ...........................................
Clocks, lamps, and decor items 1 ...................................................
Tableware, serving pieces,
and nonelectric kitchenware 1 ...................................................
Lawn equipment, power tools,
and other hardware 1 ..................................................................
Sewing, floor cleaning, small kitchen,
and portable heating appliances 1 3 ..........................................
Housekeeping supplies..........................................................................
Laundry and cleaning products, including soap 1 ............................
Household paper products and
stationery supplies 1 ........................................................................
Other household, lawn, and garden supplies..................................
Housekeeping services 1 ........................................................................
Postage 1 ...............................................................................................
Appliance and furniture repair1 .........................................................
Gardening and other household services 1 3 ...................................
Apparel and upkeep.....................................................................................
Apparel commodities.................................................................................
Apparel commodities less footwear.....................................................
Men’s and boys’ ...................................................................................
Men’s ...................................................................................................
Suits, sport coats, coats, and jackets.........................................
Furnishings and special clothing..................................................
Shirts.................................................................................................
Dungarees, jeans, and trousers...................................................
Boys’ ....................................................................................................
Women’s and girls’ ...............................................................................
Women’s .............................................................................................
Coats and jackets...........................................................................
Dresses .............................................................................................
Separates and sportswear....................... .....................................
Underwear, nightwear, hosiery,
and accessories.........................................................................
S uits..................................................................................................
Girls’ .....................................................................................................
Infants’ and toddlers’ 1 .........................................................................
Other apparel commodities 1 .............................................................
Sewing materials, notions, and luggage 1 3 ...................................
Watches and jewelry 1 3 ...................................................................
Watches 1 3 ......................................................................................
Jewelry 1 3 ........................................................................................
Footwear...................................................................................................
Men’s 1 ...................................................................................................
Boys’ and girls’ 1 ...................................................................................
Women’s ................................................................................................
Apparel services.........................................................................................
Laundry and dry cleaning other
than coin operated.............................................................................
Other apparel services 1 .........................................................................

Feb.
1990

Mar.
1990

107.4

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

106.7

3.5

5.5

0.8

3.1

4.5

1.9

122.2
110.5

121.3
111.9

15.8
11.4

6.5
8.4

-4.9
7.8

5.1
-3.2

11.1
9.9

.0
2.2

114.6

112.5

4.8

8.9

-8.2

5.5

6.9

-1.6

101.1

101.5

-2.8

2.0

5.3

3.2

-.4

4.3

98.6
123.5
127.9

96.6
123.6
128.2

-2.0
7.6
6.6

1.2
5.4
3.9

-4.0
4.3
2.6

-2.4
-.3
2.9

-.4
6.5
5.3

-3.2
2.0
2.7

122.3
119.8
118.4
125.1
125.1
114.1

122.9
118.4
118.7
125.1
126.0
114.3

14.9
4.9
1.7
.0
1.3
5.9

3.7
8.8
.3
.0
.0
1.1

2.7
7.6
.3
.0
3.7
-.7

2.6
-9.8
3.8
.0
9.8
3.9

9.2
6.9
1.0
.0
.7
3.4

2.7
-1.5
2.1
.0
6.7
1.6

122.9
121.0
121.8
119.1
122.0
125.5
116.7
127.7
118.2
106.5
122.0
122.4
109.1
123.3
124.2

124.9
123.1
124.1
119.8
122.4
125.0
117.2
128.6
118.5
108.2
125.3
126.0
111.0
139.9
126.4

.3
-.3
.0
.7
2.0
1.7
.7
2.3
1.7
-3.3
-3.0
-3.3
7.9
-3.5
-5.6

-1.0
-1.4
-1.7
1.4
-1.0
.7
.7
-4.8
.7
12.6
-4.0
-3.4
-14.5
-4.4
-.7

1.4
1.4
1.4
3.8
5.5
10.3
6.8
4.7
-.3
-6.1
2.1
1.7
5.3
6.0
3.8

21.4
23.0
25.3
5.9
7.2
4.6
2.1
18.3
3.4
1.1
34.3
35.9
7.5
61.0
29.0

-.3
-.9
-.8
1.0
.5
1.2
.7
-1.3
1.2
4.3
-3.5
-3.4
-4.0
-4.0
-3.2

10.9
11.7
12.7
4.8
6.3
7.4
4.4
11.3
1.5
-2.5
17.1
17.6
6.4
30.6
15.7

117.1
156.6
120.5
124.3
130.6
116.6
129.6
109.6
135.3
116.1
122.7
118.4
109.2
132.8

116.9
150.1
121.4
127.6
132.7
115.9
132.4
109.2
139.0
116.9
124.4
120.1
109.7
133.5

4.0
-12.7
-2.0
19.5
4.0
-4.6
5.8
-1.1
7.8
.0
2.7
6.1
-5.4
5.4

4.3
-18.5
-8.0
-17.7
9.9
2.2
11.4
-1.1
14.6
-.4
2.0
-.7
.0
.9

1.4
-17.2
3.6
-8.8
-5.4
5.6
-7.5
-2.6
-8.4
1.4
5.1
11.2
-2.9
3.4

4.2
160.0
24.2
50.0
36.4
18.0
41.0
5.7
50.5
9.0
8.1
5.5
8.4
6.9

4.1
-15.6
-5.1
-.8
6.9
-1.3
8.6
-1.1
11.1
-.2
2.4
2.7
-2.7
3.1

2.8
46.8
13.4
16.9
13.6
11.6
14.2
1.5
17.4
5.2
6.6
8.3
2.6
5.1

135.2
130.5

135.7
131.7

5.6
3.5

1.8
-1.9

3.0
6.1

4.9
10.0

3.7
.8

3.9
8.0

See footnotes at end of table.




6 months ended—

June
1989

31

Mar.
1990

Table 5. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, seasonally adjusted U.S. city
average—Continued
(1982-84=100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for

Item and group

Transportation ...............................................................................................
Private..........................................................................................................
New vehicles............................................................................................
New ca rs................................................................................................
Subcompact new cars 1 3 .................................................................
Compact new cars 1 3 ........................................................................
Intermediate new cars 1 3 ..................................................................
Full-size new cars 1 3 .........................................................................
Luxury new cars 1 3 ............................................................................
New trucks 4 ..........................................................................................
New motorcycles 1 3 .............................................................................
Used c a rs .................................................................................................
Motor fuel .................................................................................................
Gasoline.................................................................................................
Gasoline, leaded regular...................................................................
Gasoline, unleaded regular..............................................................
Gasoline, unleaded premium...........................................................
Automobile maintenance and repair1 .................................................
Body work 1 ...........................................................................................
Automobile drive train, brake,
and miscellaneous mechanical repair1.......................................
Maintenance and servicing 1 ...............................................................
Power plant repair1 ..............................................................................
Other private transportation...................................................................
Other private transportation commodities 1......................................
Motor oil, coolant, and other products 1 ........................... .............
Automobile parts and equipment1 .................................................
Tires 1................................................................................................
Other parts and equipment1 ........................................................
Other private transportation services................................................
Automobile insurance.......................................................................
Automobile finance charges 1 .........................................................
Automobile fees 1 ..............................................................................
Automobile registration, licensing,
and inspection fees 1 ...............................................................
Other automobile-related fees 1 ...................................................
Public transportation 1................................................................................
Airline fares 1............................................................................................
O ther intercity transportation 1 ....................................................................

Intracity public transportation 1 ..............................................................
Medical c a re ..................................................................................................
Medical care commodities........................... ............................................
Prescription drugs....................................................................................
Nonprescription drugs and medical supplies 1 3 .................................
Internal and respiratory over-the-counter
drugs 1 ..............................................................................................
Nonprescription medical equipment
and supplies 1 .................................................................................
Medical care services...............................................................................
Professional medical services...............................................................
Physicians’ services ............................................................................
Dental services 1 ..................................................................................
Eye care 1 3 ............................................................................................
Services by other medical professionals 1 3 .....................................
Hospital and related services...............................................................
Hospital room s......................................................................................
Other inpatient services 1 3 .................................................................
Outpatient services 1 3.........................................................................

3 months ended—
Feb.
1990

1990

117.7
116.3
121.6
121.4
104.5
104.4
105.9
109.4
113.0
121.3
114.5
118.0
93.6
93.4
98.3
91.1
96.5
127.6
131.6

117.6
116.0
121.4
121.2
103.9
103.5
105.6
109.1
112.7
120.9
114.5
117.1
92.2
92.1
96.7
89.7
95.6
128.8
134.1

130.8
123.2
128.7
140.0
102.1
109.7
100.9
'98.1
108.0
148.5
174.3
101.5
143.6

June
1989

Sept.
1989

Dec.
1989

11.5
12.4
-.3
-.7
-2.7
-1.9
2.4
-3.0
-1.8
.3
-2.1
-1.3
60.1
60.8
73.1
61.7
49.7
3.3
4.4

-6.1
-7.1
-2.7
-4.0
-8.3
-5.0
-6.4
-7.7
-7.5
3.8
3.3
-3.6
-28.1
-28.8
-25.6
-29.9
-22.6
5.6
6.9

3.9
4.0
9.1
9.5
16.8
15.5
17.2
23.0
18.3
4.1
6.6
-.7
-3.6
-4.1
-6.0
-5.5
-2.6
2.2
4.6

9.4
8.0
1.7
1.3
-4.5
-4.5
.0
.4
3.6
7.3
1.1
-7.8
30.3
30.9
33.9
31.9
25.6
6.1
.6

2.3
2.2
-1.5
-2.3
-5.5
-3.5
-2.1
-5.4
-4.7
2.1
.5
-2.5
7.3
7.0
13.5
6.4
7.7
4.4
5.7

6.6
5.9
5.3
5.3
5.6
5.0
8.2
11.1
10.7
5.7
3.8
-4.3
12.1
12.1
12.2
11.6
10.6
4.2
2.6

131.8
124.3
129.7
140.4
102.0
110.6
100.7
98.2
107.4
149.1
175.0
100.1
144.1

4.9
.7
4.3
4.9
7.4
2.6
7.9
10.3
5.8
4.6
8.1
-2.3
-.9

4.1
6.1
5.9
2.4
.4
-1.8
.4
1.2
-.7
2.5
4.6
-14.5
6.1

2.8
-.7
3.9
5.7
1.2
-2.5
1.6
.0
3.4
6.5
7.3
18.3
9.8

7.0
6.0
7.8
5.6
-1.2
2.9
-1.6
-3.6
.4
7.3
8.7
-7.2
16.2

4.5
3.3
5.1
3.6
3.8
.4
4.1
5.7
2.5
3.6
6.3
-8.6
2.6

4.9
2.6
5.8
5.6
.0
.2
.0
-1.8
1.9
6.9
8.0
4.8
12.9

141.6
146.5
136.7
140.0
139.8
132.2

141.6
147.5
139.1
143.8
140.2
132.2

1.2
-2.8
4.4
3.7
10.0
2.6

2.2
9.3
1.6
.6
-.9
6.2

15.5
5.2
5.0
9.4
-1.1
-2.8

19.6
12.9
24.4
29.5
2.9
21.6

1.7
3.0
3.0
2.2
4.4
4.4

17.6
9.0
14.3
19.0
.9
8.7

157.3
159.0
176.1
118.2

158.5
159.9
177.8
118.2

7.9
9.9
10.9
8.8

8.9
7.1
8.5
3.9

8.7
7.8
9.6
3.8

9.1
9.8
13.4
3.8

8.4
8.5
9.7
6.3

8.9
8.8
11.5
3.8

142.9

142.5

9.1

3.2

3.5

2.9

6.1

3.2

135.4
156.8
152.0
155.9
152.4
114.9
117.7
170.7
168.8
136.8
134.3

136.1
158.0
152.6
157.2
153.1
115.3
118.6
172.5
170.6
137.9
135.2

7.7
7.6
5.7
5.0
5.7
3.3
5.4
11.5
8.9
8.9
8.5

5.6
9.2
6.2
7.1
4.7
3.6
5.7
12.6
13.1
14.5
15.4

4.6
9.0
7.2
7.0
6.1
3.2
3.9
9.6
11.6
7.8
9.7

5.2
8.8
5.1
6.9
8.8
4.3
7.0
10.6
11.3
9.8
14.5

6.6
8.4
5.9
6.1
5.2
3.4
5.6
12.1
11.0
11.7
11.9

4.9
8.9
6.2
7.0
7.4
3.7
5.4
10.1
11.4
8.8
12.1

See footnotes at end of table.




6 months ended—

Mar.

32

Mar.
1990

Sept.
1989

Mar.
1990

Table 5. Consumer Price Index for All Urban Consumers: Detailed expenditure categories, seasonally adjusted U.S. city
average—Continued
(1982-84=100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for
3 months ended—

Item and group

Entertainment1 ..............................................................................................
Entertainment commodities 1 ....................................................................
Reading materials 1 .................................................................................
Newspapers 1 ........................................................................................
Magazines, periodicals, and books 1 .................................................
Sporting goods and equipment1 ..........................................................
Sport vehicles, including bicycles 1 ...................................................
Other sporting goods 1 .........................................................................
Toys, hobbies, and other entertainment1 ...........................................
Toys, hobbies, and music equipment1 .............................................
Photographic supplies and equipment..............................................
Pet supplies and expense 1................................................................
Entertainment services 1 ...........................................................................
Club memberships 1 3 .............................................................................
Fees for participant sports, excluding
club memberships 1 3 .........................................................................
Admissions 1 .............................................................................................
Fees for lessons or instructions 1 3 ......................................................
Other entertainment services 1 3 ..........................................................
Other goods and services ...........................................................................
Tobacco and smoking products 1 ............................................................
Personal care 1 ...........................................................................................
Toilet goods and personal care appliances 1 .....................................
Cosmetics, bath and nail preparations,
manicure and eye makeup implements 1 ....................................
Other toilet goods and small personal care
appliances, including hair and dental
products 1 .........................................................................................
Personal care services 1 .........................................................................
Beauty parlor services for females 1 .................................................
Haircuts and other barber shop
services for males 1 ........................................................................
Personal and educational expenses.......................................................
School books and supplies....................................................................
Personal and educational services......................................................
Tuition and other school fe e s .............................................................
College tuition.....................................................................................
Elementary and high school tuition................................................
Personal expenses 1.............................................................................
Legal service fees 1 3 ........................................................................
Personal financial services 1 3 .........................................................
Funeral expenses 1 3 .........................................................................

Feb.
1990

Mar.
1990

130.4
122.5
134.4
132.9
136.2
113.4
114.1
110.0
120.0
116.7
128.1
121.9
140.5
116.3

6 months ended—

June
1989

Sept.
1989

130.9
123.1
134.9
132.9
137.0
113.9
114.7
110.5
120.8
117.2
129.3
122.7
141.0
116.3

4.9
3.4
3.5
3.5
3.5
.4
-1.1
1.5
5.2
3.2
8.3
5.5
6.5
3.6

5.2
3.4
6.0
3.1
8.3
.4
-1.1
1.5
2.7
3.9
-.3
3.7
6.7
-5.5

4.1
3.7
5.0
5.0
4.9
9.7
6.6
12.9
.0
-5.4
6.5
5.0
4.7
7.0

5.7
5.0
7.8
4.0
11.6
2.1
3.9
.4
4.4
7.5
4.1
-.6
6.5
10.2

5.0
3.4
4.7
3.3
5.9
.4
-1.1
1.5
4.0
3.5
3.9
4.6
6.6
-1.1

4.9
4.4
6.4
4.5
8.2
5.9
5.3
6.4
2.2
.9
5.3
2.2
5.6
8.6

122.6
147.0
121.2
111.2

122.5
148.1
121.8
111.5

4.6
8.7
8.1
5.4

11.8
10.9
14.1
5.7

7.9
3.4
8.1
1.5

2.0
5.9
7.6
7.1

8.2
9.8
11.1
5.5

4.9
4.6
7.8
4.3

155.0
175.0
128.4
126.0

156.0
175.1
129.0
126.9

7.7
13.2
2.9
-.7

6.9
10.1
4.6
6.0

7.4
9.1
3.9
2.3

8.4
7.7
6.1
7.2

7.3
11.6
3.8
2.6

7.9
8.4
5.0
4.7

125.2

126.8

-.7

1.6

3.6

9.7

.5

6.6

126.7
130.9
130.9

127.1
131.2
131.2

-.3
7.2
8.3

9.5
2.2
2.5

1.0
6.4
7.1

5.5
4.7
4.7

4.5
4.7
5.4

3.2
5.6
5.9

130.5
165.4
167.9
165.2
170.5
169.3
176.7
153.5
118.2
119.3
115.4

130.7
166.9
169.1
166.8
171.5
170.3
178.0
155.5
120.4
120.8
116.5

3.2
7.2
7.7
6.9
7.5
7.0
9.4
8.8
11.2
11.9
2.6

1.3
6.8
10.3
6.5
7.9
9.0
9.1
4.9
5.3
4.9
4.0

3.8
7.4
7.4
7.7
8.0
7.5
8.2
3.2
2.4
3.1
4.3

4.7
9.4
13.0
9.1
7.8
6.9
8.8
11.3
12.9
10.2
11.4

2.2
7.0
9.0
6.7
7.7
8.0
9.3
6.9
8.2
8.4
3.3

4.3
8.4
10.2
8.4
7.9
7.2
8.5
7.2
7.5
6.6
7.8

133.1
124.2

133.0
124.4

6.0
-2.0

2.6
3.5

6.2
8.8

18.8
17.0

4.3
.7

12.3
12.9

94.0
120.1
119.0

92.6
120.6
119.3

58.3
2.1
2.1

-27.7
2.4
.3

-3.6
3.8
.7

30.1
8.4
4.1

7.0
2.3
1.2

12.0
6.1
2.4

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

Special indexes
Domestically produced farm food 1 ...........................................................
Selected beef cuts 1 .....................................................................................
Motor fuel, motor oil, coolant, and other
products....................................................................................................
Utilities and public transportation................................................................
Housekeeping and home maintenance services 1 ..................................

4
Indexes on a December 1983=100 base.
5
Indexes on a December 1988=100 base.
NOTE: Index applies to a month as a whole, not to any specific date.

Not seasonally adjusted.
Indexes on a December 1982=100 base.
Indexes on a December 1986=100 base.




33

Table 6. Consumer Price Index for All Urban Consumers: U.S. city average, unadjusted indexes for special detailed expenditure
categories 1
(1982-84=100, unless otherwise noted)
Indexes

1-month
percent changes
ended—

Item

Percent change to
Mar. 1990
from—

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Other breads............................................................................
Fresh biscuits, rolls, and muffins..........................................
Fresh cakes and cupcakes...................................................
C ookies.....................................................................................
Crackers, bread, and cracker products...............................
Fresh sweetrolls, coffee cake, and donuts.........................
Frozen and refrigerated bakery products
and fresh pies, tarts, and turnovers ...............................

132.2
131.6
132.9
140.2
147.5
132.2

134.6
133.2
135.0
138.9
144.2
132.3

134.6
132.8
136.5
141.9
151.1
131.7

133.2
133.6
135.8
142.4
148.7
131.0

-0.5
.6
-.4
.6
1.9
1.5

1.8
1.2
1.6
-.9
-2.2
.1

0.0
-.3
1.1
2.2
4.8
-.5

-1.0
.6
-.5
.4
-1.6
-.5

5.7
6.4
6.3
7.1
9.8
5.0

137.0

138.7

137.5

138.2

.1

1.2

-.9

.5

5.4

Ham other than canned.........................................................
Pork sausage ...........................................................................
Other pork ................................................................................
Frankfurters..............................................................................
Bologna, liverwurst, and salam i............................................
Other lunchmeats....................................................................
Lamb and organ m eats..........................................................

129.5
113.9
117.8
119.3
123.0
117.8
119.8

128.1
115.4
122.0
123.5
124.1
118.6
120.5

128.2
116.4
121.4
126.4
125.0
119.8
120.6

131.9
118.1
122.8
124.5
125.2
120.4
123.8

.0
.5
-.3
.4
.7
.1
-1.3

-1.1
1.3
3.6
3.5
.9
.7
.6

.1
.9
-.5
2.3
.7
1.0
.1

2.9
1.5
1.2
-1.5
.2
.5
2.7

11.3
8.9
9.1
9.2
8.5
7.8
4.2

Other dairy products...............................................................

103.0
125.6

103.9
128.4

102.0
129.6

101.8
131.2

.4
.3

.9
2.2

-1.8
.9

-.2
1.2

-2.8
8.4

Frozen fruit and fruit juices ....................................................
Other fruit juices ......................................................................
Cut corn, canned beans except lim a...................................
Other processed vegetables.................................................

123.4
125.3
128.9
123.8

123.2
124.8
129.4
125.5

136.0
130.4
128.4
126.7

142.9
133.6
130.1
128.1

-1.4
-.3
1.4
-.1

-.2
-.4
.4
1.4

10.4
4.5
-.8
1.0

5.1
2.5
1.3
1.1

16.0
7.9
2.0
5.2

Candy and chewing g u m .......................................................
Other sw eets............................................................................
Margarine........................................................... ......................
Other fats, oils, and salad dressing.....................................
Nondairy substitutes and peanut butter...............................
Roasted coffee .......................................................................
Instant and freeze-dried coffee.............................................
Seasonings, olives, pickles, and relish................................
Other condiments...................................................................
Miscellaneous prepared foods and baby fo od s.................
Other canned and packaged prepared foods.....................

122.8
126.0
126.7
116.4
126.7
115.3
115.5
127.8
120.6
134.7
120.7

123.2
127.0
129.3
118.1
127.7
115.0
116.7
128.6
122.1
134.7
122.0

123.8
127.3
128.0
118.2
129.2
115.5
116.7
128.3
123.7
135.5
121.7

124.2
126.2
129.0
118.5
129.2
114.4
115.3
130.3
124.8
137.0
122.1

-.2
.8
1.0
.2
.7
-.1
-.6
.4
.0
1.4
.2

.3
.8
2.1
1.5
.8
-.3
1.0
.6
1.2
.0
1.1

.5
.2
-1.0
.1
1.2
.4
.0
-.2
1.3
.6
-.2

.3
-.9
.8
.3
.0
-1.0
-1.2
1.6
.9
1.1
.3

2.9
5.0
2.4
2.2
3.8
-6.0
-3.8
5.3
6.0
6.4
4.6

Whiskey at h o m e....................................................................
Other alcoholic beverages at hom e.....................................

121.2
123.8

121.4
124.1

122.2
124.8

122.1
125.5

-.2
.1

.2
.2

.7
.6

-.1
.6

4.9
5.1

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Mar. 1989

Food and beverages

See footnotes at end of table.




34

Table 6. Consumer Price Index for All Urban Consumers: U.S. city average, unadjusted indexes for special detailed expenditure
categories 1—Continued
(1982-84 = 100, unless otherwise noted)
Indexes

1-month
percent changes
ended—

Item

Percent change to
Mar. 1990
from—

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

110.3

109.9

116.3

115.7

-2.9

-0.4

5.8

-0.5

-0.3

120.1
127.6
125.1

120.3
127.6
125.0

120.6
127.8
125.9

121.7
128.5
125.8

.5
.9
.8

.2
.0
-.1

.2
.2
.7

.9
.5
-.1

3.6
3.7
4.1

126.5

125.1

126.2

127.3

1.3

-1.1

.9

.9

8.4

116.6

117.4

117.7

117.5

.7

.7

.3

-.2

2.5

125.4
122.8
108.2
115.1
119.9
115.1

120.7
119.3
102.6
115.9
129.8
114.4

123.2
119.8
99.5
114.3
123.9
117.7

126.3
120.6
103.2
113.4
125.1
124.0

-2.6
-1.6
-1.8
-.8
-2.3
-2.0

-3.7
-2.9
-5.2
.7
8.3
-.6

2.1
.4
-3.0
-1.4
-4.5
2.9

2.5
.7
3.7
-.8
1.0
5.4

4.1
8.0
.7
5.3
4.5
6.2

135.2

140.4

140.8

140.8

1.2

3.8

.3

.0

8.6

118.3

118.1

119.0

121.0

-.8

-.2

.8

1.7

.8

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Mar. 1989

Housing
Household linens.....................................................................
Curtains, drapes, slipcovers, and sewing
materials..............................................................................
Soaps and detergents............................................................
Other laundry and cleaning products...................................
Cleansing and toilet tissue, paper towels,
and napkins........................................................................
Stationery, stationery supplies, and gift
w ra p .....................................................................................

Apparel and upkeep
Men’s suits, sport coats, and jackets..................................
Men’s coats and jackets........................................................
Boys’ coats, jackets, sweaters, and shirts..........................
Boys’ trousers, sport coats, and jackets.............................
Girls’ coats, jackets, dresses, and suits..............................
Girls’ separates and sportswear...........................................

Transportation
State automobile registration................................................

Other goods and services
Products for hair, hair pieces, and w ig s..............................

These special indexes are based on substantially smaller samples.




NOTE: Index applies to a month as a whole, not to any specific date.

35

Table 7. Consumer Price Index for Urban Wage Earners and Clerical Workers: U.S. city average, by expenditure category and
commodity and service group
(1982-84=100, unless otherwise noted)

Group

Relat, „a
importance,
December
1989

Unadjusted indexes

Feb.
1990

Mar.
1990

Unadjusted
percent change to
Mar. 1990 from—
Mar. 1989

Feb. 1990

Seasonally adjusted
percent change from—
Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

Expenditure category
All items...............................................................................
All items (1 9 6 7 - 1 0 0 )........................................................

100.000
-

126.4
376.6

127.1
378.5

-

-

Food and beverages........................................................
F o o d ................................................................................
Food at hom e..............................................................
Cereals and bakery products 1 ..............................
Meats, poultry, fish, and eg g s ...............................
Dairy products 1 .......................................................
Fruits and vegetables.............................................
Other food at ho m e................................................
Sugar and sweets 1 ..............................................
Fats and oils 1.......................................................
Nonalcoholic beverages......................................
Other prepared fo o d ............................................
Food away from home 1 ...........................................
Alcoholic beverages 1 ..................................................

19.768
18.116
11.454
1.638
3.654
1.435
1.905
2.822
.391
.306
.926
1.199
6.661
1.652

130.6
131.1
131.6
137.4
126.6
126.9
157.7
121.8
123.0
123.2
113.6
128.7
130.9
126.7

130.9
131.2
131.5
137.6
127.8
126.8
153.3
122.2
123.1
124.0
113.4
129.5
131.7
127.4

6.3
6.4
7.4
6.1
6.2
11.6
13.2
3.6
4.3
3.1
1.8
4.8
4.9
4.9

.2
.1
-.1
.1
.9
-.1
-2.8
.3
.1
.6
-.2
.6
.6
.6

1.7
1.8
2.7
.6
1.9
2.4
9.7
.2
1.2
1.6
-.6
.2
.4
.6

.6
.7
.7
.4
.5
1.0
2.0
.1
.4
-.2
-.1
.1
.5
.6

.3
.3
.2
.1
.8
-.1
-1.4
.4
.1
.6
.1
.7
.6
.6

Housing..............................................................................
S helter.............................................................................
Renters’ costs 2 .........................................................
Rent, residential ......................................................
Other renters’ costs................................................
Homeowners’ costs 2 ................................................
Owners’ equivalent ren t2 .......................................
Household insurance 1 2 .........................................
Maintenance and repairs 1........................................
Maintenance and repair services 1 .......................
Maintenance and repair
commodities 1.....................................................
Fuel and other utilities.................................................
Fuels............................................................................
Fuel oil and other household fuel
commodities.......................................................
Gas (piped) and electricity.....................................
Other utilities and public
services 1 ...............................................................
Household furnishings and operation........................

39.509
25.590
8.056
6.789
1.267
17.333
16.998
.336
.201
.107

124.1
133.4
127.5
135.4
149.8
128.5
128.6
123.1
120.7
125.0

124.7
134.5
128.4
136.0
153.2
129.6
129.7
123.3
120.8
125.1

4.3
5.0
4.4
4.1
6.2
5.4
5.4
2.7
3.5
4.9

.5
.8
.7
.4
2.3
.9
.9
.2
.1
.1

.6
.4
.8
.3
3.2
.2
.2
.1
.8
1.4

.2
.2
.5
.1
2.7
.0
.0
.2
.6
.7

.5
.7
.3
.6
-1.4
.9
1.0
.2
.1
.1

.094
7.691
4.304

114.3
109.8
102.5

114.3
109.6
101.8

2.0
3.7
3.7

.0
-.2
-.7

.2
1.9
2.8

.4
-.4
-1.2

.0
-.1
-.4

.390
3.914

95.2
107.9

91.3
107.5

12.4
2.8

-4.1
-.4

27.6
.3

-16.0
.6

-3.4
-.1

Housekeeping supplies.............................................
Housekeeping services 1 ..........................................

3.387
6.227
3.892
1.232
1.104

130.4
112.1
106.1
123.8
118.7

131.0
112.1
105.9
123.9
119.0

3.8
1.9
1.3
4.2
1.6

.5
.0
-.2
.1
.3

.9
.4
.6
-.5
.3

.6
.6
.8
.4
.5

.5
.0
-.2
.2
.3

Apparel and upkeep........................................................
Apparel commodities....................................................
Men’s and boys’ apparel ..........................................
Women’s and girls’ apparel......................................
Infants’ and toddlers’ apparel 1 ................................
Footwear.....................................................................
Other apparel commodities 1....................................
Apparel services...........................................................

6.134
5.615
1.488
2.438
.280
.908
.501
.519

119.3
117.3
116.2
116.4
127.1
115.0
127.0
132.2

124.4
122.8
118.3
125.7
129.9
117.4
130.5
133.2

5.1
5.2
2.8
6.3
6.7
2.9
10.1
4.3

4.3
4.7
1.8
8.0
2.2
2.1
2.8
.8

-.1
-.2
.1
-.5
-2.1
.1
1.4
.8

2.9
3.1
.9
4.4
8.8
1.3
3.1
.4

1.9
2.0
.5
3.1
2.2
.8
2.8
.6

Housefurnishings 1 ..........................................................

See footnotes at end of table.




36

5.2

0.6

1.1
-

0.5
-

0.4
-

Table 7. Consumer Price Index for Urban Wage Earners and Clerical Workers: U.S. city average, by expenditure category and
commodity and service group—Continued
(1982-84=100, unless otherwise noted)

Group

Relative
importance,
December
1989

Unadjusted indexes

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

1.589
5.171

116.6
115.5
122.3
121.8
117.2
90.7
90.4
127.9
138.5

116.2
114.9
121.7
121.2
116.4
89.4
89.2
129.0
138.3

4.1
3.9
2.1
1.5
-3.2
9.7
9.6
4.5
4.4

.907

101.7

101.5

Seasonally adjusted
percent change from—
Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

-0.3
-.5
-.5
-.5
-.7
-1.4
-1.3
.9
-.1

2.2
2.1
.4
.7
-.1
8.4
8.0
.3
.7

0.3
.1
.2
-.2
-1.1
.2
.8
.5
.3

-0.3
-.3
-.2
-.2
-.8
-1.6
-1.6
.9
.2

1.7

-.2

-.5

.3

-.2

Mar. 1989

Feb. 1990

Expenditure category
Transportation..................................................................
Private transportation...................................................
New vehicles..................................................... .........
New c a rs ..................................................................
Used cars....................................................................
Motor fuel....................................................................
Gasoline...................................................................
Maintenance and repairs 1........................................
Other private transportation .....................................
Other private transportation
commodities 1.....................................................
Other private transportation
services...............................................................
Public transportation 1 ..................................................

19.033
17.939
5.097
3.771
2.212
3.870

4.264
1.093

146.9
135.4

146.8
137.4

5.0
8.3

-.1
1.5

1.0
2.2

.3
1.9

.3
1.5

Medical care ......................................................................
Medical care commodities...........................................
Medical care services..................................................
Professional medical sen/ices..................................

5.260
.968
4.292
2.633

157.6
157.4
157.7
152.6

158.8
158.6
158.8
153.5

8.4
8.6
8.2
6.1

.8
.8
.7
.6

.7
.6
.6
.6

.6
1.0
.6
.3

.6
.6
.7
.5

Entertainment1 ................................................................
Entertainment commodities 1 ......................................
Entertainment services 1 ..............................................

4.071
2.171
1.900

129.5
122.4
140.4

130.0
123.0
140.9

4.8
3.6
6.2

.4
.5
.4

.5
.5
.6

.3
.1
.6

.4
.5
.4

Other goods and services..............................................
Tobacco and smoking products 1...............................
Personal care 1 .............................................................
Toilet goods and personal care
appliances 1............................................................
Personal care services 1 ...........................................
Personal and educational expenses..........................
School books and supplies......................................
Personal and educational services..........................

6.226
1.945
1.168

154.6
174.8
128.1

155.1
174.8
128.7

7.7
10.0
4.2

.3
.0
.5

.7
1.2
.3

.7
.6
.6

.6
.0
.5

.663
.505
3.113
.203
2.910

126.0
130.5
164.8
168.5
164.8

126.8
130.8
165.6
168.7
165.7

3.7
5.0
7.6
9.5
7.5

.6
.2
.5
.1
.5

.2
.5
.6
1.7
.6

.9
.3
.7
.7
.7

.6
.2
1.0
.7
1.0

100.000
49.025
19.768
29.257
16.934
5.615

126.4
120.1
130.6
113.6
114.0
117.3

127.1
120.5
130.9
114.2
115.4
122.8

5.2
5.1
6.3
4.3
6.8
5.2

.6
.3
.2
.5
1.2
4.7

1.1
1.8
1.7
1.7
1.6
-.2

.5
.5
.6
.5
.5
3.1

.4
.2
.3
.1
1.2
2.0

11.319
12.323
50.975
25.025

115.0
112.0
134.8
128.2

114.5
111.6
135.6
129.3

7.5
.9
5.2
5.0

-.4
-.4
.6
.9

3.6
.2
.5
.4

-.6
.0
.4
.2

-.4
-.2
.7
.9

8.877
6.947
4.292
5.834

110.6
140.2
157.7
145.3

110.7
140.7
158.8
145.9

3.1
5.4
8.2
6.5

.1
.4
.7
.4

.3
1.0
.6
.6

.6
.6
.6
.6

.3
.6
.7
.8

-

Commodity and service group
All items................................................................................
Commodities ....................................................................
Food and beverages....................................................
Commodities less food and beverages.....................
Nondurables less food and beverages 1 ................
Apparel commodities..............................................
Nondurables less food, beverages,
and apparel 1 ......................................................
Durables......................................................................
Services.............................................................................
Rent of shelter1 2 .........................................................
Household services less rent of
shelter2 ....................................................................
Transportation services ...............................................
Medical care services..................................................
Other services...............................................................
See footnotes at end of table.




.37

Table 7. Consumer Price Index for Urban Wage Earners and Clerical Workers: U.S. city average, by expenditure category and
commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)

Group

Relative
importance,
December
1989

Unadjusted indexes

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

125.3
124.8
119.4
124.9
114.0
114.5
115.3
122.6
125.7
132.7
96.0
130.8
130.8
120.8
91.4
137.8

126.1
125.3
119.9
125.5
114.6
115.8
114.9
123.4
126.1
133.4
94.9
131.6
131.8
122.0
89.8
138.8

4.9
5.2
5.1
5.0
4.3
6.5
7.2
6.6
5.3
4.9
6.4
5.0
4.7
3.5
9.9
5.5

$.791
.266

$.787
.264

-5.0
■

Mar. 1989

Seasonally adjusted
percent change from—
Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

0.6
.4
.4
.5
.5
1.1
-.3
.7
.3
.5
-1.1
.6
.8
1.0
-1.8
.7

1.0
1.4
1.3
1.1
1.7
1.5
3.2
1.9
.6
.5
5.5
.7
.5
.3
10.2
.6

0.4
.6
.6
.5
.5
.5
-.4
.7
.6
.4
-.5
.6
.5
.9
-1.5
.4

0.5
.2
.3
.4
.1
1.1
-.3
.7
.6
.6
-1.0
.5
.5
.4
-1.8
.7

-.5

-1.1
-

-

Feb. 1990

Special indexes
All items less food .............................................................
All items less shelter.........................................................
All items less homeowners’ costs 2 .................................
All items less medical c a re ...............................................
Commodities less fo od.......................................................
Nondurables less food 1 ....................................................
Nondurables less food and apparel 1 ..............................
Nondurables 1 .....................................................................
Services less rent of shelter2 ..........................................
Sen/ices less medical c a re ...............................................
Energy..................................................................................
All items less energy.........................................................
All items less food and energy......................................
Commodities less food and energy...........................
Energy commodities..................................................
Services less energy....................................................
Purchasing power of the consumer dollar:
1982-84-$1.00 1.............................................................
1967 —$1.00 1 ...................................................................
1
2

81.884
74.410
82.667
94.740
30.910
18.586
12.971
36.702
25.950
46.683
8.174
91.826
73.710
26.649
4.260
47.061
-

-

Not seasonally adjusted.
Indexes on a December 1984=100 base.




-

-.4

-.5
-

Data not available.
NOTE: Index applies to a month as a whole, not to any specific date.

38

Table 8. Consumer Price Index for Urban Wage Earners and Clerical Workers: U.S. city average, by expenditure category and
commodity and service group
(1982-84=100, unless otherwise noted)
Seasonally adjusted indexes

Seasonally adjusted annual rate
percent change for

Group

3 months endedDec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

-

-

-

Food and beverages................................................................
F o o d ........................................................................................
Food at hom e......................................................................
Cereals and bakery products 1 .......................................
Meats, poultry, fish, and e g g s ........................................
Dairy products 1 ................................................................
Fruits and vegetables......................................................
Other food at ho m e.........................................................
Sugar and sweets 1 .......................................................
Fats and oils 1 ................................................................
Nonalcoholic beverages...............................................
Other prepared fo o d .....................................................
Food away from home 1 ....................................................
Alcoholic beverages 1............................................................

127.4
127.6
126.8
136.0
123.6
122.8
138.8
120.8
121.1
121.5
112.8
128.0
129.7
125.2

129.6
129.9
130.2
136.8
126.0
125.7
152.3
121.0
122.5
123.4
112.1
128.3
130.2
125.9

Housing.......................................................................................
Shelter......................................................................................
Renters’ costs 2 ...................................................................
Rent, residential ...............................................................
Other renters’ costs.........................................................
Homeowners’ costs 2 .........................................................
Owners’ equivalent re n t2 ................................................
Household insurance 1 2 ..................................................
Maintenance and repairs 1.................................................
Maintenance and repair services 1 ................................
Maintenance and repair commodities 1 .........................
Fuel and other utilities ..........................................................
Fuels......................................................................................
Fuel oil and other household fuel
commodities................................................................
Gas (piped) and electricity..............................................
Other utilities and public services 1 ..................................
Household furnishings and operation .................................
Housefurnishings 1 ..............................................................
Housekeeping supplies......................................................
Housekeeping services 1 ....................................................

123.3
132.8
126.0
134.8
144.7
128.3
128.4
122.7
119.0
122.4
113.6
108.9
101.6

Apparel and upkeep.................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel ...................................................
Women’s and girls’ apparel...............................................
Infants’ and toddlers’ apparel 1 .........................................
Footwear..............................................................................
Other apparel commodities 1.............................................
Apparel services ....................................................................

6 months ended—

June
1989

Sept.
1989

Dec.
1989

-

5.7

2.0

4.6

8.3

3.8

6.4

130.4
130.8
131.1
137.4
126.6
126.9
155.3
121.1
123.0
123.2
112.0
128.4
130.9
126.7

130.8
131.2
131.3
137.6
127.6
126.8
153.2
121.6
123.1
124.0
112.1
129.3
131.7
127.4

5.6
5.6
6.4
7.3
6.1
-1.1
10.8
5.6
4.1
4.1
5.6
6.0
4.9
6.1

3.6
3.2
2.3
8.1
-.3
9.5
-2.6
2.7
5.8
-1.0
1.1
4.2
5.1
4.0

5.2
5.5
6.6
4.2
6.0
26.0
2.6
3.4
.7
1.0
3.3
4.5
3.5
2.6

11.1
11.8
15.0
4.8
13.6
13.7
48.4
2.7
6.8
8.5
-2.5
4.1
6.3
7.2

4.6
4.4
4.3
7.7
2.9
4.1
3.9
4.1
5.0
1.5
3.3
5.1
5.0
5.0

8.1
8.6
10.7
4.5
9.8
19.7
23.4
3.0
3.7
4.7
.4
4.3
4.9
4.9

124.1
133.3
127.0
135.2
149.4
128.5
128.6
122.8
120.0
124.1
113.8
111.0
104.4

124.3
133.5
127.6
135.3
153.5
128.5
128.6
123.1
120.7
125.0
114.3
110.6
103.1

124.9
134.5
128.0
136.1
151.3
129.7
129.9
123.3
120.8
125.1
114.3
110.5
102.7

3.4
4.4
2.6
4.0
-4.4
5.3
5.3
4.7
4.2
6.2
2.2
1.5
-.4

4.0
4.7
2.6
3.7
-2.3
5.9
5.9
3.0
.3
-1.0
2.1
2.3
2.4

4.7
5.9
6.3
4.6
14.1
5.8
5.8
1.0
3.4
5.8
1.1
4.9
8.3

5.3
5.2
6.5
3.9
19.5
4.4
4.8
2.0
6.2
9.1
2.5
6.0
4.4

3.7
4.6
2.6
3.9
-3.3
5.6
5.6
3.9
2.2
2.5
2.2
1.9
1.0

5.0
5.6
6.4
4.2
16.8
5.1
5.3
1.5
4.8
7.4
1.8
5.5
6.3

86.9
108.2
128.4
111.0
104.7
123.9
117.8

110.9
108.5
129.6
111.4
105.3
123.3
118.1

93.2
109.2
130.4
112.1
106.1
123.8
118.7

90.0
109.1
131.0
112.1
105.9
124.0
119.0

2.5
-.8
3.9
1.5
-.4
7.6
1.7

2.0
2.3
2.9
2.6
2.3
5.4
.0

32.5
6.5
.3
.0
-1.1
3.6
.7

15.1
3.4
8.3
4.0
4.7
.3
4.1

2.3
.8
3.4
2.0
1.0
6.5
.9

23.5
4.9
4.3
2.0
1.7
2.0
2.4

118.1
116.3
117.1
115.6
119.3
114.9
121.5
130.6

118.0
116.1
117.2
115.0
116.8
115.0
123.2
131.6

121.4
119.7
118.2
120.1
127.1
116.5
127.0
132.1

123.7
122.1
118.8
123.8
129.9
117.4
130.5
132.9

-.3
-.3
.0
-4.4
17.5
1.1
4.5
4.8

-.3
-1.0
2.4
-3.4
-14.0
.7
9.3
1.2

1.0
1.0
2.8
2.1
-8.6
1.1
-3.2
4.1

20.4
21.5
5.9
31.5
40.6
9.0
33.1
7.2

-.3
-.7
1.2
-3.9
.5
.9
6.9
3.0

10.3
10.8
4.3
15.9
13.4
4.9
13.5
5.6

Mar.
1990

Sept.
1989

Mar.
1990

Expenditure category
All items........................................................................................

See footnotes at end of table.




39

Table 8. Consumer Price Index for Urban Wage Earners and Clerical Workers: U.S. city average, by expenditure category and
commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted indexes

Seasonally adjusted annual rate
percent change for

Group

3 months ended—

6 months ended—

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Transportation...........................................................................
Private transportation............................................................
New vehicles........................................................................
New c a rs ............................................................................
Used cars............................................................... ..............
Motor fu el..............................................................................
Gasoline .............................................................................
Maintenance and repairs 1 .................................................
Other private transportation...............................................
Other private transportation
commodities 1 ..............................................................
Other private transportation
services........................................................................
Public transportation 1 ...........................................................

114.5
113.7
121.0
120.7
119.4
86.4
86.1
126.9
136.4

117.0
116.1
121.5
121.6
119.3
93.7
93.0
127.3
137.4

117.3
116.2
121.7
121.3
118.0
93.9
93.7
127.9
137.8

116.9
115.8
121.5
121.0
117.1
92.4
92.2
129.0
138.1

12.3
12.8
-.3
-.7
-1.6
60.0
61.4
3.6
5.2

-6.7
-7.4
-2.0
-3.3
-3.9
-27.8
-29.0
5.2
1.8

3.2
3.6
9.4
9.1
.0
-4.1
-4.5
2.2
5.5

8.7
7.6
1.7
1.0
-7.5
30.8
31.5
6.8
5.1

2.3
2.2
-1.2
-2.0
-2.8
7.5
7.0
4.4
3.5

5.9
5.6
5.5
5.0
-3.8
12.0
12.1
4.5
5.3

101.9

101.4

101.7

101.5

7.0

.4

1.2

-1.6

3.6

-.2

144.2
130.1

145.6
132.9

146.1
135.4

146.5
137.4

4.7
4.2

2.3
2.8

6.3
3.1

6.5
24.4

3.5
3.5

6.4
13.3

Medical c a re ...............................................................................
Medical care commodities....................................................
Medical care services...........................................................
Professional medical services...........................................
Entertainment1 ..........................................................................
Entertainment commodities 1 ...............................................
Entertainment services 1 .......................................................

155.3
155.1
155.3
150.9
128.4
121.7
138.7

156.4
156.1
156.3
151.8
129.1
122.3
139.6

157.4
157.7
157.2
152.3
129.5
122.4
140.4

158.4
158.6
158.3
153.0
130.0
123.0
140.9

7.9
9.6
7.3
5.1
4.6
3.4
5.9

8.9
7.7
9.2
6.7
4.9
3.0
7.6

8.4
7.8
8.7
6.6
4.5
3.7
4.8

8.2
9.3
8.0
5.7
5.1
4.3
6.5

8.4
8.7
8.2
5.9
4.7
3.2
6.7

8.3
8.6
8.3
6.2
4.8
4.0
5.6

Other goods and services.......................................................
Tobacco and smoking products 1 ........................................
Personal care 1........................................................................
Toilet goods and personal care
appliances 1 ....................................................................
Personal care services 1 ....................................................
Personal and educational expenses...................................
School books and supplies ...............................................
Personal and educational services...................................

152.6
171.8
126.9

153.7
173.8
127.3

154.7
174.8
128.1

155.6
174.8
128.7

8.3
12.9
2.9

7.2
10.7
4.2

7.4
9.4
3.9

8.1
7.2
5.8

7.8
11.8
3.6

7.7
8.3
4.8

124.7
129.4
162.3
162.9
162.5

124.9
130.1
163.3
165.6
163.4

126.0
130.5
164.4
166.7
164.5

126.8
130.8
166.1
167.8
166.2

.3
7.6
7.2
7.8
7.2

5.7
1.9
6.3
10.1
6.0

1.9
6.1
7.7
7.7
7.7

6.9
4.4
9.7
12.6
9.4

3.0
4.7
6.7
8.9
6.6

4.4
5.2
8.7
10.1
8.6

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

Expenditure category

Commodity and service group
All item s.........................................................................................
Commodities...............................................................................
Food and beverages.............................................................
Commodities less food and beverages..............................
Nondurables less food and beverages 1 .........................
Apparel commodities.......................................................
Nondurables less food, beverages,
and apparel 1 ...............................................................
Durables...............................................................................
Services................ .....................................................................
Rent of shelter1 2 ..................................................................
Household services less rent
of shelter2 .........................................................................
Transportation services.........................................................
Medical care services ...........................................................
Other services........................................................................

_

_

_

_

117.8
127.4
111.9
111.6
116.3

119.9
129.6
113.8
113.4
116.1

120.5
130.4
114.4
114.0
119.7

120.7
130.8
114.5
115.4
122.1

5.7
7.5
5.6
8.3
17.7
-.3

2.0
-1.0
3.6
-3.5
-2.1
-1.0

4.6
3.8
5.2
2.9
-1.4
1.0

8.3
10.2
11.1
9.6
14.3
21.5

3.8
3.2
4.6
2.2
7.3
-.7

6.4
7.0
8.1
6.2
6.2
10.8

111.7
111.6
133.7
127.5

115.7
111.8
134.4
128.0

115.0
111.8
134.9
128.2

114.5
111.6
135.8
129.3

31.3
.4
4.4
3.6

-6.8
-.7
4.4
5.9

-1.1
4.0
5.6
4.8

10.4
.0
6.4
5.8

10.6
-.2
4.4
4.8

4.5
2.0
6.0
5.3

110.5
137.5
155.3
143.7

110.8
138.9
156.3
144.6

111.5
139.7
157.2
145.4

111.8
140.5
158.3
146.5

.7
4.3
7.3
6.6

2.2
3.0
9.2
5.6

4.5
5.1
8.7
6.4

4.8
9.0
8.0
8.0

1.5
3.6
8.2
6.1

4.6
7.0
8.3
7.2

See footnotes at end of table.




40

Table 8. Consumer Price Index for Urban Wage Earners and Clerical Workers: U.S. city average, by expenditure category and
commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted indexes

Seasonally adjusted annual rate
percent change for

Group

3 months ended—
Mar.
1990

6 months ended—

Dec.
1989

Jan.
1990

Feb.
1990

123.9
122.8
117.6
123.7
112.5
112.2
112.2
119.5
124.4
131.7
93.5
129.3
129.9
120.0
86.6
136.7

125.1
124.5
119.1
125.1
114.4
113.9
115.8
121.8
125.1
132.3
98.6
130.2
130.5
120.3
95.4
137.5

125.6
126.2
6.1
1.6
4.3
7.6
3.9
125.2All items
125.5less shelter...................................................................
6.2
1.0
4.3
9.1
3.5
119.8
120.1
1.0
6.1
4.5
8.8
3.5
125.7
126.2
5.8
1.3
4.7
8.3
3.5
115.0
115.1
8.2
-3.2
2.9
9.6
2.4
114.5Nondurables
115.8
16.8
-1.8
-1.1
13.5
7.1
less food 1
..............................................................
115.3
114.9
27.9
-5.8
-.4
10.0
9.7
123.4
122.6
10.8
1.0
1.4
13.7
5.8
125.8
126.5
4.4
4.7
5.3
6.9
4.5
132.8
133.6
4.1
4.1
5.3
5.9
4.1
98.1
97.1
25.4
-13.7
2.2
16.3
4.0
131.0
131.7
4.2
3.5
4.8
7.6
3.9
131.2
131.9
3.9
3.5
4.8
6.3
3.7
121.4
121.9
2.1
1.7
3.4
6.5
1.9
94.0Energy
92.3
54.2
-25.7
-1.4
29.0
7.0
commodities
138.0
138.9
4.9
4.6
5.4
6.6
4.8

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

Special indexes
All items less food .......................................................................
All items less homeowners’ costs 2 ..........................................
All items less medical c a re ........................................................
Commodities less fo o d ................................................................
Nondurables less food and apparel1 .......................................
Nondurables 1 ..............................................................................
Services less rent of shelter2 ...................................................
Services less medical c a re ........................................................
Energy ..........................................................................................
All items less energy...................................................................
All items less food and energy...............................................
Commodities less food and energy.....................................
...........................................................
Services less energy.............................................................
1
2

Not seasonally adjusted.
Indexes on a December 1984=100 base.




6.0
6.7
6.6
6.5
6.2
6.0
4.7
7.4
6.1
5.6
9.0
6.2
5.5
4.9
12.8
6.0

Data not available.
NOTE: Index applies to a month as a whole, not to any specific date.

41

Table 9. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, U.S. city
average
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

130.6

130.9

6.3

0.2

131.1

131.2

6.4

Food at hom e......................................................................................

131.6

131.5

Cereals and bakery products 1 .......................................................
Cereals and cereal products........................................................
Flour and prepared flour m ixes...............................................
C ereal1 ........................................................................................
Rice, pasta, and cornmeal1 .....................................................
Bakery products 1 ..........................................................................
White bread 1 ..............................................................................
Fresh other bread, biscuits, rolls,
and muffins 1 ..........................................................................
Cookies, fresh cakes, and cupcakes 1 ...................................
Other bakery products..............................................................

137.4
136.8
122.4
153.6
119.6
137.4
135.0

Seasonally adjusted
percent change from—

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

1.7

0.6

0.3

.1

1.8

.7

.3

7.4

-.1

2.7

.7

.2

137.6
138.1
123.1
155.1
120.7
137.1
134.6

6.1
5.5
6.3
7.3
.3
6.4
6.3

.1
1.0
.6
1.0
.9
-.2
-.3

.6
.1
.8
.6
.7
.4
.8

.4
-.4
-.8
.2
-1.4
.9
.5

.1
.8
1.2
1.0
.9
-.2
-.3

135.1
140.8
138.8

134.7
140.3
138.6

7.0
6.5
6.0

-.3
-.4
-.1

1.8
-.5
-.8

.0
2.0
.8

-.3
-.4
.0

Meats, poultry, fish, and e g g s .......................................................
Meats, poultry, and fis h ...............................................................
Meats ...........................................................................................
Beef and veal 1 ........................................................................
Ground beef other than canned 1 ......................................
Chuck roast1 .........................................................................
Round roast1........................................................................
Round steak 1 ........................................................................
Sirloin s teak...........................................................................
Other beef and v e a l1 .................... ......................................
Pork ...........................................................................................
Bacon .....................................................................................
Chops .....................................................................................
Ham ........................................................................................
Other pork, including sausage............................................
Other meats 1 ..........................................................................
Poultry 1........................................................................................
Fresh whole chicken 1 ............................................................
Fresh and frozen chicken parts 1 .........................................
Other poultry 1 ..........................................................................
Fish and seafood........................................................................
Canned fish and seafood 1 .... ................................................
Fresh and frozen fish and seafood......................................
E g g s................................................................................................

126.6
126.7
123.5
126.3
117.1
128.2
122.1
124.1
126.7
136.3
119.8
106.5
128.2
122.2
119.0
122.4
130.2
133.5
132.1
123.3
152.1
120.1
169.3
123.8

127.8
127.5
124.2
126.8
117.5
129.3
120.9
124.1
126.6
137.4
121.1
106.1
129.8
124.3
120.6
122.3
134.4
138.2
137.4
123.6
149.1
119.6
165.3
130.9

6.2
6.2
7.4
6.4
7.9
8.8
3.6
6.4
.5
6.2
9.0
10.3
7.9
9.5
9.1
7.6
3.5
2.2
3.9
4.9
2.3
-4.7
4.4
6.9

.9
.6
.6
.4
.3
.9
-1.0
.0
-.1
.8
1.1
-.4
1.2
1.7
1.3
-.1
3.2
3.5
4.0
.2
-2.0
-.4
-2.4
5.7

1.9
1.3
1.7
2.0
2.4
1.5
2.8
4.0
3.1
.9
1.0
-.2
2.0
.6
.8
1.8
.6
1.0
-.2
2.3
.5
.6
.7
9.5

.5
1.4
1.1
1.3
1.6
2.0
2.2
.3
-1.3
1,3
1.2
1.3
-.4
2.4
2.2
1.0
1.6
1.7
2.1
.3
1.5
.0
2.0
-10.1

.8
.7
.6
.4
.3
.9
-1.0
.0
-1.2
.8
1.5
.2
1.7
3.5
1.1
-.1
3.2
3.5
4.0
.2
-1.9
-.4
-2.6
1.3

Dairy products 1 ...............................................................................
Fresh milk and cream ..................................................................
Fresh whole milk .......................................................................
Other fresh milk and cream 1 ...................................................
Processed dairy products 1 .........................................................
Cheese 1 .....................................................................................
Ice cream and related products 1 ............................................
Other dairy products, including butter1 ..................................

126.9
127.9
127.7
128.1
126.2
130.1
125.7
113.9

126.8
127.5
127.3
127.7
126.5
130.4
125.7
114.7

11.6
12.9
12.7
13.3
10.1
14.1
7.0
2.6

-.1
-.3
-.3
-.3
.2
.2
.0
.7

2.4
3.4
3.1
3.8
1.2
1.2
1.2
1.3

1.0
.4
.5
1.0
1.0
1.4
.9
-.5

-.1
.1
.3
-.3
.2
.2
.0
.7

Food and beverages................................................................................

See footnotes at end of table.




42

Mar. 1989

Feb. 1990

Table 9. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, U.S. city
average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

Mar. 1989

Feb. 1990

Fruits and vegetables......................................................................
Fresh fruits and vegetables........................................................
Fresh fruits ..................................................................................
Apples .......................................................................................
Bananas ....................................................................................
Oranges, including tangerines...............................................
Other fresh fruits......................................................................
Fresh vegetables.................... ...................................................
Potatoes....................................................................................
Lettuce 1 ....................................................................................
Tomatoes 1 ...............................................................................
Other fresh vegetables ..........................................................
Processed fruits and vegetables................................................
Processed fruits..........................................................................
Fruit juices and frozen fruit....................................................
Canned and dried fruits .........................................................
Processed vegetables 1 .............................................................
Frozen vegetables 1.................................................................
Other processed vegetables 1...............................................

157.7
177.9
167.8
137.3
145.9
157.8
189.8
188.0
159.5
133.5
317.7
171.7
129.4
132.2
134.9
120.5
126.6
126.9
127.0

153.3
168.7
169.0
140.4
149.9
157.7
189.7
168.7
169.5
129.7
244.4
154.7
132.2
137.0
140.9
120.6
127.1
126.5
127.9

13.2
17.0
13.7
-3.8
13.6
22.9
17.6
20.5
15.7
-13.4
87.1
10.8
6.8
9.8
11.6
2.6
3.2
4.6
2.6

-2.8
-5.2
.7
2.3
2.7
-.1
-.1
-10.3
6.3
-2.8
-23.1
-9.9
2.2
3.6
4.4
.1
.4
-.3
.7

Other food at h o m e.........................................................................
Sugar and sweets 1 .......................................................................
Sugar and artificial sweeteners 1 .............................................
Sweets, including candy 1.........................................................
Fats and oils 1 ................................................................................
Nonalcoholic beverages..............................................................
Carbonated drinks......................................................................
Coffee 1 ........................................................................................
Other noncarbonated drinks....................................................
Other prepared fo o d .....................................................................
Canned and packaged soup....................................................
Frozen prepared food 1 .............................................................
Snacks .........................................................................................
Seasonings, condiments, sauces,
and spices 1 ............ ..............................................................
Miscellaneous prepared food, including
baby food 1.............................................................................

121.8
123.0
118.2
124.8
123.2
113.6
113.4
115.8
123.4
128.7
134.0
129.9
128.3

122.2
123.1
118.5
124.9
124.0
113.4
113.5
114.6
123.1
129.5
133.6
128.8
129.6

3.6
4.3
5.2
3.9
3.1
1.8
4.4
-5.4
4.2
4.8
6.8
2.2
2.9

126.9

128.3

128.8

Food away from home 1 ....................................................................
Lunch 1 ..............................................................................................
Dinner1 ..............................................................................................
Other meals and snacks 1 .............................................................
Alcoholic beverages 1 ...........................................................................
Alcoholic beverages at home 1 ........................................................
Beer and a l e .....................................................................................
Wine 1 ................................................................................................
Distilled spirits 1 ................................................................................
Alcoholic beverages away from home 1 .........................................

Jan. to
Feb.

Feb. to
Mar.

9.7
16.2
8.9
.3
1.4
13.4
11.0
23.3
5.8
12.5
74.4
17.6
-.3
-.9
-1.4
.2
.5
.6
.4

2.0
.1
-2.4
1.4
4.2
8.5
-7.2
6.2
4.8
-12.3
30.8
.4
3.0
5.2
6.4
.1
.7
1.0
.6

-1.4
-2.6
.9
.6
2.4
-1.3
2.0
-5.9
4.6
-2.8
-23.1
-7.9
2.2
3.5
4.5
.0
.4
-.3
.7

.3
.1
.3
.1
.6
-.2
.1
-1.0
-.2
.6
-.3
-.8
1.0

.2
1.2
2.1
.7
1.6
-.6
-.4
.3
.7
.2
.8
-.8
.7

.1
.4
.5
.3
-.2
-.1
.2
.3
.2
.1
.7
.2
-.6

.4
.1
.3
.1
.6
.1
.4
-1.0
.5
.7
-.1
-.8
1.1

5.8

1.1

1.0

.7

1.1

130.1

6.3

1.0

.6

.2

1.0

130.9
131.2
130.2
131.3

131.7
131.9
130.9
132.3

4.9
5.4
4.4
5.0

.6
.5
.5
.8

.4
.5
.3
.2

.5
.5
.5
.6

.6
.5
.5
.8

126.7
121.1
121.5
112.8
123.0
140.7

127.4
121.6
122.3
112.7
123.4
141.9

4.9
4.6
5.0
2.8
5.0
5.4

.6
.4
.7
-.1
.3
.9

.6
.5
.4
.6
.2
.6

.6
.9
.2
1.2
.7
.2

.6
.4
.4
-.1
.3
.9

See footnotes at end of table.




Seasonally adjusted
percent change from—

43

Dec. to
Jan.

Table 9. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, U.S. city
average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

Housing..........................................................................
Shelter.........................................................................
Renters’ costs 2 .....................................................
Rent, residential ...................................................
Other renters’ costs.............................................
Lodging while out of to w n................................
Lodging while at school3 .................................
Tenants’ insurance 1 ............ .............................
Homeowners’ costs 2 ............................................
Owners’ equivalent ren t2 ..................................
Household insurance 1 2 ....................................
Maintenance and repairs 1 .....................................
Maintenance and repair services 1 ....................
Maintenance and repair commodities 1 .............
Materials, supplies, and equipment
for home repairs 1 4 ....................................
Other maintenance and repair commodities 1
Fuel and other utilities .............................................
Fu els........................................................................
Fuel oil and other household fuel commodities
Fuel o i l............................................................ .
Other household fuel commodities 1 4 ...........
Gas (piped) and electricity.................................
Electricity...........................................................
Utility (piped) g a s ..............................................
Other utilities and public services 1 .....................
Telephone services 1 ..........................................
Local charges 1 .................................................
Interstate toll calls 1 .........................................
Intrastate toll calls 1 .........................................
Water and sewerage maintenance 1 ................
Cable television 1 5 ..............................................
Refuse collection 5 ..............................................

124.1
133.4
127.5
135.4
149.8
148.0
155.1
129.3
128.5
128.6
123.1
120.7
125.0
114.3

124.7
134.5
128.4
136.0
153.2
151.8
155.1
129.4
129.6
129.7
123.3
120.8
125.1
114.3

4.3
5.0
4.4
4.1
6.2
6.3
6.5
2.4
5.4
5.4
2.7
3.5
4.9
2.0

109.4
111.9
109.8
102.5
95.2
93.3
124.4
107.9
114.1
99.4
130.4
117.9
148.6
69.1
95.3
146.2
151.7
165.6

109.8
111.7
109.6
101.8
91.3
89.9
117.8
107.5
114.0
98.5
131.0
118.2
149.3
69.0
95.2
146.7
153.8
167.9

Household furnishings and operation ....................
Housefurnishings 1 .................................................
Textile housefurnishings.....................................
Furniture and bedding 1 ......................................
Bedroom furniture 1 ..........................................
Sofas 1 ...............................................................
Living room chairs and tables 1 ......................
Other furniture 1 ................................................
Appliances, including electronic equipment1 ...
Video and audio products 1.............................
Televisions 1 ...................................................
Video products other than televisions 1 6 ....
Audio products 1 ............................................
Major household appliances 1 4 ......................
Refrigerators and home freezers 1 ..............
Laundry equipment1 .....................................
Stoves, ovens, dishwashers,
and air conditioners 1 4 ............................
Information processing equipment1 6 ............

112.1
106.1
119.4
114.7
120.3
114.7
113.0
109.4
89.3
81.9
75.1
93.9
93.7
101.4
102.9
106.9
98.7
93.4

See footnotes at end of table.




44

Seasonally adjusted
percent change from—

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

0.5
.8
.7
.4
2.3
2.6
.0
.1
.9
.9
.2
.1
.1
.0

0.6
.4
.8
.3
3.2
3.4
-.1
.1
.2
.2
.1
.8
1.4
.2

0.2
.2
.5
.1
2.7
3.3
.6
.2
.0
.0
.2
.6
.7
.4

0.5
.7
.3
.6
-1.4
-1.6
.5
.1
.9
1.0
.2
.1
.1
.0

3.1
1.1
3.7
3.7
12.4
11.5
14.1
2.8
3.4
1.8
3.8
1.7
3.8
-2.5
-1.9
6.6
5.7
10.4

.4
-.2
-.2
-.7
-4.1
-3.6
-5.3
-.4
-.1
-.9
.5
.3
.5
-.1
-.1
.3
1.4
1.4

1.5
-.8
1.9
2.8
27.6
23.8
27.0
.3
.1
.6
.9
.8
1.7
-1.3
-1.3
1.0
1.2
1.0

-1.4
1.8
-.4
-1.2
-16.0
-18.0
-9.5
.6
1.0
-.1
.6
.3
.4
.0
-.1
.5
1.9
.7

.4
-.2
-.1
-.4
-3.4
-3.0
-5.3
-.1
.0
-.4
.5
.3
.5
-.1
-.1
.3
1.4
1.6

112.1
105.9
119.0
115.5
120.3
116.1
114.6
110.4
89.0
81.5
74.5
93.2
93.7
101.2
102.5
106.7

1.9
1.3
.2
2.8
2.9
2.8
4.1
1.8
-1.2
-.7
-1.7
-4.0
1.6
-.4
-.9
.4

.0
-.2
-.3
.7
.0
1.2
1.4
.9
-.3
-.5
-.8
-.7
.0
-.2
-.4
-.2

.4
.6
.9
1.7
1.0
2.1
1.6
2.2
-.3
-.9
-.4
-.7
-1.0
-.1
-.5
.8

.6
.8
1.4
-.2
.3
-1.0
-.2
-.1
.4
.6
.8
-.3
.6
.5
-.2
.1

.0
-.2
-1.0
.7
.0
1.2
1.4
.9
-.3
-.5
-.8
-.7
.0
-.2
-.4
-.2

98.7
93.4

-.7
-6.0

.0
.0

-.5
.3

1.3
.4

.0
.0

Mar. 1989

Feb. 1990

Table 9. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, U.S. city
average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Other housefurnishings 1 4 .............................................................
Floor and window coverings, infants’, laundry,
cleaning, and outdoor equipment1 ......................................
Clocks, lamps, and decor items 1 ..............................................
Tableware, serving pieces,
and nonelectric kitchenware 1 ...............................................
Lawn equipment, power tools,
and other hardware 1 ..............................................................
Sewing, floor cleaning, small kitchen,
and portable heating appliances 1 4 .....................................
Housekeeping supplies......................................................................
Laundry and cleaning products, including soap 1 .......................
Household paper products and
stationery supplies 1 ..................................................................
Other household, lawn, and garden supplies..............................
Housekeeping sen/ices 1...................................................................
Postage 1 ..........................................................................................
Appliance and furniture repair1.....................................................
Gardening and other household services 1 4 ...............................
Apparel and upkeep.................................................................................
Apparel commodities.............................................................................
Apparel commodities less footw ear................................................
Men’s and boys’ ...............................................................................
Men’s ..............................................................................................
Suits, sport coats, coats, and jackets.....................................
Furnishings and special clothing.............................................
Shirts............................................................................................
Dungarees, jeans, and trousers...............................................
Boys’ ...............................................................................................
Women’s and girls’ ..........................................................................
Women’s .........................................................................................
Coats and jackets.......................................................................
Dresses ........................................................................................
Separates and sportswear.......................................................
Underwear, nightwear, hosiery,
and accessories...................................................................
Suits..............................................................................................
Girls’ ................................................................................................
Infants’ and toddlers’ 1 ...................................................................
Other apparel commodities 1 .........................................................
Sewing materials, notions, and luggage 1 4 ..............................
Watches and jewelry 1 4 ..............................................................
Watches 1 4 ..................................................................................
Jewelry 1 4 ....................................................................................
Footwear..............................................................................................
Men’s 1...............................................................................................
Boys’ and girls’ 1 ..............................................................................
Women’s ...........................................................................................
Apparel services....................................................................................
Laundry and dry cleaning other
than coin operated........................................................................
Other apparel services 1 ....................................................................

Seasonally adjusted
percent change from—

Feb.
1990

Mar.
1990

106.9

106.2

2.9

-0.7

0.8

0.8

-0.7

120.6
110.0

120.2
111.5

6.2
5.6

-.3
1.4

1.4
.3

1.0
-2.2

-.3
1.4

115.6

113.6

2.5

-1.7

2.2

1.0

-1.7

100.6

101.1

1.9

.5

-.6

.9

.5

98.5
123.8
127.7

96.4
123.9
128.2

-1.7
4.2
4.1

-2.1
.1
.4

-.8
-.5
.0

2.3
.4
.3

-2.1
.2
.4

122.2
120.4
118.7
125.4
124.5
113.0

122.8
119.4
119.0
125.4
125.3
113.2

5.9
2.8
1.6
.0
3.9
2.6

.5
-.8
.3
.0
.6
.2

-.4
-1.0
.3
.0
.8
.1

.7
-.7
.5
.0
1.1
.7

.5
-.8
.3
.0
.6
.2

119.3
117.3
117.8
116.2
119.9
122.4
114.6
126.0
117.7
104.3
116.4
115.9
102.9
118.9
118.2

124.4
122.8
123.8
118.3
122.1
124.7
116.5
129.3
119.2
106.2
125.7
126.2
111.6
141.2
128.3

5.1
5.2
5.6
2.8
3.3
4.9
2.4
4.7
1.4
1.0
6.3
6.8
1.5
11.6
5.8

4.3
4.7
5.1
1.8
1.8
1.9
1.7
2.6
1.3
1.8
8.0
8.9
8.5
18.8
8.5

-.1
-.2
-.3
.1
.5
-.1
-.4
1.4
.5
-.6
-.5
-1.3
-.7
-5.5
-.3

2.9
3.1
3.4
.9
1.2
2.4
.6
2.2
.2
-.4
4.4
5.2
1.4
2.2
5.1

1.9
2.0
2.2
.5
.2
-.6
.5
.5
-.2
1.3
3.1
3.5
3.8
13.7
1.9

116.1
138.7
118.5
127.1
127.0
116.3
125.6
109.3
130.2
115.0
123.0
118.4
106.1
132.2

117.1
146.6
122.9
129.9
130.5
115.9
129.8
108.8
135.8
117.4
124.6
120.3
109.2
133.2

3.7
14.8
3.5
6.7
10.1
5.0
11.2
-.2
14.2
2.9
4.3
6.0
-.1
4.3

.9
5.7
3.7
2.2
2.8
-.3
3.3
-.5
4.3
2.1
1.3
1.6
2.9
.8

.3
-.4
3.0
-2.1
1.4
1.4
1.3
.1
1.6
.1
.6
-1.2
-.2
.8

1.1
33.8
1.3
8.8
3.1
3.6
3.0
1.6
3.3
1.3
.1
1.0
1.8
.4

.0
-3.3
.9
2.2
2.8
-.3
3.3
-.5
4.3
.8
1.3
1.6
.3
.6

135.1
130.5

135.5
131.8

3.8
4.7

.3
1.0

.4
1.2

.4
.4

.2
1.0

See footnotes at end of table.




Unadjusted
percent change to
Mar. 1990 from—

45

Mar. 1989

Feb. 1990

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

Table 9. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, U.S. city
average—Continued
(1982-84=100, unless otherwise noted)
Unadjusted indexes
Item and group

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

Transportation ...............................................................
P r iv a te .........................................................................
New vehicles ..........................................................
New c a r s ..............................................................
S ubcom pact new cars 1 4 .............................
C om pact new cars 1 4 ...................................
Interm ediate new cars 1 4 .............................
Full-size new cars 1 4 ....................................
Luxury new cars 1 4 ........................................
N ew trucks 5 .......................................................
New m otorcycles 1 4 .........................................
Used c a r s ................................................................
M otor f u e l ................................................................
Gasoline ...............................................................
Gasoline, leaded r e g u la r ..............................
G asoline, unleaded r e g u la r .........................
Gasoline, unleaded p r e m iu m ......................
A utom obile m aintenance and r e p a ir 1 ............
Body w ork 1 .........................................................
A utom obile drive train, brake,
and m iscellaneous m echanical re p a ir 1 .
M aintenance and servicing 1 .........................
Power plant re p a ir 1 ..........................................
O ther private tra n s p o rta tio n ...............................
O ther private transportation com m odities 1
M otor oil, coolant, and other products 1 ..
A utom obile parts and e q u ip m e n t1 ............
Tires 1 .............................................................
O ther parts and e q u ip m e n t1 ....................
O ther private transportation s e r v ic e s ..........
Autom obile insurance ...................................
A utom obile finance charges 1 .....................
Autom obile fees 1 ...........................................
Autom obile registration, licensing,
and inspection fees 1 ............................
O ther autom obile-related fe e s 1 ..............
Public transportation 1 ............................................
Airline fares 1 .........................................................
O ther intercity transportation 1 .........................
Intracity public transportation 1 .........................

116.6
115.5
122.3
121.8
104.8
104.6
106.1
109.3
112.9
122.3
114.0
117.2
90.7
90.4
94.9
88.1
94.4
127.9
133.6

116.2
114.9
121.7
121.2
104.1
103.6
105.8
109.1
112.6
121.8
114.0
116.4
89.4
89.2
93.5
86.7
93.3
129.0
135.5

4.1
3.9
2.1
1.5
.0
.6
3.1
2.6
2.8
4.2
2.0
-3.2
9.7
9.6
12.9
9.1
9.1
4.5
5.0

131.2
122.8
128.7
138.5
101.7
109.0
100.4
97.7
107.5
146.9
173.7
102.0
142.5

132.2
123.8
129.6
138.3
101.5
109.9
100.2
97.8
106.8
146.8
174.2
100.5
143.0

140.3
146.2
135.4
138.4
141.4
132.6

M edical c a r e .................................................................
Medical care c o m m o d itie s ....................................
Prescription d r u g s ................................................
N onprescription drugs and m edical supplies
Internal and respiratory over-the-counter
drugs 1 ............................................................
N onprescription m edical equipm ent
and supplies 1 ...............................................
Medical care services ............................................
Professional medical s e rv ic e s ..........................
Physicians’ s e rv ic e s ..........................................
D ental services 1 ...............................................
Eye care 1 4 .........................................................
S ervices by other medical professionals 1 4
Hospital and related s e rv ic e s ............................
H ospital room s ..................................................
O ther inpatient services 1 4 .............................
O utp a tie nt services 1 4 .....................................

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

-0.3
-.5
-.5
-.5
-.7
-1.0
-.3
-.2
-.3
-.4
.0
-.7
-1.4
-1.3
-1.5
-1.6
-1.2
.9
1.4

2.2
2.1
.4
.7
.2
.1
.5
.6
.8
.2
.5
-.1
8.4
8.0
8.6
8.1
6.3
.3
-.1

0.3
.1
.2
-.2
-.8
-.4
-.3
-.5
.4
1.8
-.6
-1.1
.2
.8
1.0
.7
.5
.5
-.2

-0.3
-.3
-.2
-.2
-.7
-1.0
-.3
-.2
-.3
-.2
.0
-.8
-1.6
-1.6
-1.8
-1.6
-.9
.9
1.4

4.7
3.0
5.3
4.4
1.7
.4
1.9
1.7
2.0
5.0
7.3
-2.1
7.7

.8
.8
.7
-.1
-.2
.8
-.2
.1
-.7
-.1
.3
-1.5
.4

.4
.4
.3
.7
-.5
-.5
-.4
-1.3
.3
1.0
.8
.6
2.6

.6
.2
.7
.3
.3
.4
,2
.2
.4
.3
.8
-.9
.7

.8
.8
.7
.2
-.2
.8
-.2
.1
-.7
.3
.6
-1.5
.4

140.2
147.4
137.4
142.2
141.8
132.6

9.0
6.0
8.3
10.3
3.6
6.7

-.1
.8
1.5
2.7
.3
.0

3.9
1.0
2.2
1.3
.4
4.0

.4
1.1
1.9
2.7
.2
1.3

-.1
.8
1.5
2.7
.3
.0

157.6
157.4
175.4
117.9

158.8
158.6
177.5
117.8

8.4
8.6
10.5
5.0

.8
.8
1.2
-.1

.7
.6
.6
.4

.6
1.0
1.5
.5

.6
.6
.9
-.1

141.7

141.3

4.4

-.3

.6

.4

-.3

137.0
157.7
152.6
156.8
152.5
114.5
118.2
170.1
166.2
136.8
134.6

137.7
158.8
153.5
157.9
153.2
114.8
119.2
171.3
167.4
137.8
135.6

7.0
8.2
6.1
6.5
6.4
3.5
5.5
10.7
10.3
10.2
12.2

.5
.7
.6
.7
.5
.3
.8
.7
.7
.7
.7

-.3
.6
.6
.5
1.0
.1
.3
.5
.9
.1
1.4

1.3
.6
.3
.5
.7
.5
.5
.8
.5
1.2
1.3

.5
.7
.5
.8
.5
.3
.8
.9
.8
.7
.7

See footnotes at end of table.




Seasonally adjusted
percent change from—

46

Mar. 1989

Feb. 1990

Table 9. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, U.S. city
average—Continued
(1982-84 = 100, unless otherwise noted)
Unadjusted indexes
Item and group

Entertainment1 .........................................................................................
Entertainment commodities 1 ..............................................................
Reading materials 1 ...........................................................................
Newspapers 1....................................................................................
Magazines, periodicals, and books 1 ............................................
Sporting goods and equipment1 .....................................................
Sport vehicles, including bicycles 1 ...............................................
Other sporting goods 1 ...................................................................
Toys, hobbies, and other entertainment1 ......................................
Toys, hobbies, and music equipment1 ........................................
Photographic supplies and equipment.........................................
Pet supplies and expense 1 ...........................................................
Entertainment services 1 ......................................................................
Club memberships 1 4 ........................................................................
Fees for participant sports, excluding
club memberships 1 4 ...................................................................
Admissions 1 ....................................... ................................................
Fees for lessons or instructions 1 4 .................................................
Other entertainment services 1 4 ......................................................
Other goods and services......................................................................
Tobacco and smoking products 1 .......................................................
Personal care 1 ......................................................................................
Toilet goods and personal care appliances 1 ................................
Cosmetics, bath and nail preparations,
manicure and eye makeup implements 1 ...............................
Other toilet goods and small personal care
appliances, including hair and dental
products 1.....................................................................................
Personal care services 1 ...................................................................
Beauty parlor services for females 1 ............................................
Haircuts and other barber shop
services for males 1 ...................................................................
Personal and educational expenses..................................................
School books and supplies..............................................................
Personal and educational services..................................................
Tuition and other school fees .......................................................
College tuition................................................................................
Elementary and high school tuition............................................
Personal expenses 1 .......................................................................
Legal service fees 1 4 ...................................................................
Personal financial services 1 4 ....................................................
Funeral expenses 1 4 ....................................................................

Unadjusted
percent change to
Mar. 1990 from—

Feb.
1990

Mar.
1990

129.5
122.4
134.4
133.1
136.1
115.6
117.8
109.9
119.8
116.5
128.4
121.8
140.4
118.2

130.0
123.0
134.8
133.1
137.0
116.3
118.8
110.4
120.5
117.0
130.0
122.6
140.9
118.2

4.8
3.6
5.3
4.0
6.6
3.1
2.9
3.6
2.9
2.2
4.6
3.3
6.2
4.0

122.9
147.0
121.5
111.6

122.7
148.1
121.8
111.9

154.6
174.8
128.1
126.0

Seasonally adjusted
percent change from—

Dec. to
Jan.

Jan. to
Feb.

Feb. to
Mar.

0.4
.5
.3
.0
.7
.6
.8
.5
.6
.4
1.2
.7
.4
.0

0.5
.5
1.1
.9
1.3
.0
.3
-.4
.4
.5
.5
.2
.6
1.0

0.3
.1
.4
.1
.6
-.3
-.3
-.5
.1
1.0
-.4
-1.1
.6
1.5

0.4
.5
.3
.0
.7
.6
.8
.5
.6
.4
.9
.7
.4
.0

6.9
7.1
8.8
5.1

-.2
.7
.2
.3

.6
.8
.6
.7

.2
.1
1.0
.8

-.2
.7
.2
.3

155.1
174.8
128.7
126.8

7.7
10.0
4.2
3.7

.3
.0
.5
.6

.7
1.2
.3
.2

.7
.6
.6
.9

.6
.0
.5
.6

126.0

127.4

3.5

1.1

.8

.2

1.1

126.1
130.5
130.5

126.6
130.8
130.9

3.8
5.0
5.6

.4
.2
.3

-.2
.5
.5

1.2
.3
.3

.4
.2
.3

129.9
164.8
168.5
164.8
170.6
170.3
176.2
153.0
118.0
119.4
116.8

130.1
165.6
168.7
165.7
170.5
170.3
176.2
155.3
120.6
120.9
118.1

2.9
7.6
9.5
7.5
7.7
7.6
8.8
7.1
8.6
7.8
5.5

.2
.5
.1
.5
-.1
.0
.0
1.5
2.2
1.3
1.1

.6
.6
1.7
.6
.7
.8
.8
.8
.8
.3
1.2

.3
.7
.7
.7
.7
.6
.7
.5
.6
1.0
.3

.2
1.0
.7
1.0
.5
.6
.7
1.5
2.2
1.3
1.1

132.6
124.5

132.5
124.8

8.1
6.6

-.1
.2

3.6
2.4

.8
1.3

-.1
.2

91.1
118.3
120.5

89.8
118.6
120.8

9.5
3.9
1.9

-1.4
.3
.2

8.3
.7
.4

.4
.8
.5

-1.7
.4
.2

Mar. 1989

Feb. 1990

Special indexes
Domestically produced farm food 1 .......................................................
Selected beef cuts 1.................................................................................
Motor fuel, motor oil, coolant, and other
products ...............................................................................................
Utilities and public transportation..........................................................
Housekeeping and home maintenance services 1 ..............................
Not seasonally adjusted.
Indexes on a December 1984=100 base
Indexes on a December 1982=100 base.
Indexes on a December 1986=100 base.




5
Indexes on a December 1983 = 100 base.
6
Indexes on a December 1988=100 base.
NOTE: Index applies to a month as a whole, not to any specific date.

47

Table 10. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, seasonally
adjusted, U.S. city average
(1982-84=100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for

Item and group

3 months ended—
Feb.
1990

Mar.
1990

130.4

130.8

130.8
Food at h o m e ..........................................................................................

131.1

6 months ended—

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

5.6

3.6

5.2

11.1

4.6

8.1

131.2

5.6

3.2

5.5

11.8

4.4

8.6

131.3

6.4

2.3

6.6

15.0

4.3

10.7

Cereals and bakery products 1 ..........................................................
Cereals and cereal products............................................................
Flour and prepared flour m ixes....................................................
C ereal1 .............................................................................................
Rice, pasta, and cornmeal1 ..........................................................
Bakery products 1..............................................................................
White bread 1 ...................................................................................
Fresh other bread, biscuits, rolls,
and muffins 1 .............................................................................
Cookies, fresh cakes, and cupcakes 1 ........................................
Other bakery products...................................................................

137.4
136.7
123.0
153.6
119.6
137.4
135.0

137.6
137.8
124.5
155.1
120.7
137.1
134.6

7.3
7.5
7.4
6.2
-1.3
8.3
8.5

8.1
8.0
9.0
13.7
4.1
6.5
6.0

4.2
4.2
4.0
2.1
-2.3
6.8
6.9

4.8
2.1
5.0
7.3
1.0
4.2
4.0

7.7
7.8
8.2
9.9
1.3
7.4
7.2

4.5
3.1
4.5
4.7
-.7
5.5
5.4

135.1
140.8
138.6

134.7
140.3
138.6

7.2
7.2
8.2

7.4
5.5
10.3

7.2
9.1
5.7

6.2
4.4
.0

7.3
6.3
9.2

6.7
6.7
2.8

Meats, poultry, fish, and eggs............................................................
Meats, poultry, and fish.....................................................................
M e ats................................................................................................
Beef and veal 1 .............................................................................
Ground beef other than canned 1 ..........................................
Chuck roast1..............................................................................
Round roast1 .............................................................................
Round steak 1 ............................................................................
Sirloin steak................................................................................
Other beef and v e a l1................................................................
P ork................................................................................................
Bacon ..........................................................................................
Chops ..........................................................................................
H a m .............................................................................................
Other pork, including sausage................................................
Other meats 1................................................................................
Poultry 1 ............................................................................................
Fresh whole chicken 1 .................................................................
Fresh and frozen chicken parts 1 ..............................................
Other poultry 1...............................................................................
Fish and seafood ............................................................................
Canned fish and seafood 1 .........................................................
Fresh and frozen fish and seafood...........................................
Eggs.....................................................................................................

126.6
126.7
123.7
126.3
117.1
128.2
122.1
124.1
129.9
136.3
120.9
106.4
130.2
121.7
121.2
122.4
130.2
133.5
132.1
123.3
149.8
120.1
166.5
124.4

127.6
127.6
124.5
126.8
117.5
129.3
120.9
124.1
128.3
137.4
122.7
106.6
132.4
126.0
122.5
122.3
134.4
138.2
137.4
123.6
147.0
119.6
162.2
126.0

6.1
6.1
.3
.3
-3.3
-8.5
-4.4
-7.7
-8.5
7.6
-1.4
-13.7
-7.9
17.4
-2.1
2.1
34.5
31.2
43.9
18.5
7.4
2.2
8.8
8.8

-.3
-.3
3.1
2.7
5.7
1.4
.3
6.8
7.6
.6
-1.4
.0
6.8
-11.5
.4
10.5
-16.1
-14.6
-23.1
2.6
4.7
-7.1
8.8
-2.6

6.0
5.0
12.2
7.5
11.8
27.5
2.4
9.6
.9
4.3
25.8
63.0
20.7
7.1
23.3
6.3
-18.0
-23.7
-16.3
-11.1
-3.5
-13.8
.0
25.2

13.6
14.3
14.7
15.6
18.6
18.6
17.2
18.7
2.2
12.5
15.7
5.4
13.8
29.1
17.3
11.6
23.9
27.7
25.9
12.2
.5
.7
.2
-1.3

2.9
2.8
1.7
1.5
1.1
-3.7
-2.0
-.7
-.8
4.1
-1.4
-7.1
-.8
1.9
-.9
6.3
6.3
5.9
5.2
10.3
6.1
-2.5
8.8
2.9

9.8
9.6
13.4
11.5
15.1
23.0
9.6
14.1
1.6
8.3
20.7
31.1
17.2
17.6
20.3
8.9
.7
-1.3
2.7
-.2
-1.5
-6.8
.1
11.2

Dairy products 1 ...................................................................................
Fresh milk and cream ......................................................................
Fresh whole m ilk............................................................................
Other fresh milk and cream 1 .......................................................
Processed dairy products 1 ..............................................................
Cheese 1 ..........................................................................................
Ice cream and related products 1 ................................................
Other dairy products, including butter1.......................................

126.9
126.3
125.9
128.1
126.2
130.1
125.7
113.9

126.8
126.4
126.3
127.7
126.5
130.4
125.7
114.7

-1.1
2.9
1.1
1.1
.7
-.3
2.4
-.7

9.5
9.6
10.7
7.3
10.5
17.9
3.1
1.8

26.0
24.1
23.3
27.1
20.0
28.9
14.1
3.3

13.7
16.4
16.8
19.6
10.1
11.8
8.7
6.2

4.1
6.2
5.8
4.1
5.5
8.4
2.7
.5

19.7
20.2
20.0
23.3
14.9
20.1
11.4
4.7

Food and beverages ....................................................................................

See footnotes at end of table.




48

Table 10. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, seasonally
adjusted, U.S. city average—Continued
(1982-84=100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for
3 months ended—

Item and group
Feb.
1990

Mar.
1990

Fruits and vegetables...........................................................................
Fresh fruits and vegetables.............................................................
Fresh fruits.......................................................................................
Apples............................................................................................
Bananas .........................................................................................
Oranges, including tangerines...................................................
Other fresh fruits.........................................................................
Fresh vegetables............................................................................
Potatoes........................................................................................
Lettuce 1 .......................................................................................
Tomatoes 1 ....................................................................................
Other fresh vegetables................................................................
Processed fruits and vegetables.....................................................
Processed fruits...............................................................................
Fruit juices and frozen fru it........................................................
Canned and dried fruits..............................................................
Processed vegetables 1 .................................................................
Frozen vegetables 1 ....................................................................
Other processed vegetables 1 ...................................................

155.3
173.4
169.2
141.7
140.3
178.9
184.1
179.6
167.5
133.5
317.7
164.2
129.3
131.8
134.2
120.6
126.6
126.9
127.0

Other food at hom e..............................................................................
Sugar and sweets 1 ...........................................................................
Sugar and artificial sweeteners 1 .................................................
Sweets, including candy 1 .............................................................
Fats and oils 1 ....................................................................................
Nonalcoholic beverages...................................................................
Carbonated drinks..........................................................................
Coffee 1.............................................................................................
Other noncarbonated drinks.........................................................
Other prepared fo o d ..........................................................................
Canned and packaged soup.........................................................
Frozen prepared food 1 .................................................................
Snacks ..............................................................................................
Seasonings, condiments, sauces,
and spices 1................................................................................
Miscellaneous prepared food, including
baby food 1 .................................................................................

6 months ended—

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

153.2
168.9
170.8
142.5
143.7
176.6
187.8
169.0
175.2
129.7
244.4
151.2
132.1
136.4
140.2
120.6
127.1
126.5
127.9

10.8
13.7
-4.7
-27.4
4.8
12.2
-3.9
22.5
8.7
-2.6
-1.5
37.5
5.3
1.0
.6
3.1
9.4
7.1
10.7

-2.6
-5.3
5.8
-6.8
15.5
-2.7
22.1
-15.3
1.0
7.7
-40.2
-20.0
3.2
10.7
14.4
3.4
-1.9
3.6
-4.0

2.6
5.8
24.6
15.4
.0
-4.0
33.4
-12.1
-9.7
-36.4
119.2
-2.3
-1.3
-4.6
-6.9
2.4
-.6
2.6
-2.2

48.4
64.7
32.8
9.5
37.5
117.6
22.3
130.9
80.3
-15.6
850.3
40.0
21.2
35.6
44.4
1.3
6.5
5.2
6.8

3.9
3.8
.4
-17.8
10.0
4.5
8.3
1.9
4.8
2.4
-23.3
4.9
4.2
5.7
7.3
3.3
3.6
5.4
3.1

23.4
32.0
28.6
12.4
17.3
44.5
27.7
42.4
27.6
-26.7
356.4
17.0
9.4
13.7
16.0
1.8
2.9
3.9
2.2

121.1
123.0
118.2
124.8
123.2
112.0
111.6
115.8
121.8
128.4
134.8
129.9
127.4

121.6
123.1
118.5
124.9
124.0
112.1
112.0
114.6
122.4
129.3
134.7
128.8
128.8

5.6
4.1
4.3
3.7
4.1
5.6
5.7
5.0
3.5
6.0
7.2
10.9
2.9

2.7
5.8
9.1
4.7
-1.0
1.1
3.7
-10.9
3.1
4.2
3.8
1.9
2.6

3.4
.7
-3.7
2.6
1.0
3.3
8.3
-12.5
4.8
4.5
10.9
2.8
1.3

2.7
6.8
12.0
4.6
8.5
-2.5
.4
-2.1
6.1
4.1
5.5
-6.0
4.8

4.1
5.0
6.7
4.2
1.5
3.3
4.7
-3.3
3.3
5.1
5.5
6.3
2.7

3.0
3.7
3.8
3.6
4.7
.4
4.2
-7.4
5.4
4.3
8.2
-1.7
3.0

126.9

128.3

3.7

7.0

.6

12.1

5.3

6.2

128.8

130.1

6.0

4.9

6.5

7.7

5.5

7.1

Food away from home 1 ........................................................................
Lunch 1 ...................................................................................................
Dinner1 ..................................................................................................
Other meals and snacks 1 ..................................................................

130.9
131.2
130.2
131.3

131.7
131.9
130.9
132.3

4.9
5.9
4.5
3.9

5.1
5.8
4.2
6.4

3.5
3.5
3.2
3.4

6.3
6.3
5.7
6.3

5.0
5.8
4.4
5.1

4.9
4.9
4.4
4.9

Alcoholic beverages 1 ...............................................................................
Alcoholic beverages at home 1.............................................................
Beer and a le ..........................................................................................
Wine 1 .....................................................................................................
Distilled spirits 1.....................................................................................
Alcoholic beverages away from home 1 ..............................................

126.7
121.1
121.4
112.8
123.0
140.7

127.4
121.6
121.9
112.7
123.4
141.9

6.1
6.0
6.3
2.2
7.3
6.1

4.0
1.7
2.7
4.4
4.8
6.3

2.6
3.1
6.2
-2.1
3.0
2.3

7.2
7.6
4.4
7.0
5.0
7.1

5.0
3.8
4.5
3.3
6.0
6.2

4.9
5.3
5.3
2.3
4.0
4.7

See footnotes at end of table.




49

Table 10. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, seasonally
adjusted, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for

Item and group

3 months ended—

rQu

1990

Mar.
1990

Housing ..........................................................................................................
Shelter .........................................................................................................
Renters’ costs 2 ......................................................................................
Rent, residential....................................................................................
Other renters’ costs .............................................................................
Lodging while out of town ...............................................................
Lodging while at school3 ..................................................................
Tenants’ insurance 1 ..........................................................................
Homeowners’ costs 2 .............................................................................
Owners’ equivalent rent2 ...................................................................
Household insurance 1 2 .....................................................................
Maintenance and repairs 1 .....................................................................
Maintenance and repair services 1 ....................................................
Maintenance and repair commodities 1 ............................................
Materials, supplies, and equipment
for home repairs 1 4 ......................................................................
Other maintenance and repair commodities 1 ..............................
Fuel and other utilities...............................................................................
Fuels..........................................................................................................
Fuel oil and other household fuel commodities..............................
Fuel o il.................................................................................................
Other household fuel commodities 1 4 ...........................................
Gas (piped) and electricity ..................................................................
Electricity.............................................................................................
Utility (piped) g a s ..............................................................................
Other utilities and public services 1 ......................................................
Telephone services 1 ...........................................................................
Local charges 1 ..................................................................................
Interstate toll calls 1 ...........................................................................
Intrastate toll calls 1 ..........................................................................
Water and sewerage maintenance 1 .................................................
Cable television 1 5 ..............................................................................
Refuse collection 5................................................................................

124.3
133.5
127.6
135.3
153.5
152.3
154.8
129.3
128.5
128.6
123.1
120.7
125.0
114.3

124.9
134.5
128.0
136.1
151.3
149.9
155.6
129.4
129.7
129.9
123.3
120.8
125.1
114.3

3.4
4.4
2.6
4.0
-4.4
-7.7
6.4
3.9
5.3
5.3
4.7
4.2
6.2
2.2

4.0
4.7
2.6
3.7
-2.3
-2.3
9.8
2.5
5.9
5.9
3.0
.3
-1.0
2.1

109.4
111.9
110.6
103.1
93.2
90.4
124.4
109.2
117.4
99.2
130.4
117.9
148.6
69.1
95.3
146.2
151.7
164.3

109.8
111.7
110.5
102.7
90.0
87.7
117.8
109.1
117.4
98.8
131.0
118.2
149.3
69.0
95.2
146.7
153.8
167.0

2.7
1.8
1.5
-.4
2.5
1.0
.4
-.8
2.5
-6.8
3.9
4.9
8.9
-5.0
2.1
5.6
-4.1
10.4

Household furnishings and operation.....................................................
Housefurnishings 1 ...................................................................................
Textile housefurnishings .....................................................................
Furniture and bedding 1 .......................................................................
Bedroom furniture 1...........................................................................
Sofas 1 .................................................................................................
Living room chairs and tables 1 ......................................................
Other furniture 1.................................................................................
Appliances, including electronic equipment1...................................
Video and audio products 1 .............................................................
Televisions 1 ....................................................................................
Video products other than televisions 1 6 ....................................
Audio products 1 .............................................................................
Major household appliances 1 4 ......................................................
Refrigerators and home freezers 1 ..............................................
Laundry equipment1 ......................................................................
Stoves, ovens, dishwashers,
and air conditioners 1 4 .............................................................
Information processing equipment1 6 ............................................

112.1
106.1
118.7
114.7
120.3
114.7
113.0
109.4
89.3
81.9
75.1
93.9
93.7
101.4
102.9
106.9

112.1
105.9
117.5
115.5
120.3
116.1
114.6
110.4
89.0
81.5
74.5
93.2
93.7
101.2
102.5
106.7

98.7
93.4

98.7
93.4

reD.

See footnotes at end of table.




50

June
1989

Sept.
1989

Dec.
1989

6 months ended—
Mar.
1990

Sept.
1989

4.7
5.9
6.3
4.6
14.1
16.3
5.9
1.6
5.8
5.8
1.0
3.4
5.8
1.1

5.3
5.2
6.5
3.9
19.5
21.8
4.0
1.6
4.4
4.8
2.0
6.2
9.1
2.5

3.7
4.6
2.6
3.9
-3.3
-5.0
8.1
3.2
5.6
5.6
3.9
2.2
2.5
2.2

5.0
5.6
6.4
4.2
16.8
19.0
4.9
1.6
5.1
5.3
1.5
4.8
7.4
1.8

6.1
-.7
2.3
2.4
2.0
6.2
1.6
2.3
2.1
2.5
2.9
.3
1.4
-1.7
-2.0
8.9
2.5
10.2

2.2
.0
4.9
8.3
32.5
53.2
19.0
6.5
4.2
11.7
.3
-3.4
-5.1
2.3
-1.2
4.6
6.2
6.7

1.5
3.3
6.0
4.4
15.1
-5.7
40.0
3.4
4.6
.4
8.3
5.2
10.9
-5.6
-6.1
7.4
19.5
14.1

4.4
.5
1.9
1.0
2.3
3.6
1.0
.8
2.3
-2.3
3.4
2.6
5.1
-3.4
.0
7.2
-.8
10.3

1.8
1.6
5.5
6.3
23.5
20.2
29.0
4.9
4.4
5.9
4.3
.9
2.6
-1.7
-3.7
6.0
12.7
10.3

1.5
-.4
-6.0
1.4
-3.4
3.6
5.9
3.0
-1.8
2.0
-1.1
.0
4.9
-4.3
-3.8
-5.5

2.6
2.3
2.1
2.1
7.1
5.4
2.5
-5.7
-2.6
-5.7
-2.6
-7.2
-6.7
4.9
6.0
5.8

.0
-1.1
-.3
-1.4
3.1
-6.4
-3.5
-2.2
.4
4.0
-1.6
-1.7
10.4
-2.7
-1.1
-1.1

4.0
4.7
4.9
9.1
5.1
9.5
12.0
12.9
-.9
-2.9
-1.6
-7.0
-1.3
.8
-4.2
2.7

2.0
1.0
-2.0
1.8
1.7
4.5
4.2
-1.5
-2.2
-1.9
-1.8
-3.7
-1.1
.2
1.0
.0

2.0
1.7
2.3
3.7
4.1
1.2
4.0
5.1
-.2
.5
-1.6
-4.4
4.4
-1.0
-2.7
.8

-3.6
-13.7

2.9
-7.7

-5.1
-5.0

3.3
3.1

-.4
-10.8

-1.0
-1.1

Mar.
1990

Table 10. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, seasonally
adjusted, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for
3 months ended—

Item and group

Other housefurnishings 1 4 ..................................................................
Floor and window coverings, infants’, laundry,
cleaning, and outdoor equipment1 ...........................................
Clocks, lamps, and decor items 1 ...................................................
Tableware, serving pieces,
and nonelectric kitchenware 1 ...................................................
Lawn equipment, power tools,
and other hardware 1 ..................................................................
Sewing, floor cleaning, small kitchen,
and portable heating appliances 1 4 ..........................................
Housekeeping supplies..........................................................................
Laundry and cleaning products, including soap 1............................
Household paper products and
stationery supplies 1 .......................................................................
Other household, lawn, and garden supplies..................................
Housekeeping services 1 ........................................................................
Postage 1 ...............................................................................................
Appliance and furniture repair1 .........................................................
Gardening and other household services 1 4 ...................................
Apparel and upkeep.....................................................................................
Apparel commodities.................................................................................
Apparel commodities less footwear.....................................................
Men’s and boys’ ...................................................................................
Men’s ...................................................................................................
Suits, sport coats, coats, and jackets.........................................
Furnishings and special clothing..................................................
Shirts.................................................................................................
Dungarees, jeans, and trousers...................................................
Boys’ ....................................................................................................
Women’s and girls’ ...............................................................................
Women’s .............................................................................................
Coats and jackets...........................................................................
Dresses .............................................................................................
Separates and sportswear............................................................
Underwear, nightwear, hosiery,
and accessories........................................................................
S uits.................................................................................................
Girls’ ....................................................................................................
Infants’ and toddlers’ 1 ........................................................................
Other apparel commodities 1 .............................................................
Sewing materials, notions, and luggage 1 4 ...................................
Watches and jewelry 1 4 ...................................................................
Watches 1 4 ......................................................................................
Jewelry 1 4 ........................................................................................
Footwear...................................................................................................
Men’s 1 ...................................................................................................
Boys’ and girls’ 1 ..................................................................................
Women’s ................................................................................................
Apparel services.........................................................................................
Laundry and dry cleaning other
than coin operated.............................................................................
Other apparel services 1 ........................................................................

Feb.
1990

Mar.
1990

106.9

June
1989

Sept.
1989

Dec.
1989

Mar.
1990,

Sept.
1989

Mar.
1990

106.2

2.7

4.7

0.8

3.5

3.7

2.1

120.6
110.0

120.2
111.5

16.1
7.8

2.8
10.0

-1.7
7.5

8.4
-2.5

9.2
8.9

3.2
2.4

115.6

113.6

4.8

10.4

-10.0

6.2

7.5

-2.3

100.6

101.1

-1.6

1.6

4.5

3.2

.0

3.9

98.5
123.8
127.7

96.4
124.0
128.2

-.8
7.6
6.7

.8
5.4
3.9

-4.0
3.6
2.9

-2.9
.3
2.9

.0
6.5
5.3

-3.4
2.0
2.9

122.2
120.0
118.7
125.4
124.5
113.0

122.8
119.0
119.0
125.4
125.3
113.2

14.9
6.0
1.7
.0
1.3
7.1

3.7
7.3
.0
.0
.0
1.1

2.0
7.9
.7
.0
3.7
-1.4

3.3
-9.5
4.1
.0
10.9
4.0

9.2
6.7
.9
.0
.7
4.0

2.7
-1.2
2.4
.0
7.2
1.2

121.4
119.7
120.2
118.2
121.9
126.1
116.1
128.3
118.0
107.1
120.1
119.9
104.1
120.2
124.0

123.7
122.1
122.8
118.8
122.1
125.3
116.7
128.9
117.8
108.5
123.8
124.1
108.1
136.7
126.4

-.3
-.3
-.7
.0
1.4
4.1
.4
.3
2.8
-4.0
-4.4
-5.4
1.1
-7.9
-7.2

-.3
-1.0
-1.0
2.4
-.7
2.0
-1.7
-4.8
1.4
13.4
-3.4
-1.7
-11.1
-1.9
.0

1.0
1.0
1.0
2.8
5.2
6.8
8.0
7.1
-.7
-5.7
2.1
1.8
-.8
1.6
3.8

20.4
21.5
23.4
5.9
7.9
6.6
2.8
17.5
2.1
1.1
31.5
33.3
19.5
45.8
29.9

-.3
-.7
-.9
1.2
.3
3.0
-.7
-2.3
2.1
4.3
-3.9
-3.6
-5.2
-5.0
-3.6

10.3
10.8
11.7
4.3
6.5
6.7
5.3
12.2
.7
-2.4
15.9
16.5
8.9
21.7
16.1

116.9
146.8
121.1
127.1
127.0
116.3
125.6
109.3
130.2
116.5
123.0
118.4
108.9
132.1

116.9
141.9
122.2
129.9
130.5
115.9
129.8
108.8
135.8
117.4
124.6
120.3
109.2
132.9

2.1
-6.6
1.0
17.5
4.5
-5.0
7.0
-3.6
9.8
1.1
1.3
6.1
-6.1
4.8

4.7
-23.3
-10.4
-14.0
9.3
2.2
10.5
1.5
13.1
.7
2.0
1.0
3.0
1.2

2.5
-12.1
3.5
-8.6
-3.2
4.5
-4.5
-3.3
-4.7
1.1
5.8
11.2
-4.4
4.1

5.7
175.9
22.7
40.6
33.1
19.7
35.5
4.9
43.9
9.0
8.1
5.9
7.7
7.2

3.4
-15.4
-4.9
.5
6.9
-1.4
8.8
-1.1
11.4
.9
1.7
3.6
-1.6
3.0

4.1
55.8
12.7
13.4
13.5
11.8
13.8
.7
17.1
4.9
6.9
8.5
1.5
5.6

134.9
130.5

135.2
131.8

5.6
3.2

1.5
-1.3

3.4
6.1

4.3
11.0

3.6
1.0

3.8
8.6

See footnotes at end of table.




6 months ended—

51

Table 10. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, seasonally
adjusted, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for

Item and group

3 months ended—

6 months ended—

Feb.
1990

Mar.
1990

Transportation ...............................................................................................
Private..........................................................................................................
New vehicles............................................................................................
New ca rs................................................................................................
Subcompact new cars 1 4 ................................................................
Compact new cars 1 4 ........................................................................
Intermediate new cars 1 4 ..................................................................
Full-size new cars 1 4 .........................................................................
Luxury new cars 1 4 ............................................................................
New trucks 5 ..........................................................................................
New motorcycles 1 4 .............................................................................
Used c a rs .................................................................................................
Motor fuel .................................................................................................
Gasoline.................................................................................................
Gasoline, leaded regular..................................................................
Gasoline, unleaded regular.................................. ............................
Gasoline, unleaded premium...........................................................
Automobile maintenance and repair1 .................................................
Body work 1 ...........................................................................................
Automobile drive train, brake,
and miscellaneous mechanical repair1 .......................................
Maintenance and servicing 1 ..............................................................
Power plant repair1 ..............................................................................
Other private transportation...................................................................
Other private transportation commodities 1......................................
Motor oil, coolant, and other products 1 ........................................
Automobile parts and equipment1 .................................................
Tires 1...............................................................................................
Other parts and equipment1 ........................................................
Other private transportation services................................................
Automobile insurance.......................................................................
Automobile finance charges 1 .........................................................
Automobile fees 1..............................................................................
Automobile registration, licensing,
and inspection fees 1 ...............................................................
Other automobile-related fees 1 ...................................................
Public transportation 1...............................................................................
Airline fares 1 ............................................................................................
Other intercity transportation 1 ..............................................................
Intracity public transportation 1 .............................................................

117.3
116.2
121.7
121.3
104.8
104.6
106.1
109.3
112.9
121.5
114.0
118.0
93.9
93.7
98.7
91.2
96.6
127.9
133.6

116.9
115.8
121.5
121.0
104.1
103.6
105.8
109.1
112.6
121.3
114.0
117.1
92.4
92.2
96.9
89.7
95.7
129.0
135.5

12.3
12.8
-.3
-.7
-3.0
-2.7
2.8
-3.0
-2.2
1.0
-1.8
-1.6
60.0
61.4
74.4
62.4
49.7
3.6
4.4

-6.7
-7.4
-2.0
-3.3
-7.9
-5.0
-6.4
-7.4
-7.1
3.1
3.6
-3.9
-27.8
-29.0
-25.5
-30.2
-22.5
5.2
6.6

3.2
3.6
9.4
9.1
17.7
16.4
18.0
23.5
18.8
5.2
6.6
.0
-4.1
-4.5
-6.8
-5.1
-2.6
2.2
4.3

8.7
7.6
1.7
1.0
-4.8
-4.9
-.4
.0
3.6
7.6
-.4
-7.5
30.8
31.5
34.4
31.3
25.6
6.8
4.6

2.3
2.2
-1.2
-2.0
-5.5
-3.8
-1.9
-5.2
-4.7
2.1
.9
-2.8
7.5
7.0
14.0
6.4
7.7
4.4
5.5

5.9
5.6
5.5
5.0
5.8
5.2
8.4
11.1
10.9
6.4
3.1
-3.8
12.0
12.1
11.9
11.6
10.6
4.5
4.4

131.2
122.8
128.7
137.8
101.7
109.0
100.4
97.7
107.5
146.1
173.3
102.0
142.5

132.2
123.8
129.6
138.1
101.5
109.9
100.2
97.8
106.8
146.5
174.3
100.5
143.0

4.8
1.0
4.0
5.2
7.0
2.6
8.0
10.4
5.5
4.7
7.3
-1.9
.6

3.8
5.8
5.6
1.8
.4
-1.1
.4
.8
.0
2.3
5.4
-15.5
5.2

2.8
-.7
4.5
5.5
1.2
-2.9
1.2
.0
2.7
6.3
7.4
18.7
9.8

7.3
6.0
7.1
5.1
-1.6
3.0
-1.6
-4.0
.0
6.5
9.2
-6.9
15.6

4.3
3.4
4.8
3.5
3.6
.7
4.1
5.5
2.7
3.5
6.4
-8.9
2.9

5.0
2.6
5.8
5.3
-.2
.0
-.2
-2.0
1.3
6.4
8.3
5.2
12.7

140.3
146.2
135.4
138.4
141.4
132.6

140.2
147.4
137.4
142.2
141.8
132.6

1.2
.0
4.2
3.5
11.9
2.9

2.5
8.6
2.8
.6
-.3
6.5

15.3
3.7
3.1
9.2
-.6
-4.0

18.1
12.3
24.4
30.3
3.8
23.0

1.9
4.2
3.5
2.0
5.6
4.7

16.7
7.9
13.3
19.3
1.6
8.7

Medical c a re ..................................................................................................
Medical care commodities........................................................................
Prescription drugs...................................................................................
Nonprescription drugs and medical supplies 1 4 .................................
Internal and respiratory over-the-counter
drugs 1 ..............................................................................................
Nonprescription medical equipment
and supplies 1 ..................................................................................
Medical care services................................................................................
Professional medical services...............................................................
Physicians’ services ............................................................................
Dental sen/ices 1 ..................................................................................
Eye care 1 4 ............................................................................................
Services by other medical professionals 1 4 .....................................
Hospital and related services...............................................................
Hospital room s......................................................................................
Other inpatient services 1 4 .................................................................
Outpatient services 1 4 .........................................................................

157.4
157.7
175.7
117.9

158.4
158.6
177.3
117.8

7.9
9.6
11.7
8.8

8.9
7.7
8.0
4.6

8.4
7.8
9.6
3.1

8.2
9.3
12.6
3.5

8.4
8.7
9.8
6.7

8.3
8.6
11.1
3.3

141.7

141.3

8.5

3.8

2.6

2.9

6.2

2.7

137.0
157.2
152.3
156.2
152.5
114.5
118.2
169.3
165.5
136.8
134.6

137.7
158.3
153.0
157.4
153.2
114.8
119.2
170.8
166.9
137.8
135.6

9.7
7.3
5.1
5.2
5.7
3.3
5.8
10.8
8.5
8.2
8.5

6.9
9.2
6.7
7.7
5.0
4.0
4.3
13.2
12.7
15.6
16.1

5.5
8.7
6.6
6.2
6.1
3.2
4.9
9.4
10.4
8.4
9.7

6.0
8.0
5.7
7.2
8.8
3.6
7.0
9.2
9.7
8.6
14.5

8.2
8.2
5.9
6.5
5.3
3.6
5.0
12.0
10.6
11.8
12.3

5.8
8.3
6.2
6.7
7.4
3.4
6.0
9.3
10.0
8.5
12.1

See footnotes at end of table.




52

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

Table 10. Consumer Price Index for Urban Wage Earners and Clerical Workers: Detailed expenditure categories, seasonally
adjusted, U.S. city average—Continued
(1982-84 = 100, unless otherwise noted)
Seasonally adjusted
indexes

Seasonally adjusted annual rate
percent change for
3 months ended—

Item and group

Entertainment1 ..............................................................................................
Entertainment commodities 1 ...................................................................
Reading materials 1 .................................................................................
Newspapers 1 .......................................................................................
Magazines, periodicals, and books 1.................................................
Sporting goods and equipment1 ..........................................................
Sport vehicles, including bicycles 1 ...................................................
Other sporting goods 1 ........................................................................
Toys, hobbies, and other entertainment1 ...........................................
Toys, hobbies, and music equipment1 .............................................
Photographic supplies and equipment..............................................
Pet supplies and expense 1................................................................
Entertainment services 1 ..........................................................................
Club memberships 14 .............................................................................
Fees for participant sports, excluding
club memberships 1 4 ........................................................................
Admissions 1.............................................................................................
Fees for lessons or instructions 1 4 ......................................................
Other entertainment services 1 4 ..........................................................
Other goods and services ..........................................................................
Tobacco and smoking products 1 ......................................... ..................
Personal care 1 ...........................................................................................
Toilet goods and personal care appliances 1 .....................................
Cosmetics, bath and nail preparations,
manicure and eye makeup implements 1 ....................................
Other toilet goods and small personal care
appliances, including hair and dental
products 1 .........................................................................................
Personal care services 1 .........................................................................
Beauty parlor sen/ices for females 1 .................................................
Haircuts and other barber shop
services for males 1 .......................................................................
Personal and educational expenses.......................................................
School books and supplies....................................................................
Personal and educational services......................................................
Tuition and other school fe e s ............................................................
College tuition.....................................................................................
Elementary and high school tuition................................................
Personal expenses 1............................................................................
Legal service fees 1 4 .......................................................................
Personal financial services 1 4 .........................................................
Funeral expenses 1 4 ........................................................................

6 months ended—

Feb.
1990

Mar.
1990

129.5
122.4
134.4
133.1
136.1
115.6
117.8
109.9
119.8
116.5
128.6
121.8
140.4
118.2

130.0
123.0
134.8
133.1
137.0
116.3
118.8
110.4
120.5
117.0
129.7
122.6
140.9
118.2

4.6
3.4
3.2
3.5
2.8
1.1
1.0
1.1
4.5
2.8
7.6
5.5
5.9
4.7

4.9
3.0
6.0
3.5
8.3
.0
-.7
1.5
3.4
4.2
.0
3.7
7.6
-6.1

4.5
3.7
5.0
5.0
4.9
10.3
7.5
13.7
-.7
-5.7
7.2
4.7
4.8
7.6

5.1
4.3
7.1
4.0
10.6
1.4
3.8
-1.4
4.4
7.9
3.8
-.6
6.5
10.4

4.7
3.2
4.6
3.5
5.5
.5
.2
1.3
4.0
3.5
3.7
4.6
6.7
-.9

4.8
4.0
6.0
4.5
7.7
5.7
5.6
5.9
1.9
.9
5.5
2.0
5.6
9.0

122.9
147.0
121.5
111.6

122.7
148.1
121.8
111.9

3.5
7.4
7.0
5.4

13.8
10.3
11.7
6.1

7.9
4.2
8.8
1.5

2.7
6.5
7.6
7.5

8.5
8.9
9.3
5.7

5.3
5.3
8.2
4.4

154.7
174.8
128.1
126.0

155.6
174.8
128.7
126.8

8.3
12.9
2.9
.3

7.2
10.7
4.2
5.7

7.4
9.4
3.9
1.9

8.1
7.2
5.8
6.9

7.8
11.8
3.6
3.0

7.7
8.3
4.8
4.4

126.0

127.4

-1.3

2.3

4.6

8.6

.5

6.6

126.1
130.5
130.5

126.6
130.8
130.9

1.3
7.6
8.3

7.7
1.9
2.9

.6
6.1
6.4

5.6
4.4
4.7

4.5
4.7
5.6

3.1
5.2
5.6

129.9
164.4
166.7
164.5
170.1
169.5
175.5
153.0
118.0
119.4

130.1
166.1
167.8
166.2
171.0
170.6
176.7
155.3
120.6
120.9

116.8

118.1

3.2
7.2
7.8
7.2
7.5
7.0
9.2
8.2
12.0
11.9
2.9

.3
6.3
10.1
6.0
7.9
9.0
9.5
4.4
4.6
4.9
3.2

3.8
7.7
7.7
7.7
7.7
6.2
7.8
4.1
2.8
3.8
5.4

4.4
9.7
12.6
9.4
7.8
8.4
8.8
11.9
15.2
10.6
10.8

1.7
6.7
8.9
6.6
7.7
8.0
9.3
6.3
8.3
8.4
3.1

4.1
8.7
10.1
8.6
7.8
7.3
8.3
7.9
8.8
7.1
8.1

132.6
124.5

132.5
124.8

5.7
-2.4

2.6
3.5

6.2
9.2

18.5
17.0

4.1
.5

12.2
13.0

94.3
119.3
120.5

92.7
119.8
120.8

58.9
2.1
2.0

-28.0
2.1
.0

-4.0
3.8
1.0

30.7
8.1
4.8

7.0
2.1
1.0

12.0
5.9
2.9

June
1989

Sept.
1989

Dec.
1989

Mar.
1990

Sept.
1989

Mar.
1990

Special indexes
Domestically produced farm food 1 ...........................................................
Selected beef cuts 1 .....................................................................................
Motor fuel, motor oil, coolant, and other
products....................................................................................................
Utilities and public transportation...............................................................
Housekeeping and home maintenance services 1 ..................................

5
Indexes on a December 1983=100 base.
6
Indexes on a December 1988=100 base.
NOTE: Index applies to a month as a whole, not to any specific date.

Not seasonally adjusted.
Indexes on a December 1984=100 base
Indexes on a December 1982=100 base.
Indexes on a December 1986=100 base.




53

Table 11. Consumer Price Index for All Urban Consumers: Selected areas, all items index
(1982-84 = 100, unless otherwise noted)
Indexes
Area

Pricing
schedule 1

Percent change to
Mar. 1990 from—

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Mar.
1989

M

126.1

127.4

128.0

128.7

5.2

urban.......................................................
More than 1,200,000 ...........................
500,000 to 1,200,000 ..........................
50,000 to 500,000................................

M
M
M
M

131.3
131.6
130.9
130.7

132.9
133.3
132.5
132.0

133.1
133.6
132.8
131.7

134.1
134.7
133.6
132.3

North Central urban ................................................
Size A - More than 1,200,000 ...........................
Size B - 360,000 to 1,200,000 ..........................
Size C - 50,000 to 360,000................................
Size D - Nonmetropolitan
(less than 50 ,0 0 0 )...................................

M
M
M
M

123.2
124.3
123.0
123.2

124.5
125.7
124.2
124.6

124.9
126.4
124.4
124.5

M

118.8

120.0

South
Size
Size
Size
Size

urban..............................................................
A - More than 1,200,000 ...........................
B - 450,000 to 1,200,000 ..........................
C - 50,000 to 450,000................................
D - Nonmetropolitan
(less than 50,000 )...................................

M
M
M
M

123.4
124.0
125.1
122.0

M

West urban...............................................................
Size A - More than 1,250,000 ...........................
Size C - 50,000 to 330,000 ................................

U.S. city average.....................................................

Jan.
1990

Percent change to
Feb. 1990 from—

Feb.
1990

Feb.
1989

1.0

0.5

5.3

1.5

0.5

5.8
5.7
6.8
5.4

.9
1.1
.8
.2

.8
.8
.6
.5

5.8
5.6
7.2
6.0

1.4
1.5
1.5
.8

.2
.2
.2
-.2

125.5
126.9
124.7
125.3

4.8
4.8
4.6
4.5

.8
1.0
.4
.6

.5
.4
.2
.6

4.7
5.0
4.9
4.2

1.4
1.7
1.1
1.1

.3
.6
.2
-.1

119.8

120.8

4.6

.7

.8

4.1

.8

-.2

124.6
125.1
126.0
123.3

125.4
126.1
126.9
123.9

126.0
126.7
127.3
124.3

5.2
5.1
5.2
4.9

1.1
1.3
1.0
.8

.5
.5
.3
.3

5.2
5.0
5.5
5.0

1.6
1.7
1.4
1.6

.6
.8
.7
.5

121.4

123.5

124.3

125.0

5.9

1.2

.6

5.9

2.4

.6

M
M
M

126.8
128.3
125.3

127.8
129.5
125.4

128.8
130.6
125.8

129.6
131.5
126.0

5.3
5.5
4.4

1.4
1.5
.5

.6
.7
.2

5.3
5.6
4.4

1.6
1.8
.4

.8
.8
.3

M
M
M
M

114.4
125.9
124.5
122.0

115.7
126.9
125.6
123.6

116.3
127.6
125.8
123.8

117.1
128.1
126.3
124.8

5.3
5.4
4.8
5.4

1.2
.9
.6
1.0

.7
.4
.4
.8

5.2
5.6
4.8
4.9

1.7
1.4
1.0
1.5

.5
.6
.2
.2

Dec.
1989

Jan.
1990

Region and area size 2
Northeast
Size A Size B Size C -

Size classes
A 3 ...........................................................................

See footnotes at end of table.




54

Table 11. Consumer Price Index for All Urban Consumers: Selected areas, all items index—Continued
(1982-84 = 100, unless otherwise noted)
Indexes
Area

Pricing
schedule 1

P ercent change to
Mar. 1990 fro m —

Percent change to
Feb. 1990 fro m —

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Mar.
1989

126.5
130.6
133.3
129.9
127.4

128.1
132.1
135.1
131.2
128.5

129.2
133.6
135.3
132.2
129.2

129.5
134.5
136.6
133.6
130.0

5.3
6.6
6.0
6.0
3.3

1.1
1.8
1.1
1.8
1.2

0.2
.7
1.0
1.1
.6

5.7
6.5
6.0
5.4
4.2

_

127.9
136.0
125.0
124.6
125.1
132.0

_

129.3
136.3
127.4
125.1
127.2
133.8

5.3
5.1
4.9
4.4
6.5
6.1

1.1
.2
1.9
.4
1.7
1.4

_
-

-

-

-

_

_

-

-

-

-

-

-

-

-

-

-

-

-

Jan.
1990

Feb.
1990

Feb.
1989

Dec.
1989

Jan.
1990

Selected local areas
C hicago-G ary-Lake County, IL -IN -W I......................
Los Angeles-Anaheim -R iverside, C A ......................
N .Y.-N orthern N .J.-Long Island, N Y -N J -C T ...........
Phil.-W ilm ington-Trenton, P A -N J-D E -M D ...............
San Francisco-O akland-San Jose, C A ...................

M
M
M
M
M

Baltim ore, M D ................................................................
B oston-Law rence-Salem , M A -N H .............................
C leveland-Akron-Lorain, OH .....................................
M iam i-Fort Lauderdale, F L .........................................
St. Louis-East St. Louis, M O - IL ................................................
W ashington, D C -M D -V A ....................................................................

1
1
1
1
1
1

-

D allas-Fort W orth, T X ..........................................................................
Detroit-Ann Arbor, M l ............................................................................
Houston-Galveston-Brazoria, T X .............................................
Pittsburgh-Beaver Valley, P A .......................................................

2
2
2
2

120.5
124.4
115.5
121.8

-

1
Foods, fuels, and several other items priced every month in all
areas; most other goods and services priced as
indicated:
M - Every month.
1 - January, March, May, July, September, and November.
2 - February, April, June, August, October, and December.
2
Regions are defined as the four Census regions.
3
Indexes on a December 1986=100 base.
Data not available.




-

_

-

122.2
126.1
118.7
123.4

2.1
2.3
1.5
1.8
1.4

0.9
1.1
.1
.8
.5

_

_

_

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

4.0
5.0
5.3
4.7

1.4
1.4
2.8
1.3

_
-

-

NOTE: Local area CPI indexes are byproducts of the national CPI
program. Each local index has a smaller sample size than the national
index and is, therefore, subject to substantially more sampling and other
measurement error.
As a result, local area indexes show greater
volatility than the national index, although their long-term trends are
similar. Therefore, the Bureau of Labor Statistics strongly urges users
to consider adopting the national average CPI for use in their escalator
clauses.

55

Table 12. Consumer Price Index for All Urban Consumers: Regions,1 by expenditure category and commodity and service
group
(1982-84 = 100, unless otherwise noted)
Northeast

Group

Percent
change
from—

Index

Mar.
1990

North Central

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

South

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

West

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All item s....................................................................................
All items (December 1977—100) .........................................

134.1
211.2

-

5.8
-

0.8

125.5
204.2

-

-

126.0
204.3

-

-

129.6
209.4

-

-

Food and beverages............................................................
Food.....................................................................................
Food at h o m e..................................................................
Cereals and bakery products.....................................
Meats, poultry, fish, and eggs....................................
Dairy products...............................................................
Fruits and vegetables..................................................
Other food at hom e.....................................................
Sugar and sw eets......................................................
Fats and oils...............................................................
Nonalcoholic beverages...........................................
Other prepared fo o d .................................................
Food away from h o m e ..................................................
Alcoholic beverages..........................................................

135.0
135.1
135.0
139.9
132.3
125.1
156.4
125.4
126.5
129.6
118.4
130.6
137.2
134.3

6.5
6.5
7.7
6.1
6.3
10.8
13.5
4.2
7.4
3.0
2.2
5.2
4.5
6.3

.1
.1
-.2
.2
.3
.2
-1.9
-.1
.6
.3
-.4
-.1
.7
.6

128.1
128.4
129.4
136.6
126.4
128.2
145.5
120.6
121.8
121.9
112.4
126.8
127.0
124.6

6.0
6.2
6.9
5.8
6.0
12.4
11.2
3.0
4.1
3.6
1.5
3.5
5.1
3.7

.3
.2
-.2
-.4
.9
-.4
-2.1
.4
.3
.7
.3
.2
.7
1.4

130.1
130.8
130.5
134.8
124.5
128.6
154.8
122.0
120.4
122.5
111.8
131.8
132.5
122.8

6.6
6.9
7.8
5.9
6.2
10.9
16.0
3.5
2.6
4.2
.8
5.6
5.2
4.0

.2
.2
-.2
.6
1.2
.0
-3.6
.3
-.8
.3
-.3
1.1
.5
.7

131.2
131.4
132.7
139.4
128.2
125.7
158.4
120.9
124.8
123.0
109.0
129.4
129.8
129.7

6.2
6.3
7.4
7.0
5.8
12.0
12.3
3.3
3.6
1.2
2.0
4.7
4.4
5.5

.2
.2
.0
.1
1.3
-.1
-2.3
.5
.4
1.3
-.4
.9
.4
.0

Housing .................................................................................
S helter................................................................................
Renters’ costs 2 ..............................................................
Rent, residential...........................................................
Other renters’ co sts..................... ...............................
Homeowners’ costs 2 .....................................................
Owners’ equivalent ren t2 ...........................................
Maintenance and repairs...............................................
Maintenance and repair services..............................
Maintenance and repair commodities.......................
Fuel and other utilities......................................................
Fuels .................................................................................
Fuel oil and other household fuel
commodities............................................................
Fuel o il.........................................................................
Other household fuel
commodities 3 ......................................................
Gas (piped) and electricity.........................................
Electricity....................................................................
Utility (piped) g a s ......................................................
Other utilities and public services................................
Household furnishings and operation.............................
Housefurnishings............................................................
Housekeeping supplies..................................................
Housekeeping services..................................................

135.8
154.4
155.5
148.6
154.7
162.3
163.1
132.3
NA
121.3
105.3
99.3

5.3
5.7
3.7
4.9
.8
6.5
6.6
3.9

.9
1.4
.6
.7
.5
1.8
1.9
.5

3.6
4.7
3.7
3.4
4.1
5.1
5.1
4.7
5.8
3.6
2.3
.5

.6
.9
1.1
.3
2.7
.8
.9
-.7
.1
-1.6
-.2
-1.4

120.1
124.8
134.4
124.2
157.1
125.8
125.4
116.0
117.9
112.3
114.7
105.2

3.7
4.3
5.5
3.2
11.3
4.0
4.0
2.7
5.3
-1.5
3.3
3.0

.3
.5
1.1
.1
3.8
.2
.2
-.1
.0
-.2
-.1
-.5

129.2
138.3
148.4
139.6
155.9
145.7
145.7
115.9
NA
121.5
113.5
111.1

4.8
5.4
5.0
4.6
6.7
5.7
5.7
2.6

.5
.6
.9
.5
2.6
.5
.5
1.6

Apparel and upkeep............................................................
Apparel commodities........................................................
Men’s and boys’ apparel...............................................
Women’s and girls’ apparel ..........................................
Infants’ and toddlers’ apparel.......................................
Footwear..........................................................................
Other apparel commodities...........................................
Apparel services................................................................

0.5

5.2

0.5

3.1
6.5
8.1

1.0
-.6
-1.1

122.8
133.2
138.2
130.5
144.6
135.8
135.9
115.8
120.8
111.3
108.9
99.1

90.2
89.6

10.9
11.0

-3.9
-3.6

87.3
84.7

17.0
14.0

-4.4
-2.1

97.3
89.7

15.8
14.0

-5.2
-5.8

115.0
109.4
114.3
102.1
131.7
112.9
104.9
124.7
122.1

9.9
7.1
8.0
5.5
3.9
1.8
1.0
4.5
1.3

-6.5
-.1
-1.2
1.8
.2
-.1
-.2
-.2
.1

117.2
103.9
113.4
95.3
133.1
111.8
104.7
126.1
117.2

20.1
-.1
.7
-1.0
4.6
1.5
.8
3.3
1.8

-6.9
-1.1
-.2
-2.5
1.4
.3
.2
.7
.2

123.3
107.4
108.7
104.3
134.0
113.9
110.5
119.1
118.5

17.2
2.2
2.3
1.8
3.6
1.9
1.5
3.6
1.8

121.3
119.0
113.4
120.8
137.0
118.9
127.0
137.1

5.0
5.1
2.4
6.2
10.6
4.7
5.3
4.0

4.2
4.7
.7
9.2
3.8
2.1
-2.8
.3

124.1
123.3
120.7
127.5
141.8
114.8
116.3
125.7

3.8
3.9
4.3
4.6
6.1
1.4
.4
3.7

4.2
4.5
3.0
6.6
2.9
2.3
1.4
1.0

133.4
131.8
125.2
139.6
125.8
120.5
134.6
138.3

7.1
7.2
3.1
9.4
7.4
2.0
14.0
5.5

-

-

See footnotes at end of table.




4.8

56

5.3

-

0.6

-

4.4
3.2
3.7

3.3
.2
.2

92.8
96.3

4.2
-.5

-.3
.0

-4.8
.0
.4
-1.5
.3
-.2
-.5
.5
.5

108.3
113.7
128.1
96.2
122.5
112.9
107.1
124.0
117.3

6.5
3.8
4.0
3.4
2.7
3.7
4.0
5.9
1.5

-.5
.3
.3
.0
.2
.1
.6
-1.8
.1

4.4
4.8
2.3
8.2
.4
1.9
1.8
.5

121.4
119.1
117.2
116.5
107.1
111.2
144.2
133.7

3.9
4.1
1.4
3.4
6.8
1.6
14.1
2.5

3.9
4.3
1.8
6.5
4.3
2.3
4.6
.9

Table 12. Consumer Price Index for All Urban Consumers: Regions,1 by expenditure category and commodity and service
group—Continued
(1982-84=100, unless otherwise noted)
Northeast

Group

Percent
change
from—

Index

Mar.
1990

North Central

Mar.
1989

Index

Feb.
1990

Mar.
1990

South

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

West

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Expenditure category

-1.7
-.9
1.1
-.3

114.7
113.3
120.2
119.2
115.4
89.5
89.3
93.8
86.8
97.2
120.1
136.0

4.1
3.8
1.9
1.5
-3.7
9.7
9.6
12.5
8.9
9.7
3.0
4.7

-0.6
-.9
-.3
-.5
-.8
-2.9
-2.9
-2.9
-3.3
-2.3
1.3
-.4

116.1
115.3
124.3
124.5
118.2
90.4
90.3
94.0
87.6
93.8
127.6
142.8

4.9
4.7
2.1
1.5
-2.7
11.9
11.9
14.8
11.3
10.6
4.4
5.9

-0.4
-.6
-.5
-.6
-.6
-1.7
-1.6
-2.0
-1.6
-1.6
.3
-.1

119.4
117.2
122.2
122.4
116.5
87.6
87.3
87.2
85.6
90.4
130.9
147.8

4.5
3.7
2.3
1.2
-3.1
7.7
8.0
7.9
7.7
8.8
4.6
4.3

0.5
.3
-.7
-.6
-.7
1.4
1.5
1.3
1.5
1.2
1.2
.5

1.0

-.6

100.2

1.2

-.8

102.8

1.8

.3

102.0

3.0

.1

144.4
139.2

3.8
9.1

-.3
.9

143.4
138.1

5.4
6.6

-.3
2.4

153.6
130.8

6.6
6.4

-.1
2.2

157.5
146.2

4.4
10.8

.5
2.0

Medical c a re .........................................................................
Medical care commodities...............................................
Medical care services.......................................................
Professional medical services......................................

165.6
159.5
167.0
163.1

10.0
9.0
10.3
7.3

1.2
.7
1.3
.9

154.2
161.0
152.8
148.3

8.7
8.8
8.8
6.6

.8
.9
.8
.7

157.1
158.8
156.7
153.0

7.8
8.2
7.7
5.2

.6
.6
.6
.4

159.0
161.2
158.6
148.6

8.4
8.8
8.3
5.6

.6
1.1
.6
.4

Entertainment.......................................................................
Entertainment commodities .............................................
Entertainment services.....................................................

134.0
122.2
147.8

6.0
4.3
7.5

.0
.5
-.4

130.4
124.1
138.6

4.6
3.3
5.9

.5
.4
.7

127.7
120.4
137.7

4.4
3.3
5.6

.2
.4
.1

131.4
125.3
139.8

5.0
4.6
5.3

.8
.7
.9

Other goods and services..................................................
Tobacco and smoking products......................................
Personal ca re.....................................................................
Personal and educational expenses...............................

161.4
172.0
137.1
172.1

9.1
13.2
6.0
8.6

.6
.2
.9
.7

151.8
175.0
121.2
162.5

7.2
9.9
2.8
7.6

.2
-.2
.4
.2

153.1
168.4
125.2
168.7

7.1
7.8
2.9
8.2

.6
-.1
.6
.9

154.2
191.2
133.7
163.0

6.6
9.5
6.0
5.8

-.1
.3
.0
-.3

134.1

5.8

.8

125.5

4.8

.5

126.0

5.2

.5

129.6

5.3

.6

121.8
135.0
112.9
113.7
119.0

5.4
6.5
4.5
6.8
5.1

.5
.1
.7
1.3
4.7

119.8
128.1
114.8
116.1
123.3

4.7
6.0
3.8
5.9
3.9

.4
.3
.3
.9
4.5

121.8
130.1
116.9
118.4
131.8

5.5
6.6
4.7
7.6
7.2

.4
.2
.6
1.4
4.8

121.0
131.2
114.7
115.8
119.1

5.2
6.2
4.5
5.9
4.1

.7
.2
1.1
1.8
4.3

114.0
112.0
147.1
160.8

7.8
1.2
6.1
5.7

-.5
-.3
1.0
1.5

114.8
112.5
132.2
136.6

7.0
.8
4.8
4.8

-.9
-.3
.6
.9

114.6
115.2
130.8
128.1

7.9
1.0
4.9
4.4

-.5
-.4
.4
.5

116.2
113.3
137.9
146.7

6.7
2.6
5.3
5.5

.5
-.1
.6
.6

121.6
141.3
167.0
155.7

5.0
5.4
10.3
7.7

.1
.3
1.3
.3

117.9
136.6
152.8
142.5

1.9
5.1
8.8
6.2

.0
.6
.8
.5

120.7
142.2
156.7
146.4

2.7
6.0
7.7
6.9

.2
.4
.6
.6

122.5
148.7
158.6
143.7

2.7
6.0
8.3
5.1

.2
1.1
.6
.3

Transportation ......................................................................
Private transportation........................................................
New vehicles...................................................................
New cars.......................................................................
Used c a rs ........................................................................
Motor fuel ........................................................................
Gasoline........................................................................
Gasoline, leaded regular..........................................
Gasoline, unleaded regular......................................
Gasoline, unleaded premium...................................
Maintenance and repairs...............................................
Other private transportation..........................................
Other private transportation
commodities............................................................
Other private transportation
services ...................................................................
Public transportation.........................................................

117.6
114.9
119.6
119.2
115.4
89.1
88.7
NA
85.9
92.7
136.9
137.5

4.2
3.5
1.6
1.4
-3.8
8.3
7.8
7.1
7.0
5.0
3.5

101.0

-

-0.2
-.3
-.3
-.3
-.7
-1.4
-1.3
-

Commodity and service group
All ite m s....................................................................................
Commodities.........................................................................
Food and beverages.........................................................
Commodities less food and beverages..........................
Nondurables less food and beverages .......................
Apparel commodities...................................................
Nondurables less food, beverages,
and apparel.............................................................
Durables...........................................................................
Services..................................................................................
Rent of shelter2 ................................................................
Household services less rent of
shelter2 .........................................................................
Transportation services....................................................
Medical care services.......................................................
Other services...................................................................

See footnotes at end of table.




57

Table 12. Consumer Price Index for All Urban Consumers: Regions,1 by expenditure category and commodity and service
group—Continued
(1982-84=100, unless otherwise noted)
Northeast

Group

Index

Mar.
1990

North Central

Percent
change
from—
Mar.
1989

Feb.
1990

Index

Mar.
1990

South

Percent
change
from—
Mar.
1989

Feb.
1990

Index

Mar.
1990

West

Percent
change
from—
Mar.
1989

Feb.
1990

Index

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Special indexes
All items less fo o d ...................................................................
All items less shelter...............................................................
All items less homeowners’ costs 2 .....................................
All items less medical c a r e ...................................................
Commodities less food ...........................................................
Nondurables less fo o d ............................................................
Nondurables less food and apparel.....................................
Nondurables.............................................................................
Services less rent of shelter2 ...............................................
Services less medical ca re....................................................
Energy.......................................................................................
All items less energy...............................................................
All items less food and energy..........................................
Commodities less food and energy................................
Energy commodities ..........................................................
Services less energy..........................................................
1
2
3

133.9
127.8
132.7
132.4
113.8
114.7
115.1
124.7
145.0
145.3
94.9
139.5
140.9
122.6
89.4
150.8

5.7
5.9
5.6
5.6
4.7
6.7
7.6
6.6
6.7
5.8
8.1
5.6
5.5
4.0
9.2
6.1

0.9
.5
.5
.7
.7
1.2
-.3
.7
.4
.9
-1.1
.9
1.1
1.2
-2.2
1.1

Regions are defined as the four Census regions.
Indexes on a December 1982=100 base.
Indexes on a December 1986=100 base.




124.9
123.6
126.6
123.8
115.1
116.4
115.0
122.2
135.1
130.1
94.2
130.2
130.8
122.7
89.6
135.9
NA
-

58

4.4
4.7
4.6
4.5
3.8
5.8
6.6
6.0
4.8
4.3
4.4
4.7
4.5
2.8
10.1
5.3

0.6
.3
.4
.5
.4
1.0
-.6
.6
.4
.6
-2.1
.8
.9
1.0
-3.0
.8

125.0
126.7
129.6
123.8
117.0
118.2
114.4
124.3
139.3
127.8
96.2
130.2
130.2
124.9
91.2
133.5

4.9
5.4
5.5
4.9
4.7
7.4
7.4
7.1
5.4
4.6
6.8
5.1
4.7
3.7
12.2
5.1

Data not adequate for publication.
Data not available.

0.5
.4
.5
.4
.6
1.3
-.3
.7
.4
.4
-1.0
.6
.6
1.0
-2.0
.5

129.3
127.1
132.0
127.8
115.3
116.5
116.8
123.7
142.7
136.0
97.1
133.4
134.1
122.9
88.6
139.8

5.1
5.2
5.2
5.0
4.5
5.7
6.6
6.0
5.2
5.1
5.9
5.2
5.0
4.2
7.8
5.4

0.7
.6
.6
.6
1.0
1.6
.4
.9
.5
.6
.8
.5
.7
.9
1.4
.6

Table 13. Consumer Price Index for All Urban Consumers: Population size classes,1 by expenditure category and
commodity and service group
(1982-84=100, unless otherwise noted)
Size class B

Size class A 2

Group

Percent
change
from—

Index

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Size class C

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Size class D

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All item s...................................................................................
All items (December 19 77-1 00) .........................................

117.1
117.1

-

-

0.7

128.1
208.0

-

-

126.3
203.1

-

-

124.8
201.2

-

Food and beverages...........................................................
Food....................................................................................
Food at ho m e.................................................................
Cereals and bakery products.....................................
Meats, poultry, fish, and eggs....................................
Dairy products..............................................................
Fruits and vegetables..................................................
Other food at home.....................................................
Sugar and sweets.....................................................
Fats and oils......... .....................................................
Nonalcoholic beverages...........................................
Other prepared fo od .................................................
Food away from home ..................................................
Alcoholic beverages..........................................................

118.3
118.6
121.3
122.6
117.4
121.2
140.2
112.8
112.6
117.9
106.3
117.3
114.6
115.5

6.3
6.4
7.3
6.2
5.6
11.5
12.7
4.2
4.6
3.6
3.2
4.9
4.9
5.3

.1
.0
-.3
-.3
.6
-.1
-2.7
.4
.4
1.1
-.1
.7
.6
.5

131.1
131.6
132.8
138.1
129.1
126.6
158.4
122.1
123.7
123.9
110.1
132.3
130.4
127.0

6.2
6.5
7.4
6.4
6.6
11.1
14.3
2.5
3.0
3.6
.0
4.0
4.9
4.3

.2
.2
-.2
1.0
1.3
-.5
-3.0
-.2
-.2
.6
-1.3
.3
.7
.6

129.6
130.0
129.7
135.7
124.9
124.5
150.4
122.5
123.5
123.3
112.2
130.4
131.4
125.9

6.2
6.5
7.5
5.6
7.5
10.7
12.7
3.6
5.3
2.6
.2
5.8
4.5
4.0

.2
.2
-.2
.8
1.1
.4
-3.1
.0
-.1
-.3
-.5
.5
.5
1.5

129.5
130.0
129.3
138.2
124.4
126.2
153.0
117.5
117.4
116.5
108.0
125.6
131.6
123.1

6.7
6.8
7.7
6.4
6.0
13.1
17.4
1.0
2.3
1.2
-2.4
3.2
4.9
5.1

.6
.7
.8
.2
1.6
.0
.5
.7
-.4
.4
1.9
.3
.6
.5

Housing ..................................................................................
Shelter .................................................................................
Renters’ costs 3 ..............................................................
Rent, residential...........................................................
Other renters’ co sts....................................................
Homeowners’ costs 3 .....................................................
Owners’ equivalent ren t3 ...........................................
Maintenance and repairs...............................................
Maintenance and repair services..............................
Maintenance and repair commodities.......................
Fuel and other utilities......................................................
Fuels .................................................................................
Fuel oil and other household fuel
commodities............................................................
Fuel o il........................................................................
Other household fuel
commodities 2 ......................................................
Gas (piped) and electricity .........................................
Electricity....................................................................
Utility (piped) g a s ......................................................
Other utilities and public services................................
Household furnishings and operation.............................
Housefurnishings............................................................
Housekeeping supplies..................................................
Housekeeping services..................................................

115.0
118.2
117.6
114.7
127.9
118.6
118.8
111.4
112.2
110.1
109.7
111.3

4.6
5.2
4.0
4.6
1.9
5.7
5.8
3.7
4.4
2.7
4.5
5.2

.6
.9
.9
.4
2.0
.9
.9
.5
.3
.8
-.1
-.4

126.5
136.9
150.6
134.4
178.4
139.5
139.6
117.1
118.5
115.9
111.0
101.2

4.8
6.0
8.0
4.1
16.4
5.2
5.2
.8
2.7
-1.3
2.4
2.8

.5
.9
1.3
.6
2.6
.7
.6
.1
.1
.1
-.4
-1.0

122.5
130.5
133.6
127.5
138.6
135.3
135.5
119.2
126.7
110.4
114.9
105.6

3.3
4.0
3.0
2.7
3.7
4.4
4.5
4.7
6.6
2.4
2.9
1.8

.3
.6
.8
.1
2.7
.5
.5
-.1
.0
-.3
-.3
-.8

119.7
128.1
133.7
125.9
143.3
131.8
131.3
117.6
120.2
116.1
109.7
98.5

4.1
4.6
5.4
2.1
13.4
4.4
4.3
4.2
3.1
6.0
4.4
2.8

.7
1.3
.8
-.2
2.9
1.5
1.5
.1
.0
.0
-.3
-2.1

130.4
132.4

12.2
11.4

-3.1
-3.1

88.9
91.5

12.1
13.8

-3.4
-3.5

93.4
89.5

13.5
12.7

-6.9
-5.3

85.7
79.5

9.6
2.7

-4.5
-4.4

122.2
109.6
111.9
105.8
107.7
106.7
104.2
114.2
108.1

15.4
4.6
5.5
2.9
3.7
2.1
2.0
3.8
1.4

-3.5
.0
.4
-.7
.3
-.1
-.1
-.4
.3

113.1
106.9
114.6
93.2
134.8
114.4
109.5
121.2
121.8

9.6
1.7
2.7
-.6
1.9
3.3
2.9
6.1
2.7

-3.2
-.7
-.3
-1.6
.2
.0
-.2
.7
.4

116.5
111.3
117.6
103.1
135.3
110.3
102.8
124.1
117.6

14.8
.5
.5
.4
4.4
1.0
.0
3.8
1.3

-9.3
-.1
-.5
1.5
.7
.4
.5
.0
.1

119.3
106.1
113.0
96.2
134.6
111.8
106.2
124.0
114.9

18.7
2.0
2.1
2.1
6.3
1.8
1.4
3.8
1.6

-4.7
-1.9
-1.2
-3.5
1.9
.0
-.2
.7
.0

Apparel and upkeep............................................................
Apparel commodities........................................................
Men’s and boys’ apparel...............................................
Women’s and girls’ apparel ..........................................
Infants’ and toddlers’ apparel.......................................
Footwear..........................................................................
Other apparel commodities...........................................
Apparel services................................................................

117.3
117.6
111.4
118.8
115.0
114.1
136.2
114.3

4.5
4.7
3.1
4.5
7.3
2.0
12.6
3.3

4.4
4.8
2.1
8.4
3.2
2.1
1.2
.7

126.1
123.9
119.3
133.2
115.3
113.6
113.4
138.6

6.6
6.6
2.7
9.9
4.9
3.3
6.1
6.5

4.2
4.6
2.3
7.3
4.3
.9
1.7
.5

127.2
126.2
123.6
131.9
137.9
118.9
120.7
133.9

5.6
5.7
3.3
8.6
5.3
2.6
3.4
4.9

2.9
3.0
1.0
5.4
.1
1.1
.8
1.0

122.8
121.9
115.1
125.9
124.9
118.4
130.6
126.6

6.0
6.1
1.6
6.7
22.5
4.5
12.7
3.8

6.0
6.4
2.2
9.3
1.3
6.2
8.1
.4

5.3

See footnotes at end of table.




59

5.4

0.4

4.8

0.4

5.4

0.8
-

Table 13. Consumer Price Index for All Urban Consumers: Population size classes,1 by expenditure category and
commodity and service group—Continued
(1982-84=100, unless otherwise noted)
Size class A 2

Group

Index

Mar.
1990

Size class B

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class C

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class D

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Expenditure category
Transportation .......................................................................
Private transportation.........................................................
New vehicles....................................................................
New cars........................................................................
Used c a rs .........................................................................
Motor fu e l.........................................................................
Gasoline.........................................................................
Gasoline, leaded regular..........................................
Gasoline, unleaded regular......................................
Gasoline, unleaded premium...................................
Maintenance and repairs...............................................
Other private transportation..........................................
Other private transportation
commodities.............................................................
Other private transportation
services....................................................................
Public transportation.........................................................

115.3
115.5
106.5
106.3
108.0
130.3
130.1
139.8
128.6
127.2
115.3
119.0

4.3
3.9
1.8
1.7
-3.5
9.0
8.9
12.5
8.4
8.5
4.4
4.2

-0.1
-.3
-.5
-.4
-.7
-1.1
-1.0
-1.2
-1.2
-.6
1.2
.1

116.6
114.9
121.4
120.1
118.2
89.8
89.7
94.2
87.2
93.8
128.9
140.1

4.4
4.0
2.0
1.1
-2.9
11.4
11.4
14.3
11.1
11.4
4.3
3.3

-0.5
-.7
-.7
-.9
-.6
-1.3
-1.2
-2.3
-1.5
-.7
.3
-.6

115.3
114.2
122.2
122.5
116.6
88.3
88.2
92.2
85.9
93.0
125.2
141.2

4.2
4.1
2.4
1.7
-3.2
9.4
9.7
13.4
8.7
8.4
3.7
5.1

-0.4
-.5
-.2
-.3
-.7
-2.1
-2.1
-1.1
-2.3
-2.0
.8
.1

115.9
113.2
121.8
121.1
117.9
87.3
86.8
88.8
84.1
90.8
123.4
136.9

5.1
4.7
1.4
.5
-3.0
10.4
9.7
10.9
9.5
10.3
3.4
9.3

-0.3
-.4
-.7
-.7
-.7
-1.5
-1.4
-1.8
-.9
-3.0
.2
.4

105.1

1.8

-.4

102.0

1.1

.2

100.6

1.0

-.5

112.9

4.9

.7

121.8
113.7

4.6
8.4

.1
1.4

148.8
147.7

3.8
10.5

-.7
2.6

151.9
136.2

5.9
6.5

.1
2.3

143.2
166.5

10.3
9.5

.4
2.8

Medical c a re ..........................................................................
Medical care commodities...............................................
Medical care services........................................................
Professional medical services......................................

126.9
128.3
126.6
123.6

8.8
9.1
8.8
6.3

.9
.7
.9
.7

156.8
162.0
155.7
148.0

8.4
8.4
8.4
5.0

.5
.7
.5
.1

157.6
156.0
158.0
155.6

8.1
8.0
8.1
5.9

.7
1.6
.5
.3

155.8
158.1
155.2
154.0

8.8
8.3
9.0
7.5

.7
.3
.8
1.0

Entertainment.......................................................................
Entertainment commodities.............................................
Entertainment services.....................................................

115.8
113.9
117.4

4.9
4.1
5.6

.5
.8
.3

126.9
117.2
140.5

4.9
3.0
6.7

-.5
-.3
-.8

135.3
125.9
148.3

5.5
3.9
7.2

1.0
.6
1.3

124.4
123.0
126.6

4.5
3.9
5.2

.2
.2
.0

Other goods and services..................................................
Tobacco and smoking products......................................
Personal ca re.....................................................................
Personal and educational expenses...............................

125.4
138.8
115.9
124.5

7.6
10.2
5.0
7.7

.2
.1
.3
.3

155.3
172.4
126.3
170.3

7.0
10.6
2.1
7.2

.6
.6
1.2
.4

151.9
174.5
125.8
162.7

7.9
9.4
5.7
7.9

.2
-.8
.2
.7

149.2
175.3
120.2
158.3

6.4
8.5
2.4
6.7

.3
-.3
.5
.4

All item s...................................................................................

117.1

5.3

.7

128.1

5.4

.4

126.3

4.8

.4

124.8

5.4

.8

Commodities.........................................................................
Food and beverages.........................................................
Commodities less food and beverages..........................
Nondurables less food and beverages.......................
Apparel commodities...................................................
Nondurables less food, beverages,
and apparel.............................................................
Durables...........................................................................
Services.................................................................................
Rent of shelter3 ................................................................
Household services less rent of
shelter3 .........................................................................
Transportation services....................................................
Medical care services.......................................................
Other services...................................................................

116.2
118.3
114.8
121.6
117.6

5.1
6.3
4.3
6.3
4.7

.5
.1
.8
1.6
4.8

120.6
131.1
114.5
115.0
123.9

5.5
6.2
5.0
7.7
6.6

.5
.2
.6
1.4
4.6

120.1
129.6
114.5
116.2
126.2

5.1
6.2
4.3
6.8
5.7

.3
.2
.2
.4
3.0

119.7
129.5
114.2
114.5
121.9

5.1
6.7
4.3
6.7
6.1

.7
.6
.8
1.7
6.4

124.1
105.7
117.7
118.4

7.3
1.3
5.5
5.2

-.2
-.3
.7
.9

113.3
114.0
136.6
142.7

8.2
1.7
5.4
5.9

-.2
-.4
.4
.8

114.1
112.6
133.8
135.1

7.4
1.0
4.6
4.1

-.8
.0
.6
.6

113.1
114.0
131.1
132.1

7.0
1.1
5.6
4.5

-.4
-.5
.8
1.2

108.7
118.2
126.6
120.4

3.5
5.4
8.8
6.5

.2
.6
.9
.4

120.8
143.3
155.7
148.4

2.1
5.0
8.4
6.2

-.1
.1
.5
-.1

123.0
141.6
158.0
146.3

2.2
5.5
8.1
7.0

.2
.6
.5
1.0

120.2
142.2
155.2
136.8

3.9
8.5
9.0
5.9

.1
.8
.8
.3

Commodity and service group

See footnotes at end of table.




60

Table 13. Consumer Price Index for All Urban Consumers: Population size classes,1 by expenditure category and
commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
Size class B

Size class A 2

Group

Index

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Mar.
1990

Feb.
1990

Size class C

Percent
change
from—
Mar.
1989

Feb.
1990

Index

Mar.
1990

Size class D

Percent
change
from—
Mar.
1989

Feb.
1990

Index

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Special indexes
All items less fo od..................................................................
All items less shelter..............................................................
All items less homeowners’ costs 3 .....................................
All items less medical c a re ...................................................
Commodities less fo o d ..........................................................
Nondurables less fo od...........................................................
Nondurables less food and apparel.....................................
Nondurables............................................................................
Services less rent of shelter3 ...............................................
Services less medical care....................................................
Energy.................................................................................... .
All items less energy..............................................................
All items less food and energy..........................................
Commodities less food and energy................................
Energy commodities .........................................................
Services less energy.........................................................

116.8
116.6
116.7
116.5
114.9
121.0
122.8
119.8
117.0
117.0
119.0
116.9
116.6
113.0
130.3
118.3

5.1
5.4
5.2
5.0
4.4
6.1
7.0
6.3
5.7
5.2
6.8
5.1
5.0
3.7
9.4
5.5

0.8
.5
.6
.6
.8
1.4
-.2
.8
.5
.7
-.8
.7
.9
1.2
-1.3
.8

1
See region and area size on table 11 for information about
population size classes.
2
Indexes on a December 1986=100 base.




127.5
125.9
129.9
126.4
114.9
115.4
113.7
123.0
139.8
134.6
94.4
132.9
133.4
122.8
89.7
139.8
3
-

61

5.3
5.3
5.5
5.2
5.0
7.3
7.7
6.9
4.9
5.1
6.3
5.4
5.1
4.1
11.4
5.7

0.6
.3
.4
.5
.6
1.3
-.1
.7
.1
.4
-1.2
.6
.7
.9
-1.5
.5

125.6
125.6
128.2
124.4
114.9
116.5
114.4
122.8
140.0
131.1
96.4
130.8
131.1
122.8
89.3
136.4

4.5
5.0
4.9
4.6
4.4
6.6
7.1
6.5
5.1
4.2
4.9
4.8
4.5
3.5
10.1
5.0

0.5
.3
.4
.4
.3
.5
-.5
.3
.6
.6
-1.4
.6
.7
.7
-2.8
.7

Indexes on a December 1982=100 base,
Data not available.

123.7
124.4
127.2
122.5
114.4
114.7
113.4
122.0
137.4
127.9
92.1
129.5
129.6
122.9
87.2
134.0

5.1
5.6
5.6
5.1
4.3
6.6
6.8
6.6
6.3
5.1
5.7
5.3
4.9
3.5
10.1
5.8

0.7
.6
.6
.7
.7
1.5
-.3
1.1
.4
.7
-1.8
.9
1.0
1.1
-1.9
1.0

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group
(1982-84=100, unless otherwise noted)
Northeast

Size class A
Group

Percent
change
from—

Index

Mar.
1990

Size class B

Percent
change
from—

Index

Mar.
1989

Feb.
1990

Mar.
1990

Size class C

Index

Mar.
1989

Feb.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Expenditure category
All item s.........................................................................................
All items (December 1 9 7 7 -1 0 0 ) ..............................................

134.7
208.1

5.7
-

0.8
-

133.6
215.0

6.8
-

0.6
-

132.3
219.6

5.4
-

0.5
-

Food and beverages................................................................
Food ........................................................................................
Food at hom e......................................................................
Cereals and bakery products .........................................
Meats, poultry, fish, and e g g s ........................................
Dairy products...................................................................
Fruits and vegetables......................................................
Other food at ho m e.........................................................
Food away from ho m e............... ........................................
Alcoholic beverages................... ...........................................

135.6
135.6
135.5
138.8
133.7
125.3
157.1
125.1
137.7
135.5

6.3
6.2
7.3
5.5
5.3
10.3
13.2
4.8
4.5
6.4

.2
.1
-.4
-.4
.2
.4
-2.2
.2
.9
.7

136.1
136.2
135.9
140.9
133.5
128.9
152.8
129.0
138.5
137.2

7.2
7.1
8.5
7.0
8.3
12.8
14.7
2.8
5.0
7.6

.0
-.1
-.4
2.6
.2
-.6
-2.7
-1.5
.5
.7

131.5
132.2
130.9
142.4
127.0
118.5
152.1
122.2
135.5
125.1

6.4
6.7
8.4
5.6
10.0
10.0
12.4
4.2
3.5
3.0

.2
.2
.2
1.0
.8
.0
-.5
-.4
.2
.2

Housing......................................................................................
Shelter.....................................................................................
Renters’ costs 2 ...................................................................
Rent, residential ...............................................................
Other renters’ costs.........................................................
Homeowners’ costs 2 .........................................................
Owners’ equivalent ren t2 ................................................
Fuel and other utilities ..........................................................
Fuels.....................................................................................
Fuel oil and other household fuel
commodities ................................................................
Fuel o il............................................................................
Other household fuel commodities 3 ..........................
Gas (piped) and electricity..............................................
Electricity........................................................................
Utility (piped) g a s ...........................................................
Household furnishings and operation .................................

135.7
153.2
154.3
147.3
155.7
159.4
160.0
105.2
101.3

5.4
5.7
3.9
5.4
-.3
6.6
6.7
7.1
9.2

1.0
1.5
.7
.8
.5
1.9
1.8
-.3
-.6

137.3
159.0
168.3
152.3
NA
167.2
168.3
106.2
98.4

6.1
7.0
7.2
3.9

.7
1.1
.8
.9

7.0
7.0
6.5
7.9

1.3
1.3
-1.2
-1.9

133.5
153.3
145.1
149.0
114.9
165.4
166.3
104.9
93.5

3.6
4.1
-.8
2.9
-11.3
5.4
5.5
3.8
3.4

.4
1.1
.4
.4
.4
1.2
1.3
-1.7
-2.7

92.7
91.8
118.9
109.6
113.4
104.4
112.8

12.0
12.0
11.4
8.5
10.0
6.3
2.2

-3.2
-3.2
-4.0
.1
-1.3
2.5
-.3

88.5
88.9
115.2
112.5
119.1
100.0
115.5

11.2
11.4
10.1
6.6
6.8
6.5
1.2

-3.8
-3.4
-5.0
-1.4
-1.5
-1.0
.8

86.5
86.3
107.0
103.0
110.0
87.7
109.1

10.8
12.1
6.0
-.5
.5
-3.6
.6

-7.0
-5.7
-11.6
-.1
.0
-.1
-.4

Apparel and upkeep.................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel ...................................................
Women’s and girls’ apparel...............................................
Footwear..............................................................................

119.1
116.2
109.4
115.3
121.0

3.6
3.7
1.4
3.1
5.8

4.3
4.8
.2
9.8
2.6

123.7
121.9
119.3
130.7
109.0

9.2
9.4
8.1
13.0
3.3

5.1
5.4
2.9
9.6
1.2

132.5
131.3
126.9
142.2
114.3

10.0
10.2
4.4
18.7
1.3

3.8
4.0
1.0
7.7
.2

Transportation...........................................................................
Private transportation............................................................
Motor fu el.............................................................................
Gasoline ............................................................................
Gasoline, leaded regular..............................................
Gasoline, unleaded regular..........................................
Gasoline, unleaded premium.......................................
Public transportation..............................................................

118.7
115.4
88.9
88.4
NA
85.3
92.0
137.7

4.0
3.1
7.8
7.3

-.3
-.3
-1.1
-1.0

6.9
6.7
9.6

-1.3
-.8
.6

115.9
114.3
88.8
88.5
102.4
85.4
93.8
145.7

4.9
4.4
8.6
8.2
23.4
6.5
8.9
10.5

-.1
-.3
-1.0
-.8
-1.2
-.8
-.6
3.6

115.8
113.9
86.8
86.6
94.6
84.5
91.2
142.6

3.3
3.1
8.2
8.0
19.1
7.2
5.7
6.3

-.8
-.9
-3.2
-3.5
.0
-4.1
-2.4
1.2

Medical ca re ..............................................................................
Entertainment............................................................................

167.1
135.0

10.1
5.6

1.5
-.1

163.9
123.7

11.5
5.5

.8
-.2

160.0
143.6

8.6
9.5

.5
.7

Other goods and services.......................................................
Personal c a re .........................................................................

161.5
140.0

8.5
6.3

.7
.6

162.3
129.4

10.3
4.8

.4
2.2

159.2
126.5

10.8
6.9

.4
.8

-

-

See footnotes at end of table.




62

-

-

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group—Continued
(1982-84=100, unless otherwise noted)
Northeast

Size class A
Group
Index

Mar.
1990

Size class B

Percent
change
from—

Index

Mar.
1989

Feb.
1990

Mar.
1990

Size class C

Percent
change
from—

Index

Mar.
1989

Feb.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Commodity and service group
All items........................................................................................

134.7

5.7

0.8

133.6

6.8

0.6

132.3

5.4

0.5

Commodities..............................................................................
Food and beverages.............................................................
Commodities less food and beverages..............................
Nondurables less food and beverages............................
Durables...............................................................................
Services......................................................................................
Medical care services...........................................................

122.5
135.6
113.0
113.8
112.4
146.7
169.1

5.1
6.3
4.1
5.7
1.8
6.2
10.5

.6
.2
.8
1.4
-.2
1.0
1.7

121.3
136.1
112.6
111.9
112.7
148.7
163.4

6.4
7.2
5.7
9.3
.5
7.1
11.3

•6
.0
1.0
1.8
-.4
.7
.6

120.3
131.5
113.8
116.9
109.3
146.7
160.6

5.8
6.4
5.5
9.3
-.1
5.0
8.4

.0
.2
-.1
.1
-.4
.8
.5

128.6
133.0
139.6
96.2
114.0
115.1
125.4
145.6
144.7

5.8
5.5
5.5
8.7
4.3
5.8
5.9
6.7
5.9

.5
.8
.9
-.8
.9
1.4
.7
.5
1.0

126.6
132.0
140.3
94.3
113.5
113.0
123.5
143.8
147.2

6.7
6.5
6.7
8.1
6.0
9.2
8.1
7.2
6.7

.4
.6
.9
-1.7
1.0
1.7
.8
.1
.7

126.4
130.8
138.4
90.0
114.1
116.9
124.0
143.9
145.4

6.0
5.1
5.4
5.1
5.4
8.6
7.7
6.0
4.7

.1
.4
.7
-2.9
-.1
.1
.2
.2
.7

Special indexes
All items less shelter...................................................................
All items less medical c a re ........................................................
All items less energy...................................................................
Energy............................................................................................
Commodities less fo o d ................................................................
Nondurables less food ................................................................
Nondurables..................................................................................
Services less rent of shelter2 ...................................................
Services less medical c a re ........................................................
See footnotes at end of table.




63

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group—Continued
(1982-84=100, unless otherwise noted)
North Central

Size class A
Group

Percent
change
from—

Index

Mar.
1990

Size class B

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Size class C

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Size class D

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All item s.........................................................................................
All items (December 1 9 7 7 -1 0 0 ) ..............................................

126.9
209.6

-

-

124.7
201.6

-

-

125.3
199.6

-

-

120.8
193.7

-

Food and beverages.................................................................
F o o d .........................................................................................
Food at hom e.......................................................................
Cereals and bakery products .........................................
Meats, poultry, fish, and e g g s ........................................
Dairy products....................................................................
Fruits and vegetables......................................................
Other food at h o m e..........................................................
Food away from ho m e.......................................................
Alcoholic beverages...............................................................

128.7
129.2
130.9
136.4
128.1
130.7
147.0
121.9
126.7
124.9

6.1
6.3
7.1
6.4
5.8
12.8
12.0
3.3
5.1
3.7

.3
.2
.0
-.7
.5
-.5
-1.5
.8
.7
1.4

126.5
126.9
127.9
139.8
122.8
124.8
142.3
121.4
125.4
120.2

5.3
5.3
5.9
5.7
5.9
12.0
7.7
2.0
4.5
4.0

.4
.2
-.2
1.1
2.2
-.6
-5.9
.8
.8
3.1

127.3
127.3
127.0
134.6
122.2
124.5
144.4
120.2
128.4
127.6

5.7
5.9
6.0
4.3
6.1
10.8
9.1
2.6
5.8
3.6

.0
-.1
-.5
-.3
.8
.1
-3.3
-.6
.9
.8

128.6
129.0
129.4
137.8
129.9
128.8
145.3
115.5
127.6
122.5

7.3
7.4
8.5
5.9
7.7
13.4
15.9
3.5
5.0
5.2

.5
.5
.4
-.4
1.1
-.1
1.5
-.3
.5
.9

Housing.......................................................................................
Shelter................................................... ..................................
Renters’ costs 2 ....................................................................
Rent, residential ................................................................
Other renters’ costs..........................................................
Homeowners’ costs 2 ..........................................................
Owners’ equivalent re n t2 ................................................
Fuel and other utilities............................................... ...........
Fu els......................................................................................
Fuel oil and other household fuel
commodities.................................................................
Fuel o i l.............................................................................
Other household fuel commodities 3 ..........................
Gas (piped) and electricity..............................................
Electricity................................................. .......................
Utility (piped) g a s ............................................................
Household furnishings and operation .................................

124.7
136.9
141.4
134.7
142.8
139.8
139.8
106.9
99.0

3.6
4.7
2.5
3.7
-.9
5.7
5.7
2.1
.9

.4
.9
1.1
.4
2.7
.9
.9
-1.0
-1.8

122.4
136.5
145.0
133.5
158.1
137.7
138.4
102.9
92.7

4.6
5.6
9.9
4.1
17.9
4.6
4.6
1.0
-.7

.2
.3
1.3
.2
2.7
.0
.1
-.6
-1.5

125.0
132.7
137.8
126.7
155.2
135.2
135.3
116.9
106.6

3.1
4.6
3.1
3.1
3.3
5.1
5.0
1.7
-.2

1.3
1.4
1.2
.6
2.6
1.3
1.3
1.5
1.1

112.8
115.2
117.9
113.5
119.6
119.5
119.3
110.7
95.6

3.7
3.5
4.4
1.7
13.4
3.0
3.1
5.5
2.5

.9
1.1
.3
-.4
2.7
1.4
1.4
.7
-3.3

91.2
89.3
116.0
101.6
110.9
93.3
110.4

13.0
12.6
13.4
.5
2.1
-1.3
.7

-4.3
-1.5
-7.5
-1.7
.5
-4.0
.0

90.4
88.2
127.7
97.4
110.9
85.7
111.6

22.2
17.1
26.1
-1.9
-1.1
-3.1
5.3

-.8
-1.9
.0
-1.6
-.8
-2.7
.4

87.0
82.8
115.1
115.3
126.1
104.3
115.5

18.4
14.0
24.2
-1.1
-.8
-1.7
.6

-6.1
-3.3
-9.4
1.6
.3
3.9
.9

75.7
74.2
110.4
103.5
106.8
102.2
112.0

19.2
15.4
23.8
1.7
.3
3.4
1.6

-5.7
-.7
-10.2
-3.2
-2.5
-4.1
.2

Apparel and upkeep..................................................................
Apparel commodities........................................................... .
Men’s and boys’ apparel ...................................................
Women’s and girls’ apparel...............................................
Footwear..............................................................................

125.0
124.5
124.0
125.1
111.7

3.8
3.8
4.1
4.1
.9

4.8
5.1
3.4
7.4
2.8

127.6
127.0
119.5
139.7
109.3

2.4
2.3
6.5
1.8
-3.5

3.9
4.4
1.4
7.0
2.7

117.9
115.6
116.4
118.5
112.5

5.6
5.6
6.0
9.0
.4

1.5
1.5
1.8
1.5
1.6

125.7
125.8
109.0
136.6
136.4

2.9
3.1
.0
4.4
8.9

6.3
6.8
3.3
11.3
1.4

Transportation...........................................................................
Private transportation............................................................
Motor fu el.............................................................................
Gasoline ............................................................................
Gasoline, leaded regular ..............................................
Gasoline, unleaded regular..........................................
Gasoline, unleaded premium.......................................
Public transportation..............................................................

115.5
114.8
90.4
90.1
97.4
87.3
97.5
125.0

4.3
4.3
9.8
9.7
14.6
8.9
10.2
4.4

-.9
-1.0
-3.7
-3.8
-3.9
-4.2
-2.5
1.7

116.8
115.2
92.8
92.7
97.6
89.9
99.0
158.3

3.7
3.5
11.3
11.2
15.4
10.6
8.9
7.8

-.5
-.7
-2.7
-2.6
-5.5
-2.6
-2.2
3.0

112.1
111.0
87.2
86.9
90.7
85.3
91.6
135.8

4.2
3.9
8.1
8.0
9.5
7.6
8.4
9.3

-.4
-.5
-2.4
-2.2
-.5
-2.6
-2.6
3.3

113.1
108.6
86.7
86.0
85.4
83.5
92.9
219.6

3.2
2.5
10.2
9.8
8.4
9.9
9.7
14.4

-.2
-.5
-.1
.0
-1.2
.1
.5
3.9

156.2
132.6

9.4
5.4

.8
.5

149.9
125.3

6.8
4.4

.1
-.9

155.2
132.5

8.8
3.6

1.1
2.2

150.7
124.8

8.3
3.0

.9
.0

153.6
120.3

7.0
2.1

.0
.1

151.6
128.4

7.4
2.6

.7
2.2

149.9
123.8

8.0
6.6

-.5
.2

146.8
114.7

6.5
.3

1.3
.6

Other goods and services........................ ...............................
Personal c a re ..........................................................................

4.8

0.4

See footnotes at end of table.




64

4.6

0.2

4.5

0.6

4.6

0.8
-

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
North Central

Size class A
Group
Index

Mar.
1990

Size class B

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class C

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class D

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Commodity and service group
All items........................................................................................

126.9

4.8

0.4

124.7

4.6

0.2

125.3

4.5

0.6

120.8

4.6

0.8

Commodities..............................................................................
Food and beverages.............................................................
Commodities less food and beverages..............................
Nondurables less food and beverages............................
Durables...............................................................................
Services......................................................................................
Medical care services...........................................................

121.0
128.7
116.1
118.0
112.2
133.5
154.3

4.8
6.1
3.8
6.2
.4
4.8
9.0

.4
.3
.4
1.0
-.5
.5
.7

118.5
126.5
114.3
115.8
113.4
132.7
146.2

4.8
5.3
4.5
5.7
3.0
4.7
6.9

.4
.4
.5
1.0
-.1
.2

118.0
127.3
112.7
112.4
112.8
134.2
155.5

4.5
5.7
3.7
5.7
.7
4.7
9.5

.0
.0
.0
-.2
.4
1.4
.9

119.3
128.6
114.0
115.6
111.9
123.5
151.0

4.5
7.3
2.8
5.5
-.3
4.9
8.8

.8
.5
.9
1.9
-.4
1.0
1.3

124.3
125.3
131.6
95.0
116.4
118.1
123.6
135.0
131.5

4.9
4.5
4.9
4.9
3.9
5.9
6.1
5.0
4.4

.3
.4
.8
-2.8
.5
1.1
.7
.1
.5

122.1
123.3
130.4
90.8
114.5
115.9
120.9
131.7
131.4

4.4
4.5
4.7
4.0
4.5
5.7
5.5
3.6
4.4

.2
.2
.5
-2.0
.6
1.1
.7
-.1
.1

123.4
123.7
130.0
96.7
113.2
113.0
119.5
138.8
132.1

4.6
4.3
4.8
3.1
3.8
5.5
5.8
4.8
4.1

.4
.7
.8
-.3
.1
-.2
-.1
1.4
1.4

123.0
118.7
125.1
90.5
114.3
116.0
122.5
133.6
119.8

5.0
4.3
4.5
5.5
2.9
5.5
6.4
5.9
4.3

.8
.8
1.1
-2.1
.9
1.8
1.2
.9
.9

.1

Special indexes
All items less shelter...................................................................
All items less medical c a re ........................................................
All items less energy...................................................................
Commodities less fo o d ...............................................................
Nondurables less food ...............................................................
Nondurables..................................................................................
Sen/ices less rent of shelter2 ...................................................
Services less medical c a re ........................................................
See footnotes at end of table.




65

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
South

Size class A
Group

Percent
change
from—

Index

Mar.
1990

Size class B

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Size class C

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Size class D

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All item s.........................................................................................
All items (December 1 9 7 7 = 1 0 0 )..............................................

126.7
204.5

-

5.1
-

127.3
207.8

-

-

124.3
201.1

-

-

125.0
203.0

-

Food and beverages.................................................................
Food .........................................................................................
Food at hom e.............................. ........................................
Cereals and bakery products .........................................
Meats, poultry, fish, and e g g s ........................................
Dairy products...................................................................
Fruits and vegetables......................................................
Other food at ho m e................................................... ......
Food away from hom e.......................................................
Alcoholic beverages...............................................................

131.4
132.5
133.0
136.6
125.9
132.7
159.1
124.0
132.9
121.8

7.0
7.4
8.8
6.1
6.4
11.4
18.1
5.4
5.1
3.6

.1
.1
-.2
.4
1.6
-.7
-3.3
.5
.3
-.2

130.1
130.6
130.1
132.6
124.4
127.1
159.7
119.5
132.6
124.9

6.3
6.5
6.8
5.8
6.0
9.5
13.7
2.1
6.2
3.4

.0
-.1
-.7
.0
1.0
-.6
-4.3
-.4
.9
.6

129.9
130.4
130.5
133.9
123.8
129.3
149.6
126.1
131.9
124.6

6.7
6.8
8.2
6.0
7.3
11.0
15.4
4.5
4.4
5.2

.2
-.1
-.3
1.1
1.1
1.3
-5.5
.3
.4
3.1

127.1
127.6
125.4
135.9
122.3
121.7
145.8
113.6
133.4
118.0

5.7
5.7
5.7
5.1
4.4
10.9
15.7
-1.4
5.7
4.5

.8
.9
1.0
.8
1.5
.2
.7
.6
.8
-.1

Housing.......................................................................................
Shelter......................................................................................
Renters’ costs 2 ....................................................................
Rent, residential ............................... ................................
Other renters’ costs..........................................................
Homeowners’ costs 2 .........................................................
Owners’ equivalent re n t2 .................................................
Fuel and other utilities ..........................................................
Fuels......................................................................................
Fuel oil and other household fuel
commodities ................................................................
Fuel o il.......................................................................... .
Other household fuel commodities 3 ..........................
Gas (piped) and electricity..............................................
Electricity .........................................................................
Utility (piped) g a s...........................................................
Household furnishings and operation .................................

120.4
126.3
131.9
126.5
142.3
128.5
128.4
106.4
97.9

3.3
3.8
4.1
3.3
6.7
3.6
3.7
4.3
4.6

.2
.2
.6
-.2
3.6
-.2
-.1
1.0
1.5

123.8
127.8
146.6
124.3
199.3
127.9
127.6
120.1
108.7

4.1
5.6
8.0
3.6
17.0
4.8
4.8
1.2
2.2

.5
.9
1.6
.3
3.9
.6
.6
-.3
-.7

116.2
118.1
124.1
118.5
137.6
119.1
118.7
120.1
112.8

3.2
3.5
4.6
3.0
8.7
3.1
3.2
3.8
2.8

.1
.3
1.5
.4
3.8
.0
.0
-.8
-1.6

120.1
128.4
139.6
125.8
156.9
128.1
127.0
110.5
99.4

4.8
5.3
7.1
2.0
16.2
4.9
5.0
4.1
1.6

.2
.7
1.5
.1
4.0
.5
.6
-.8
-1.7

95.7
89.2
136.5
100.5
97.9
104.9
116.8

18.3
11.4
30.9
3.8
4.1
2.8
1.1

-3.9
-4.9
-2.2
1.7
2.7
-.9
-.3

96.3
96.1
115.8
109.3
111.2
102.4
116.7

14.2
18.6
10.7
1.0
1.8
-3.7
2.8

-3.7
-4.1
-3.6
-.3
-.2
-1.6
-.1

105.8
87.2
127.6
114.1
116.1
114.9
108.0

19.0
17.2
19.6
2.0
1.2
6.0
1.3

-7.7
-5.8
-8.3
-1.2
-1.3
-.8
.4

94.0
81.8
120.1
103.0
107.6
84.1
111.8

11.9
8.6
14.9
.8
1.2
-3.9
3.9

-6.7
-10.2
-3.6
-1.2
-.5
-7.3
-.4

Apparel and upkeep.................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel ...................................................
Women’s and girls’ apparel...............................................
Footwear..............................................................................

138.4
135.7
130.4
139.9
124.1

6.8
6.9
5.2
7.8
-.9

4.5
4.9
3.6
9.2
1.5

128.7
125.9
120.1
136.9
118.1

7.8
7.7
.8
12.9
5.0

3.5
3.8
1.9
5.9
1.2

132.9
133.1
123.5
145.7
126.5

5.4
5.6
.5
8.4
4.1

3.7
4.0
.5
7.8
1.2

126.7
125.6
120.8
131.9
98.4

9.9
10.4
5.1
10.4
2.7

6.9
7.6
1.8
11.4
6.5

Transportation...........................................................................
Private transportation............................................................
Motor fu el.............................................................................
Gasoline ............................................................................
Gasoline, leaded regular ................... ...........................
Gasoline, unleaded regular..........................................
Gasoline, unleaded premium.......................................
Public transportation..............................................................

116.0
115.9
92.5
92.0
96.4
89.5
95.1
119.3

4.6
4.6
11.3
10.7
14.8
10.4
9.6
4.6

-.3
-.5
-.9
-.8
-1.0
-.8
-.5
1.9

117.2
115.6
90.7
90.8
92.8
88.2
94.2
147.4

4.2
3.8
13.7
13.6
11.7
14.0
13.8
10.4

-.7
-.9
-1.5
-1.5
-2.3
-1.9
-.7
2.4

115.7
114.9
91.3
91.4
95.7
88.0
96.0
134.0

4.9
4.9
11.9
12.3
16.7
11.0
9.7
5.4

-.3
-.4
-2.4
-2.2
-1.8
-2.0
-2.9
2.6

115.1
113.4
82.4
82.2
86.3
78.5
87.1
152.1

6.8
6.7
10.6
10.6
16.3
9.2
10.1
8.6

-.7
-.9
-3.6
-3.2
-4.1
-2.6
-4.2
2.2

Medical care...............................................................................
Entertainment............................................................................

158.2
132.6

6.9
4.9

.6
.7

156.2
123.0

8.5
3.1

.6
-.9

157.3
130.4

7.9
4.7

.5
.7

156.3
123.7

8.5
4.4

.7
.3

Other goods and sen/ices.......................................................
Personal c a re ..........................................................................

153.0
128.3

8.4
4.6

.5
.5

158.5
126.1

6.6
.8

.9
.8

149.2
125.8

6.5
3.9

.7
.4

150.2
115.5

4.7
.1

-.1
.7

0.5

See footnotes at end of table.




66

5.2

0.3

4.9

0.3

5.9

0.6
-

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group—Continued
(1982-84=100, unless otherwise noted)
South

Size class B

Size class A
Group
Index

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class C

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class D

Percent
change
from—
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Feb.
1990

Commodity and service group
.....................................................................................

126.7

5.1

0.5

127.3

5.2

0.3

124.3

4.9

0.3

125.0

5.9

0.6

Commodities..............................................................................
Food and beverages.............................................................
Commodities less food and beverages..............................
Nondurables less food and beverages............................
Durables...............................................................................
Services......................................................................................
Medical care services ...........................................................

123.0
131.4
117.9
119.0
117.1
130.8
158.1

5.5
7.0
4.5
7.6
.4
4.7
7.0

.6
.1
.8
1.8
-.6
.4
.6

121.3
130.1
116.1
117.3
114.1
133.9
155.2

5.3
6.3
4.7
8.2
.2
5.0
8.4

.2
.0
.3
1.1
-.6
.5
.8

121.7
129.9
116.8
119.4
114.1
127.7
157.3

5.5
6.7
4.7
7.2
1.6
4.4
7.5

.3
.2
.4
.8
.0
.3
.3

119.4
127.1
115.1
115.0
115.3
131.7
155.0

5.7
5.7
5.7
7.8
2.9
6.1
8.2

.7
.8
.6
1.5
-.7
.4
.6

127.0
124.8
131.4
94.1
117.9
118.7
125.2
139.4
128.2

5.5
5.0
4.9
7.8
4.4
7.2
7.2
5.6
4.6

.6
.4
.5
.3
.7
1.6
.9
.6
.4

127.5
125.4
131.2
97.0
116.3
117.3
123.9
142.0
131.5

5.0
4.9
5.0
6.8
4.7
7.7
7.2
4.6
4.7

.2
.3
.5
-1.0
.3
1.0
.6
.1
.5

126.5
121.9
127.9
100.8
117.0
119.3
124.7
137.7
123.9

5.3
4.7
4.8
6.6
4.7
7.0
6.9
5.0
4.0

.3
.3
.6
-1.9
.6
1.0
.5
.3
.3

124.5
122.2
130.1
89.4
115.1
115.0
121.1
138.2
127.9

6.1
5.6
6.0
5.1
5.6
7.7
6.8
6.6
5.8

.5
.5
.9
-2.5
.6
1.5
1.3
.2
.4

All items

Special indexes
All items less shelter ................................................................
All items less medical c a re ........................................................
All items less energy...................................................................
Energy
..................................................................................
Commodities less fo o d ...............................................................
Nondurables less food ...............................................................
Nondurables
.............................................................................
Services less rent of shelter2 ...................................................
Services less medical c a re ........................................................
See footnotes at end of table.




67

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
West

Size class A
Group

Size class C

Percent
change
from—

Index

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All item s.........................................................................................
All items (December 1 9 7 7 -1 0 0 )..............................................

131.5
214.4

5.5
-

0.7
-

126.0
195.4

4.4
-

0.2
-

Food and beverages........................................ ........................
Food .........................................................................................
Food at hom e.......................................................................
Cereals and bakery products .........................................
Meats, poultry, fish, and e g g s ........................................
Dairy products............................................ .......................
Fruits and vegetables......................................................
Other food at ho m e.........................................................
Food away from hom e.......................................................
Alcoholic beverages..............................................................

131.0
131.0
131.2
139.5
125.6
127.1
152.1
121.2
131.1
131.1

6.2
6.1
6.8
7.1
5.1
11.8
9.6
3.5
5.1
6.6

-.2
-.2
-.6
-.2
.6
-.1
-3.7
.2
.5
.0

130.1
130.9
130.9
133.2
130.8
120.3
160.4
117.5
131.1
124.8

5.9
6.3
7.4
6.8
7.4
10.2
13.0
2.0
4.2
2.9

.9
1.0
1.1
1.8
2.2
-.9
.7
.9
.8
.2

Housing.......................................................................................
Shelter......................................................................................
Renters’ costs 2 ....................................................................
Rent, residential ................................................................
Other renters’ costs.........................................................
Homeowners’ costs 2 .........................................................
Owners’ equivalent ren t2 ................................................
Fuel and other utilities ..........................................................
Fuels......................................................................................
Fuel oil and other household fuel
commodities 4 ..............................................................
Fuel o il4 ..........................................................................
Other household fuel commodities 3 ..........................
Gas (piped) and electricity..............................................
Electricity........................................................................
Utility (piped) g a s...........................................................
Household furnishings and operation .................................

134.0
143.8
155.3
145.7
158.0
153.1
153.2
114.8
112.9

5.2
5.6
4.7
4.9
4.2
6.0
6.2
3.5
4.3

.6
.7
.9
.6
2.6
.5
.5
.2
.3

119.7
126.7
132.0
121.9
144.2
134.9
135.4
110.8
104.0

3.4
4.4
3.4
1.4
10.9
4.7
4.9
1.6
.7

-.5
-.6
-.5
-1.3
2.4
-.7
-.7
.2
-.1

88.6
82.8
121.8
114.9
130.6
97.5
114.9

4.5
-1.2
9.7
4.4
4.1
4.8
4.3

1.0
.2
1.8
.3
.4
.0
.2

247.7
NA
112.4
102.9
113.0
92.5
107.2

12.8

-3.6

13.9
.3
.6
-.4
1.1

-3.8
.0
.0
.0
-.5

Apparel and upkeep..................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel ...................................................
Women’s and girls’ apparel...............................................
Footwear..............................................................................

121.2
118.5
115.5
115.1
108.1

4.3
4.5
2.1
3.8
.1

3.9
4.3
1.8
6.8
1.1

122.5
121.5
130.8
111.5
116.3

1.8
1.6
4.8
-3.0
3.4

1.7
1.8
.6
2.7
.8

Transportation...........................................................................
Private transportation............................................................
Motor fu e l.............................................................................
Gasoline ............................................................................
Gasoline, leaded regular ..............................................
Gasoline, unleaded regular..........................................
Gasoline, unleaded premium.......................................
Public transportation..............................................................

120.0
117.6
87.6
87.3
86.8
85.3
91.7
150.1

4.5
3.6
7.9
7.9
7.8
7.7
8.6
11.0

.8
.6
1.7
1.7
1.6
1.9
1.4
2.0

118.7
117.9
84.0
83.7
83.3
82.8
87.7
131.1

3.7
3.6
7.4
7.6
8.2
7.4
7.9
5.0

.0
-.2
.4
.4
.1
.6
1.0
1.5

Entertainment.............................................................................

158.9
129.1

8.7
4.1

.6
1.3

159.8
140.2

7.2
5.8

1.2
.0

Other goods and services.......................................................
Personal c a re ..........................................................................

158.5
138.8

6.8
6.1

-.1
.1

153.2
127.1

7.7
8.0

-.3
-.5

See footnotes at end of table.




68

-

-

Table 14. Consumer Price Index for All Urban Consumers: Cross classification of regions and population size classes,1 by
expenditure category and commodity and service group—Continued
(1982-84=100, unless otherwise noted)
West

Size class A
Group

Size class C

Percent
change
from—

Index

Mar.
1990

Percent
change
from—

Index

Mar.
1989

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Commodity and service group
All items ................................. .....................................................

131.5

5.5

0.7

126.0

4.4

0.2

Commodities................................ ..............................................
Food and beverages.............................................................
Commodities less food and beverages..............................
Nondurables less food and beverages............................
Durables...............................................................................
Services ...................... ............................................................
Medical care services...........................................................

121.1
131.0
114.8
116.2
112.4
141.1
158.1

5.3
6.2
4.6
5.9
2.7
5.5
8.4

.7
-.2
1.2
1.9
.1
.7
.6

119.3
130.1
113.2
115.1
111.3
132.7
161.7

4.0
5.9
3.0
5.2
.4
4.7
7.7

.5
.9
.3
1.0
-.7
-.2
.8

127.6
130.0
135.4
96.3
115.5
117.1
123.9
144.3
139.6

5.4
5.3
5.4
6.1
4.7
6.0
6.1
5.3
5.3

.6
.7
.6
.9
1.0
1.7
.8
.6
.6

126.5
123.7
130.0
92.7
113.6
115.6
122.8
143.6
129.5

4.4
4.1
4.3
4.0
3.0
5.0
5.5
4.8
4.3

.4
.0
.1
.1
.3
1.0
.9
.2
-.3

Special indexes
All items less sh elter...................................................................
All items less medical c a re ........................................................
All items less en ergy..................................................................
Energy............................................................................................
Commodities less fo o d ............ ...................................................
Nondurables less food ........................................... ....................
Nondurables..................................................................................
Services less rent of shelter2 ...................................................
Services less medical c a re ........................................................

Indexes on a June 1978=100 base in West size class C.
Data not adequate for publication.
Data not available.

1
See region and area size on table 11 for information about cross
classifications.
2
Indexes on a December 1982=100 base.
3
Indexes on a December 1986=100 base.




69

Table 15. Consumer Price Index for All Urban Consumers: Food at home expenditure categories, selected area*
(1982-84=100, unless otherwise noted)

Area

Total
food
at
home

Cereals
and
bakery
products

Meats,
poultry,
fish, and
eggs

Dairy
products

Fruits
and
vegetables

Other
food
at
home

Indexes, March 1990
131.9

137.6

127.9

126.8

153.9

122.2

urban ........................................................
More than 1,200,000.............................
500,000 to 1,200,000 ............................
50,000 to 500,000 .................................

135.0
135.5
135.9
130.9

139.9
138.8
140.9
142.4

132.3
133.7
133.5
127.0

125.1
125.3
128.9
118.5

156.4
157.1
152.8
152.1

125.4
125.1
129.0
122.2

North Central urban..................................................
Size A - More than 1,200,000.............................
Size B - 360,000 to 1,200,000 ............................
Size C - 50,000 to 360,000 .................................
Size D - Nonmetropolitan
(less than 50,000) ....................... .............

129.4
130.9
127.9
127.0

136.6
136.4
139.8
134.6

126.4
128.1
122.8
122.2

128.2
130.7
124.8
124.5

145.5
147.0
142.3
144.4

120.6
121.9
121.4
120.2

129.4

137.8

129.9

128.8

145.3

115.5

South
Size
Size
Size
Size

urban.................................................. .............
A - More than 1,200,000 .............................
B - 450,000 to 1,200,000 ............................
C - 50,000 to 450,000 .................................
D - Nonmetropolitan
(less than 50,000) ....................... .............

130.5
133.0
130.1
130.5

134.8
136.6
132.6
133.9

124.5
125.9
124.4
123.8

128.6
132.7
127.1
129.3

154.8
159.1
159.7
149.6

122.0
124.0
119.5
126.1

125.4

135.9

122.3

121.7

145.8

113.6

West urban ................................................................
Size A - More than 1,200,000 .............................
Size C - 50,000 to 330,000 .................................

132.7
131.2
130.9

139.4
139.5
133.2

128.2
125.6
130.8

125.7
127.1
120.3

158.4
152.1
160.4

120.9
121.2
117.5

121.3
132.8
129.7
129.3

122.6
138.1
135.7
138.2

117.4
129.1
124.9
124.4

121.2
126.6
124.5
126.2

140.2
158.4
150.4
153.0

112.8
122.1
122.5
117.5

133.7
136.0
133.8
128.8
127.7
126.0
137.7
132.4
137.1
137.4
135.9
122.3
132.8
134.3
135.3

144.4
132.9
138.6
138.7
132.4
136.7
136.1
141.3
127.4
141.5
140.0
124.4
131.5
139.4
147.3

128.1
134.6
133.2
129.8
123.4
126.0
126.6
126.4
123.7
135.4
133.8
119.1
122.3
129.9
129.9

133.3
132.1
134.8
127.0
125.9
118.0
142.1
130.1
122.7
126.9
120.6
119.8
144.3
126.2
141.0

149.2
161.7
150.3
148.0
139.3
137.5
157.4
153.2
203.0
158.4
157.2
137.7
149.6
156.5
153.7

126.8
122.6
121.3
110.5
123.7
118.2
138.4
122.2
119.5
126.3
129.8
115.8
130.4
123.4
120.5

U.S. city average.......................................................

Region and area size 1
Northeast
Size A Size B Size C -

Size classes
A 2 ............................................................................
B ...............................................................................
C ................................................................................

Selected local areas
Baltimore, M D ............................................................
Boston-Lawrence-Salem, M A -N H ...........................
Chicago-Gary-Lake County, IL-IN-WI .....................
Cleveland-Akron-Lorain, O H ....................................
Dallas-Fort Worth, T X ...............................................
Detroit-Ann Arbor, Ml ...............................................
Houston-Galveston-Brazoria, T X .............................
Los Angeles-Anaheim-Riverside, C A ......................
Miami-Fort Lauderdale, F L .......................................
N.Y.-Northern N.J.-Long Island, N Y-N J-C T...........
Phil.-Wilmington-Trenton, PA-NJ-DE-MD...............
Pittsburgh-Beaver Valley, P A ...................................
St. Louis-East St. Louis, M O -IL...............................
San Francisco-Oakland-San Jose, C A ...................
Washington, DC-MD-VA ............................................
See footnotes at end of table.




70

Table 15. Consumer Price Index for All Urban Consumers: Food at home expenditure categories, selected areas—Continued

Area

Total
food
at
home

Cereals
and
bakery
products

Meats,
poultry,
fish, and
eggs

Dairy
products

Fruits
and
vegetables

Other
food
at
home

Percent change, February 1990 to March 1990
-0.2

0.1

0.9

-0.1

-2.5

0.2

urban ........................................................
More than 1,200,000.............................
500,000 to 1,200,000 ............................
50,000 to 500,000 .................................

-.2
-.4
-.4
.2

.2
-.4
2.6
1.0

.3
.2
.2
.8

.2
.4
-.6
.0

-1.9
-2.2
-2.7
-.5

-.1
.2
-1.5
-.4

North Central urban..................................................
Size A - More than 1,200,000.............................
Size B - 360,000 to 1,200,000 ............................
Size C - 50,000 to 360,000 .................................
Size D - Nonmetropolitan
(less than 50,000) ....................................

-.2
.0
-.2
-.5

-.4
-.7
1.1
-.3

.9
.5
2.2
.8

-.4
-.5
-.6
.1

-2.1
-1.5
-5.9
-3.3

.4
.8
.8
-.6

.4

-.4

1.1

-.1

1.5

-.3

South
Size
Size
Size
Size

urban................................................................
A - More than 1,200,000.............................
B - 450,000 to 1,200,000............................
C - 50,000 to 450,000 .................................
D - Nonmetropolitan
(less than 50,000) ....................................

-.2
-.2
-.7
-.3

.6
.4
.0

1.2
1.6
1.0
1.1

.0
-.7
-.6
1.3

-3.6
-3.3
-4.3
-5.5

.3
.5
-.4
.3

1.0

.8

1.5

.2

.7

.6

West urban .................................................................
Size A - More than 1,200,000.............................
Size C - 50,000 to 330,000 .................................

.0
-.6
1.1

.1
-.2
1.8

1.3
.6
2.2

-.1
-.1
-.9

-2.3
-3.7
.7

.5
.2
.9

-.3
-.2
-.2
.8

-.3
1.0
.8
.2

.6
1.3
1.1
1.6

-.1
-.5
.4
.0

-2.7
-3.0
-3.1
.5

.4
-.2
.0
.7

-1.0
-.9
-.1
.5
-.2
.3
.7
-.3
-1.4
-.7
.3
.3
1.5
-1.1
1.0

-1.0
-.1
-.6
1.0
-.7
.6
1.1
-.2
2.6
-.1
-1.3
.1
-.9
.2
2.6

1.4
-1.2
1.1
-1.0
-.1
1.0
1.8
1.0
1.7
.0
.0
2.1
3.7
.5
2.4

-1.3
1.3
-2.2
2.3
-3.5
1.9
1.2
.5
.4
.2
1.1
1.0
-.8
.1
-2.5

-7.7
-2.1
-2.1
.7
.2
-3.0
-2.0
-4.2
-7.8
-3.3
1.8
-3.0
.7
-5.9
.8

.6
-1.0
.8
.9
1.1
.8
1.0
1.0
-.3
.4
.3
.8
2.0
.5
.5

U.S. city average.......................................................

Region and area size 1
Northeast
Size A Size B Size C -

1,1

Size classes

C ...............................................................................

Selected local areas
Baltimore, M D .............................................................
Boston-Lawrence-Salem, M A -N H ...........................
Chicago-Gary-Lake County, IL-IN-WI .....................
Cleveland-Akron-Lorain, O H ....................................
Dallas-Fort Worth, T X ...............................................
Detroit-Ann Arbor, Ml ...............................................
Houston-Galveston-Brazoria, T X .............................
Los Angeles-Anaheim-Riverside, C A ......................
Miami-Fort Lauderdale, F L .......................................
N.Y.-Northern N.J.-Long Island, N Y-N J-C T...........
Phil.-Wilmington-Trenton, PA-NJ-DE-MD...............
Pittsburgh-Beaver Valley, P A ...................................
St. Louis-East St. Louis, M O -IL...............................
San Francisco-Oakland-San Jose, C A ...................
Washington, DC-MD-VA...........................................
Regions are defined as the four Census regions.




2

71

Indexes on a December 1986=100 base.

Table 16. Consumer Price Index for All Urban Consumers: Areas priced monthly, by expenditure category and commodity
and service group, percent change,February 1990 to March 1990

Group

U.S.
city
average

ChicagoGaryLake County,
IL-IN-WI

Los AngelesAnaheimRiverside, CA

N.Y.Phil.San
Northern N.J.- WilmingtonFranciscoLong Island,
Trenton,
OaklandNY-NJ-CT
PA-NJ-DE-MD San Jose, CA

Expenditure category
All item s....................................................................................

0.5

0.2

0.7

1.0

1.1

0.6

Food and beverages...........................................................
Food.....................................................................................
Food at h o m e..................................................................
Cereals and bakery products.....................................
Meats, poultry, fish, and eggs....................................
Meats, poultry, and fish............................................
Dairy products..............................................................
Fruits and vegetables..................................................
Other food at home.....................................................
Food away from home ..................................................
Alcoholic beverages..........................................................

.2
.2
-.2
.1
.9
.6
-.1
-2.5
.2
.6
.7

.2
.0
-.1
-.6
1.1
.9
-2.2
-2.1
.8
.4
2.2

-.2
-.2
-.3
-.2
1.0
.5
.5
-4.2
1.0
.0
-.4

.1
.1
-.7
-.1
.0
-.3
.2
-3.3
.4
1.0
.5

.3
.2
.3
-1.3
.0
-.1
1.1
1.8
.3
-.2
1.3

-.2
-.2
-1.1
.2
.5
.9
.1
-5.9
.5
1.0
.2

Housing ........ .........................................................................
S helter................................................................................
Renters’ costs.................................................................
Rent, residential................................. ..........................
Other renters’ co sts.......................... ..........................
Homeowners’ costs .......................................................
Owners’ equivalent re n t.................... ..........................
Fuel and other utilities......................................................
Fuels ................................................................................
Fuel oil and other household fuel
commodities............................................................
Fuel o il.........................................................................
Other household fuel commodities.........................
Gas (piped) and electricity.........................................
Electricity....................................................................
Utility (piped) g a s ......................................................
Household furnishings and operation.............................

.6
.9
.9
.4
2.3
.9
.9
-.3
-.8

.1
.9
.8
.1
2.8
1.0
1.1
-2.6
-4.1

1.0
1.2
1.3
1.0
2.6
1.2
1.3
.7
.1

1.3
1.8
.8
1.0
.4
2.2
2.3
.0
.0

1.2
1.7
.6
.7
2.2
2.2
-.4
-.6

.4
.6
.6
.1
2.6
.5
.5
-.8
.1

-4.1
-3.7
-5.3
-.4
-.2
-.7
.0

-1.0
-.3
-2.0
-4.1
1.0
-8.9
-.7

2.4
2.3
.1
.1
.0
.2

-3.2
-3.0
-5.6
1.1
-1.8
6.4
.0

-4.1
-5.0
.0
.0
.0
.1
.4

2.7
-3.5
3.3
.0
.0
.0
1.0

Apparel and upkeep............................................................
Apparel commodities........................................................
Men’s and boys’ apparel...............................................
Women’s and girls’ apparel..........................................
Footwear..........................................................................

4.2
4.6
2.0
7.7
2.1

3.9
4.0
1.1
5.6
2.8

1.0
1.0
1.5
-.4
2.1

5.5
6.1
-.3
11.4
1.8

7.4
8.2
3.3
23.9
8.0

2.7
2.9
.0
2.3
2.4

Transportation .......................................................................
Private transportation............................ ............................
Motor fu e l............................................... .........................
Gasoline............................................... .........................
Gasoline, leaded regular................. .........................
Gasoline, unleaded regular......................................
Gasoline, unleaded premium...................................
Public transportation.........................................................

-.3
-.4
-1.4
-1.2
-1.4
-1.5
-1.1
1.8

-1.0
-1.2
-3.7
-4.0
-3.1
-4.1
-3.5
1.4

.7
.6
2.6
2.7
2.6
3.0
2.4
2.6

-.3
-.3
-1.4
-1.2
-1.3
-1.0
.6

-.3
-.3
-.8
-.8
-1.3
.1
.5

1.0
1.1
1.8
1.8
1.2
2.2
1.5
.3

Medical c a re .........................................................................

.8

.8

.5

1.5

1.2

1.4

Entertainment.......................................................................

.4

.7

.6

-1.0

-.3

3.2

Other goods and services ..................................................
Personal care......................................................................

.3
.5

.2
.8

-.5
-.8

.4
1.4

2.2
-.5

-.2
.0




72

-

-

Table 16. Consumer Price Index for All Urban Consumers: Areas priced monthly, by expenditure category and commodity
and service group, percent change,February 1990 to March 1990 —Continued

Group

U.S.
city
average

ChicagoGaryLake County,
IL-IN-WI

Los AngelesAnaheimRiverside, CA

N.Y.Phil.San
Northern N.J.- WilmingtonFranciscoLong Island,
Trenton,
OaklandPA-NJ-DE-MD San Jose, CA
NY-NJ-CT

Commodity and service group
All item s....................................................................................

0.5

0.2

0.7

1.0

1.1

0.6

Commodities.........................................................................
Food and beverages.........................................................
Commodities less food and beverages..........................
Nondurables less food and beverages.......................
Durables............................................................................

.4
.2
.6
1.4
-.3

.2
.2
.3
1.0
-1.1

.2
-.2
.4
.8
-.1

.7
.1
1.4
1.9
.2

.8
.3
1.1
2.1
-.1

.7
-.2
1.6
1.9
1.2

Services..................................................................................
Medical care services.......................................................

.7
.8

.3
.6

1.0
.4

1.2
1.8

1.3
1.4

.6
1.5

.4
.6
.8
-.9
.7
1.3
.7
.4
.6

.0
.2
.7
-3.9
.3
1.2
.6
-.4
.3

.3
.6
.6
1.5
.4
.7
.2
.5
1.0

.6
1.0
1.1
-.4
1.3
1.8
.9
.4
1.1

.8
1.0
1.2
-.6
1.1
2.0
1.1
.8
1.3

.6
.6
.7
.9
1.5
1.7
.7
.6
.4

Special indexes
All items less shelter...............................................................
All items less medical c a r e ...................................................
All items less energy..............................................................
Energy.......................................................................................
Commodities less fo o d ..........................................................
Nondurables less fo o d ...........................................................
Nondurables.............................................................................
Services less rent of shelter.................................................
Services less medical ca re ....................................................
Data not available.




73

Table 17. Consumer Price Index for All Urban Consumers: Selected areas, by expenditure category and commodity and
service group
(1982-84=100, unless otherwise noted)
Monthly cities and pricing schedule 1 1

U.S.
city
average

BostonLawrenceSalem, MA-NH

Baltimore,
MD

Chicago-GaryLake County,
IL-IN-WI

Group
Percent
change
from—

Index

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Jan.
1990

Expenditure category
All item s........................................................................................
All items ( 1 9 6 7 - 1 0 0 ).................................................................

128.7
385.5

-

5.2

Food and beverages................................................................
Food ........................................................................................
Food at hom e......................................................................
Cereals and bakery products .........................................
Meats, poultry, fish, and e g g s ........................................
Meats, poultry, and fis h ................................................
Dairy products...................................................................
Fruits and vegetables......................................................
Other food at ho m e.........................................................
Food away from hom e.......................................................
Alcoholic beverages..............................................................

131.2
131.5
131.9
137.6
127.9
127.6
126.8
153.9
122.2
131.8
127.8

6.4
6.5
7.5
6.1
6.1
6.1
11.4
13.4
3.5
4.9
4.9

Housing......................................................................................
Shelter......................................................................................
Renters’ costs 2 ...................................................................
Rent, residential ...............................................................
Other renters’ costs.........................................................
Homeowners’ costs 2 .........................................................
Owners’ equivalent ren t2 ................................................
Fuel and other utilities ..........................................................
Fuels......................................................................................
Fuel oil and other household fuel
commodities ................................................................
Fuel o il............................................ ................................
Other household fuel
commodities 3 ...........................................................
Gas (piped) and electricity..............................................
Electricity ........................................................................
Utility (piped) g a s...........................................................
Household furnishings and operation .................................

126.8
137.8
144.8
136.5
152.7
142.2
142.4
109.9
102.3

1.0

129.3
386.8

-

-

136.3
396.2

-

-

129.5
386.9

-

-

.9
.8
.7
.5
.9
1.7
.8
.1
.7
1.2
1.3

135.8
136.8
133.7
144.4
128.1
128.7
133.3
149.2
126.8
142.9
122.9

6.6
6.5
7.1
8.3
5.3
5.3
12.3
8.1
5.8
5.4
6.6

.1
-.1
-.8
-1.3
.6
1.3
-2.1
-5.2
1.3
1.3
2.5

138.3
138.6
136.0
132.9
134.6
134.2
132.1
161.7
122.6
143.9
137.1

6.2
6.3
6.9
6.2
2.6
1.9
12.0
17.3
2.3
5.4
5.4

.9
.9
.0
.2
.7
1.0
-.3
-1.2
.2
2.2
1.2

129.0
129.2
133.8
138.6
133.2
133.9
134.8
150.3
121.3
121.2
127.9

6.2
6.3
7.3
7.9
5.5
5.2
12.2
12.7
3.0
4.6
4.3

.8
.7
-.4
-1.0
-1.0
-.1
-1.6
1.4
-.6
3.0
1.8

4.4
5.0
4.5
4.1
5.5
5.3
5.4
3.8
3.9

.7
1.1
2.0
.5
6.3
.8
.8
-.8
-2.1

123.6
137.2
137.3
139.0
114.8
143.7
144.4
99.8
93.5

4.9
5.2
5.7
3.7
13.0
5.0
4.9
7.4
11.0

.4
.4
.8
-.6
5.9
.3
.3
.5
-1.0

135.4
155.2
155.3
152.9
142.1
162.5
163.3
105.3
98.0

3.8
2.9
6.2
3.5
13.9
1.3
1.3
9.7
11.2

-.4
.7
.9
.6
1.8
.6
.5
-3.8
-5.5

129.3
142.7
146.8
141.6
141.5
146.3
145.3
106.7
100.0

4.1
5.2
1.2
5.2
-10.6
6.9
6.9
1.5
-.4

1.0
1.8
2.2
1.3
5.3
1.7
1.8
-.3
-.3

91.5
89.6

12.3
11.4

-19.1
-21.2

88.2
88.8

14.7
10.7

-14.9
-21.1

89.1
88.8

12.4
11.8

-23.9
-25.3

86.8
87.2

9.5
6.9

-14.7
-13.7

117.7
107.9
114.3
98.8
112.8

14.2
3.0
3.4
1.9
2.1

-13.9
.4
.7
-.4
.6

114.6
104.3
108.7
94.9
112.2

31.3
10.3
13.7
2.7
1.4

17.5
2.6
2.8
1.9
-.2

122.7
115.9
113.3
116.4
107.8

22.5
10.9
5.8
17.5
1.8

3.7
3.4
.6
6.7
-2.8

110.0
102.7
106.7
98.9
113.0

12.7
-.5
1.9
-2.8
2.1

-15.9
.0
1.7
-1.8
-1.1

Apparel and upkeep.................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel ...................................................
Women’s and girls’ apparel...............................................
Footwear..............................................................................

125.4
123.7
119.3
126.8
116.9

5.1
5.3
2.9
6.2
2.5

7.5
8.2
2.6
13.2
3.4

136.6
132.9
123.8
144.6
122.2

.4
-.4
-3.9
2.1
-3.9

21.7
24.4
15.2
48.8
3.3

129.7
124.6
120.8
116.3
104.3

6.8
5.9
2.0
5.7
-7.6

-1.7
-2.0
-2.2
-1.9
-1.2

126.1
127.1
116.1
133.5
115.4

5.7
5.9
-.6
14.0
-5.0

10.1
10.7
-1.5
20.9
2.0

Transportation...........................................................................
Private transportation............................................................
Motor fu el..............................................................................
Gasoline ............................................................................
Gasoline, leaded regular ..............................................
Gasoline, unleaded regular..........................................
Gasoline, unleaded premium .......................................
Public transportation..............................................................

116.8
115.1
89.3
89.1
93.3
86.6
93.2
139.1

4.4
4.0
9.6
9.6
12.8
8.9
9.1
8.5

-.3
-.7
-2.3
-1.7
-1.8
-1.9
-1.4
3.7

119.9
118.9
97.8
96.4
NA
94.6
98.1
133.8

4.4
4.2
11.1
9.5
9.2
10.2
8.9

-1.1
-1.2
-2.6
-.7
-1.1
.0
3.1

116.1
116.1
92.4
91.4
NA
90.0
94.4
117.0

2.3
1.6
10.9
9.9
9.1
9.4
8.3

.3
.3
.7
1.0

114.3
113.5
94.3
93.8
109.1
91.0
97.3
120.6

4.0
4.3
12.9
12.7
23.6
12.3
11.5
1.4

-2.0
-2.7
-6.2
-5.7
-2.9
-6.2
-4.7
3.8

-

See footnotes at end of table.




74

5.3

1.1

5.1

0.2

-

1.5
1.6
.7

5.3

1.1

Table 17. Consumer Price Index for All Urban Consumers: Selected areas, by expenditure category and commodity and
service group—Continued
(1982-84=100, unless otherwise noted)
Monthly cities and pricing schedule 1 1

U.S.
city
average

BostonLawrenceSalem, MA-NH

Baltimore,
MD

Chicago-GaryLake County,
IL-IN-WI

Group
Index

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Jan.
1990

Expenditure category
Medical c a re ...............................................................................

158.7

8.6

1.8

152.3

8.1

1.3

177.9

11.0

2.7

158.9

9.8

1.7

Entertainment................................................................ ............

130.9

5.0

.8

138.1

9.0

.1

141.2

9.5

2.5

137.7

5.7

1.3

Other goods and services.......................................................
Personal c a re ..........................................................................

155.2
129.0

7.5
4.4

.8
1.1

155.7
124.5

7.5
6.0

.0
.0

167.8
133.2

8.4
4.1

.9
.0

161.1
125.9

8.9
6.2

.9
1.0

128.7
121.1
131.2
114.9
116.1
113.4
136.9
158.5

5.2
5.1
6.4
4.4
6.6
1.3
5.3
8.6

1.0
1.0
.9
1.1
2.1
-.4
1.1
1.8

129.3
5.3
1.1 136.3
5.1
122.4
4.2
1.5 121.3
6.0
.1
135.8
6.6
138.3
6.2
115.1
2.9
2.5 110.8
5.9
118.7
5.6
9.7
Nondurables less5.6
food 114.7
and beverages
112.1
-.5
-1.5 108.9
.8
138.8
6.4
.8 151.7
4.5
150.5
8.1
1.6 181.9
11.9

.2
-1.0
.9
-2.2
-2.3
-2.1
1.1
2.8

129.5
123.5
129.0
119.8
122.7
114.4
135.6
156.2

5.3
5.7
6.2
5.5
8.0
1.3
4.9
9.2

1.1
1.0
.8
1.1
2.9
-1.9
1.2
1.2

126.2
126.9
133.3
95.5
115.4
116.5
123.8
140.3
134.7

5.3
5.0
5.2
6.3
4.4
6.5
6.5
5.5
5.0

1.0
1.0
1.4
-2.2
1.1
2.0
1.5
1.0
1.0

127.6
128.2
134.6
95.1
115.4
118.9
126.8
145.5
137.8

.0
.1
.5
-3.5
-2.0
-1.9
-.7
1.5
.9

125.6
127.9
134.0
96.7
120.0
122.6
126.0
134.7
133.8

5.3
5.0
5.3
5.3
5.4
7.6
7.1
4.4
4.5

.8
1.0
1.4
-3.2
1.2
2.9
1.8
.4
1.2

Commodity and service group
All item s.............................................................................-...........
Commodities...............................................................................
Food and beverages.............................................................
Commodities less food and beverages..............................
............................
Durables................................................................................
Services......................................................................................
Medical care services ...........................................................

Special indexes
All items less sh elter..................................................................
All items less medical c a re ........................................................
All items less energy ..................................................................
Energy............................................................................................
Commodities less fo o d .................................................. .............
Nondurables less food ...............................................................
Nondurables..................................................................................
Services less rent of shelter2 ...................................................
Services less medical c a re ........................................................
See footnotes at end of table.




75

5.4
5.3
4.9
11.1
2.9
5.6
6.1
7.5
6.2

1.4
1.1
1.4
-1.8
2.5
5.4
2.8
1.1
.7

130.6
134.2
142.6
95.4
112.0
115.9
126.3
154.5
148.9

6.2
4.8
4.6
11.1
6.0
9.2
7.8
6.3
3.8

Table 17. Consumer Price Index for All Urban Consumers: Selected areas, by expenditure category and commodity and
service group—Continued
(1982-84=100, unless otherwise noted)
Monthly cities and pricing schedule 1 1

ClevelandAkronLorain, OH

Los AngelesAnaheimRiverside, CA

N.Y.Northern N.J.Long Island,
NY-NJ-CT

MiamiFort Lauderdale,
FL

Group
Percent
change
from—

Index

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Jan.
1990

Expenditure category
All item s........................................................................................
All items (1967-100 ) 4 ..............................................................

127.4
408.4

-

4.9

Food and beverages................................................................
Food ........................................................................................
Food at hom e......................................................................
Cereals and bakery products .........................................
Meats, poultry, fish, and e g g s ........................................
Meats, poultry, and fis h ................................................
Dairy products...................................................................
Fruits and vegetables......................................................
Other food at ho m e.........................................................
Food away from ho m e.......................................................
Alcoholic beverages................................... ...........................

129.9
130.6
128.8
138.7
129.8
130.8
127.0
148.0
110.5
135.2
123.3

6.7
7.0
8.2
9.4
4.8
5.1
13.4
16.2
4.2
5.1
2.8

Housing.......................................................................................
Shelter.......................................................... ...........................
Renters’ costs 2 ...................................................................
Rent, residential ...............................................................
Other renters’ costs.........................................................
Homeowners’ costs 2 .........................................................
Owners’ equivalent ren t2 ................................................
Fuel and other utilities ..........................................................
Fuels......................................................................................
Fuel oil and other household fuel
commodities .................................................................
Fuel o il............................................................................
Other household fuel
commodities 3 ...........................................................
Gas (piped) and electricity..............................................
Electricity ........................................................................
Utility (piped) g a s ...........................................................
Household furnishings and operation .................................

125.6
135.7
145.2
127.5
177.6
132.8
133.2
108.8
104.5

1.9

134.5
397.3

-

-

125.1
201.6

-

-

136.6
395.0

-

.8
.5
.8
2.1
-.7
-.4
2.6
.5
1.4
.2
3.0

130.6
130.2
132.4
141.3
126.4
123.5
130.1
153.2
122.2
127.5
134.6

6.4
6.4
7.3
6.3
4.9
4.3
12.4
11.7
4.4
5.0
6.6

.8
.9
1.2
1.1
2.6
2.7
3.0
-1.1
.7
.4
.1

134.1
136.2
137.1
127.4
123.7
123.9
122.7
203.0
119.5
137.9
116.2

9.0
9.8
12.9
6.6
4.8
4.4
4.6
43.3
4.6
6.8
2.9

.0
.0
-.7
2.9
3.3
3.9
.7
-6.6
-1.5
.9
-.7

138.5
138.6
137.4
141.5
135.4
135.5
126.9
158.4
126.3
143.6
137.1

6.0
6.0
7.2
5.3
4.5
3.8
10.0
12.9
5.8
4.4
6.3

1.2
1.2
1.1
-.8
1.6
2.0
1.1
.8
2.1
1.3
.7

3.5
4.4
4.5
3.1
7.8
4.4
4.4
1.2
2.2

1.5
1.4
2.0
.6
5.0
1.2
1.2
1.5
2.4

138.1
148.3
155.3
148.4
155.8
157.3
157.4
121.4
121.8

7.2
8.0
7.3
5.8
14.7
8.4
8.6
5.7
7.4

1.7
1.7
2.7
1.0
11.8
1.2
1.3
2.4
3.7

116.1
117.7
121.2
112.5
168.5
120.4
119.8
108.2
106.2

1.0
1.0
-1.2
.4
-7.9
1.9
2.0
.1
-.7

-.5
-.5
-.5
-2.6
8.9
-.6
-.5
-.4
-1.0

137.5
155.5
156.2
148.2
162.4
162.2
162.9
101.9
99.0

6.1
6.7
3.9
6.3
-4.4
8.1
8.2
6.8
8.8

.9
1.6
1.0
.7
1.9
1.9
1.9
-2.1
-3.7

96.0
89.8

14.6
19.7

-3.0
-6.4

122.2
NA

17.0

4.7

139.3
NA

19.8

2.1

-

_

95.3
94.4

12.0
11.7

-19.6
-20.1

113.0
105.6
114.8
98.1
116.3

9.2
1.7
5.8
-2.1
2.6

1.1
2.5
7.1
-1.6
1.8

122.4
121.8
139.7
102.9
113.4

17.0
7.3
7.7
6.4
4.5

4.7
3.7
2.8
6.3
1.0

125.8
105.6
105.3
111.0
118.1

19.8
-1.1
-1.2
3.3
1.4

2.1
-1.0
-.9
-2.8
-.5

118.6
104.4
106.2
101.2
113.9

15.8
7.9
10.7
2.8
1.9

-12.2
2.5
1.8
3.4
.7

Apparel and upkeep.................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel .......................... .........................
Women’s and girls’ apparel...............................................
Footwear..............................................................................

128.8
128.2
130.9
139.5
91.6

7.8
8.2
9.5
8.8
3.2

25.5
27.6
12.8
60.5
-.4

129.6
127.9
124.7
125.3
104.5

6.2
6.5
2.8
3.8
1.7

8.6
9.7
1.8
16.3
4.0

136.6
133.1
134.3
139.7
143.2

5.9
6.1
-1.3
16.6
1.8

4.8
5.1
.8
19.3
-2.5

122.6
119.8
109.6
126.5
123.1

4.4
4.7
2.0
6.2
5.1

4.9
5.5
-2.2
10.7
3.7

Transportation................................................. ..........................
Private transportation.................................. ..........................
Motor fu el................................................... ..........................
Gasoline ............................................................................
Gasoline, leaded regular..............................................
Gasoline, unleaded regular..........................................
Gasoline, unleaded premium.......................................
Public transportation..............................................................

114.7
115.8
93.6
93.3
98.8
91.1
99.7
103.0

3.8
4.5
10.6
10.7
15.2
10.7
10.4
-5.9

-2.0
-2.3
-6.8
-6.7
.0
-7.0
-6.0
2.7

123.2
120.0
86.8
86.4
85.8
84.6
90.6
168.1

4.9
3.4
6.5
6.7
5.9
6.5
7.9
17.2

1.5
1.1
5.9
6.0
6.7
6.1
5.0
4.2

118.4
117.4
94.0
93.5
NA
89.4
96.9
129.1

4.3
3.8
7.6
7.2

-.3
-.7
.4
.8

119.5
114.8
86.9
87.0
NA
83.6
91.5
139.3

3.6
2.5
4.7
4.9

.0
-.3
-1.4
-.9

4.2
5.8
9.5

-1.4
-.2
1.7

-

See footnotes at end of table.




76

6.6

-

1.8

-

4.4

-

5.8
8.8
10.4

0.4

-

.8
.8
3.4

6.0

1.1
-

-

-

Table 17. Consumer Price Index for All Urban Consumers: Selected areas, by expenditure category and commodity and
service group—Continued
(1982-84=100, unless otherwise noted)
Monthly cities and pricing schedule 1 1

Los AngelesAnaheimRiverside, CA

ClevelandAkronLorain, OH

N.Y.Northern N.J.Long Island,
NY-NJ-CT

MiamiFort Lauderdale,
FL

Group
Index

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Jan.
1990

Expenditure category
Medical c a re ...............................................................................

151.7

7.5

1.0

159.0

8.8

1.3

145.0

5.1

1.2

169.2

10.7

3.2

Entertainment.............................................................................

132.9

4.8

.9

123.8

4.5

1.1

118.9

1.6

-.6

133.2

4.6

-.7

Other goods and services.......................................................
Personal c a re ..........................................................................

147.4
118.9

7.3
1.5

1.2
.6

162.5
141.7

6.5
4.3

.6
3.9

149.9
116.7

8.9
1.8

4.3
-.8

160.5
141.7

9.2
7.0

.7
1.9

127.4
123.3
129.9
118.9
120.2
113.1
132.3
145.3

4.9
5.7
6.7
4.9
7.5
.7
4.2
7.6

1.9
2.8
.8
4.1
6.2
.9
1.1
1.3

134.5
121.8
130.6
116.0
119.8
110.3
145.9
158.7

6.6
5.5
6.4
47
6.1
2.7
7.4
8.0

1.8
2.1
.8
3.0
5.4
-.4
1.6
.8

125.1
126.2
134.1
120.7
119.8
122.6
123.6
142.3

4.4
6.4
9.0
4.5
6.3
2.1
2.3
5.2

.4
.6
.0
1.2
2.7
-1.0
.1
1.1

136.6
125.5
138.5
115.2
116.1
113.4
146.9
172.2

6.0
5.1
6.0
4.3
5.4
2.0
6.7
11.3

1.1
.7
1.2
.3
.5
-.1
1.5
4.0

124.8
126.1
131.5
100.4
119.0
119.9
125.4
131.9
130.9

5.1
4.7
4.8
6.2
4.8
7.1
7.1
3.9
4.0

2.1 129.5
5.8
1.8 127.7
5.5
.7 129.8
6.4
1.8 123.8
2.0 133.0
4.4
.3 135.0
2.3 138.4
6.5
1.6 128.1
4.5
.4 141.5
-2.3
98.8
7.0
5.0
98.1
3.2
-.3
94.3
4.1 116.9
4.8
2.8 120.1
4.3
1.0 116.1
5.9 120.8
6.2
4.8 118.5
6.0
2.4 117.3
3.3 125.6
6.3
2.9 127.5
8.0
1.2 128.5
Nondurables..................................................................................
6.4
.8 149.5
1.3 133.3
3.7
.8 143.8
1.2 144.7
7.3
1.6 121.6
2.0
.0 144.9

5.7
5.7
5.9
7.4
4.4
5.6
5.8
6.6
6.3

.9
1.0
1.5
-3.0
.3
.6
.9
1.3
1.3

Commodity and service group
All item s.........................................................................................
Commodities ..............................................................................
Food and beverages..............................................................
Commodities less food and beverages..............................
Nondurables less food and beverages............................
Durables................................................................................
Services......................................................................................
Medical care services...........................................................

Special indexes
All items less shelter ...................................................................
All items less medical c a re ........................................................
All items less energy ...................................................................
Energy
.................................................................................
Commodities less fo o d ................................................................
Nondurables less food ...............................................................
Services less rent of shelter2 ...................................................
Services less medical c a re ........................................................
See footnotes at end of table.




77

Table 17. Consumer Price Index for All Urban Consumers: Selected areas, by expenditure category and commodity and
service group—Continued
(1982-84=100, unless otherwise noted)
Monthly cities and pricing schedule 1 1

Phil.WilmingtonTrenton,
PA-NJ-DE-MD

St. LouisEast St. Louis,
MO-IL

San FranciscoOaklandSan Jose, CA

Washington,
DC-MD-VA

Group
Percent
change
from—

Index

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
from—

Index

Jan.
1990

Mar.
1990

Mar.
1989

Jan.
1990

Expenditure category
All item s.........................................................................................
All items ( 1 9 6 7 - 1 0 0 )..................................................................

133.6
386.0

-

Food and beverages................................................................
Food ........................................................................................
Food at hom e......................................................................
Cereals and bakery products .........................................
Meats, poultry, fish, and eg g s ........................................
Meats, poultry, and fis h ................... .............................
Dairy products...................................................................
Fruits and vegetables........................ ..............................
Other food at h o m e........................... ..............................
Food away from hom e......................... ..............................
Alcoholic beverages................................ ..............................

130.6
130.2
135.9
140.0
133.8
134.0
120.6
157.2
129.8
120.4
136.0

7.3
7.2
8.7
6.9
7.3
6.9
10.5
17.0
4.9
4.2
9.1

Housing........................................................ ..............................
Shelter......................................................................................
Renters’ costs 2 ....................................................................
Rent, residential ...............................................................
Other renters’ costs.........................................................
Homeowners’ costs 2 .........................................................
Owners’ equivalent rent2 ................................................
Fuel and other utilities ..........................................................
Fuels.....................................................................................
Fuel oil and other household fuel
commodities................................................................
Fuel o i l.............................................................................
Other household fuel
commodities 3 ............................................................
Gas (piped) and electricity..............................................
Electricity ........................................................................
Utility (piped) g a s...........................................................
Household furnishings and operation .................................

136.2
155.4
156.9
148.0
NA
164.2
164.9
108.4
103.4

5.7
6.0
3.4
2.9

6.0

1.8

127.2
377.8

-

-

130.0
399.7

-

-

133.8
395.1

-

-

1.7
1.7
2.3
-.3
2.8
3.3
2.1
6.1
.3
.6
1.5

133.6
134.4
132.8
131.5
122.3
119.4
144.3
149.6
130.4
137.7
122.1

7.4
7.8
7.8
4.6
8.6
8.2
13.7
8.6
5.0
7.9
3.7

.6
.7
.9
-1.4
1.3
2.2
-.3
.9
2.1
.6
-.4

133.0
133.8
134.3
139.4
129.9
128.0
126.2
156.5
123.4
134.0
126.5

4.8
4.9
4.4
5.6
3.1
3.2
12.4
3.0
3.1
5.3
4.6

.2
.0
-.9
.7
.2
1.7
2.0
-6.2
.9
1.1
1.4

133.3
133.1
135.3
147.3
129.9
130.1
141.0
153.7
120.5
132.0
135.6

7.2
7.0
8.2
9.5
6.0
6.4
10.2
14.7
4.2
5.3
8.7

1.2
1.3
1.2
.7
1.0
2.2
-1.8
4.5
.9
1.5
1.0

1.3
1.8
1.1
.7

6.2
7.6
6.6
2.2
17.5
8.0
8.0
3.6
1.5

2.4
3.6
2.3
.9
5.3
4.2
4.2
-1.2
-2.6

135.7
144.7
162.2
148.8
150.6
157.3
157.7
120.5
127.1

2.0
1.4
-1.8
4.1
-19.8
3.0
3.0
3.8
7.3

1.1
1.0
2.5
.4
11.6
.3
.3
-.2
.0

134.8
146.1
157.2
150.3
141.1
148.4
148.9
109.4
97.3

5.6
8.1
6.8
4.9
14.7
9.0
9.1
4.3
3.1

.5
.9
2.1
.6
7.8
.2
.2
1.2
1.7

-

6.5

1.7

3.3

1.2

6.1

1.4

7.1
7.2
6.6
9.2

2.1
2.1
-2.3
-3.2

124.5
136.5
141.5
129.7
154.6
142.9
143.8
109.1
101.8

88.6
89.0

10.9
13.8

-20.6
-24.3

88.4
86.6

13.6
12.3

-28.0
-21.4

118.7
87.8

5.4
-8.7

-.5
-12.6

103.9
90.4

27.0
10.0

-6.6
-7.4

116.3
117.3
129.1
101.4
113.5

.0
9.0
10.6
5.5
2.6

.0
.2
.1
.3
3.7

105.2
104.5
124.8
85.6
111.2

14.7
.7
1.1
.1
4.5

-32.1
.1
.5
-.2
2.0

135.7
127.4
151.4
100.3
119.4

6.9
7.2
7.0
7.8
4.3

.7
.0
.0
.0
2.9

208.3
101.9
101.4
102.7
120.2

97.3
.5
1.9
-1.6
-2.5

-4.5
2.9
5.7
-1.0
-1.7

Apparel and upkeep.................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel ...................................................
Women’s and girls’ apparel.................. .............................
Footwear..............................................................................

101.4
99.0
99.4
77.3
119.5

.4
.2
-4.1
-10.6
13.3

15.5
17.4
7.2
24.5
9.2

128.6
128.0
125.9
123.8
116.3

7.5
8.0
-4.5
15.7
19.4

8.3
9.0
11.2
6.5
25.9

107.3
103.1
102.9
95.2
107.7

2.5
2.6
1.9
4.8
-3.1

7.7
9.0
4.1
15.8
3.8

141.9
139.2
137.2
143.0
128.0

4.6
5.0
9.8
3.8
1.6

10.7
12.0
9.0
20.4
8.4

Transportation.............................................. .............................
Private transportation............................... .............................
Motor fu e l................................................ .............................
Gasoline .............................................................................
Gasoline, leaded regular..............................................
Gasoline, unleaded regular..........................................
Gasoline, unleaded premium.......................................
Public transportation................................................. .............

125.2
122.9
95.3
93.6
NA
90.3
94.4
151.8

6.1
5.6
12.1
9.7
9.6
8.8
11.5

.2
-.4
-.3
.2

114.0
113.7
88.3
88.1
94.7
83.5
95.3
127.9

6.1
5.3
10.5
10.4
16.9
8.4
9.4
18.5

-1.2
-1.9
-4.5
-4.6
-5.0
-4.7
-3.2
6.9

111.5
110.3
91.0
90.9
90.8
88.7
93.2
127.7

3.6
3.3
9.4
9.5
10.3
8.7
10.2
5.4

1.0
1.0
3.3
3.3
3.7
3.5
2.8
1.2

117.8
120.1
96.9
96.7
106.2
94.9
99.4
105.2

4.9
5.4
9.1
8.9
17.9
9.0
7.9
.6

-.3
-.7
-.8
-.5
.0
-.6
-.3
3.8

-

-

-.1
.1
8.3

See footnotes at end of table.




78

Table 17. Consumer Price Index for All Urban Consumers: Selected areas, by expenditure category and commodity and
service group—Continued
(1982-84=100, unless otherwise noted)
Monthly cities and pricing schedule 1 1

Phil.WilmingtonTrenton,
PA-NJ-DE-MD

St. LouisEast St. Louis,
MO-IL

San FranciscoOaklandSan Jose, CA

Washington,
DC-MD-VA

Group
Index

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from—
Mar.
1989

Jan.
1990

Expenditure category
Medical c a re ..............................................................................

162.1

8.9

1.1

156.5

10.0

2.7

158.3

9.2

2.0

157.9

9.6

1.7

Entertainment............................................................................

133.0

4.5

.8

122.1

.9

1.5

134.8

1.4

1.0

131.1

4.1

2.6

Other goods and services.......................................................
Personal c a re ..........................................................................

165.7
152.3

8.8
9.2

2.3
-.1

150.9
127.0

5.5
2.5

.5
-.1

158.3
144.1

5.9
8.4

-.6
-3.7

162.4
146.1

10.4
5.8

1.1
.6

133.6
117.3
130.6
108.8
107.6
111.9
151.6
162.4

6.0
5.3
7.3
3.8
4.8
2.8
6.7
8.6

1.8
2.4
1.7
2.7
4.5
.7
1.5
.9

127.2
121.8
133.6
114.5
115.6
111.8
133.9
157.8

6.5
6.0
7.4
5.0
6.9
2.4
6.9
10.7

1.7
.8
.6
.9
1.4
.1
2.4
3.1

130.0
121.2
133.0
113.5
112.7
114.3
138.2
157.4

3.3
4.9
4.8
5.2
6.6
3.0
2.2
8.8

1.2
1.6
.2
2.9
3.8
1.6
.9
2.2

133.8
126.0
133.3
121.9
121.7
123.1
141.5
156.5

6.1
5.0
7.2
3.8
5.4
1.6
7.0
9.5

1.4
1.9
1.2
2.2
4.7
-1.5
1.1
1.8

127.4
132.0
138.4
99.9
109.9
109.3
119.4
152.4
150.4

6.1
5.9
5.7
10.3
4.1
5.1
6.1
7.2
6.5

1.8
1.9
2.2
-2.1
2.7
4.1
2.8
1.2
1.6

125.0
125.4
131.9
95.3
114.8
115.8
125.2
134.7
131.3

6.1
6.3
6.6
5.3
5.0
6.7
7.3
6.2
6.5

.9
1.5
2.2
-3.5
.9
1.3
1.0
1.2
2.3

125.7
128.6
133.3
104.6
114.0
113.4
123.2
137.0
136.8

4.3
3.0
3.0
8.3
5.1
6.4
5.6
3.3
1.8

1.2
1.1
1.1
1.6
2.7
3.5
1.6
.7
.7

129.5
132.5
138.6
96.6
122.5
122.5
127.5
143.1
140.2

5.3
5.8
6.1
6.2
4.1
5.7
6.3
5.8
6.8

1.6
1.4
1.5
.4
2.1
4.3
3.0
1.3
1.1

Commodity and service group
All item s.........................................................................................
Commodities...............................................................................
Food and beverages.............................................................
Commodities less food and beverages..............................
Nondurables less food and beverages............................
Durables................................................................................
Services......................................................................................
Medical care services...........................................................

Special indexes
All items less sh elter...................................................................
All items less medical c a re ........................................................
All items less en ergy...................................................................
Energy............................................................................................
Commodities less fo o d ................................................................
Nondurables less food ................................................................
Nondurables..................................................................................
Services less rent of shelter2 ...................................................
Services less medical c a re ........................................................

1
Areas on pricing schedule 2 (see table 11 ) will appear next month.
2
Indexes are on a November 1982=100 base in Baltimore, Boston,
Miami, St. Louis, Washington. Indexes are on a December 1982=100
base in the U.S., Chicago, Cleveland, Los Angeles, New York,
Philadelphia, San Francisco.
3
Indexes on a November 1986=100 base in Baltimore, Boston,




Cleveland, Miami, St. Louis, and Washington. Indexes on a December
1986=100 base in U.S., Chicago, Los Angeles, New York, Philadelphia,
San Francisco.
4
Index on a November 1977 = 100 base in Miami.
NA Data not adequate for publication.
Data not available.

79

Table 18. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, all items index
(1982-84=100, unless otherwise noted)
Indexes
Area

Pricing
schedule 1

Percent change to
Mar. 1990 from—

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

Mar.
1989

M

124.6

125.9

126.4

127.1

5.2

urban........................................................
More than 1,200,000 ...........................
500,000 to 1,200,000 ..........................
50,000 to 500,000................................

M
M
M
M

130.1
129.5
129.5
133.1

131.6
131.0
131.1
134.4

131.8
131.3
131.4
134.3

132.8
132.4
132.1
134.7

North Central urban ................................................
Size A - More than 1,200,000 ...........................
Size B - 360,000 to 1,200,000 ..........................
Size C - 50,000 to 360,000................................
Size D - Nonmetropolitan
(less than 50 ,000 )...................................

M
M
M
M

121.1
121.5
120.4
122.0

122.5
122.9
121.8
123.5

122.8
123.5
121.9
123.3

M

118.6

119.9

South
Size
Size
Size
Size

urban..............................................................
A - More than 1,200,000 ...........................
B - 450,000 to 1,200,000 ..........................
C - 50,000 to 450,00 0................................
D - Nonmetropolitan
(less than 50 ,000 )...................................

M
M
M
M

122.7
123.0
122.7
122.5

M

West urban...............................................................
Size A - More than 1,250,000 ............ ...............
Size C - 50,000 to 330,000................................

U.S. city average.....................................................

Jan.
1990

Percent change to
Feb. 1990 from—

Feb.
1990

Feb.
1989

1.0

0.6

5.2

1.4

0.4

5.9
5.8
6.6
5.4

.9
1.1
.8
.2

.8
.8
.5
.3

5.9
5.6
7.1
6.0

1.3
1.4
1.5
.9

.2
.2
.2
-.1

123.3
123.9
122.2
124.1

4.6
4.6
4.6
4.5

.7
.8
.3
.5

.4
.3
.2
.6

4.7
4.9
4.9
4.1

1.4
1.6
1.2
1.1

.2
.5
.1
-.2

119.7

120.6

4.8

.6

.8

4.3

.9

-.2

123.9
124.1
123.6
123.8

124.7
125.0
124.4
124.3

125.1
125.5
124.7
124.7

5.0
4.9
5.0
4.8

1.0
1.1
.9
.7

.3
.4
.2
.3

5.1
4.8
5.2
4.8

1.6
1.6
1.4
1.5

.6
.7
.6
.4

122.1

124.4

125.0

125.6

5.8

1.0

.5

5.8

2.4

.5

M
M
M

125.3
125.4
124.4

126.3
126.6
124.6

127.2
127.6
125.0

127.9
128.3
125.2

5.1
5.3
4.2

1.3
1.3
.5

.6
.5
.2

5.2
5.5
4.3

1.5
1.8
.5

.7
.8
.3

M
M
M
M

114.2
124.3
124.7
122.4

115.5
125.4
125.9
124.0

116.1
126.0
126.1
124.1

116.7
126.5
126.5
125.0

5.1
5.4
4.7
5.3

1.0
.9
.5
.8

.5
.4
.3
.7

5.3
5.6
4.7
4.9

1.7
1.4
1.1
1.4

.5
.5
.2
.1

Dec.
1989

Jan.
1990

Region and area size 2
Northeast
Size A Size B Size C -

Size classes
A 3 ............................................................................

See footnotes at end of table.




80

Table 18. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, all items index—Continued
(1982-84 = 100, unless otherwise noted)
Percent change to
Mar. 1990 from—

Indexes
Area

Pricing
schedule 1

Dec.
1989

Jan.
1990

Feb.
1990

Mar.
1990

122.8
127.0
131.3
130.0
126.6

124.4
128.5
133.0
131.0
127.6

125.4
129.8
133.1
132.2
128.2

125.6
130.5
134.5
133.8
129.0

5.5
6.2
6.1
6.4
3.5

1.0
1.6
1.1
2.1
1.1

_
-

127.2
136.0
119.5
123.2
124.6
131.1

-

128.6
136.5
121.5
123.4
126.5
132.9

5.2
5.2
4.6
4.0
6.2
5.8

1.1
.4
1.7
.2
1.5
1.4

~

Mar.
1989

Jan.
1990

Feb.
1990

Percent change to
Feb. 1990 from—
Feb.
1989

Dec.
1989

0.2
.5
1.1
1.2
.6

5.9
6.1
6.1
5.4
4.3

2.1
2.2
1.4
1.7
1.3

0.8
1.0
.1
.9
.5

_
-

_

_

_

-

-

-

-

-

-

-

-

-

-

-

-

-

-

3.5
5.0
5.3
4.6

1.0
1.5
2.7
1.3

_

-

Jan.
1990

Selected local areas
Chicago-Gary-Lake County, IL-IN -W I....................
Los Angeles-Anaheim-Riverside, C A ....................
N.Y.-Northern N.J.-Long Island, NY-NJ-CT..........
Phil.-Wilmington-Trenton, PA-NJ-DE-MD..............
San Francisco-Oakland-San Jose, C A .................
Baltimore, M D ..........................................................
Boston-Lawrence-Salem, M A -NH..........................
Cleveland-Akron-Lorain, OH ..................................
Miami-Fort Lauderdale, F L .....................................
St. Louis-East St. Louis, M O -IL .............................
Washington, D C -M D-VA.........................................
Dallas-Fort Worth, T X .............................................
Detroit-Ann Arbor, M l ..............................................
Houston-Galveston-Brazoria, T X ...........................
Pittsburgh-Beaver Valley, P A .................................

M
M
M
M
M
1
1
1
1
1
1
2
2
2
2

-

120.1
121.4
115.8
117.1

1
Foods, fuels, and several other items priced every month in all
areas; most other goods and services priced as
indicated:
M - Every month.
1 - January, March, May, July, September, and November.
2 - February, April, June, August, October, and December.
2
Regions are defined as the four Census regions.
3
Indexes on a December 1986=100 base.
Data not available.




-

-

121.3
123.2
118.9
118.6

-

-

-

_

-

-

NOTE: Local area CPI indexes are byproducts of the national CPI
program. Each local index has a smaller sample size than the national
index and is, therefore, subject to substantially more sampling and other
measurement error. As a result, local area indexes show greater
volatility than the national index, although their long-term trends are
similar. Therefore, the Bureau of Labor Statistics strongly urges users
to consider adopting the national average CPI for use in their escalator
clauses.

81

Table 19. Consumer Price Index for Urban Wage Earners and Clerical Workers: Regions,1 by expenditure category and
commodity and service group
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
N ortheast

G roup

P ercent
change
fro m —

Index

Mar.
1990

N orth Central

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

South

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

W est

Mar.
1989

Percent
change
from —

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
AH it e m s ...........................................................................................
All item s (D ecem ber 1 9 7 7 -1 0 0 ) .............................................

132.8
207.4

-

5.9
-

0.8

123.3
199.5

-

-

125.1
202.6

-

-

127.9
205.8

-

-

Food and beverages .................................................................
F o o d ............................................................................................
Food at h o m e .................................... ...................................
C ereals and bakery p ro d u c ts .........................................
M eats, poultry, fish, and e g g s ........................................
Dairy p r o d u c ts ................................. ...................................
Fruits and v e g e ta b le s .......................................................
O ther food at h o m e ..........................................................
Sugar and s w e e ts ..........................................................
Fats and o ils ....................................................................
N onalcoholic b e v e ra g e s ...............................................
O ther prepared f o o d ......................................................
Food away from home .......................................................
Alcoholic b e v e ra g e s ................................................................

134.7
134.9
134.6
139.8
132.1
125.3
156.0
125.4
125.7
129.6
118.4
131.0
137.3
133.0

6.4
6.5
7.6
5.9
6.3
11.1
13.5
4.2
7.1
3.0
2.2
5.5
4.5
6.3

.1
.1
-.3
.2
.3
.1
-2 .2
-.2
.6
.2
-.8
-.1
.7
.6

127.9
128.2
129.1
136.6
126.0
128.2
145.5
120.7
122.2
122.1
112.7
126.9
127.1
125.1

6.1
6.2
6.9
5.9
6.1
12.4
11.4
3.0
4.2
3.6
1.6
3.6
5.2
3.9

.2
.2
-.2
-.4
1.0
-.2
-2 .4
.4
.2
.8
.4
.4
.7
1.4

129.9
130.5
130.1
134.9
124.7
128.5
154.5
121.9
121.1
121.9
112.4
131.5
132.2
122.2

6.6
6.8
7.6
5.9
6.3
11.0
15.8
3.6
2.9
4.2
1.2
5.5
5.2
4.2

.2
.1
-.2
.5
1.2
.1
-3 .6
.2
-.8
.3
-.3
1.1
.5
.7

130.9
131.1
132.2
139.1
128.3
125.8
158.0
120.8
124.9
122.7
108.6
129.2
129.9
129.5

6.2
6.2
7.3
7.0
5.9
12.2
12.0
3.4
3.7
1.2
2.0
4.7
4.5
5.5

.2
.2
.0
.1
1.4
.0
-2 .6
.6
.5
1.4
-.3
.9
.5
-.1

Housing .........................................................................................
S h e lt e r ........................................................................................
R enters’ costs 2 ....................................................................
Rent, re s id e n tia l.................................................................
O ther renters’ costs .........................................................
H om eow ners’ costs 2 ..........................................................
O w ners’ equivalent r e n t 2 ...............................................
M aintenance and re p a irs ....................................................
M aintenance and repair services .................................
M aintenance and repair c o m m o d itie s .........................
Fuel and oth e r u tilitie s ...........................................................
Fuels ........................................................................................
Fuel oil and other household fuel
c o m m o d itie s ..................................................................
Fuel o il ...............................................................................
O ther household fuel
com m odities 3 ...........................................................
Gas (piped) and electricity .............................................
E le c tric ity ...........................................................................
Utility (piped) g a s ...........................................................
O ther utilities and public services . . ................................
Household furnishings and o p e ra tio n ................................
H o u s e fu rn is h in g s ..................................................................
Housekeeping s u p p lie s .......................................................
Housekeeping s e rv ic e s ......................................................

134.4
152.6
138.3
148.3
157.8
143.5
144.0
129.6
NA
115.9
104.8
98.9

5.4
5.9
4.6
4.8
3.4
6.6
6.6
4.6

.8
1.5
.7
.7
.4
1.8
1.8
.4

3.6
4.7
3.6
3.5
4.2
5.1
5.2
3.7
5.3
2.3
2.2
.6

.5
.9
.8
.3
2.7
.9
.9
-1 .0
.1
-2 .2
-.2
-1 .3

119.7
124.0
119.5
123.9
157.0
117.2
117.0
116.7
119.7
112.7
114.5
104.8

3.5
4.0
4.4
3.3
10.8
3.8
3.8
2.7
6.2
-1 .7
3.2
3.0

.2
.4
.7
.2
3.7
.2
.2
-.1
.0
-.1
-.1
-.3

127.1
134.9
129.2
139.2
155.2
130.6
130.5
117.8
NA
121.5
113.3
111.2

4.9
5.5
5.0
4.5
8.1
5.8
5.9
2.9

.4
.7
.8
.4
2.6
.5
.5
1.6

Apparel and u p k e e p .................................................................
Apparel c o m m o d itie s .............................................................
M en’s and boys’ a p p a r e l....................................................
W o m e n ’s and girls’ apparel ..............................................
Infants’ and to d d le rs’ a p p a re l...........................................
F o o tw e a r.................................................................................
O ther apparel c o m m o d itie s ...............................................
Apparel s e rv ic e s ......................................................................

0.4

5.0

0.3

3.6
6.3
7.9

.8
-.6
-1 .0

119.5
127.5
125.3
130.8
145.1
126.8
126.9
116.8
120.1
110.6
109.1
99.3

90.1
89.9

11.0
11.1

-4.1
-3 .5

87.7
85.2

16.8
13.8

-4 .7
-2.1

96.8
90.7

15.8
14.5

-4 .9
-5 .3

115.0
109.1
114.4
101.5
131.3
112.1
104.2
124.8
123.0

10.0
7.0
7.9
5.4
4.0
1.5
.3
4.6
1.7

-6 .4
-.2
-1.1
1.5
.2
-.3
-.4
-.2
.2

117.3
103.9
113.2
95.3
133.6
111.2
103.9
127.4
116.7

19.6
-.2
.6
-1.1
4.8
1.3
.5
3.2
1.6

-6 .9
-1.1
-.2
-2 .4
1.4
.4
.1
1.0
.3

122.3
107.1
108.2
104.4
134.9
113.1
109.3
118.9
119.8

16.4
2.4
2.5
1.8
3.6
1.8
1.1
3.8
2.2

120.4
118.2
112.2
118.9
137.7
120.0
128.6
136.5

5.3
5.3
2.6
6.3
9.1
5.3
8.0
4.4

5.1
5.5
.8
10.8
2.7
2.4
-.8
.4

123.7
123.0
119.4
127.1
145.1
115.7
117.0
124.5

3.9
4.0
3.8
4.9
5.3
2.3
1.3
3.8

4.0
4.2
2.8
6.5
2.6
2.3
1.6
1.1

131.2
129.4
123.4
138.3
125.3
119.6
127.0
138.5

6.7
6.8
2.8
9.7
6.5
2.0
12.1
5.6

-

-

See footnotes at end of table.




4.6

82

5.1

-

0.6

-

3.8
3.3
3.7

2.4
.2
.2

95.1
98.5

5.5
1.9

.0
-.4

-4 .8
.0
.4
-1 .4
.3
-.2
-.5
.6
.5

111.2
113.5
128.1
96.0
122.0
112.3
106.4
124.7
116.9

7.2
3.7
3.9
3.4
2.7
3.6
3.8
5.9
1.2

.2
.2
.3
.0
.1
.0
.4
-1 .7
.0

4.3
4.7
2.2
8.4
.5
1.7
2.4
.5

121.5
119.2
118.6
115.1
106.7
112.3
145.2
134.9

4.2
4.3
1.9
3.1
6.3
1.9
14.4
2.7

3.8
4.0
1.5
5.8
4.6
1.6
5.6
1.0

Table 19. Consumer Price Index for Urban Wage Earners and Clerical Workers: Regions,1 by expenditure category and
commodity and service group—Continued
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
N ortheast

Group

Index

Mar.
1990

North C entral

P ercent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

South

P ercent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

W est

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Feb.
1990

Expenditure category
Transportation .............................................................................
Private tra n s p o rta tio n .............................................................
New v e h ic le s ..........................................................................
New c a r s ..............................................................................
Used c a r s ...............................................................................
M otor f u e l ...............................................................................
G asoline ...............................................................................
Gasoline, leaded re g u la r..............................................
Gasoline, unleaded re g u la r..........................................
Gasoline, unleaded p re m iu m ......................................
M aintenance and re p a irs ....................................................
O ther private tra n s p o rta tio n ..............................................
O ther private transportation
c o m m o d itie s ..................................................................
O ther private transportation
services ..........................................................................
Public tra n s p o rta tio n ...............................................................

117.4
115.1
119.9
119.2
115.1
88.9
88.5
NA
85.7
92.4
136.8
136.6

4.2
3.6
1.8
1.4
-3 .8
8.2
7.7
7.1
7.1
4.8
3.8

-0 .3
-.4
-.2
-.3
-.7
-1 .4
-1 .3
-1 .6
-.9
1.0
-.2

114.2
113.3
120.7
119.4
115.6
89.6
89.4
94.0
86.9
97.1
120.6
133.9

3.9
3.8
1.9
1.5
-3 .6
9.5
9.6
12.6
8.9
9.7
3.5
4.4

-0 .8
-1 .0
-.3
-.4
-.8
-3 .0
-2 .9
-2 .9
-3 .3
-2 .3
1.0
-.4

115.8
1 5.2
123.9
124.1
117.8
90.6
90.4
94.0
87.7
93.9
128.6
140.6

4.5
4.4
2.0
1.5
-2 .9
12.1
12.0
14.8
11.4
10.7
4.6
5.2

-0 .5
-.7
-.6
-.6
-.6
-1 .7
-1 .6
-2 .0
-1 .7
-1 .6
.3
-.1

117.8
116.5
122.2
122.4
115.7
87.4
87.0
87.1
85.3
90.3
130.9
144.8

3.8
3.5
2.8
1.4
-3 .3
7.8
7.8
7.9
7.6
8.7
4.5
4.0

0.3
.3
-.7
-.6
-.8
1.4
1.3
1.3
1.5
1.2
1.1
.3

101.6

1.1

-.4

99.3

1.3

-.9

101.7

1.5

.4

101.5

2.7

.1

143.3
139.5

4.1
10.4

-.2
.7

141.1
133.9

5.0
5.6

-.4
1.9

151.5
130.2

6.1
6.2

-.1
1.7

155.0
143.9

4.3
9.8

.4
1.8

Medical c a r e ................................................................................
Medical care c o m m o d itie s ....................................................
M edical care s e rv ic e s ............................................................
Professional medical services ..........................................

165.4
157.8
167.1
162.9

9.5
9.3
9.6
7.2

1.2
.8
1.2
.8

154.6
160.6
153.3
148.4

8.5
9.0
8.3
6.6

.7
.9
.7
.7

157.7
158.1
157.6
153.6

7.6
7.8
7.4
5.1

.5
.5
.5
.4

158.7
158.7
158.7
149.6

8.2
8.8
8.0
5.8

.6
1.1
.5
.4

E n te rta in m e n t..............................................................................
Entertainm ent com m odities .................................................
Entertainm ent s e rv ic e s ..........................................................

133.7
122.9
148.8

5.9
4.0
7.9

-.1
.5
-.6

129.6
123.7
137.9

4.2
3.1
5.4

.6
.4
.7

126.1
119.5
138.6

4.3
3.1
5.8

.2
.3
.0

130.3
125.4
138.5

5.2
4.5
5.8

.9
.9
1.0

O ther goods and s e r v ic e s ................................. .....................
T o bacco and sm oking p ro d u c ts ..........................................
Personal c a r e ............................................................................
Personal and educational e x p e n s e s ..................................

161.1
172.8
135.9
172.7

9.4
13.1
5.7
8.8

.6
.2
.9
.8

152.1
174.9
121.6
160.3

7.3
10.0
3.0
7.2

.1
-.2
.4
.3

151.7
168.2
124.8
166.1

6.9
7.8
2.8
7.9

.5
-.1
.6
.9

155.9
191.1
134.0
163.9

6.9
9.6
5.9
5.9

-.1
.3
.1
-.3

All it e m s ...........................................................................................

132.8

5.9

.8

123.3

4.6

.4

125.1

5.0

.3

127.9

5.1

.6

C o m m o d itie s ................................................................................
Food and b e v e ra g e s ...............................................................
C om m odities less food and b e v e ra g e s .............................
N ondurables less food and beverages .........................
Apparel c o m m o d itie s ........................................................
N ondurables less food, beverages,
and a p p a r e l...................................................................
D u ra b le s ..................................................................................
S e rv ic e s .........................................................................................
R ent o f s h e lte r2 ......................................................................
H ousehold services less rent of
s h e lte r2 ................................................................................
Transportation s e rv ic e s .........................................................
M edical care s e rv ic e s ............................................................
O ther sen/ices ..........................................................................

122.4
134.7
113.8
113.4
118.2

5.4
6.4
4.6
6.9
5.3

.5
.1
.8
1.4
5.5

118.4
127.9
113.0
115.4
123.0

4.8
6.1
3.9
6.2
4.0

.3
.2
.3
.6
4.2

121.1
129.9
116.0
117.1
129.4

5.3
6.6
4.5
7.6
6.8

.3
.2
.4
1.1
4.7

120.4
130.9
113.9
115.3
119.2

5.1
6.2
4.2
6.0
4.3

.6
.2
.8
1.8
4.0

114.0
112.2
146.1
142.2

7.8
.7
6.3
6.0

-.6
-.4
1.0
1.5

114.3
108.7
130.2
126.5

7.2
.6
4.6
4.8

-1 .0
-.3
.5
.9

114.1
113.5
130.7
117.8

8.3
.4
4.6
4.0

-.6
-.4
.3
.3

115.8
112.2
136.4
129.9

6.7
2.3
5.3
5.5

.6
-.2
.5
.6

110.6
141.1
167.1
155.6

5.1
5.7
9.6
8.1

.0
.3
1.2
.4

108.7
135.0
153.3
140.0

2.0
4.7
8.3
5.7

.0
.2
.7
.6

112.6
142.2
157.6
144.9

2.8
5.7
7.4
6.7

.2
.1
.5
.6

111.4
146.8
158.7
142.5

2.8
53

.1
.8
.5
.3

Commodity and service group

See footnotes at end of table.




83

•„.3

Table 19. Consumer Price Index for Urban Wage Earners and Clerical Workers: Regions,1 by expenditure category and
commodity and service group—Continued
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
N ortheast

G roup

Index

Mar.
1990

N orth C entral

P ercent
change
fro m —
Mar.
1989

Index

Mar.
1990

Feb.
1990

South

Percent
change
fro m —
Mar.
1989

Feb.
1990

Index

Mar.
1990

W est

Percent
change
fro m —
Mar.
1989

Feb.
1990

Index

Mar.
1990

Percent
change
fro m —
Mar.
1989

Feb.
1990

Special indexes
All item s less f o o d .........................................................................
All item s less s h e lte r ....................................................................
All item s less hom eow ners’ costs 2 .........................................
All item s less medical c a r e ....................................................... .
C om m odities less f o o d ................................................................
N ondurables less f o o d ............................................... .................
N ondurables less food and a p p a re l.........................................
N o n d u ra b le s ...................................................................................
Services less rent o f s h e lte r2 ....................................................
Services less medical c a r e .........................................................
E n e rg y ..............................................................................................
All item s less e n e rg y .............................................................. .
All item s less food and e n e r g y ..............................................
C om m odities less food and e n e rg y ...................................
Energy c o m m o d itie s ...............................................................
Services less e n e rg y ...............................................................
1
2
3

132.2
127.1
122.5
131.4
114.5
114.4
115.0
124.6
128.3
144.4
94.0
138.3
139.4
122.9
89.2
150.0

5.8
5.9
5.8
5.7
4.7
6.8
7.5
6.7
6.7
6.1
7.9
5.7
5.5
4.0
8.9
6.2

0.9
.5
.5
.8
.7
1.3
-.5
.7
.3
.9
-1 .3
.9
1.1
1.2
-2.1
1.0

R egions are defined as th e fo u r Census regions.
Indexes on a D ecem ber 1 9 8 4 = 1 0 0 base.
Indexes on a D ecem ber 1 9 8 6 = 1 0 0 base.




122.2
122.8
118.0
121.9
113.3
115.8
114.6
121.8
122.5
128.1
94.0
127.9
127.8
120.0
89.8
133.7

-

84

4.3
4.6
4.6
4.5
3.8
5.9
6.8
6.1
4.4
4.3
4.8
4.7
4.2
2.8
10.0
5.1

0.5
.2
.3
.4
.3
.7
-.8
.4
.2
.5
-2.1
.7
.9
.9
-3 .0
.8

123.8
125.7
119.1
123.1
116.1
117.1
114.0
123.6
126.4
127.7
95.9
129.4
129.1
123.1
91.3
133.7

4.6
5.3
5.2
4.9
4.5
7.4
7.8
7.1
5.2
4.4
7.4
4.8
4.3
3.3
12.3
4.9

Data not adequate fo r publication.
Data not available.

0.4
.3
.4
.3
.5
1.1
-.4
.7
.3
.3
-1 .0
.5
.5
.9
-1 .9
.4

127.3
126.1
120.7
126.4
114.5
115.9
116.1
123.4
128.6
134.5
96.6
131.8
132.0
121.9
88.3
138.3

4.9
5.1
5.0
5.1
4.3
5.8
6.5
6.0
5.0
5.1
5.9
5.1
4.8
3.9
7.7
5.4

0.6
.6
.6
.6
.8
1.5
.5
.8
.5
.5
.8
.5
.6
.7
1.3
.6

Table 20. Consumer Price Index for Urban Wage Earners and Clerical Workers: Population size classes,1 by expenditure
category and commodity and service group
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
Size class A 2

G roup

Percent
change
fro m —

Index

Mar.
1990

Size class B

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Size class C

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Size class D

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All ite m s ...........................................................................................
All item s (D ecem ber 1 97 7 —100) .............................................

116.7
116.7

-

-

126.5
204.1

-

-

126.5
202.7

-

-

125.0
202.0

-

Food and b e v e ra g e s .................................................................
F o o d ............................................................................................
Food at h o m e .......................................................................
Cereals and bakery p ro d u c ts .........................................
Meats, poultry, fish, and e g g s ........................................
Dairy p ro d u c ts ....................................................................
Fruits and v e g e ta b le s .......................................................
O ther food at h o m e ..........................................................
Sugar and s w e e ts ..........................................................
Fats and o ils ....................................................................
N onalcoholic b e v e ra g e s ...............................................
O ther prepared f o o d ......................................................
Food away from h o m e .......................................................
A lcoholic b e v e ra g e s ................................................................

118.3
118.6
121.2
122.6
117.6
121.4
139.8
113.0
112.7
117.9
107.0
117.3
114.4
115.2

6.4
6.5
7.4
6.1
5.7
11.8
12.6
4.2
4.7
3.6
3.4
5.0
5.0
5.4

.1
.1
-.2
-.3
.7
-.1
-2 .8
.4
.4
1.1
-.1
.9
.5
.5

130.8
131.2
132.1
138.2
128.5
126.4
157.3
122.1
123.9
123.4
110.2
132.7
130.8
126.6

6.3
6.4
7.4
6.5
6.6
11.2
14.4
2.5
3.0
3.4
.0
4.2
4.9
4.4

.2
.2
-.2
1.0
1.2
-.6
-3 .2
-.2
-.1
.6
-1 .3
.2
.7
.8

129.3
129.7
129.3
135.7
124.6
124.5
150.9
122.1
123.5
123.0
111.8
130.1
131.4
125.0

6.2
6.5
7.5
5.5
7.4
10.9
12.9
3.5
5.4
2.6
.3
5.5
4.7
3.8

.2
.2
-.1
.7
1.1
.6
-3 .3
.0
-.1
-.3
-.4
.4
.6
1.1

129.0
129.5
128.6
137.6
124.4
126.4
151.5
117.9
117.3
116.3
108.5
125.7
131.3
123.0

6.4
6.6
7.3
6.2
6.1
13.2
16.6
1.2
2.3
1.3
-2 .3
3.3
4.8
5.0

.6
.7
.8
.1
1.6
.0
.4
.7
-.5
.4
1.8
.3
.5
.5

Housing .........................................................................................
S h e lt e r ........................................................................................
R enters’ costs 3 ........................................... .........................
Rent, re s id e n tia l.................................................................
O ther renters’ costs .........................................................
H om eow ners’ costs 3 ..........................................................
O w ners’ equivalent r e n t 3 ...............................................
M aintenance and re p a irs ....................................................
M aintenance and repair s e r v ic e s .................................
M aintenance and repair c o m m o d itie s .........................
Fuel and oth e r u tilitie s ...........................................................
Fuels ........................................................................................
Fuel oil and other household fuel
c o m m o d itie s ..................................................................
Fuel o i l ...............................................................................
O ther household fuel
com m odities 2 ...........................................................
Gas (piped) and e le c tr ic ity .............................................
E le c tric ity ...........................................................................
Utility (piped) g a s ...........................................................
O ther utilities and public s e rv ic e s ...................................
H ousehold furnishings and o p e ra tio n ................................
H o u s e fu rn is h in g s ..................................................................
Housekeeping s u p p lie s .......................................................
H ousekeeping s e rv ic e s .......................................................

114.4
117.6
116.0
114.3
126.8
118.5
118.7
111.0
111.9
109.8
109.5
110.8

4.7
5.2
4.2
4.6
2.5
5.7
5.8
3.8
4.9
2.4
4.4
5.0

.6
.9

2.2
.9
1.0
.2
.2
.1
-.1
-.4

123.8
132.4
132.2
134.2
175.6
128.0
128.1
118.0
121.8
114.4
111.5
101.3

4.6
5.7
6.9
4.0
16.0
5.3
5.3
.6
2.3
-.6
2.4
2.8

.4
.8
1.0
.6
2.2
.7
.7
.2
.1
.2
-.4
-1 .0

124.9
134.2
121.5
128.1
141.4
126.8
126.9
120.2
128.5
109.6
114.7
105.3

3.2
4.0
3.1
2.7
4.5
4.4
4.4
5.5
7.6
2.5
2.9
1.5

.4
.6
.7
.2
2.8
.6
.6
-.1
.1
-.3
-.1
-.7

121.1
130.4
120.1
125.9
141.3
122.4
122.1
119.7
123.0
115.4
109.9
98.4

3.9
4.2
3.8
2.1
13.7
4.3
4.2
4.5
4.1
5.0
4.7
2.8

.6
1.2
.3
-.2
2.7
1.5
1.4
.0
.1
.0
-.1
-2.1

129.4
1 3 2 .2

12.2
11.6

-3 .3
-3.1

90.2
91.9

12.5
13.9

-3 .3
-3 .4

92.6
89.3

13.6
12.5

-7 .0
-5.1

84.5
79.9

10.6
3.5

-4.1
-3 .9

121.0
109.3
111.8
105.4
107.8
106.3
103.7
114.2
107.7

14.7
4.4
5.5
2.6
3.6
1.9
1.6
3.8
1.4

-3 .9
-.1
.4
-1 .0
.2
-.2
-.3
-.3
.3

114.6
106.3
114.5
93.1
135.8
112.8
107.1
121.6
122.0

10.7
1.7
2.7
-.5
1.9
2.9
2.1
6.1
2.7

-3 .3
-.7
-.3
-1 .6
.2
.0
-.4
.9
.4

116.5
111.9
118.2
103.2
135.7
110.4
103.7
124.3
117.6

15.3
.4
.4
.3
4.6
.9
-.1
3.9
1.4

-9 .5
.0
-.5
1.6
.7
.5
.6
.1
.2

119.6
105.8
112.4
96.4
135.8
111.1
104.8
124.6
116.0

18.1
2.2
2.1
2.3
6.7
2.0
1.6
3.7
1.8

-4 .5
-1 .8
-1 .2
-3 .4
2.0
.0
-.2
.7
.0

Apparel and u p k e e p ..................................................................
Apparel c o m m o d itie s ..............................................................
M en’s and boys’ a p p a re l....................................................
W om en’s and girls’ a p p a r e l..............................................
Infants’ and to d d le rs’ a p p a re l...........................................
F o o tw e a r.................................................................................
O ther apparel c o m m o d itie s ...............................................
Apparel s e rv ic e s ......................................................................

116.3
116.5
110.7
117.8
115.7
113.5
133.8
113.9

4.3
4.4
3.0
4.2
5.8
2.4
12.2
3.4

4.7
5.0
1.9
8.8
2.7
2.3
2.7
.7

125.5
123.4
118.2
133.3
115.3
114.9
113.2
137.9

6.5
6.5
2.4
9.9
5.3
3.6
6.2
7.3

4.2
4.6
2.2
7.7
4.0
1.1
1.4
.4

126.2
125.3
123.6
129.2
139.5
119.7
118.5
133.7

5.5
5.6
3.3
8.6
5.5
2.8
3.0
5.0

2.7
2.8
1.1
5.3
.1
1.1
.7
1.1

122.2
121.2
113.5
123.8
122.9
121.3
135.0
127.9

7.0
7.4
1.3
8.6
20.5
5.1
16.0
3.6

5.6
6.1
2.1
9.4
1.1
4.0
10.5
.5

5.1

0.5

.7
.4

See footnotes at end of table.




85

5.4

0.4

4.7

0.3

5.3

0.7
-

Table 20. Consumer Price Index for Urban Wage Earners and Clerical Workers: Population size classes,1 by expenditure
category and commodity and service group—-Continued
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
Size class A 2

Group

Index

Mar.
1990

Size class B

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class C

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class D

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Feb.
1990

Expenditure category
Transportation .............................................................................
Private tra n s p o rta tio n ..............................................................
New v e h ic le s ..........................................................................
New c a r s ..............................................................................
Used c a r s ...............................................................................
M otor f u e l ...............................................................................
G a s o lin e ...............................................................................
Gasoline, leaded re g u la r..............................................
Gasoline, unleaded re g u la r..........................................
Gasoline, unleaded p re m iu m ......................................
M aintenance and re p a irs ....................................................
O ther private tra n s p o rta tio n ..............................................
O ther private transportation
c o m m o d itie s ..................................................................
O ther private transportation
services ..........................................................................
Public tra n s p o rta tio n ...............................................................

115.4
115.6
106.6
106.2
107.8
130.2
130.0
139.9
128.5
127.1
115.3
118.4

4.0
3.7
1.8
1.6
-3 .6
9.1
8.9
12.6
8.4
8.5
4.7
4.1

-0 .3
-.4
-.6
-.5
-.7
-1 .3
-1 .2
-1 .4
-1 .5
-.8
1.1
.0

116.9
115.9
122.1
120.2
118.8
90.0
90.0
94.3
87.4
94.2
128.9
139.4

4.3
4.0
2.4
1.2
-2 .6
11.5
11.5
14.2
11.1
11.5
4.3
3.3

-0 .5
-.7
-.5
-.9
-.5
-1 .4
-1 .3
-2 .5
-1 .6
-.7
.4
-.5

114.3
113.6
121.9
121.9
116.5
88.5
88.4
92.4
86.0
93.2
125.4
137.9

4.1
3.9
2.6
1.6
-3 .2
9.5
9.7
13.5
8.7
8.4
3.7
4.6

-0 .4
-.6
-.2
-.2
-.7
-2 .2
-2.1
-1 .0
-2 .4
-2.1
.8
-.1

115.9
114.3
123.1
122.3
118.1
87.4
87.0
88.7
84.2
90.4
124.6
134.3

4.9
4.8
1.7
.7
-3 .0
10.2
9.8
10.7
9.4
10.2
3.3
8.8

-0 .3
-.4
-.6
-.7
-.7
-1 .4
-1.1
-1 .7
-.9
-2 .9
.2
.4

104.5

1.6

-.4

101.9

.9

.2

100.1

1.5

-.5

113.1

5.1

1.1

121.6
113.0

4.6
8.3

.0
1.1

148.3
145.9

3.6
9.5

-.7
2.6

148.0
134.7

5.4
6.5

.1
2.3

139.5
161.2

9.7
8.7

.3
2.5

Medical c a r e ................................................................................
Medical care c o m m o d itie s ....................................................
Medical care s e rv ic e s ............................................................
Professional medical s e r v ic e s ..........................................

126.9
127.6
126.7
123.6

8.6
9.1
8.4
6.2

.9
.6
.9
.7

156.8
160.9
156.0
148.4

8.1
8.2
8.2
5.1

.5
.6
.5
.1

158.1
155.6
158.7
156.1

7.8
7.8
7.9
6.0

.7
1.6
.6
.4

156.1
156.7
155.9
155.0

8.8
8.3
8.9
7.9

.7
.4
.8
1.1

E n te rta in m e n t..............................................................................
Entertainm ent c o m m o d itie s .................................................
Entertainm ent s e rv ic e s ..........................................................

115.7
113.6
117.9

4.8
3.8
5.8

.6
.8
.3

124.9
116.8
138.8

4.8
2.8
7.0

-.6
-.3
-.9

134.5
126.1
149.0

5.0
3.4
7.0

1.0
.6
1.6

124.0
122.5
126.7

4.4
4.3
4.7

.2
.2
.1

O ther goods and s e r v ic e s .......................................................
T obacco and sm oking p ro d u c ts ..........................................
Personal c a r e ............................................................................
Personal and educational e x p e n s e s ..................................

126.2
138.3
115.4
124.4

7.9
10.3
4.6
7.8

.3
.1
.3
.3

155.6
172.3
126.1
170.6

7.6
10.8
2.2
7.5

.6
.6
1.4
.4

151.3
174.4
126.0
159.5

7.8
9.3
5.8
7.4

.3
-.9
.2
1.1

151.4
175.7
120.5
159.6

6.8
8.6
2.6
7.0

.3
-.3
.4
.5

116.7

5.1

.5

126.5

5.4

.4

126.5

4.7

.3

125.0

5.3

.7

116.2
118.3
114.8
121.6
116.5

5.0
6.4
4.1
6.2
4.4

.4
.1
.7
1.4
5.0

120.2
130.8
114.1
114.8
123.4

5.5
6.3
5.0
7.9
6.5

.4
.2
.5
1.2
4.6

120.3
129.3
114.9
115.4
125.3

5.0
6.2
4.2
6.9
5.6

.2
.2
.1
.3
2.8

120.3
129.0
115.1
114.7
121.2

5.3
6.4
4.5
7.3
7.4

.7
.6
.6
1.4
6.1

124.7
105.8
117.2
117.8

7.3
.9
5.4
5.3

-.4
-.4
.6
.9

113.3
111.9
134.6
129.4

8.5
1.4
5.2
5.8

-.3
-.4
.4
.9

113.5
112.9
135.6
125.3

7.5
.8
4.5
4.1

-1 .0
.0
.6
.6

113.5
113.6
132.3
121.5

7.3
1.0
5.3
4.0

- .4
-.4
.7
1.1

108.5
118.4
126.7
120.4

3.5
5.4
8.4
6.5

.0
.4
.9
.4

111.9
142.8
156.0
147.4

2.0
4.5
8.2
6.7

-.2
.0
.5
-.1

112.9
139.9
158.7
144.5

2.3
5.1
7.9
6.8

.4
.4
.6
1.3

110.2
138.5
155.9
137.0

4.2
8.1
8.9
5.7

.1
.5
.8
.4

Commodity and service group

C o m m o d itie s ................................................................................
Food and b e v e ra g e s ...............................................................
C om m odities less food and b e v e ra g e s .............................
Nondurables less food and b e v e ra g e s .........................
Apparel c o m m o d itie s ........................................................
N ondurables less food, beverages,
and a p p a re l...................................................................

R ent of s h e lte r3 ......................................................................
H ousehold sen/ices less rent of
s h e lte r3 ................................................................................
Transportation s e r v ic e s .........................................................
Medical care s e rv ic e s ............................................................
O ther services ..........................................................................

See footnotes at end of table.




86

Table 20. Consumer Price Index for Urban Wage Earners and Clerical Workers: Population size classes,1 by expenditure
category and commodity and service group—Continued
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
Size class A 2

G roup

Index

Mar.
1990

Size class B

Percent
change
fro m —
Mar.
1989

Index

Mar.
1990

Feb.
1990

Size class C

Percent
change
fro m —
Mar.
1989

Feb.
1990

Index

Mar.
1990

Size class D

P ercent
change
fro m —
Mar.
1989

Feb.
1990

Index

Mar.
1990

P ercent
change
fro m —
Mar.
1989

Feb.
1990

Special indexes
All item s less f o o d ........................................................................
All item s less s h e lte r....................................................................
All item s less hom eow ners’ costs 3 .........................................
All item s less medical c a r e ........................................................
Com m odities less food ................................................................
Nondurables less f o o d .................................................................
Nondurables less food and a p p a re l.........................................
N o n d u ra b le s ...................................................................................
Services less rent of s h e lte r3 ....................................................
Services less medical c a r e .........................................................
E n e rg y ..............................................................................................
All item s less e n e rg y ....................................................................
All item s less food and e n e r g y ..............................................
C om m odities less food and e n e rg y ...................................
Energy com m odities ...............................................................
Services less e n e rg y ...............................................................

116.3
116.4
116.4
116.3
114.8
121.0
123.2
119.8
116.7
116.5
119.6
116.5
116.0
112.7
130.2
117.9

4.9
5.1
5.1
5.1
4.1
6.1
6.9
6.3
5.5
5.1
7.0
5.0
4.7
3.3
9.4
5.6

0.6
.4
.5
.6
.7
1.3
-.3
.7
.4
.6
-.7
.7
.8
1.1
-1 .4
.8

1
See region and area size on table 11 fo r inform ation about
population size classes.
2
Indexes on a D ecem ber 1 9 8 6 = 1 0 0 base.




125.4
125.2
120.0
124.9
114.5
115.2
113.7
122.9
126.9
132.5
94.6
131.0
131.0
121.3
90.1
137.9
3
-

87

5.1
5.2
5.4
5.1
4.9
7.6
8.0
7.0
4.7
4.9
6.8
5.2
4.9
3.9
11.6
5.5

0.5
.2
.3
.4
.6
1.2
-.2
.7
.0
.3
-1.1
.5
.6
1.0
-1 .6
.4

125.8
124.6
118.7
124.9
115.2
115.6
113.7
122.3
126.4
133.3
95.6
131.2
131.6
122.8
89.2
138.6

4.4
5.0
4.8
4.5
4.2
6.5
7.0
6.5
4.8
4.1
5.1
4.7
4.2
3.2
9.9
4.9

0.5
.3
.3
.3
.2
.3
-.7
.2
.6
.6
-1 .3
.5
.6
.7
-2 .7
.7

Indexes on a D ecem ber 1 9 8 4 = 1 0 0 base,
Data not available.

123.8
123.8
117.8
123.0
115.3
114.9
113.7
122.1
123.9
129.4
92.2
129.7
129.8
122.8
87.2
135.6

5.0
5.6
5.6
5.0
4.5
7.2
7.1
6.9
6.3
4.9
6.2
5.2
4.8
3.6
10.2
5.6

0.7
.5
.6
.7
.6
1.3
-.3
1.1
.4
.7
-1 .7
.9
1.0
1.1
-1 .6
.9

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group
(1982-84 = 100, unless otherwise noted)
N ortheast

Size class A
Group

Percent
change
from —

Index

Mar.
1990

Size class B

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Size class C

Mar.
1989

P ercent
change
fro m —

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All ite m s ................................................................................................
All item s (D ecem ber 1 9 7 7 - 1 0 0 ) ..................................................

132.4
202.4

5.8
-

0.8
-

132.1
210.9

6.6
-

0.5
-

134.7
223.9

5.4
-

0.3
-

Food and b e v e ra g e s ......................................................................
Food .................................................................................................
Food at h o m e .............................................................................
Cereals and bakery products .............................................
Meats, poultry, fish, and e g g s ............................................
Dairy p ro d u c ts .........................................................................
Fruits and v e g e ta b le s ...........................................................
O ther food at h o m e ..............................................................
Food away from h o m e ............................................................
A lcoholic b e v e ra g e s ....................................................................

135.2
135.3
135.1
138.7
133.3
125.4
157.0
124.8
137.4
134.4

6.2
6.2
7.2
5.4
5.3
10.6
13.2
4.8
4.5
6.6

.1
.1
-.4
-.6
.2
.4
-2 .6
.2
.9
.7

135.6
135.7
135.8
140.9
133.3
128.3
153.0
129.6
138.0
136.5

7.0
7.0
8.5
7.0
8.5
12.7
14.6
3.2
5.0
7.5

.0
-.1
-.5
2.6
-.1
-.7
-2 .5
-1 .4
.6
.7

130.8
131.5
130.2
142.7
126.2
119.0
150.8
121.8
135.3
124.3

6.2
6.5
8.1
5.5
9.6
10.2
12.2
4.0
3.4
3.0

.2
.1
.1
.9
.6
-.2
-.7
-.4
.2
.2

H o u s in g ..............................................................................................
S h e lte r .............................................................................................
R enters’ costs 2 .........................................................................
Rent, residential .....................................................................
O ther renters’ c o s t s ....................... .......................................
H om eow ners’ costs 2 ...............................................................
O w ners’ equivalent r e n t 2 .....................................................
Fuel and other utilities ................................................................
F u e ls .............................................................................................
Fuel oil and other household fuel
com m odities ......................................................................
Fuel o i l ....................................................................................
O ther household fuel com m odities 3 .............................
Gas (piped) and e le c tric ity ...................................................
E le c tric ity ...............................................................................
Utility (piped) g a s ......................... .......................................
H ousehold furnishings and operation ....................................

132.3
148.3
136.6
147.1
154.2
140.8
141.3
104.4
100.5

5.7
6.0
4.6
5.4
.4
6.7
6.7
7.1
9.0

.9
1.6
.8
.8
.5
1.9
1.9
-.3
-.6

134.5
153.1
150.5
152.4
NA
146.2
146.7
107.7
99.6

5.9
7.1
7.3
3.9

.6
1.2
.8
.9

6.9
7.0
6.4
7.7

1.3
1.3
-1.1
-2 .0

141.3
166.8
133.3
149.0
117.9
149.0
149.5
103.8
91.7

3.8
4.4
1.7
2.9
-9 .0
5.5
5.5
3.4
2.7

.4
1.0
.4
.4
.3
1.3
1.3
-1 .3
-2 .3

92.6
91.9
118.6
109.5
113.6
104.1
112.1

12.0
12.1
11.7
8.4
9.9
6.3
1.9

-3 .3
-3 .2
-4 .2
.0
-1 .2
2.1
-.5

88.7
88.9
115.2
112.1
119.1
100.0
113.6

11.2
11.5
10.1
6.7
6.7
6.5
.6

-3 .8
-3 .4
-5 .0
-1 .3
-1 .5
-1 .0
.4

85.6
86.3
107.0
103.1
110.7
87.9
108.6

10.6
12.1
6.0
-.5
.5
-3 .5
1.1

-7 .2
-5 .7
-1 1 .6
.0
-.1
.0
-.2

Apparel and u p k e e p ................................ .......................................
Apparel c o m m o d itie s ...................................................................
M en’s and boys’ apparel ........................................................
W om en’s and girls’ a p p a re l............ .......................................
F o o tw e a r......................................................................................

117.8
115.0
107.4
112.7
122.2

3.9
4.0
1.1
3.0
6.5

5.5
6.0
.1
12.0
3.1

123.0
121.4
116.2
130.8
112.3

8.8
9.0
7.3
12.2
3.2

5.3
5.7
2.6
10.3
1.3

131.5
130.4
129.2
138.7
114.9

9.5
9.5
4.8
18.4
1.3

3.2
3.5
1.7
6.6
-.3

T ra n s p o rta tio n ..................................................................................
Private tra n s p o rta tio n ..................................................................
M otor f u e l....................................................................................
Gasoline ...................................................................................
Gasoline, leaded regular ..................................................
Gasoline, unleaded r e g u la r ..............................................
Gasoline, unleaded p re m iu m ...........................................
Public tra n s p o rta tio n ....................................................................

118.4
115.4
88.7
88.3
NA
85.1
91.9
138.0

4.2
3.4
7.6
7.2
6.8
6.7
11.0

-.3
-.3
-1 .2
-1 .0
-1 .3
-.8
.3

116.1
114.9
88.8
88.5
102.4
85.4
93.8
145.2

4.5
4.1
8.6
8.3
23.4
6.5
8.9
10.8

-.1
-.3
-1 .0
-.8
-1 .2
-.8
-.6
3.6

115.2
114.1
86.8
86.6
94.6
84.5
91.2
141.0

3.1
3.0
8.2
8.0
19.1
7.2
5.7
6.6

-.9
-1 .0
-3 .2
-3 .3
.0
-4.1
-2 .3
1.0

Medical c a r e ......................................................................................

166.6
134.3

9.5
5.1

1.4
-.2

163.2
125.7

11.0
6.2

.8
-.2

162.5
142.6

8.5
9.4

.6
.7

O ther goods and s e rv ic e s ............................................................

160.5
138.4

8.7
5.9

.8
.6

164.8
129.1

10.9
4.9

.4
2.5

158.2
127.4

10.8
6.7

.5
.9

See footnotes at end of table.




-

-

-

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group—Continued
(1982-84=100, unless otherwise noted)
N ortheast

Size class A
G roup
Index

Mar.
1990

Size class B

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class C

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Feb.
1990

Commodity and service group
All ite m s ................................................................................................

132.4

5.8

0.8

132.1

6.6

0.5

134.7

5.4

0.3

C o m m o d itie s ......................................................................................
Food and b e v e ra g e s ...................................................................
C om m odities less food and b e v e ra g e s .................................
Nondurables less food and b e v e ra g e s ...............................
Durables
....................................................................................
S e rv ic e s .............................................................................................
M edical care s e r v ic e s .................................................................

122.4
135.2
112.9
112.6
111.3
144.5
168.9

5.2
6.2
4.2
5.6
1.3
6.3
9.7

.6
.1
1.1
1.7
-.4
1.0
1.6

121.7
135.6
113.1
113.2
111.0
147.0
163.2

6.2
7.0
5.5
9.3
.3
7.1
10.8

.4
.0
.9
1.7
-.4
.6
.6

123.0
130.8
117.7
117.2
115.1
151.8
163.7

5.8
6.2
5.4
9.2
.1
5.1
8.3

-.1
.2
-.3
-.2
-.3
.7
.4

127.6
130.9
137.5
95.1
113.8
113.9
124.7
128.1
142.5

5.7
5.6
5.6
8.4
4.3
5.8
5.9
6.8
6.1

.6
.8
1.0
-.8
1.1
1.6
.8
.5
1.0

126.6
130.9
138.1
94.5
113.9
114.3
124.5
129.3
145.6

6.5
6.5
6.6
8.1
5.6
9.2
8.0
7.1
6.8

.3
.5
.7
-1 .5
.9
1.7
.7
.1
.6

125.5
133.4
141.5
88.5
117.9
117.2
123.9
128.9
150.8

5.7
5.2
5.4
4.9
5.3
8.6
7.6
5.7
4.7

.1
.3
.6
-2 .6
-.2

Special indexes
All item s less shelter ......................................................................
All item s less medical c a r e ..............................................................
All item s less e n e r g y .........................................................................
E n e rg y ............................................................................... ....................
C om m odities less f o o d .....................................................................
N ondurables less food .....................................................................
N o n d u ra b le s .........................................................................................
S ervices less rent of s h e lte r2 ........................................................
S ervices less medical c a r e ..............................................................
See fo o tn o te s at end of table.




89

-.1
.1
.1
.7

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
N orth Central

Size class A
Group

P ercent
change
fro m —

Index

Mar.
1990

Size class B

Mar.
1989

P ercent
change
fro m —

Index

Feb.
1990

Mar.
1990

Size class C

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Size class D

Mar.
1989

P ercent
change
fro m —

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
0.3

All ite m s .................................................................................................
All item s (D ecem ber 1977 — 1 0 0 ) ...................................................

123.9
202.6

-

4.6
-

122.2
196.8

-

-

124.1
195.1

-

-

120.6
195.4

-

Food and b e v e ra g e s ......................................................................
Food .................................................................................................
Food at h o m e .............................................................................
Cereals and bakery products .............................................
Meats, poultry, fish, and e g g s ............................................
Dairy p ro d u c ts ..........................................................................
Fruits and v e g e ta b le s ...........................................................
O ther food at h o m e ..............................................................
Food away from h o m e ............................................................
Alcoholic b e v e ra g e s ....................................................................

128.6
129.0
130.5
136.5
127.6
130.5
146.9
121.9
126.6
125.4

6.2
6.4
7.1
6.5
6.0
12.7
11.8
3.3
5.1
3.8

.3
.2
-.1
-.7
.6
-.5
-1 .8
.8
.6
1.2

126.4
126.8
127.5
139.8
122.4
124.9
141.7
121.8
125.8
120.5

5.3
5.4
5.8
5.7
5.6
12.1
8.3
2.0
4.6
4.1

.5
.2
-.1
1.0
2.1
-.6
-6 .0
.8
.8
3.2

127.2
127.2
126.7
134.6
122.2
124.7
145.0
119.9
128.7
128.2

5.8
6.0
6.0
4.5
6.1
10.9
9.6
2.6
5.8
3.6

.0
.0
-.6
-.3
.9
.1
-3 .7
-.6
.9
.8

128.4
128.8
129.0
137.6
130.1
128.5
145.8
115.8
127.6
122.4

7.3
7.3
8.4
5.9
7.8
13.3
16.5
3.6
5.0
5.2

.5
.5
.3
-.4
1.1
-.1
1.3
-.3
.5
1.0

H o u s in g ..............................................................................................
S h e lte r.............................................................................................
R enters’ costs 2 ..........................................................................
Rent, residential .....................................................................
O ther renters’ c o s t s ...............................................................
H om eow ners’ costs 2 ...............................................................
O w ners’ equivalent r e n t 2 .....................................................
Fuel and other utilities ................................................................
F u e ls .............................................................................................
Fuel oil and other household fuel
com m odities ......................................................................
Fuel oil ...................................................................................
O ther household fuel com m odities 3 .............................
Gas (piped) and e le c tric ity ..................................................
E le c tric ity ...............................................................................
Utility (piped) g a s .................................................................
H ousehold furnishings and operation ....................................

119.8
128.6
126.9
134.8
141.6
128.0
128.0
106.9
98.8

3.6
4.9
2.9
3.8
.1
5.6
5.6
2.0
.8

.3
.9
.9
.4
2.6
.9
.9
-1.1
-1 .9

117.3
127.5
129.3
133.5
157.7
128.2
128.5
102.7
92.5

4.3
5.3
8.1
4.1
18.0
4.6
4.6
.9
-.8

.1
.2
1.0
.2
2.7
.1
.0
-.7
-1 .6

123.6
130.0
126.7
126.7
155.2
129.3
129.5
117.8
107.5

3.1
4.6
3.1
3.1
3.0
5.0
5.0
1.8
-.2

1.4
1.3
1.2
.6
2.8
1.4
1.4
1.6
1.0

113.5
116.5
110.5
113.5
121.9
113.6
113.5
111.3
96.1

3.5
3.1
3.1
1.7
13.7
3.1
3.0
5.7
2.5

.8
1.0
-.1
-.4
2.5
1.4
1.4
1.0
-3 .3

90.9
89.3
115.7
101.5
110.4
93.7
109.5

12.8
12.0
13.4
.4
2.0
-1 .3
.6

-4 .9
-1 .7
-7 .7
-1 .8
.4
-4 .0
.0

90.6
88.2
127.7
97.1
111.0
85.6
111.2

22.8
17.1
26.1
-2 .0
-1.1
-3.1
4.5

-.7
-1 .9
.0
-1 .7
-.8
-2 .7
.3

87.6
82.8
115.1
116.3
126.0
104.3
115.7

18.7
14.0
24.2
-1.1
-.7
-1 .7
.3

-6 .3
-3 .2
-9 .4
1.6
.3
3.9
1.1

76.2
74.2
110.4
103.6
106.8
102.1
111.4

18.9
15.4
23.8
1.7
.3
3.4
1.9

-5.1
-.8
-1 0 .2
-3 .2
-2 .5
-4.1
.3

Apparel and u p k e e p .......................................................................
Apparel c o m m o d itie s ...................................................................
M en’s and boys’ apparel ................ .......................................
W om en’s and girls’ a p p a re l....................................................
F o o tw e a r......................................................................................

125.1
124.8
122.7
126.9
112.2

3.6
3.7
3.4
3.8
1.6

4.8
5.0
2.9
7.5
2.8

127.2
126.7
115.8
140.6
110.7

3.2
3.0
5.6
3.3
-2 .9

4.3
4.6
1.8
7.3
3.0

118.1
116.0
115.4
118.1
113.8

5.6
5.6
6.0
9.1
1.0

1.5
1.5
2.1
1.5
1.4

122.2
122.0
109.4
125.9
142.1

3.9
4.1
.5
5.0
12.6

4.8
5.3
3.4
9.5
.2

T ra n s p o rta tio n ..................................................................................
Private tra n s p o rta tio n ..................................................................
M otor f u e l....................................................................................
Gasoline ...................................................................................
Gasoline, leaded regular ..................................................
Gasoline, unleaded re g u la r ..............................................
Gasoline, unleaded prem ium ...........................................
Public tra n s p o rta tio n ....................................................................

114.3
113.6
90.4
90.2
97.6
87.3
97.2
124.0

3.9
3.8
9.7
9.7
14.6
8.9
10.2
3.8

-1 .0
-1 .2
-3 .8
-3 .8
-3 .8
-4 .3
-2 .5
1.3

117.5
116.5
92.8
92.7
97.6
89.9
99.0
160.8

4.0
3.9
11.3
11.2
15.4
10.6
8.9
7.6

-.6
-.7
-2 .7
-2 .6
-5 .5
-2 .6
-2 .2
2.8

112.2
111.7
87.2
86.9
90.7
85.3
91.6
135.1

4.3
4.2
8.1
8.0
9.5
7.6
8.4
9.6

-.5
-.6
-2 .4
-2 .2
-.5
-2 .6
-2 .6
3.5

113.5
110.7
86.7
86.0
85.4
83.5
92.9
216.7

3.6
3.1
10.2
9.8
8.4
9.9
9.7
14.4

-.3
-.4
-.1
.0
-1 .2
.1
.5
3.7

M edical c a r e .............................................. .......................................
E n te rta in m e n t...................................................................................

156.6
131.8

9.1
4.8

.7
.5

150.2
123.5

6.8
4.0

.1
-.8

155.5
132.4

8.4
3.3

1.0
2.1

150.3
122.7

8.1
2.8

.9
.0

O ther goods and s e rv ic e s ............................................................
Personal c a r e ................................................................................

154.0
120.4

7.4
2.3

.1
.1

152.5
129.4

7.4
2.6

.8
2.7

149.2
124.5

7.6
6.9

-.8
.1

148.5
114.9

6.7
.4

1.0
.6

See footnotes at end of table.




90

4.6

0.2

4.5

0.6

4.8

0.8
-

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
N orth Central

Size class A
Group
Index

Mar.
1990

Size class B

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class C

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class D

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Feb.
1990

Commodity and service group
All ite m s ................................................................................................

123.9

4.6

0.3

122.2

4.6

0.2

124.1

4.5

0.6

120.6

4.8

0.8

C o m m o d itie s ......................................................................................
Food and b e v e ra g e s ...................................................................
C om m odities less food and b e v e ra g e s .................................
N ondurables less food and b e v e ra g e s ...............................
D u ra b le s .......................................................................................
Services
.......................................................................................
Medical care s e r v ic e s .................................................................

118.7
128.6
112.9
116.9
107.5
130.6
155.0

4.7
6.2
3.7
6.3
.1
4.7
8.5

.3
.3
.3
.9
-.6
.4
.6

117.9
126.4
113.5
115.2
110.3
128.8
146.8

4.9
5.3
4.8
6.2
2.8
4.3
6.9

.4
.5
.4
.8
-.1
.0
.2

117.3
127.2
111.9
112.2
109.8
133.7
155.9

4.6
5.8
3.9
5.8
1.2
4.4
8.9

-.1
.0
-.1
-.4
.5
1.4
.8

119.4
128.4
114.4
115.1
110.0
123.4
150.7

4.8
7.3
3.4
6.1
-.1
4.6
8.5

.6
.5
.7
1.5
-.3
.9
1.3

123.3
122.4
128.4
94.5
113.3
117.2
123.0
123.1
128.5

4.7
4.5
4.6
5.2
3.7
6.1
6.2
4.6
4.5

.2
.3
.6
-2 .8
.4
.9
.6
-.1
.4

121.9
120.9
127.4
91.2
113.7
115.4
120.7
121.5
127.2

4.4
4.5
4.6
4.6
4.8
6.2
5.7
3.3
4.1

.2
.2
.5
-2.1
.6
1.1
.6
-.2
.0

122.9
122.7
128.4
96.2
112.4
112.9
119.5
123.7
131.8

4.6
4.3
4.6
3.4
3.9
5.6
5.8
4.2
4.0

.5
.6
.7
-.5
-.1
-.4
-.3
1.3
1.4

122.1
119.0
124.5
91.4
114.6
115.6
122.2
118.8
120.4

5.2
4.6
4.6
6.0
3.4
6.0
6.6
5.7
4.2

.7
.8
1.0
-1 .8
.7
1.4
.9
.8
.8

Special indexes
All item s less s h e lte r .........................................................................
All item s less medical c a r e ..............................................................
All item s less e n e r g y .........................................................................
E n e rg y ....................................................................................................
C om m odities less f o o d .....................................................................
N ondurables less food .....................................................................
N o n d u ra b le s .........................................................................................
Services less rent of s h e lte r2 ........................................................
Services less medical c a r e ..............................................................
See fo o tnotes at end of table.




91

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
South

Size class A
Group

Percent
change
fro m —

Index

Mar.
1990

Size class B

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Size class C

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Size class D

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All ite m s .................................................................................................
All item s (D ecem ber 1977 = 1 0 0 ) ...................................................

125.5
203.3

-

4.9
-

0.4

124.7
202.1

-

-

124.7
201.8

-

-

125.6
203.4

-

Food and b e v e ra g e s .......................................................................
F o o d .................................................................................................
Food at h o m e .............................................................................
Cereals and bakery products .............................................
Meats, poultry, fish, and e g g s ............................................
Dairy p ro d u c ts ..........................................................................
Fruits and v e g e ta b le s ...........................................................
O ther food at h o m e ...............................................................
Food away from h o m e ............................................................
A lcoholic b e v e ra g e s ....................................................................

131.2
132.2
133.0
136.1
126.4
132.7
157.7
125.1
132.2
121.4

6.9
7.2
8.7
5.7
6.4
11.7
17.0
6.1
4.9
4.1

.0
.0
-.1
.2
1.4
-.6
-3 .2
.6
.2
.1

129.7
130.2
129.2
133.3
124.1
126.9
158.7
119.0
132.9
123.5

6.3
6.5
6.9
6.2
6.1
9.5
14.2
2.1
6.2
3.3

.0
-.1
-.7
.0
1.0
-.7
-4 .6
-.3
1.0
.7

130.1
130.5
130.3
133.9
124.4
129.4
150.8
125.6
131.5
124.8

6.8
7.0
8.1
6.0
7.4
11.3
15.7
4.4
4.3
5.7

.2
.1
-.2
1.0
1.1
1.8
-5 .3
.3
.4
2.5

126.6
127.1
124.7
136.0
121.5
121.7
146.6
113.8
133.2
118.1

5.4
5.5
5.4
5.0
4.7
10.9
15.4
-1 .4
5.7
4.7

.9
1.0
.9
.9
1.5
.2
.6
.8
.8
.0

H o u s in g ..............................................................................................
S h e lte r .............................................................................................
R enters’ costs 2 ..........................................................................
Rent, residential .....................................................................
O ther renters’ c o s t s ..............................................................
H om eow ners’ costs 2 ...............................................................
O w ners’ equivalent r e n t 2 .....................................................
Fuel and other utilities ................................................................
F u e ls .............................................................................................
Fuel oil and o ther household fuel
c o m m o d itie s ......................................................................
Fuel o i l ...................................................................................
O ther household fuel co m m odities 3 .............................
Gas (piped) and e le c tr ic ity ..................................................
Electricity ...............................................................................
Utility (piped) g a s .................................................................
Household furnishings and operation ....................................

118.8
124.3
118.2
125.4
142.1
119.3
119.2
106.2
97.6

3.1
3.5
3.7
3.5
6.1
3.3
3.4
4.5
4.8

.2
.1
.3
-.1
3.7
.0
.0
1.1
1.6

119.5
121.4
126.3
124.3
197.2
118.4
118.4
120.5
108.4

3.6
5.1
6.0
3.6
16.5
4.7
4.8
1.0
2.1

.3
.7
1.0
.3
3.7
.6
.7
-.3
-.6

119.1
122.1
113.4
118.5
137.3
112.4
111.9
120.0
112.8

3.1
3.3
3.8
3.0
8.5
3.1
3.1
3.7
2.6

.0
.2
1.0
.4
3.6
.0
.0
-.7
-1 .6

123.0
133.7
121.7
125.8
155.6
120.8
120.0
110.8
99.6

4.5
4.8
4.2
2.0
15.2
5.0
4.9
4.5
1.8

.0
.6
.7
.1
3.7
.6
.5
-.7
-1 .6

95.1
88.4
132.6
100.4
98.2
104.1
116.0

18.7
11.2
27.5
4.4
4.9
2.9
.6

-3 .4
-4 .3
-2 .2
1.7
2.8
-1 .0
-.4

98.5
96.3
115.8
108.8
111.1
102.0
114.7

14.0
18.7
10.7
1.0
1.8
-3 .6
2.7

-3 .7
-4 .0
-3 .6
-.3
-.1
-1 .5
-.1

107.8
87.3
127.6
114.3
116.2
115.0
108.7

19.4
17.3
19.6
2.1
1.2
6.0
1.6

-8.1
-5 .8
-8 .3
-1.1
-1 .3
-.7
.5

91.5
81.8
120.1
103.3
107.7
84.2
110.7

12.7
8.6
14.9
.8
1.2
-3 .8
4.1

-5 .9
-1 0 .3
-3 .6
-1.1
-.5
-7 .3
-.3

Apparel and u p k e e p .......................... .............................................
Apparel c o m m o d itie s ..................... ..............................................
M en’s and boys’ apparel ........................................................
W o m en’s and girls’ a p p a re l....................................................
F o o tw e a r ......................................................................................

135.1
132.4
128.3
138.5
122.2

5.6
5.7
5.3
7.4
-1.1

4.5
4.9
3.6
9.0
1.6

128.0
125.4
120.4
137.0
117.4

7.7
7.5
.8
13.2
4.6

3.3
3.6
1.6
6.0
1.1

131.7
131.7
122.8
143.4
126.9

5.2
5.4
.4
8.1
4.4

3.7
3.9
.6
8.5
1.6

126.5
124.9
115.2
131.2
98.9

12.2
13.0
4.5
13.3
2.5

7.8
8.7
1.5
13.3
6.2

T ra n s p o rta tio n .................................... .............................................
Private tra n s p o rta tio n ..................................................................
M otor f u e l....................................................................................
Gasoline ...................................................................................
Gasoline, leaded r e g u la r ..................................................
G asoline, unleaded re g u la r ..............................................
G asoline, unleaded p re m iu m ...........................................
Public tra n s p o rta tio n ....................................................................

116.5
116.2
93.0
92.4
96.8
90.2
95.1
119.9

4.4
4.4
11.8
11.1
15.0
10.8
9.7
5.0

-.4
-.5
-.9
-.9
-1.1
-.9
-.5
1.2

117.2
116.5
90.7
90.8
92.8
88.2
94.2
141.6

4.0
3.8
13.7
13.6
11.7
14.0
13.8
8.8

-.8
-.9
-1 .5
-1 .5
-2 .3
-1 .9
-.7
2.0

113.8
113.3
91.3
91.4
95.7
87.9
96.0
132.5

4.3
4.3
11.9
12.3
16.7
10.8
9.7
5.1

-.4
-.5
-2 .4
-2 .2
-1 .8
-2.1
-2 .9
2.4

115.3
114.2
82.4
82.2
86.3
78.5
87.1
148.7

6.6
6.5
10.6
10.6
16.3
9.3
10.1
7.4

-.8
-.9
-3 .6
-3 .2
-4.1
-2 .6
-4 .2
1.8

Medical c a r e ......................................................................................
E n te rta in m e n t....................................................................................

158.7
132.3

6.7
5.2

.4
.5

156.8
119.2

8.3
3.0

.6
-.8

157.9
128.3

7.5
4.1

.4
.6

156.7
122.7

8.4
4.2

.6
.3

O ther goods and s e rv ic e s ............................................................
Personal c a r e ................................................................................

151.0
127.0

8.0
4.3

.2
.5

156.1
126.0

6.7
.6

.9
.9

149.0
125.7

6.4
3.9

.9
.3

150.4
115.4

5.0
.0

-.1
.7

See footnotes at end of table.




92

5.0

0.2

4.8

0.3

5.8

0.5
-

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group—Continued
(1982-84=100, unless otherwise noted)
South

Size class A
G roup
Index

Mar.
1990

Size class B

P ercent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class C

Percent
change
from —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Size class D

Percent
change
fro m —
Mar.
1989

Index

Feb.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Feb.
1990

Commodity and service group
A ll ite m s ................................................................................................

125.5

4.9

0.4

124.7

5.0

0.2

124.7

4.8

0.3

125.6

5.8

0.5

C o m m o d itie s ......................................................................................
Food and b e v e ra g e s ...................................................................
C om m odities less food and b e v e ra g e s .................................
N ondurables less food and b e v e ra g e s ...............................
D u ra b le s .......................................................................................
S e rv ic e s .............................................................................................
M edical care s e r v ic e s .................................................................

122.1
131.2
116.8
118.5
114.5
130.2
159.1

5.2
6.9
4.1
7.3
.0
4.6
6.9

.3
.0
.6
1.5
-.5
.3
.5

120.0
129.7
114.6
116.4
110.9
130.7
156.2

5.3
6.3
4.6
8.5
-.2
4.6
8.2

.2
.0
.3
1.0
-.6
.3
.8

121.8
130.1
116.6
117.7
114.8
129.3
157.9

5.2
6.8
4.2
7.1
.9
4.3
7.1

.3
.2
.3
.7
.0
.3
.2

119.3
126.6
115.1
114.0
114.6
135.2
155.8

5.8
5.4
5.9
8.6
2.6
6.0
8.1

.7
.9
.6
1.5
-.6
.4
.6

126.2
123.7
130.2
94.5
116.8
118.1
124.9
125.3
127.3

5.3
4.8
4.6
8.4
4.1
7.0
7.1
5.6
4.3

.4
.4
.4
.2
.6
1.4
.7
.6
.2

126.3
122.9
128.4
96.9
114.8
116.4
123.2
128.0
128.0

4.9
4.8
4.7
7.3
4.6
8.0
7.3
4.2
4.2

.2
.2
.5
-1.1
.3
.9
.5
.1
.3

125.3
122.6
128.8
99.8
116.9
117.9
123.9
126.3
125.8

5.1
4.6
4.5
6.9
4.3
7.0
6.9
4.9
4.0

.2
.3
.5
-1 .9
.4
.8
.3
.3
.3

123.8
123.2
131.0
88.9
115.1
113.9
120.3
126.6
131.7

6.1
5.7
5.9
5.6
5.9
8.4
6.9
6.7
5.7

.5
.5
.8
-2 .5
.6
1.5
1.2
.2
.3

Special indexes
All item s less s h e lte r .........................................................................
All item s less m edical c a r e ..............................................................
All item s less e n e r g y .........................................................................
E n e rg y ....................................................................................................
C om m odities less f o o d .....................................................................
N ondurables less food .....................................................................
N o n d u ra b le s .........................................................................................
Services less rent o f s h e lte r2 ........................................................
S ervices less medical c a r e ..............................................................
See fo o tn o te s at end of table.




93

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
W est

Size class A
G roup

Size class C

Percent
change
fro m —

Index

Mar.
1990

Mar.
1989

Percent
change
fro m —

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Expenditure category
All ite m s .................................................................................................
All item s (D ecem ber 1 9 7 7 - 1 0 0 ) ...................................................

128.3
207.7

5.3
-

0.5
-

125.2
193.1

4.2
-

0.2
-

Food and b e v e ra g e s .......................................................................
F o o d .................................................................................................
Food at h o m e .............................................................................
C ereals and bakery products .............................................
Meats, poultry, fish, and e g g s ............................................
Dairy p ro d u c ts ..........................................................................
Fruits and v e g e ta b le s ...........................................................
O ther food at h o m e ...............................................................
Food away from h o m e .............................................................
A lcoholic b e v e ra g e s ....................................................................

130.8
130.8
130.8
139.7
125.4
127.1
152.1
121.2
131.0
131.7

6.2
6.2
6.7
7.1
5.2
12.0
9.6
3.6
5.2
6.8

-.2
-.2
-.5
-.3
.6
.0
-4 .0
.3
.5
-.1

129.4
130.8
130.7
132.7
129.5
120.1
163.3
117.5
131.6
124.0

5.6
6.1
7.4
6.6
7.4
10.2
13.5
2.0
4.3
2.7

.9
.9
1.1
1.8
2.2
-1 .0
.4
.9
.8
.3

H o u s in g ...............................................................................................
S h e lte r..............................................................................................
R enters’ costs 2 ..........................................................................
Rent, residential .....................................................................
O ther renters’ c o s t s ...............................................................
H om eow ners’ costs 2 ...............................................................
O w ners’ equivalent r e n t 2 .....................................................
Fuel and other utilities ................................................................
F u e ls .............................................................................................
Fuel oil and o ther household fuel
com m odities 4 ....................................................................
Fuel o i l 4 .................................................................................
O ther household fuel com m odities 3 .............................
Gas (piped) and e le c tric ity ..................................................
Electricity ...............................................................................
Utility (piped) g a s .................................................................
H ousehold furnishings and operation ....................................

129.0
136.3
133.3
145.3
156.8
134.4
134.3
114.6
113.6

5.3
5.8
5.0
4.9
5.6
6.4
6.5
3.5
4.2

.5
.7
.8
.6
2.7
.6
.6
.1
.3

119.0
125.5
116.0
122.2
144.5
122.5
122.7
110.7
104.0

2.9
4.1
2.8
1.3
11.2
4.8
4.8
1.5
.6

-.5
-.7
-.7
-1 .3
2.6
-.6
-.7
.2
.0

90.2
82.3
123.4
115.3
131.0
97.3
114.7

5.9
-1 .0
10.4
4.2
4.0
4.8
4.5

1.3
.1
2.1
.3
.3
.0
.1

251.8
NA
112.0
102.8
113.0
92.4
104.7

11.3

-3 .2

13.4
.3
.7
-.4
.0

-3 .7
.0
.1
.0
-.5

Apparel and u p k e e p ........................................................................
Apparel c o m m o d itie s ...................................................................
M en’s and boys’ apparel ........................................................
W om en’s and girls’ a p p a re l....................................................
F o o tw e a r......................................................................................

121.4
118.8
116.6
113.2
110.1

4.7
4.9
2.6
3.5
1.1

3.7
4.0
1.4
5.8
1.1

122.3
121.6
131.5
110.6
117.8

2.5
2.3
4.9
-1 .3
3.3

1.4
1.4
.5
2.8
.4

T ra n s p o rta tio n ..................................................................................
Private tra n s p o rta tio n ..................................................................
M otor f u e l....................................................................................
Gasoline ...................................................................................
Gasoline, leaded r e g u la r ..................................................
Gasoline, unleaded r e g u la r..............................................
Gasoline, unleaded p re m iu m ...........................................
Public tra n s p o rta tio n ....................................................................

117.8
116.1
87.2
87.0
86.6
84.9
91.4
150.1

3.6
3.1
7.7
7.8
7.7
7.6
8.4
10.4

.4
.3
1.6
1.6
1.5
1.8
1.3
1.9

116.9
116.4
84.0
83.7
83.3
82.7
87.6
127.6

3.6
3.7
7.6
7.7
8.2
7.4
7.7
4.6

-.1
-.2
.4
.5
.1
.5
1.0
1.3

Medical c a r e ......................................................................................
E n te rta in m e n t...................................................................................

158.6
127.4

8.4
4.3

.6
1.4

159.9
140.9

7.3
5.9

1.2
.0

O ther goods and s e rv ic e s ............................................................

159.1
139.6

7.1
5.8

.0
.1

153.7
126.5

8.0
8.0

-.2
- .6

See footnotes at end of table.




94

-

-

Table 21. Consumer Price Index for Urban Wage Earners and Clerical Workers: Cross classification of regions and population
size classes,1 by expenditure category and commodity and service group—Continued
(1 9 8 2 -8 4 = 1 0 0 , unless otherw ise noted)
W est

Size class A
Group

Size class C

Percent
change
fro m —

Index

Mar.
1990

Mar.
1989

P ercent
change
fro m —

Index

Feb.
1990

Mar.
1990

Mar.
1989

Feb.
1990

Commodity and service group
All ite m s .................................................................................................

128.3

5.3

0.5

125.2

4.2

0.2

C o m m o d itie s ......................................................................................
Food and b e v e ra g e s ...................................................................
C om m odities less food and b e v e ra g e s .................................
N ondurables less food and b e v e ra g e s ...............................
D u ra b le s .......................................................................................
S e rv ic e s .............................................................................................
M edical care s e r v ic e s .................................................................

119.7
130.8
112.8
115.2
110.1
137.6
158.3

5.1
6.2
4.3
6.1
2.1
5.5
8.0

.5
-.2
1.0
1.8
-.1
.7
.5

118.7
129.4
112.5
114.2
110.2
133.3
161.5

4.1
5.6
3.1
5.4
.5
4.4
7.7

.4
.9
.1
.9
-.6
-.2
.9

126.2
126.9
132.2
95.9
113.6
116.1
123.3
129.1
136.0

5.1
5.1
5.3
6.2
4.5
6.1
6.1
5.0
5.3

.5
.6
.5
1.1
.9
1.6
.7
.6
.7

125.3
123.2
129.2
92.2
112.7
113.9
122.2
128.9
130.4

4.3
4.1
4.3
4.2
3.1
5.2
5.6
4.7
4.1

.4
.0
.1
.1
.2
.8
.8
.2
-.3

Special indexes
All item s less s h e lte r .........................................................................
All item s less medical c a r e ..............................................................
All item s less e n e r g y .........................................................................
E n e rg y ....................................................................................................
C om m odities less f o o d ......................................................................
N ondurables less food ......................................................................
N o n d u ra b le s .........................................................................................
Services less rent o f s h e lte r 2 .........................................................
Services less m edical c a r e ..............................................................

1
See region and area size on ta b le 11 fo r inform ation about cross
classifications.
2
Indexes on a D ecem ber 1 9 8 4 = 1 0 0 base.
3
Indexes on a D ecem ber 1 9 8 6 = 1 0 0 base.




NA

95

4
Indexes on a June 1 9 7 8 = 1 0 0 base in W est size class C.
Data not adequate fo r publication.
Data not available.

Table 22. Consumer Price Index for Urban Wage Earners and Clerical Workers: Food at home expenditure categories,
selected areas
(1982-84 = 100, unless otherw ise noted)

Area

Total
food
at
hom e

Cereals
and
bakery
products

Meats,
poultry,
fish, and
eggs

Dairy
products

Fruits
and
vegetables

O ther
food
at
hom e

Indexes, M arch 1990
131.5

137.6

127.8

126.8

153.3

122.2

urban ..............................................................
M ore than 1,200,000 ................................
500,000 to 1,200,000 ...............................
50,000 to 500,000 ....................................

134.6
135.1
135.8
130.2

139.8
138.7
140.9
142.7

132.1
133.3
133.3
126.2

125.3
125.4
128.3
119.0

156.0
157.0
153.0
150.8

125.4
124.8
129.6
121.8

C entral u r b a n .......................................................
A - More than 1 ,2 0 0 ,0 0 0 ................................
B - 360,000 to 1,200,000 ...............................
C - 50,000 to 360,000 ....................................
D - N onm etropolitan
(less than 50,000) ........................................

129.1
130.5
127.5
126.7

136.6
136.5
139.8
134.6

126.0
127.6
122.4
122.2

128.2
130.5
124.9
124.7

145.5
146.9
141.7
145.0

120.7
121.9
121.8
119.9

129.0

137.6

130.1

128.5

145.8

115.8

u r b a n .....................................................................
A - M ore than 1 ,2 0 0 ,0 0 0 ................................
B - 450,000 to 1,200,000 ...............................
C - 50,000 to 450,000 ....................................
D - N onm etropolitan
(less than 50,000) ........................................

130.1
133.0
129.2
130.3

134.9
136.1
133.3
133.9

124.7
126.4
124.1
124.4

128.5
132.7
126.9
129.4

154.5
157.7
158.7
150.8

121.9
125.1
119.0
125.6

124.7

136.0

121.5

121.7

146.6

113.8

W est urban ......................................................................
Size A - M ore than 1 ,2 0 0 ,0 0 0 ................................
Size C - 50,000 to 330,000 ....................................

132.2
130.8
130.7

139.1
139.7
132.7

128.3
125.4
129.5

125.8
127.1
120.1

158.0
152.1
163.3

120.8
121.2
117.5

Size classes
A 2 ....................................................................................
B .......................................................................................
C .......................................................................................
D .......................................................................................

121.2
132.1
129.3
128.6

122.6
138.2
135.7
137.6

117.6
128.5
124.6
124.4

121.4
126.4
124.5
126.4

139.8
157.3
150.9
151.5

113.0
122.1
122.1
117.9

133.3
134.8
133.5
128.2
127.1
125.6
137.7
132.0
136.6
137.2
135.8
121.8
133.0
133.9
136.2

143.9
132.2
138.1
138.1
132.7
137.0
136.2
141.8
127.0
141.6
139.5
124.4
131.9
139.1
147.6

127.5
133.4
132.9
128.7
122.5
125.3
126.2
126.2
125.4
135.1
134.6
118.3
122.2
129.8
131.3

133.4
132.3
135.2
126.8
126.0
118.0
142.5
129.6
121.5
127.4
120.7
120.0
144.5
126.2
142.6

146.4
161.3
151.3
148.0
139.3
136.8
156.4
152.5
202.3
158.5
157.2
136.7
149.1
157.0
154.4

127.1
121.5
121.2
110.6
123.0
117.3
139.1
122.3
120.9
126.3
129.6
115.7
132.7
123.5
120.4

U.S. city a v e ra g e .............................................................

Region and area size 1
N ortheast
Size A Size B Size C N orth
Size
Size
Size
Size

South
Size
Size
Size
Size

Selected local areas
Baltim ore, M D ..................................................................
Boston-Law rence-Salem , M A -N H ..............................
Chicago-G ary-Lake County, IL-IN-WI .......................
C leveland-Akron-Lorain, O H ........................................
D allas-Fort W orth, T X ...................................................
D etroit-Ann Arbor, Ml ....................................................
H ouston-G alveston-Brazoria, T X ................................
Los A ngeles-Anaheim -R iverside, C A ........................
M iam i-Fort Lauderdale, F L ...........................................
N.Y.-N orthern N .J.-Long Island, N Y -N J -C T ............
Phil.-W ilm ington-Trenton, P A -N J -D E -M D ................
Pittsburgh-Beaver Valley, P A ......................................
St. Louis-East St. Louis, M O -IL ..................................
San Francisco-O akland-San Jose, C A .....................
W ashington, D C -M D -V A ...............................................
See fo o tnotes at end o f table.




96

Table 22. Consumer Price Index for Urban Wage Earners and Clerical Workers: Food at home expenditure categories,
selected areas—Continued

Area

Total
food
at
hom e

Meats,
poultry,
fish, and
eggs

C ereals
and
bakery
products

I

Dairy
products

Fruits
and
vegetables

O ther
food
at
hom e

P ercent change, February 1990 to M arch 1990
-0.1

0.1

0.9

-0.1

-2 .8

0.3

urban ..............................................................
More than 1 ,2 0 0 ,0 0 0 ................................
500,000 to 1,200,000 ...............................
50,000 to 500,000 ....................................

-.3
-.4
-.5
.1

.2
-.6
2.6
.9

.3
.2
-.1
.6

.1
.4
-.7
-.2

-2 .2
-2 .6
-2 .5
-.7

-.2
.2
-1 .4
-.4

C entral u r b a n .......................................................
A - M ore than 1,200,000 ................................
B - 360,000 to 1,200,000 ...............................
C - 50,000 to 360,000 ....................................
D - N onm etropolitan
(less than 50,000) ........................................

-.2
-.1
-.1
-.6

-.4
-.7
1.0
-.3

1.0
.6
2.1
.9

-.2
-.5
- .6
.1

-2 .4
-1 .8
-6 .0
-3 .7

.4
.8
.8
-.6

.3

-.4

1.1

-.1

1.3

-.3

u r b a n .....................................................................
A - More than 1 ,2 0 0 ,0 0 0 ................................
B - 450,000 to 1,200,000 ...............................
C - 50,000 to 450,000 ....................................
D - N onm etropolitan
(less than 50,000) ........................................

-.2
-.1
-.7
-.2

.5
.2
.0
1.0

1.2
1.4
1.0
1.1

.1
-.6
-.7
1.8

-3 .6
-3 .2
-4 .6
-5 .3

.2
.6
-.3
.3

.9

.9

1.5

.2

.6

.8

W est urban ......................................................................
Size A - M ore than 1 ,2 0 0 ,0 0 0 ................................
Size C - 50,000 to 330,000 ....................................

.0
-.5
1.1

.1
-.3
1.8

1.4
.6
2.2

.0
.0
-1 .0

-2 .6
-4 .0
.4

.6
.3
.9

-.2
-.2
-.1
.8

-.3
1.0
.7
.1

.7
1.2
1.1
1.6

-.1
-.6
.6
.0

-2 .8
-3 .2
-3 .3
.4

.4
-.2
.0
.7

-1 .2
-.9
-.1
.4
-.4
.3
.7
-.3
-1 .0
-.7
.3
.3
1.5
-1 .0
1.3

-.9
-.2
-.6
1.0
-.8
.5
1.2
-.1
2.9
-.1
-1 .5
.1
-.8
.2
2.6

1.4
-1 .0
1.5
-.9
-.2
1.2
1.7
1.1
1.8
.2
.1
1.3
3.5
.6
2.9

-1 .3
1.2
-2 .2
2.3
-3 .7
2.0
1.1
.5
.3
.2
1.0
1.0
-.6
.1
-2 .5

-7 .5
-2 .2
-2 .4
.4
-.3
-3 .4
-2.1
-4 .4
-7 .5
-4 .0
1.9
-2.1
.9
-5 .9
1.3

.2
-1 .3
.7
.8
1.1
.8
1.0
1.2
-.2
.5
.2
.8
2.1
.3
.7

U.S. city a v e ra g e .............................................................

Region and area size 1
N ortheast
Size A Size B Size C N orth
Size
Size
Size
Size

S outh
Size
Size
Size
Size

Size classes
B .......................................................................................
C .......................................................................................
D .......................................................................................

Selected local areas
Baltim ore, M D ..................................................................
B oston-Law rence-Salem , M A - N H ..............................
Chicago-G ary-Lake County, IL-IN-WI .......................
C leveland-Akron-Lorain, O H ........................................
D allas-F ort W orth, T X ....................................................
D etroit-A nn Arbor, Ml ....................................................
H ouston-G alveston-Brazoria, T X ................................
Los A ngeles-Anaheim -R iverside, C A ........................
M iam i-Fort Lauderdale, F L ...........................................
N .Y.-N orthern N.J.-Long Island, N Y -N J -C T ............
Phil.-W ilm ington-Trenton, PA-NJ-DE-M D .................
Pittsburgh-Beaver Valley, P A .......................................
St. Louis-East St. Louis, M O -IL ..................................
San Francisco-O akland-San Jose, C A .....................
W ashington, D C -M D -V A ...............................................
R egions are defined as the four C ensus regions.




2

97

Indexes on a D ecem ber 1 9 8 6 = 1 0 0 base.

Table 23. Consumer Price Index for Urban Wage Earners and Clerical Workers: Areas priced monthly, by expenditure
category and commodity and service group, percent change, February 1990 to March 1990

G roup

U.S.
city
average

C hicagoGaryLake County,
IL-IN-WI

Los A ngelesAnaheim Riverside, CA

N.Y.N orthern N.J.Long Island,
N Y-NJ-C T

Phii.W ilm ingtonTrenton,
PA-N J-DE-M D

San
FranciscoO aklandSan Jose, CA

Expenditure category
0.6

0.2

0.5

1.1

1.2

0.6

Food and b e v e ra g e s .................................................................
F o o d ............................................................................................
Food at h o m e .......................................................................
Cereals and bakery p ro d u c ts .........................................
Meats, poultry, fish, and e g g s ........................................
M eats, poultry, and f is h ................................................
Dairy p ro d u c ts ....................................................................
Fruits and v e g e ta b le s .......................................................
O ther food at h o m e ..........................................................
Food away from hom e .......................................................
Alcoholic b e v e ra g e s ................................................................

.2
.1
-.1
.1
.9
.6
-.1
-2 .8
.3
.6
.6

.2
.0
-.1
-.6
1.5
1.1
-2 .2
-2 .4
.7
.5
2.3

-.2
-.2
-.3
-.1
1.1
.5
.5
-4 .4
1.2
.0
-.4

.0
.0
-.7
-.1
.2
.0
.2
-4 .0
.5
1.1
.5

.2
.2
.3
-1 .5
.1
-.1
1.0
1.9
.2
-.2
1.6

-.2
-.2
-1 .0
.2
.6
1.0
.1
-5 .9
.3
1.0
-.2

Housing .........................................................................................
S h e lt e r ........................................................................................
R enters’ c o s ts .......................................................................
Rent, re s id e n tia l.................................................................
O ther renters’ c o s t s .........................................................
H om eow ners’ costs ............................................................
O w ners’ equivalent r e n t ...................................................
Fuel and other u tilitie s ...........................................................
Fuels ........................................................................................
Fuel oil and other household fuel
c o m m o d itie s ..................................................................
Fuel o i l ...............................................................................
O ther household fuel c o m m o d itie s ............................
Gas (piped) and e le c tr ic ity .............................................
E le c tric ity ...........................................................................
Utility (piped) g a s ...........................................................
Household furnishings and o p e ra tio n ................................

.5
.8
.7
.4
2.3
.9
.9
-.2
-.7

.0
.9
.5
.1
2.9
1.1
1.1
-2 .7
-4 .2

1.0
1.2
1.3
1.0
2.7
1.2
1.2
.7
.2

1.3
1.8
.9
1.0
.4
2.3
2.3
.1
.0

1.2
1.7
.7
.7
2.2
2.2
-.4
-.5

.3
.5
.4
.1
2.7
.5
.5
-1 .2
.0

-4.1
-3 .6
-5 .3
-.4
-.1
-.9
.0

-.9
-.3
-2 .0
-4 .2
1.0
-8 .9
-.6

2.4
2.4
.2
.1
.0
.2

-3 .4
-3 .0
-6.1
1.1
-1 .7
6.0
-.3

-4 .0
-5 .0
.0
.0
.0
.1
.2

2.9
-3 .5
3.3
.0
.0
.0
.4

Apparel and u p k e e p ..................................................................
Apparel c o m m o d itie s .............................................................
M en’s and boys’ a p p a re l....................................................
W om en’s and girls’ apparel ..............................................
F o o tw e a r.................................................................................

4.3
4.7
1.8
8.0
2.1

4.1
4.2
1.0
5.8
3.2

1.1
1.0
1.3
-.7
1.9

6.3
6.9
-.3
13.0
2.0

10.9
12.0
3.6
27.6
8.6

3.0
3.3
-.6
2.2
1.9

Transportation .............................................................................
Private tra n s p o rta tio n .............................................................
M otor fuel .............................................. ................................
G a s o lin e .............................................. ................................
G asoline, leaded re g u la r..............................................
Gasoline, unleaded re g u la r..........................................
Gasoline, unleaded p re m iu m ..... ................................
Public tra n s p o rta tio n ..............................................................

-.3
-.5
-1 .4
-1 .3
-1 .5
-1 .6
-1 .2
1.5

-1 .3
-1 .4
-3 .7
-4 .0
-3.1
-4.1
-3 .5
1.0

.4
.2
2.7
2.6
2.6
2.9
2.3
2.5

-.3
-.4
-1 .4
-1.1
-1 .3
-1 .0
.3

-.3
-.3
-.8
-.8
-1 .3
.1
.1

1.0
1.0
1.8
1.8
1.2
2.2
1.5
.2

M edical c a r e ............................................... ................................

.8

.6

.4

1.4

1.3

1.3

E n te rta in m e n t............................................. ................................

.4

.7

.4

-1 .0

-.1

4.2

O ther g oods and services ...................... ................................
Personal c a r e ........................................... ................................

.3
.5

.3
.8

-.4
-.9

.4
1.2

2.2
-.4

.0
.0

All ite m s ...........................................................................................




98

-

Table 23. Consumer Price Index for Urban Wage Earners and Clerical Workers: Areas priced monthly, by expenditure
category and commodity and service group, percent change, February 1990 to March 1990 —Continued

G roup

U.S.
city
average

ChicagoGaryLake County,
IL-IN-WI

Los AngelesAnaheim Riverside, CA

N.Y.N orthern N.J.Long Island,
N Y-NJ-CT

Phil.W ilm ingtonTrenton,
PA-NJ-DE-M D

San
FranciscoO aklandSan Jose, CA

Commodity and service group
All it e m s ...........................................................................................

0.6

0.2

0.5

1.1

1.2

0.6

C o m m o d itie s ................................................................................
Food and b e v e ra g e s ...............................................................
C om m odities less food and b e v e ra g e s ............................
N ondurables less food and beverages .........................
D u ra b le s ..................................................................................

.3
.2
.5
1.2
-.4

.2
.2
.1
.8
-1 .0

.1
-.2
.3
.9
-.4

.8
.0
1.4
2.1
.0

1.2
.2
1.9
3.0
.0

.7
-.2
1.6
2.0
1.1

S e rv ic e s .........................................................................................
Medical care s e rv ic e s ............................................................

.6
.7

.1
.5

.9
.2

1.3
1.6

1.3
1.3

.4
1.5

.4
.5
.6
-1.1
.5
1.1
.7
.3
.5

-.1
.2
.5
-3 .9
.2
.9
.6
-.6
.1

.2
.5
.5
1.6
.2
.7
.2
.5
.9

.6
1.0
1.2
-.5
1.4
1.9
.9
.4
1.1

1.0
1.2
1.4
-.6
1.8
3.0
1.4
.8
1.3

.6
.6
.6
1.0
1.5
1.7
.7
.6
.4

Special indexes
All item s less s h e lte r ....................................................................
All item s less m edical c a r e ........................................................
All item s less e n e rg y ....................................................................
E n e rg y ...............................................................................................
C om m odities less food ................................................................
N ondurables less f o o d .................................................................
N o n d u ra b le s ....................................................................................
S ervices less rent of s h e lte r ......................................................
Sen/ices less m edical c a r e .........................................................
Data not available.




99

Table 24. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, by expenditure category and
commodity and service group
(1982-84=100, unless otherwise noted)
M onthly cities and pricing schedule 1 1

U.S.
city
average

BostonLaw renceS alem , MA-NH

B altim ore,
MD

Chicago-G aryLake County,
IL-IN-WI

G roup
Percent
change
from —

Index

Mar.
1990

Mar.
1989

Percent
change
fro m —

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
fro m —

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
fro m —

Index

Jan.
1990

Mar.
1990

Mar.
1989

Jan.
1990

Expenditure category
All ite m s .................................................................................................
All item s ( 1 9 6 7 = 1 0 0 ) .......................................................................

127.1
378.5

-

5.2

Food and b e v e ra g e s ......................................................................
F o o d .................................................................................................
Food at h o m e .............................................................................
Cereals and bakery products .............................................
Meats, poultry, fish, and e g g s ............................................
Meats, poultry, and f i s h .....................................................
Dairy p ro d u c ts ..........................................................................
Fruits and v e g e ta b le s ...........................................................
O ther food at h o m e ...............................................................
Food away from h o m e ............................................................
A lcoholic b e v e ra g e s ....................................................................

130.9
131.2
131.5
137.6
127.8
127.5
126.8
153.3
122.2
131.7
127.4

6.3
6.4
7.4
6.1
6.2
6.2
11.6
13.2
3.6
4.9
4.9

H o u s in g ..............................................................................................
S h e lte r.............................................................................................
R enters’ costs 2 ..........................................................................
Rent, residential .....................................................................
O ther renters’ c o s t s ...............................................................
Hom eow ners’ costs 2 ...............................................................
O w ners’ equivalent r e n t 2 .....................................................
Fuel and other utilities ................................................. ..............
F u e ls .................................................................................. ..........
Fuel oil and o ther household fuel
c o m m o d itie s ......................................................................
Fuel o i l ....................................................................................
O ther household fuel
com m odities 3 .................................................................
G as (piped) and e le c tric ity ...................................................
E le c tric ity ...............................................................................
Utility (piped) g a s .................................................................
H ousehold furnishings and operation ....................................

124.7
134.5
128.4
136.0
153.2
129.6
129.7
109.6
101.8

128.6
383.3

-

-

136.5
394.4

-

-

125.6
368.8

-

-

.9
.8
.8
.6
.9
1.7
.9
.3
.7
1.2
1.2

135.3
136.3
133.3
143.9
127.5
128.0
133.4
146.4
127.1
142.5
122.8

6.5
6.5
7.2
8.4
5.1
5.2
12.3
8.0
5.9
5.4
7.2

.1
-.1
-.9
-1 .2
.6
1.2
-2.1
-5 .0
1.0
1.4
2.7

137.4
137.6
134.8
132.2
133.4
133.2
132.3
161.3
121.5
144.2
137.4

6.1
6.2
6.8
6.2
2.9
2.3
12.5
17.5
2.3
5.3
5.4

.9
.9
.1
.0
.9
1.1
-.2
-1 .2
.2
2.1
1.3

129.1
129.2
133.5
138.1
132.9
133.5
135.2
151.3
121.2
121.3
130.2

6.3
6.4
7.4
8.1
5.9
5.5
12.5
13.0
2.9
4.6
4.5

.6
.5
-.5
-1 .0
-.9
.0
-1 .5
1.1
-.7
3.0
1.9

4.3
5.0
4.4
4.1
6.2
5.4
5.4
3.7
3.7

.6
1.0
1.4
.5
6.3
.9
.9
-.5
-1 .9

123.3
137.7
124.9
139.0
107.5
130.2
131.0
98.3
91.0

4.8
5.0
4.5
3.7
12.8
5.0
5.0
7.5
10.8

.4
.3
.2
-.6
7.3
.3
.3
1.2
.3

134.8
155.8
139.1
152.9
139.6
143.3
143.5
105.1
96.9

3.6
2.5
4.9
3.5
15.0
1.3
1.3
9.7
11.1

-.4
.6
.7
.6
2.1
.6
.5
-2.1
-3 .3

121.7
131.1
130.8
141.6
142.3
130.7
130.0
106.2
99.4

4.3
5.7
2.8
5.2
-1 0.7
6.9
6.9
1.4
-.5

.9
1.8
1.8
1.3
5.4
1.8
1.8
-.4
-.3

91.3
89.9

12.4
11.5

-1 9.0
-2 1.3

87.4
88.8

15.5
10.7

-1 3 .6
-21.1

88.8
88.8

12.7
11.8

-2 3.3
-2 5 .3

86.9
87.2

8.8
6.9

-1 4 .5
-1 3 .7

117.8
107.5
114.0
98.5
112.1

14.1
2.8
3.4
1.8
1.9

-1 4 .3
.3
.7
-.5
.5

114.6
104.3
108.7
94.9
112.9

31.3
10.3
13.7
2.7
1.5

17.5
2.6
2.8
1.9
.0

122.7
115.5
113.3
116.4
103.7

22.5
10.7
5.8
17.5
1.8

3.7
3.3
.6
6.7
-3 .8

110.0
102.6
106.7
98.9
110.9

12.7
-.6
1.9
-2 .8
1.8

-1 5 .9
-.1
1.7
-1 .8
-.9

Apparel and u p k e e p .......................................................................
Apparel c o m m o d itie s ...................................................................
M en’s and boys’ apparel ........................................................
W om en’s and girls’ a p p a re l....................................................
F o o tw e a r......................................................................................

124.4
122.8
118.3
125.7
117.4

5.1
5.2
2.8
6.3
2.9

7.1
7.7
2.2
12.9
3.2

133.6
129.5
118.7
141.7
123.6

-1.1
-2 .0
-4 .9
-2 .2
-3.1

20.8
22.9
14.1
44.9
2.6

139.5
135.6
124.1
132.4
102.8

8.5
7.7
1.6
6.7
-7 .8

-1 .3
-1 .6
-2 .9
-1.1
.1

126.4
127.5
115.4
132.8
116.3

6.4
6.5
.3
14.4
-2 .4

10.6
11.1
.0
20.2
2.4

T ra n s p o rta tio n ..................................................................................
Private tra n s p o rta tio n ..................................................................
M otor f u e l.....................................................................................
Gasoline ....................................................................................
Gasoline, leaded r e g u la r ..................................................
Gasoline, unleaded re g u la r ..............................................
Gasoline, unleaded p re m iu m ...........................................
Public tra n s p o rta tio n ....................................................................

116.2
114.9
89.4
89.2
93.5
86.7
93.3
137.4

4.1
3.9
9.7
9.6
12.9
9.1
9.1
8.3

-.5
-.8
-2 .5
-2 .0
-1 .9
-2.1
-1 .6
3.4

120.5
120.0
97.8
96.4
NA
94.6
98.1
131.0

4.5
4.3
11.1
9.5
9.2
10.2
7.9

-1 .2
-1 .5
-2 .6
-.7
-1.1
.0
2.2

117.8
118.3
92.4
91.4
NA
90.0
94.4
111.2

2.2
2.0
10.9
9.9

.3
.3
.7
1.0

112.9
111.8
94.3
93.8
109.1
91.0
97.3
123.3

4.0
4.2
12.9
12.7
23.6
12.3
11.5
1.9

-2 .2
-2 .5
-6 .2
-5 .7
-2 .9
-6 .2
-4 .7
2.6

1.0
-

See footnotes at end of table.




100

5.2

1.1

5.2

-

0.4

-

9.1
9.4
5.2

1.5
1.6
.5

5.5

1.0

Table 24. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, by expenditure category and
commodity and service group—Continued
(1982-84 = 100, unless otherwise noted)
M onthly cities and pricing schedule 1 1

U.S.
city
average

BostonLaw renceSalem , MA-NH

Baltim ore,
MD

C hicago-G aryLake County,
IL-IN-WI

G roup
Index

Mar.
1990

Percent
change
fro m —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Index

Jan.
1990

Mar.
1990

P ercent
change
fro m —
Mar.
1989

Jan.
1990

Expenditure category
Medical c a r e ......................................................................................

158.8

8.4

1.7

150.3

7.4

1.5

175.8

10.2

2.6

159.8

9.7

1.5

E n te rta in m e n t....................................................................................

130.0

4.8

.7

138.6

8.9

.4

140.8

10.3

2.3

138.6

5.0

1.2

O ther goods and s e rv ic e s ............................................................
Personal c a r e ................................................................................

155.1
128.7

7.7
4.2

.8
1.1

154.3
124.5

6.9
5.8

.0
.0

170.1
129.8

10.0
2.6

1.6
.0

163.0
125.4

10.5
6.0

1.2
1.0

127.1
120.5
130.9
114.2
115.4
111.6
135.6
158.8

5.2
5.1
6.3
4.3
6.8
.9
5.2
8.2

1.0
.8
.9
.8
1.8
-.5
1.0
1.7

128.6
122.3
135.3
115.4
117.2
111.5
139.1
148.4

5.2
4.2
6.5
2.8
5.1
-.6
6.0
7.4

1.1
1.5
.1
2.5
5.3
-1 .4
.7
1.8

136.5
123.7
137.4
115.2
118.7
109.5
152.1
180.2

5.2
6.5
6.1
6.9
10.5
.8
4.2
11.0

.4
-.6
.9
-1 .7
-1 .2
-2 .5
1.0
2.7

125.6
120.9
129.1
115.6
121.9
108.2
131.1
157.6

5.5
5.8
6.3
5.5
8.8
.7
5.0
9.0

1.0
.8
.6
1.0
2.6
-1 .6
1.0
1.0

125.3
125.5
131.6
94.9
114.6
115.8
123.4
126.1
133.4

5.2
5.0
5.0
6.4
4.3
6.5
6.6
5.3
4.9

.9
.9
1.2
-2 .3
.8
1.7
1.3
1.0
.9

126.6
127.6
134.1
94.0
115.6
117.4
125.7
128.4
138.3

5.1
4.9
4.6
11.0
2.9
5.3
5.8
7.0
5.9

1.4
1.0
1.3
-1 .2
2.5
5.1
2.5
.9
.5

131.2
134.6
143.0
94.8
116.0
119.1
127.5
138.6
149.6

6.5
4.9
4.6
11.0
6.8
10.0
8.1
6.2
3.6

.2
.2
.5
-1 .9
-1 .5
-1.1
-.1
1.5
.9

124.5
123.9
129.9
96.2
116.0
122.0
125.7
123.0
128.7

5.3
5.2
5.4
5.9
5.4
8.3
7.4
4.4
4.6

.6
.9
1.3
-3 .3
1.0
2.5
1.6
.3
1.0

Commodity and service group
All ite m s .................................................................................................
C o m m o d itie s ......................................................................................
Food and b e v e ra g e s ...................................................................
C om m odities less food and b e v e ra g e s .................................
N ondurables less food and b e v e ra g e s ...............................
D u ra b le s ............... .......................................................................
S e rv ic e s .............................................................................................
M edical care s e r v ic e s .................................................................

Special indexes
All item s less s h e lte r .........................................................................
All item s less medical c a r e .... .........................................................
All item s less e n e r g y .........................................................................
E n e rg y ....................................................................................................
C om m odities less f o o d .....................................................................
N ondurables less food .....................................................................
N o n d u ra b le s .........................................................................................
Services less rent o f s h e lte r 2 ........................................................
S ervices less medical c a r e ..............................................................
See fo o tn o te s at end o f table.




101

Table 24. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, by expenditure category and
commodity and service group—Continued
(1982-84=100, unless otherwise noted)
M onthly cities and pricing schedule 1 1

ClevelandAkronLorain, OH

Los AngelesAnaheimRiverside, CA

N.Y.Northern N.J.Long Island,
NY-NJ-CT

MiamiFort Lauderdale,
FL

Group
Percent
change
from—

Index

Mar.
1990

Percent
change
from—

Index

Mar.

Jan.

1989

1990

Mar.
1990

Percent
change
from—

Index

Mar.

Jan.

1989

1990

Mar.
1990

Percent
change
from—

Index

Mar.

Jan.

1989

1990

Mar.
1990

Mar.

Jan.

1989

1990

Expenditure category
4.6

All item s.........................................................................................
All items (1 9 6 7 - 1 0 0 ) 4 ....................................................................

121.5
379.6

-

Food and beverages................................................................
F o o d .........................................................................................
Food at hom e......................................................................
Cereals and bakery products .........................................
Meats, poultry, fish, and e g g s ........................................
Meats, poultry, and fis h ................................................
Dairy products...................................................................
Fruits and vegetables......................................................
Other food at ho m e.........................................................
Food away from hom e.......................................................
Alcoholic beverages..............................................................

129.5
130.1
128.2
138.1
128.7
129.6
126.8
148.0
110.6
134.5
124.2

6.8
7.1
8.3
9.3
4.9
5.3
13.4
16.6
4.2
5.1
2.9

Housing......................................................................................
Shelter......................................................................................
Renters’ costs 2 ...................................................................
Rent, residential ................................................................
Other renters’ costs........................ .................................
Homeowners’ costs 2 ........................ .................................
Owners’ equivalent re n t2 ............... .................................
Fuel and other utilities ......................... .................................
Fu els......................................................................................
Fuel oil and other household fuel
commodities................................ ................................
Fuel o i l............................................................................
Other household fuel
commodities 3 ...........................................................
Gas (piped) and electricity............. .................................
Electricity ....................................... .................................
Utility (piped) g a s...........................................................
Household furnishings and operation ..................................

116.0
120.1
128.4
127.5
160.0
123.5
123.8
109.3
104.3

1.7

130.5
385.6

-

.8
.6
.8
2.0
-.6
-.3
2.5
.7
1.4
.3
3.2

130.7
130.1
132.0
141.8
126.2
123.1
129.6
152.5
122.3
127.5
135.9

6.6
6.5
7.4
6.5
5.2
4.5
12.5
12.0
4.5
5.0
7.1

3.4
4.3
4.3
3.1
7.2
4.5
4.4
1.0
2.0

1.4
1.3
1.6
.6
3.8
1.2
1.2
1.5
2.2

133.0
140.7
135.7
148.4
154.8
140.2
140.0
121.1
122.1

94.3
89.8

12.9
19.7

-2 .0
-6 .4

121.8

113.0
105.4
114.8
98.1
116.5

9.2
1.5
5.8
-2.1
2.6

Apparel and upkeep.................................................................
Apparel commodities.............................................................
Men’s and boys’ apparel .................. .................................
Women’s and girls’ apparel.............. .................................
Footwear ......................................................................................

127.3
126.8
125.2
142.6
90.2

Transportation.......................................... ....................................
Private transportation........................... ....................................
Motor fu e l............................................ ....................................
Gasoline ........................................... ....................................
Gasoline, leaded regular..............................................
Gasoline, unleaded regular ..............................................
Gasoline, unleaded premium ...........................................
Public transportation....................................................................

112.2
112.9
93.6
93.3
98.8
91.1
99.7
103.2

-

-

134.5
382.9

-

.8
.9
1.3
1.1
2.6
2.8
3.1
-.9
1.0
.3
.1

135.7
137.0
136.6
127.0
125.4
125.5
121.5
202.3
120.9
139.1
116.2

9.9
10,2
12.4
6.0
5.4
4.8
4.8
41.7
5.4
6.8
3.9

.1
.1
-.3
3.4
3.2
3.9
.7
-6 .0
-1 .3
.9
.5

138.2
138.5
137.2
141.6
135.1
135.3
127.4
158.5
126.3
143.5
134.6

6.1
6.2
7.2
5.1
4.6
4.1
10.2
13.3
6.0
4.6
6.4

1.2
1.2
1.2
-.8
1.7
2.2
1.3
.5
2.1
1.3
.7

7.1
7.9
7.0
5.8
15.0
8.5
8.6
5.7
7.5

1.6
1.7
2.3
1.0
12.2
1.3
1.3
2.4
3.8

116.0
117.7
114.7
112.5
166.4
115.8
115.2
108.6
106.4

1.0
1.1
-.7
.4
-8 .0
2.0
2.0
.1
-.7

-.6
-.8
-1 .2
-2 .6
9.1
-.5
-.5
-.4
-1 .0

134.5
151.8
137.8
148.0
162.1
144.7
145.3
100.6
98.3

6.4
7.2
5.3
6.4
-2 .5
8.2
8.4
6.7
8.7

.9
1.7
.8
.7
1.8
2.2
2.2
-2 .0
-3 .7

16.8
-

4.8

144.6

-

NA

19.8
-

2.1

NA

-

95.1
94.5

12.0
11.7

-1 9 .5
-20.1

1.1
2.4
7.1
-1 .6
1.8

122.0
122.1
139.7
102.8
113.2

16.7
7.3
7.7
6.3
4.5

4.8
3.8
2.8
6.2
.9

125.8
105.7
105.3
111.0
120.4

19.8
-1.1
-1 .2
3.3
1.2

2.1
-1 .0
-.9
-2 .8
-.1

117.7
104.3
106.2
101.2
113.2

16.4
7.7
10.7
3.0
1.3

-1 1 .4
2.3
1.6
3.3
.8

7.4
7.6
9.2
8.0
3.8

24.6
26.3
9.6
58.3
.3

128.8
126.9
126.6
121.7
105.1

6.7
7.0
2.9
4.3
1.9

7.2
8.0
1.9
13.0
3.9

134.3
130.8
128.0
137.1
142.1

5.3
5.6
-5 .3
15.6
1.9

4.4
4.8
-2 .5
17.8
-3 .4

121.1
118.5
106.8
124.8
123.5

4.2
4.5
.8
6.2
5.7

5.1
5.5
-2 .6
10.7
4.2

3.4
4.1
10.6
10.7
15.2
10.7
10.4
-5 .0

-2.1
-2 .3
-6 .8
-6 .7
.0
-7 .0
-6 .0
2.2

119.0
116.6
86.8
86.3
85.7
84.5
90.5
169.9

3.7
2.7
6.5
6.5
5.8
6.4
7.7
16.2

.9
.7
6.0
6.0
6.6
6.2
4.9
3.9

115.3
114.6
94.0
93.5

3.3
3.0
7.6
7.2

-.5
-.8
.4
.8

119.0
114.3
86.9
87.0

3.8
2.5
4.7
4.9

-.3
-.5
-1 .4
-.9
-1 .4
-.1
1.0

See footnotes at end of table.




6.2

123.4
200.5

-

102

1.6
-

4.0

NA

-

89.4
96.9
128.0

5.8
8.8
10.6

0.2

NA

-

.8
.9
3.0

83.6
91.5
140.0

6.1

1.1
-

-

4.2
5.8
10.8

Table 24. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, by expenditure category and
commodity and service group—Continued
(1982-84 = 100, unless otherw ise noted)
M onthly cities and pricing schedule 1 1

ClevelandAkronLorain, OH

Los A ngelesAnaheim Riverside, CA

N.Y.N orthern N.J.Long Island,
N Y-NJ-CT

MiamiFort Lauderdale,
FL

Group
Index

Mar.
1990

Percent
change
from —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Jan.
1990

Expenditure category
Medical c a r e .....................................................................................

149.6

6.9

0.9

157.5

8.4

1.1

143.7

5.4

1.1

169.3

9.9

3.0

E n te rta in m e n t...................................................................................

129.8

2.6

.9

122.8

4.4

.8

119.8

1.5

-.7

133.5

4.0

-.9

O ther goods and s e rv ic e s ............................................................
Personal c a r e ................................................................................

148.5
120.1

6.3
1.7

1.2
.7

162.3
143.9

6.5
4.4

.7
4.1

147.9
117.2

8.3
1.7

3.7
-.8

159.3
140.7

9.4
6.9

.6
1.6

121.5
118.9
129.5
112.8
119.8
104.8
124.9
143.4

4.6
5.4
6.8
4.4
7.6
.4
3.8
6.8

1.7
2.3
.8
3.2
5.9
-.1
1.1
1.1

130.5
119.5
130.7
112.4
118.3
106.9
142.1
157.4

6.2
5.2
6.6
4.3
6.1
2.1
7.1
7.4

1.6
1.7
.8
2.2
4.8
-.7
1.5
.6

123.4
124.7
135.7
117.7
117.6
119.1
123.1
141.4

4.0
6.1
9.9
3.9
6.4
1.4
1.9
5.1

.2
.6
.1
.9
2.6
-1 .0
1.0

134.5
125.1
138.2
114.7
114.7
112.1
145.4
172.7

6.1
5.0
6.1
4.0
5.2
1.2
7.0
10.2

1.1
.8
1.2
.3
.7
-.4
1.5
3.6

123.6
120.0
124.8
100.3
113.2
119.8
125.1
121.7
122.8

4.7
4.4
4.3
6.5
4.4
7.3
7.2
3.1
3.5

1.9
1.7
2.1
-2 .8
3.3
5.6
3.1
.7
1.0

127.4
129.2
134.4
97.6
113.5
119.4
124.9
133.2
140.8

5.5
6.2
6.2
6.9
4.4
6.2
6.4
5.9
7.1

1.5
1.7
1.4
5.1
2.1
4.2
2.6
1.1
1.5

125.7
122.3
127.0
96.4
117.6
117.2
127.5
119.4
121.2

5.0
3.9
4.0
3.3
3.9
6.3
8.3
2.8
1.7

.5
.2
.2
-.3
.8
2.4
1.3
.3
-.3

128.8
133.0
139.6
93.5
115.5
115.8
127.6
126.2
143.3

5.6
5.9
6.0
7.1
4.1
5.4
5.8
6.6
6.7

.9
1.0
1.5
-2 .8
.3
.6
.9
1.0
1.3

Commodity and service group
All ite m s ............................................................................ ....................
C o m m o d itie s ......................................................................................
Food and b e v e ra g e s ...................................................................
C om m odities less food and b e v e ra g e s .................................
N ondurables less food and b e v e ra g e s ...............................
D u ra b le s .......................................................................................
S e rv ic e s .............................................................................................
M edical care s e r v ic e s .................................................................

-.2

Special indexes
All item s less s h e lte r ........................................................................
All item s less medical c a r e ..............................................................
All item s less energy .........................................................................
E n e rg y ....................................................................................................
C om m odities less f o o d .....................................................................
Nondurables less food .....................................................................
N o n d u ra b le s .........................................................................................
Services less rent of s h e lte r2 .........................................................
Services less medical c a r e .............................................................
See fo o tn o te s at end of table.




103

Table 24. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, by expenditure category and
commodity and service group—Continued
(1982-84=100, unless otherwise noted)
M onthly cities and pricing schedule 1 1

Phil.W ilm ingtonTrenton,
PA-NJ-DE-M D

St. LouisEast St. Louis,
MO-IL

San FranciscoO aklandSan Jose, CA

W ashington,
DC-M D-VA

G roup
Percent
change
from —

Index

Mar.
1990

Mar.
1989

Percent
change
fro m —

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
fro m —

Index

Jan.
1990

Mar.
1990

Mar.
1989

Percent
change
fro m —

Index

Jan.
1990

Mar.
1990

Mar.
1989

Jan.
1990

Expenditure category
All ite m s .................................................................................................
All item s (1 9 6 7 -1 0 0 ) ........................................................................

133.8
388.6

-

6.4

Food and b e v e ra g e s ......................................................................
F o o d .................................................................................................
Food at h o m e .............................................................................
Cereals and bakery products .............................................
Meats, poultry, fish, and e g g s ............................................
Meats, poultry, and f i s h .....................................................
Dairy p ro d u c ts ...................................... ...................................
Fruits and v e g e ta b le s ........................ ...................................
O ther food at h o m e ........................... ...................................
Food away from h o m e ............................................................
A lcoh o lic b e v e ra g e s ....................................................................

131.6
131.1
135.8
139.5
134.6
134.9
120.7
157.2
129.6
120.9
138.8

7.3
7.1
8.3
6.7
6.9
6.6
10.7
16.3
4.9
4.3
9.8

H o u s in g .................................... ..........................................................
S h e lte r ..............................................................................................
R enters’ costs 2 ..........................................................................
Rent, residential .....................................................................
O ther renters’ c o s t s ...............................................................
H om eow ners’ costs 2 ...............................................................
O w ners’ equivalent r e n t 2 .....................................................
Fuel and o ther utilities ................................................................
F u e ls ..............................................................................................
Fuel oil and other household fuel
c o m m o d itie s ......................................................................
Fuel o i l ....................................................................................
O ther household fuel
com m odities 3 .................................................................
Gas (piped) and e le c tric ity ...................................................
E le c tric ity ...............................................................................
Utility (piped) g a s .................................................................
Household furnishings and operation ....................................

138.3
159.4
139.0
148.0
NA
146.0
146.7
108.4
102.9

5.7
6.1
3.3
2.9

2.1

126.5
372.1

-

-

129.0
392.8

-

1.9
1.8
2.3
-.4
3.0
3.5
2.3
6.6
.1
.6
1.8

133.6
134.6
133.0
131.9
122.2
119.4
144.5
149.1
132.7
137.8
119.4

7.5
7.8
7.8
4.8
8.7
8.3
13.6
8.8
5.0
7.9
4.0

.8
.8
1.1
-1 .3
1.4
2.2
-.3
1.9
2.2
.6
-.4

133.1
133.9
133.9
139.1
129.8
128.0
126.2
157.0
123.5
133.9
126.4

4.8
4.9
4.4
5.5
3.2
3.3
12.2
3.4
3.1
5.4
4.4

1.3
1.8
1.1
.7

6.2
7.7
6.8
2.2
18.2
8.1
8.1
3.8
1.7

2.4
3.7
2.4
.9
5.5
4.1
4.2
-1 .4
-3 .2

133.0
140.1
134.5
148.8
154.1
132.4
132.5
119.4
128.3

-

6.2

1.5

3.5

1.1

132.9
397.9

-

-

1.8
2.2
-5 .4
.8
1.2
.9

134.3
134.1
136.2
147.6
131.3
131.9
142.6
154.4
120.4
132.8
136.3

7.7
7.5
9.0
9.6
6.8
7.4
10.6
16.4
4.2
5.6
8.8

1.6
1.6
1.7
1.1
1.4
2.7
-1 .5
6.0
1.0
1.5
1.1

2.5
2.0
.5
4.1
-21.1
3.0
3.0
3.6
7.2

1.0
.9
1.6
.4
12.4
.3
.4
-.5
.0

133.2
145.0
137.1
150.3
142.2
135.2
135.7
109.8
97.6

5.0
7.3
5.6
4.9
15.5
9.0
9.1
4.1
2.4

.2
.7
1.2
.6
8.6
.2
.2
1.4
1.9

.2
.1
-.6
.7

A

5.8

1.4

7.1
7.2
6.5
9.1

2.0
2.1
-2.1
-3 .0

126.3
137.0
128.1
129.7
158.0
131.3
131.8
109.1
101.3

88.1
89.0

10.7
13.8

-2 0.3
-2 4.3

87.7
86.6

13.7
12.3

-2 8.4
-2 1.4

125.4
87.8

5.9
-8 .8

-.1
-1 2 .7

108.5
90.4

33.6
10.0

-6 .2
-7 .4

116.3
117.1
129.1
101.4
113.5

.0
8.8
10.6
5.5
2.5

.0
.2
.1
.3
3.8

105.2
104.1
124.8
85.6
113.0

14.7
.7
1.1
.1
4.2

-32.1
.2
.5
-.2
2.4

135.7
128.4
151.4
100.3
119.2

6.9
7.2
7.0
7.8
4.0

.7
.0
.0
.0
2.7

208.3
101.9
101.4
102.7
117.6

97.3
.3
1.9
-1 .6
-3 .2

-4 .5
2.7
5.7
-1 .0
-3.1

Apparel and u p k e e p .......................................................................
Apparel c o m m o d itie s ...................................................................
M en’s and boys’ apparel ........................................................
W om en’s and girls’ a p p a re l....................................................
F o o tw e a r......................................................................................

98.4
95.4
96.6
69.4
123.8

3.4
3.5
-2 .2
-9 .4
13.2

19.1
21.5
8.2
25.5
9.1

129.6
129.2
130.8
126.1
115.9

8.5
8.9
-2 .2
15.2
19.0

8.8
9.3
11.3
6.7
24.8

110.1
106.6
102.8
96.7
113.5

2.9
3.2
3.3
4.8
-2 .7

6.2
7.1
-.3
13.9
3.5

139.5
136.7
136.3
141.7
126.0

4.0
4.2
10.0
4.2
.5

11.8
13.2
10.6
20.4
7.0

T ra n s p o rta tio n ..................................................................................
Private tra n s p o rta tio n ..................................................................
M otor f u e l....................................................................................
G asoline ...................................................................................
Gasoline, leaded r e g u la r ..................................................
Gasoline, unleaded r e g u la r ..............................................
Gasoline, unleaded p re m iu m ...........................................
Public tra n s p o rta tio n ....................................................................

125.4
123.4
95.3
93.6
NA
90.3
94.4
154.6

6.5
5.9
12.1
9.7
9.6
8.8
15.3

.6
-.3
-.3
.2

112.0
111.6
88.3
88.1
94.7
83.5
95.3
126.5

4.3
4.0
10.5
10.4
16.9
8.4
9.4
15.2

-1 .8
-1 .9
-4 .5
-4 .6
-5 .0
-4 .7
-3 .2
5.8

113.2
112.2
91.0
90.9
90.8
88.7
93.2
130.2

3.3
3.1
9.4
9.5
10.3
8.7
10.2
4.5

1.3
1.4
3.3
3.3
3.7
3.5
2.8
1.0

121.3
122.4
96.9
96.7
106.2
94.9
99.4
109.4

4.9
5.2
9.1
8.9
17.9
9.0
7.9
2.6

-.5
-.6
-.8
-.5
.0
-.6
-.3
2.5

-

-

-.1
.1
12.2

See footnotes at end of table.




104

Table 24. Consumer Price Index for Urban Wage Earners and Clerical Workers: Selected areas, by expenditure category and
commodity and service group—Continued
(1982-84=100, unless otherwise noted)
M onthly cities and pricing schedule 1 1

Phil.W ilm ingtonTrenton,
P A-NJ-DE-M D

St. LouisEast St. Louis,
M O-IL

San FranciscoO aklandSan Jose, CA

W ashington,
DC-M D-VA

G roup
Index

Mar.
1990

Percent
change
fro m —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
from —
Mar.
1989

Index

Jan.
1990

Mar.
1990

Percent
change
fro m —
Mar.
1989

Jan.
1990

Expenditure category
M edical c a r e ......................................................................................

160.8

8.7

1.1

156.0

9.7

2.4

158.9

8.9

1.8

159.4

9.1

1.6

E n te rta in m e n t....................................................................................

130.3

4.2

.9

120.7

.6

1.5

133.1

2.7

.9

127.7

3.6

2.3

O ther goods and s e rv ic e s ............................................................
Personal c a r e ................................................................................

163.8
150.4

8.5
8.8

2.1
-.1

150.4
124.9

5.8
2.7

.5
-.2

161.4
142.7

6.3
7.5

-.6
-4 .4

157.9
146.5

9.7
5.8

1.4
.6

133.8
119.0
131.6
109.7
105.5
114.9
152.8
161.8

6.4
5.9
7.3
4.6
5.7
2.7
6.8
8.2

2.1
2.9
1.9
3.6
5.2
1.0
1.6
.9

126.5
121.8
133.6
114.8
114.5
113.1
133.1
157.6

6.2
5.7
7.5
4.6
7.3
.9
6.7
10.5

1.5
.7
.8
.8
1.4
-.3
2.3
2.8

129.0
121.6
133.1
114.3
111.9
116.2
137.0
159.2

3.5
4.7
4.8
4.7
6.6
1.9
2.5
8.4

1.1
1.4
.2
2.5
3.2
1.6
.7
2.1

132.9
126.0
134.3
121.4
122.3
118.4
141.2
158.6

5.8
4.9
7.7
3.4
5.4
.5
6.5
9.2

1.4
1.9
1.6
2.0
5.2
-2 .3
.9
1.7

127.1
132.4
139.0
98.5
110.9
107.6
119.3
133.7
151.8

6.4
6.2
6.0
10.3
4.9
6.1
6.6
7.3
6.7

2.3
2.2
2.5
-1 .9
3.5
5.0
3.3
1.4
1.6

123.9
125.0
131.6
93.7
115.0
114.5
124.4
124.2
130.6

5.7
6.0
6.3
5.8
4.6
7.0
7.4
5.7
6.3

.7
1.5
2.0
-3 .8
.7
1.2
1.1
.9
2.2

125.6
127.7
132.5
104.5
114.6
112.3
122.9
123.6
135.6

4.2
3.3
3.2
8.4
4.7
6.3
5.5
3.3
2.2

1.1
1.0
1.1
1.8
2.4
2.9
1.4
.6
.7

129.1
131.5
137.6
96.7
122.0
123.0
128.2
124.4
139.6

5.1
5.5
5.8
5.9
3.7
5.8
6.6
5.5
6.2

1.6
1.3
1.4
.4
2.0
4.9
3.4
1.1
.9

Commodity and service group
All ite m s .................................................................................................
C o m m o d itie s ......................................................................................
Food and b e v e ra g e s ...................................................................
Com m odities less food and b e v e ra g e s .................................
N ondurables less food and b e v e ra g e s ...............................
D u ra b le s .......................................................................................
S e rv ic e s ..............................................................................................
Medical care s e r v ic e s .................................................................

Special indexes
All item s less s h e lte r .........................................................................
All item s less medical c a r e ..............................................................
All item s less energy .........................................................................
E n e rg y ....................................................................................................
C om m odities less f o o d .....................................................................
N ondurables less food .....................................................................
N o n d u ra b le s .........................................................................................
Services less rent of s h e lte r2 ........................................................
Services less medical c a r e ..............................................................

1
A reas on pricing schedule 2 (see table 11 ) will appear next month.
2
Indexes are on a N ovem ber 1 9 8 2 = 1 0 0 base in Baltim ore, Boston,
Miami, St. Louis, W ashington. Indexes are on a D ecem ber 1 9 8 2 = 1 0 0
base in the U.S., Chicago, C leveland, Los Angeles, N ew York,
Philadelphia, San Francisco.
3
Indexes on a N ovem ber 1 9 8 6 = 1 0 0 base in Baltim ore, Boston,




Cleveland, Miami, St. Louis, and W ashington. Indexes on a D ecem ber
1 9 8 6 = 1 0 0 base in U.S., Chicago, Los Angeles, N ew York, Philadelphia,
San Francisco.
4
Index on a N ovem ber 1 9 7 7 = 1 0 0 base in Miami.
NA
Data not adequate fo r publication.
Data not available.

105

Table P1. Average residential prices for utility (piped) gas, electricity, and fuel oil, U.S. city average and selected
areas
Utility (piped) gas

Area, region and population size class

per 40 therm s

per 100 therm s

E lectricity

Fuel oil #2

per 500 KWH

per gallon

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

$25,524

$25,417

$57,449

$57,098

$42,004

$41,870

$1,023

$0,987

urban .............................................. .........................
M ore than 1,200,000 ..........................................
500,000 to 1,200,000 .........................................
50,000 to 500,000 ..............................................

32.324
32.695
34.722
27.800

32.244
32.622
34.493
27.796

70.149
71.258
72.517
60.620

70.153
71.327
71.934
60.700

51.879
56.009
49.483
44.169

51.199
55.234
48.433
44.153

1.028
1.059
.985
1.002

.992
1.023
.951
.950

Central u r b a n .................................................................
A - M ore than 1,200,000 ..........................................
B - 360,000 to 1,200,000 .........................................
C - 50,000 to 360,000 ..............................................
D - N onm etropolitan
(less than 50,000) ..................................................

23.755
23.375
24.898
24.445

23.773
23.464
24.284
25.524

50.626
49.920
53.459
52.082

50.616
50.122
51.910
53.624

41.544
44.136
42.753
36.347

41.478
44.282
42.368
36.467

.961
.985
.990
.917

.940
.970
.972
.888

23.702

22.830

49.621

48.424

39.162

38.316

.768

.762

u r b a n ...............................................................................
A - More than 1,200,000 ..........................................
B - 450,000 to 1,200,000 .........................................
C - 50,000 to 450,000 ..............................................
D - N onm etropolitan
(less than 50,000) ..................................................

27.343
28.176
27.368
27.109

26.843
27.879
26.910
26.900

58.815
59.354
57.349
58.962

57.139
57.657
56.110
58.506

39.423
40.320
41.400
40.820

39.340
40.877
41.371
40.168

1.064
1.103
1.037
NA

1.006
1.054
.987
NA

24.878

22.915

58.434

52.958

34.142

33.982

NA

NA

W est u rb a n .................................................................................
Size A - More than 1,250,000 ..........................................
Size C - 50,000 to 330,000 ..............................................

21.030
19.994
21.112

21.031
19.994
21.112

56.106
56.449
50.061

56.108
56.449
50.061

39.806
37.752
29.926

39.930
37.945
29.929

.951
.953
.933

.940
.943
.910

25.385
27.230
25.230
24.516

25.359
26.851
25.508
23.433

58.264
58.625
55.337
53.175

58.110
57.652
55.688
50.957

44.232
44.166
38.698
37.416

44.297
43.968
38.417
37.016

1.051
.999
.987
.912

1.017
.961
.938
.880

Chicago-G ary-Lake County, IL -IN -W I..................................
Los A ngeles-Anaheim -R iverside, C A ..................................
N.Y.-N orthern N.J.-Long Island, N Y -N J -C T ......................
Phil.-W ilm ington-Trenton, P A -N J -D E -M D ..........................
San Francisco-O akland-San Jose, C A ...............................

25.169
19.971
31.840
30.990
18.391

23.367
19.971
32.401
30.990
18.391

53.294
59.108
70.230
70.749
56.057

48.723
59.108
72.592
70.749
56.057

50.299
54.053
63.112
57.507
54.749

50.707
54.056
62.156
57.507
54.749

.990
NA
1.106
1.043
NA

.982
NA
1.071
.991
NA

Baltim ore, M D ............................................................................
B oston-Law rence-Salem , MA-NH ........................................
C leveland-Akron-Lorain, O H .................................................
M iam i-Fort Lauderdale, F L .....................................................
St. Louis-East St. Louis, M O -IL ............................................
W ashington, D C -M D -V A .........................................................

28.440
38.890
22.722
32.648
26.993
35.551

27.950
38.890
22.189
31.070
27.548
33.836

59.850
81.272
49.240
70.315
53.644
74.842

58.620
81.272
49.240
66.318
51.609
68.420

41.180
46.639
54.460
43.918
39.513
37.472

42.180
45.526
54.630
43.918
39.780
37.459

1.030
.992
NA
NA
.909
1.190

1.007
.969
NA
NA
.897
1.090

D allas-Fort W orth, T X .............................................................
D etroit-Ann Arbor, Ml .............................................................
H ouston-G alveston-Brazoria, T X ..........................................
Pittsburgh-Beaver Valley, P A ................................................

25.213
26.231
24.731
29.956

25.557
26.379
24.693
29.956

54.649
50.092
47.230
62.779

55.535
50.772
46.780
62.779

35.534
48.285
41.350
46.722

40.450
48.285
41.491
46.722

NA
1.064
NA
.857

NA
1.064
NA
.850

U.S. city a v e ra g e ......................................................................

Region and area size 1
N ortheast
Size A Size B Size C North
Size
Size
Size
Size

South
Size
Size
Size
Size

Size classes

Selected local areas

Regions are defined as the four Census regions.




NA

106

Data not adequate for publication.

Table P2. Average residential unit prices and consumption ranges for utility (piped) gas and electricity for U.S. city average
and selected areas
Average price per
therm of
utility (piped) gas

Range o f therm
consum ption for
Mar. 1990

A verage price per
KWH of
electricity

R ange o f KWH
consum ption fo r
Mar. 1990

Low

High

Feb.
1990

Mar.
1990

Low

Area, region and population size class
Feb.
1990

Mar.
1990

$0,603

$0,596

1

2,800

$0,081

$0,081

5

7,512

urban .......................................................................
More than 1,200,000 ..........................................
500,000 to 1,200,000 .........................................
50,000 to 500,000 ..............................................

.749
.764
.783
.626

.749
.765
.776
.626

1
1
1
2

2,800
697
252
515

.104
.107
.104
.098

.103
.106
.102
.098

26
88
26
54

7,246
3,928
7,246
3,680

Central u r b a n .................................................................
A - More than 1,200,000 ..........................................
B - 360,000 to 1,200,000 .........................................
C - 50,000 to 360,000 ..............................................
D - N onm etropolitan
(less than 50,000) .................................................

.526
.527
.573
.499

.514
.511
.558
.518

2
10
2
38

1,292
1,292
443
676

.078
.082
.070
.075

.078
.083
.069
.076

5
5
29
39

6,708
6,708
3,287
3,626

.505

.484

16

429

.077

.075

21

3,749

urban ...............................................................................
A - M ore than 1,200,000 ..........................................
B - 450,000 to 1,200,000 .........................................
C - 50,000 to 450,000 ..............................................
D - N onm etropolitan
(less than 50,000) .................................................

.655
.659
.663
.647

.644
.653
.653
.642

2
6
2
3

1,026
442
1,026
589

.075
.072
.080
.076

.075
.073
.080
.075

30
30
112
94

7,512
7,512
5,260
4,002

.650

.603

5

252

.073

.072

32

5,536

W est u rb a n .................................................................................
Size A - M ore than 1,250,000 ..........................................
Size C - 50,000 to 330,000 ..............................................

.560
.552
.486

.560
.552
.486

6
6
25

731
731
366

.083
.077
.066

.083
.077
.066

57
75
82

7,152
7,152
5,432

.610
.648
.563
.558

.603
.638
.568
.533

1
1
2
5

1,292
1,026
676
2,800

.084
.084
.077
.078

.084
.083
.077
.077

5
26
39
21

7,512
7,246
5,432
5,536

C hicago-G ary-Lake County, IL -IN -W I..................................
Los A ngeles-Anaheim -R iverside, C A ..................................
N.Y.-N orthern N.J.-Long Island, N Y -N J -C T ......................
Phil.-W ilm ington-Trenton, PA-NJ-DE-M D ..........................
San Francisco-O akland-San Jose, C A ...............................

.538
.571
.848
.774
.560

.490
.571
.877
.774
.560

23
7
1
12
6

635
393
697
474
191

.092
.108
.121
.105
.109

.093
.108
.119
.105
.109

169
75
88
216
108

6,708
3,107
2,929
3,845
2,457

Baltim ore, M D ............................................................................
B oston-Law rence-Salem , MA-NH ........................................
C leveland-Akron-Lorain, O H .................................................
M iam i-Fort Lauderdale, F L .....................................................
St. Louis-East St. Louis, M O - IL ............................................
W ashington, D C -M D -V A .........................................................

.668
.830
.483
.963
.522
.814

.655
.830
.481
.922
.508
.791

9
25
46
8
46
6

238
300
406
92
1,292
442

.070
.092
.101
.086
.071
.073

.072
.091
.102
.086
.072
.073

197
140
167
304
172
30

3,510
2,658
2,351
2,961
2,744
3,763

Dallas-Fort W orth, T X ..............................................................
Detroit-Ann Arbor, Ml ..............................................................
Houston-G alveston-Brazoria, T X ..........................................
Pittsburgh-Beaver Valley, P A ................................................

.699
.553
.501
.589

.708
.553
.497
.589

12
21
30
31

46
356
170
426

.047
.093
.073
.089

.057
.093
.073
.089

275
63
224
240

6,349
3,174
7,512
3,257

U.S. city a v e ra g e ......................................................................

High

Region and area size 1
N ortheast
Size A Size B Size C N orth
Size
Size
Size
Size

South
Size
Size
Size
Size

Size classes
B .................................................................................................

Selected local areas

Regions are defined as the four Census regions.




107

Table P3. Average prices for gasoline, U.S. city average and selected areas
(Per gallon)
G asoline
All types 1

Gasoline
Leaded regular

G asoline
U nleaded regular

G asoline
Unleaded prem ium

Area, region and population sizes class
Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

$1,086

$1,076

$1,011

$0,999

$1,037

$1,023

$1,227

$1,218

urban .......................................................................
More than 1,200,000 ..........................................
500,000 to 1,200,000 .........................................
50,000 to 500,000 ..............................................

1.121
1.120
1.142
1.084

1.104
1.107
1.134
1.054

1.099
NA
NA
NA

1.088
NA
NA
NA

1.046
1.037
1.085
1.036

1.023
1.015
1.076
1.000

1.259
1.259
1.277
1.228

1.242
1.246
1.269
1.170

Central u r b a n .................................................................
A - M ore than 1,200,000 ..........................................
B - 360,000 to 1,200,000 .........................................
C - 50,000 to 360,000 ..............................................
D - N onm etropolitan
(less than 50,000) .................................................

1.075
1.103
1.038
1.057

1.061
1.084
1.009
1.037

1.032
1.042
NA
NA

1.006
1.008
NA
NA

1.039
1.056
.995
1.045

1.017
1.025
.969
1.025

1.240
1.289
1.182
1.133

1.226
1.265
1.156
1.104

1.027

1.030

NA

NA

1.014

1.018

NA

NA

urban ...............................................................................
A - M ore than 1,200,000 ..........................................
B - 450,000 to 1,200,000 .........................................
C - 50,000 to 450,000 ..............................................
D - N onm etropolitan
(less than 50,000) .................................................

1.102
1.082
1.127
1.099

1.080
1.074
1.104
1.058

1.082
1.012
1.175
1.027

1.015
1.006
1.053
NA

1.041
1.014
1.060
1.060

1.023
1.007
1.041
1.023

1.208
1.193
1.209
1.240

1.193
1.185
1.210
1.191

1.118

1.079

NA

NA

1.064

1.035

1.212

1.160

W est u rb a n .................................................................................
Size A - M ore than 1,250,000 .............. ...........................
Size C - 50,000 to 330,000 ..............................................

1.045
1.037
1.015

1.059
1.054
1.020

.974
.968
.973

.989
.986
.975

1.018
1.008
1.005

1.032
1.024
1.011

1.214
1.214
1.177

1.232
1.234
1.186

1.085
1.107
1.077
1.054

1.081
1.093
1.049
1.049

.983
1.074
1.013
1.022

.991
1.021
.987
1.016

1.030
1.050
1.047
1.031

1.018
1.038
1.018
1.028

1.236
1.222
1.215
1.185

1.233
1.221
1.175
1.161

Chicago-G ary-Lake County, IL -IN -W I..................................
Los Angeles-Anaheim -R iverside, C A ..................................
N.Y.-N orthern N.J.-Long Island, N Y -N J -C T ......................
Phil.-W ilm ington-Trenton, PA-NJ-DE-M D ..........................
San Francisco-O akland-San Jose, C A ...............................

1.212
.988
1.125
1.115
1.070

1.173
1.014
1.101
1.108
1.091

NA
.949
NA
NA
.962

NA
.973
NA
NA
.974

1.165
.955
1.040
1.007
1.062

1.109
.983
1.003
.994
1.088

1.395
1.176
1.264
1.243
1.186

1.305
1.203
1.240
1.243
1.206

Baltim ore, M D ............................................................................
Boston-Law rence-Salem , M A-NH .......................................
C leveland-Akron-Lorain, O H .................................................
M iam i-Fort Lauderdale, F L .....................................................
St. Louis-East St. Louis, M O -IL ............................................
W ashington, D C -M D -V A .........................................................

1.152
1.132
1.114
1.086
1.012
1.231

1.146
1.127
1.082
1.085
.982
1.228

NA
NA
NA
NA
.978
NA

NA
NA
NA
NA
.953
NA

1.074
1.063
1.065
1.010
.970
1.144

1.065
1.055
1.032
1.013
.936
1.142

1.245
1.268
1.280
1.187
1.240
1.425

1.242
1.266
1.248
1.180
1.212
1.418

D allas-Fort W orth, T X ..............................................................
Detroit-Ann Arbor, Ml ..............................................................
H ouston-G alveston-Brazoria, T X ..........................................
Pittsburgh-Beaver Valley, P A ...................... ..........................

.996
1.050
1.056
1.027

.985
.991
1.051
1.007

NA
NA
NA
NA

NA
NA
NA
NA

.959
1.042
1.005
.997

.944
.980
.998
.975

1.114
1.139
1.191
1.189

1.111
1.128
1.186
1.178

U.S. city a v e ra g e .......................................................................

Region and area size 2
N ortheast
Size A Size B Size C North
Size
Size
Size
Size

South
Size
Size
Size
Size

Size classes

C .................................................................................................
D .................................................................................................

Selected local areas

1
2

Also includes types o f gasoline not shown separately.
R egions are defined as the four Census regions.




NA

108

Data not adequate fo r publication.

Table P4. Average retail food prices, U.S. city average and four regions 1
U.S. average

N ortheast

N orth C entral

South

W est

Food and unit

C ereals and bakery products:
Flour, w hite, all purpose, per lb............................................................
Rice, white, long grain, uncooked, per lb ..........................................
Spaghetti and m acaroni, per lb ............................................................
Bread, w hite, pan, per lb .........................................................................
Bread, French, per lb ...............................................................................
Bread, w hole w heat, pan, per lb.................. ........................................
Cookies, chocolate chip, per lb ............................................................
Crackers, soda, salted, per lb ...............................................................
Meats, poultry, fish and eggs:
Meats:
Beef and veal:
G round chuck, 100% beef, per lb.................................................
Ground beef, 100% beef, per lb....................................................
Chuck roast, U.S. Choice, bone-in, per lb...................................
C huck roast, U.S. C hoice, boneless, per lb ................................
Round roast, U.S. Choice, boneless, per lb ................................
Rib roast, U.S. Choice, bone-in, per lb .........................................
Steak, round, U.S. C hoice, boneless, per lb...............................
Steak, sirloin, U.S. Choice, bone-in, per lb..................................
Steak, sirloin, U.S. Choice, boneless, per lb...............................
Steak, T-Bone, U.S. Choice, bone-in, per lb...............................
Pork:
Bacon, sliced, per lb ..........................................................................
Chops, center cut, bone-in, per lb .................................................
Ham, rump or shank half, bone-in, smoked,
per lb .................................................................................................
Shoulder picnic, bone-in, sm oked, per lb.....................................
Sausage, fresh, loose, per lb...........................................................
Ham, canned, 3 or 5 lbs, per lb.....................................................
O ther meats:
Frankfurters, all m eat or all beef, per lb ......................................
Bologna, all beef or mixed, per lb ..................................................
Beef liver, per lb..................................................................................
Poultry:
Chicken, fresh, w hole, per lb..............................................................
C hicken breast, bone-in, per lb..........................................................
C hicken legs, bone-in, per lb..............................................................
Turkey, frozen, w hole, per lb ..............................................................
Fish and seafood:
Tuna, light, chunk, per lb.....................................................................
Eggs:
Grade A, large, per doz........................................................................
Grade AA, large, per doz.....................................................................
Dairy products:
Milk, fresh, w hole, fortified, per 1 / 2 g al.............................................
Milk, fresh, low fat, per 1 /2 g al............................................................
Butter, salted, grade AA, stick, per lb .................................................
Am erican processed cheese, per lb....................................................
C heddar cheese, natural, per lb...........................................................
Ice cream , prepackaged, bulk, regular,
per 1 /2 gal............................................................................................
Yogurt, natural, fruit flavored, per 1 / 2 p t...........................................
Fruits and vegetables:
Fresh fruits and vegetables:
Apples, Red Delicious, per lb .............................................................
Bananas, per lb ......................................................................................
Oranges, Navel, per lb.........................................................................
Oranges, Valencia, per lb....................................................................
Cherries, per lb .......................................................................................

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

$0,249
.476
.864
.701
NA
NA
2.587
NA

$0,252
.502
.849
.680
NA
NA
2.615
NA

$0,249
NA
.805
.863
NA
NA
NA
NA

$0,255
NA
.741
.833
NA
NA
NA
NA

NA
NA
0.835
.681
NA
NA
2.519
NA

1.952
1.572
2.122
2.505
2.890
4.288
3.314]
3.554
3.851
4.559

1.941
1.571
2.052
2.437
2.932
4.369
3.266
3.518
3.926
4.709

1.926
NA
NA
2.620
2.831
4.313
3.637
3.841
4.025
NA

1.895
NA
NA
2.603
2.929
4.329
3.599
3.708
4.387
NA

2.009
2.959

1.991
3.006

2.123
2.915

NA
1.184
2.198
2.767

NA
1.175
2.155
2.747

2.219
2.438
NA

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

NA
NA
0.846
.673
NA
NA
2.478
NA

$0,260
.427
.876
.608
1.130
NA
NA
1.289

$0,269
.467
.859
.578
1.096
.977
NA
1.241

$0,256
NA
NA
.774
1.370
NA
NA
NA

$0,254
NA
NA
.770
1.373
NA
NA
NA

1.964
1.577
2.103
2.300
2.911
4.132
3.128
3.226
3.488
4.848

1.956
1.552
2.063
2.209
2.837
4.223
3.047
3.356
3.552
4.933

1.967
1.600
2.175
2.531
2.952
4.493
3.227
3.706
3.938
4.357

1.975
1.565
2.074
2.445
2.986
4.631
3.201
3.569
3.934
4.528

NA
1.469
NA
NA
2.864
NA
3.155
NA
3.836
NA

NA
1.526
NA
NA
3.061
NA
3.264
NA
3.831
NA

2.134
2.961

1.948
2.880

1.916
2.956

2.026
2.921

2.010
2.951

1.959
3.154

1.940
3.186

NA
NA
NA
2.932

NA
NA
NA
NA

NA
NA
2.178
NA

NA
NA
2.119
2.782

1.449
1.133
2.243
NA

1.499
1.103
2.166
NA

NA
NA
NA
NA

NA
NA
NA
NA

2.229
2.446
NA

2.404
NA
NA

2.453
NA
NA

2.355
2.242
1.023

2.287
2.190
1.002

2.028
2.362
NA

2.042
2.454
NA

2.077
2.507
NA

2.082
2.488
NA

.896
2.031
1.168
.983

.928
2.104
1.223
.994

1.046
2.117
1.214
1.006

1.083
2.202
1.206
1.038

.874
1.949
1.034
.970

.908
1.958
1.119
.982

.807
1.893
1.123
.983

.830
2.007
1.215
.983

.912
2.209
NA
.975

.973
2.280
NA
.979

2.045

2.050

NA

NA

2.013

2.003

1.926

1.918

NA

NA

1.041
NA

1.111
NA

1.244
NA

1.263
NA

.937
NA

1.040
NA

.989
NA

1.074
NA

NA
1.422

NA
1.435

1.451
NA
2.067
NA
NA

1.428
NA
2.049
NA
NA

1.425
1.323
2.131
NA
NA

1.415
1.342
2.187
NA
NA

1.464
NA
1.962
NA
NA

1.451
NA
1.921
NA
NA

1.650
NA
2.019
3.274
3.574

1.570
NA
1.997
3.180
3.411

1.312
NA
2.117
NA
NA

1.310
NA
2.045
NA
NA

2.656
NA

2.569
NA

3.137
NA

2.887
NA

2.516
NA

2.467
NA

2.785
NA

2.685
NA

2.348
NA

2.365
NA

.632
.492
.580
NA
NA

.652
.500
.570
NA
NA

.742
.545
.680
NA
NA

.726
.507
.621
NA
NA

.672
.466
.553
NA
NA

.692
.487
.586
NA
NA

.595
.484
.609
NA
NA

.628
.484
.587
NA
NA

.567
.482
.512
NA
NA

.599
.521
.509
NA
NA

See footnotes at end of table.




109

Feb.
1990

Mar.
1990

Table P4. Average retail food prices, U.S. city average and four regions '—Continued
U.S. average

N ortheast

N orth Central

South

W est

Food and unit
Feb.
1990
G rapefruit, per lb ...................................... ..............................................
Grapes, Em peror or Tokay, per lb ....... .............................................
Grapes, Thom pson Seedless, per lb. .............................................
Lemons, per lb........................................................................................
Peaches, per lb.......................................................................................
Pears, Anjou, per lb ...............................................................................
Strawberries, dry pint, per 12 o z......... ..............................................
Potatoes, w hite, per lb ............................ ..............................................
Lettuce, iceberg, per lb .........................................................................
Tom atoes, field grown, per lb .............................................................
Beans, green, snap, per lb ..................................................................
Cabbage, per lb......................................................................................
Carrots, short trim m ed and topped, per lb .....................................
Celery, per lb............................................. ..............................................
Corn on the cob, per lb ........................................................................
Cucumbers, per lb ..................................................................................
Mushrooms, per lb................................... ..............................................
Onions, dry yellow, per lb....................................................................
Onions, green (scallions), per lb........................................................
Peppers, sweet, per lb ..........................................................................
Radishes, per lb......................................................................................
Processed fruits and vegetables:
Orange juice, frozen concentrate,
12 oz. can, per 16 o z......................................................................
Potatoes, frozen, French fried, per lb ..............................................
Tom atoes, canned, w hole, per lb......................................................
O ther foods at home:
Sugar and sweets:
Sugar, white, all sizes, per lb..............................................................
Sugar, white, 33-80 oz. pkg, per lb...................................................
Fats and oils:
Margarine, stick, per lb .........................................................................
M argarine, soft, tubs, per lb ................................................................
S hortening, vegetable oil blends, per lb..........................................
Peanut butter, cream y, all sizes, per It)...........................................
N onalcoholic beverages:
Cola, nondiet, cans, 72 oz. 6 pk., per 1 6 -o z .2 ...........................
Coffee, 100% , ground roast, all sizes, per lb ................................
Coffee, 100% , ground roast, 13.1-20 oz. can,
per lb ....................................................................................................
O ther prepared foods:
Potato chips, per 16 o z........................................................................

Mar.
1990

Mar.
1990

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

Feb.
1990

Mar.
1990

0.579
NA
1.380
.933
1.313
.736
1.638
.355
.511
2.361
NA
.543
.381
.597
NA
.756
NA
.342
NA
1.776
NA

0.626
NA
1.144
1.015
1.284
.757
1.338
.387
.480
1.765
NA
.511
.411
.497
NA
.623
NA
.412
NA
1.595
NA

0.516
NA
1.362
.988
1.401
.826
NA
.379
.549
2.670
NA
NA
.417
.730
NA
.768
NA
.426
NA
1.734
NA

0.547
NA
1.133
1.022
1.306
NA
1.267
.429
.557
1.911
NA
.487
.433
NA
NA
NA
NA
NA
NA
NA
NA

0.593
NA
1.366
.968
1.294
.779
1.622
.329
.517
2.462
NA
.551
.422
.594
1.218
.801
NA
.346
1.546
1.872
NA

0.653
NA
1.137
1.095
NA
.829
1.208
.343
.496
1.828
NA
.512
.443
.491
1.223
.704
NA
.422
1.371
1.779
NA

0.558
NA
1.369
.966
NA
.807
1.602
.379
.532
2.170
NA
.490
.417
.605
NA
.713
NA
.351
NA
NA
NA

0.624
NA
1.149
1.027
NA
.818
1.232
.405
.511
1.687
.873
.514
.428
NA
NA
.562
NA
.415
NA
NA
NA

0.632
NA
1.406
.850
1.318
.650
NA
.342
.475
2.279
NA
NA
.322
.516
NA
.745
NA
.281
NA
NA
NA

0.676
NA
1.153
.973
1.331
.664
1.615
.383
.414
1.719
NA
NA
.369
.449
NA
NA
NA
.373
NA
NA
NA

1.980
.841
NA

2.150
.818
NA

2.115
.954
NA

2.301
.950
NA

1.840
.850
NA

2.065
.864
NA

1.933
.811
NA

2.059
.780
NA

2.218
NA
NA

2.230
NA
NA

.419
.396

.427
.401

.458
.417

.475
.422

.410
.389

.416
.392

.410
.400

.412
.401

.418
NA

.428
NA

.819
1.198
.904
1.877

.832
1.205
.894
1.856

.871
NA
.947
1.874

.902
NA
.947
1.829

.819
1.090
.838
1.816

.841
1.104
.837
1.788

.788
NA
.927
1.871

.777
NA
.905
1.877

.817
1.205
.880
NA

.848
1.224
.871
NA

NA
2.965

NA
2.891

NA
3.099

NA
3.028

NA
2.816

NA
2.759

NA
3.185

NA
3.049

.429
2.759

.433
2.736

NA

NA

NA

NA

NA

NA

NA

NA

NA

NA

2.947

2.962

2.904

2.860

2.577

2.614

2.919

3.026

3.580

3.513

R egions are defined as th e four Census regions.
D eposit may be included in price.




Feb.
1990

NA

110

Data not adequate fo r publication.

Technical Notes

Brief Explanation of the CPI

The indexes measure price change from a designated
reference date, 1982-84, which equals 100.0. An increase
of 7 percent, for example, is shown as 107.0. This change
can also be expressed in dollars as follows; The price of a
base period “ market basket” of goods and services in the
CPI has risen from $100 in 1982-84 to $107.
For further details, see BLS Handbook o f Methods, BLS
Bulletin 2285, April 1988, and The Consumer Price Index:
1987 Revision, BLS Report 736, January 1987.

The Consumer Price Index (CPI) is a measure of the
average change in prices over time in a fixed market basket
of goods and services. The Bureau of Labor Statistics
publishes CPI’s for two population groups: (1) a CPI for All
Urban Consumers (CPI-U) which covers approximately 80
percent of the total population and (2), a CPI for Urban Wage
Earners and Clerical Workers (CPI-W) which covers 32
percent of the total population. The CPI-U includes, in
addition to wage earners and clerical workers, groups such
as professional, managerial, and technical workers, the selfemployed, short-term workers, the unemployed, and retirees
and others not in the labor force.
The CPI is based on prices of food, clothing, shelter, and
fuels, transportation fares, charges for doctors’ and dentists’
services, drugs, and the other goods that people buy for dayto-day living. Prices are collected in 85 urban areas across
the country from about 57,000 housing units and
approximately 19,000 retail establishments—department
stores, supermarkets, hospitals, filling stations, and other
types of stores and services establishments. All taxes directly
associated with the purchase and use of items are included
in the index. Prices of food, fuel, and a few other items are
obtained every month in all 85 locations. Prices of most other
commodities and services are collected every month in the
five largest geographic areas and every other month in other
areas. Prices of most goods and services are obtained by
personal visits of the Bureau’s trained representatives. Some
data, such as used car prices, are obtained from secondary
sources.
In calculating the index, price changes for the various items
in each location are averaged together with weights which
represent their importance in the spending of the appropriate
population group. Local data are then combined to obtain
a U.S. city average. Seperate indexes are also published by
size of city, by region of country, for cross-classifications
of regions and population-size classes, and for 29 local areas.
Area indexes do not measure differences in the level of prices
among cities, they only measure the average change in prices
for each area since the base period.




Calculating Index Changes

Movements of the indexes from one month to another are
usually expressed as percent changes rather than changes in
index points, because index point changes are effected by
the level of the index in relation to its base period while
percent changes are not. The example in the accompanying
box illustrates the computation of index point and percent
changes.
Percent changes for 3-month and 6-month periods are
expressed as annual rates and are computed according to the
standard formula for compound growth rates. These data
indicate what the percent change would be if the current rate
were maintained for a 12-month period.

Index Point Change
CPI
Less previous index
Equals index point change

112.5
108.5
4.0

Percent Change
Index point difference
Divided by the previous index
Equals
Results multiplied by one hundred
Equals percent change

I ll

4.0
108.5
0.037
0.037 x 100
3.7

February 1971, when the 1967 base was substituted for the
former 1957-59 base.
Historical data for each CPI series on the new base are
available from the Bureau of Labor Statistics. For the
convenience of users, the b l s will continue to publish all­
items indexes for the U.S. city average, and for the individual
local areas for which CPI’s are published, on their former
official reference base (1967 =: 100 in most cases).
Conversion factors and an accompanying fact sheet on
rebasing are available from BLS. Dividing by one of these
factors will rebase the related index series from its current
1982-84 base to its previous reference base. (Users should
note: Because of rounding effects, there may be occasional
minor differences between the final rebased index and the
result obtained using the conversion factor.)

The estimates were then used to correct the CPI rent and
rental equivalence indexes. Hedonic regressions are statistical
functions that relate the price of a good to its attributes or
characteristics. For example, a hedonic regression relates
a housing unit’s rent to its size, age, location, etc. By using
BLS housing survey data from 1987 and Census data from
1980, hedonic regression methods provided estimates of the
relationship between a housing unit’s rent and age while other
housing unit characteristics were held constant. The estimated
relationship was then used to construct the aging adjustment.
Estimates will be recomputed annually by using the previous
year’s BLS housing survey data and the most recently
available Census data.

Seasonally Adjusted and
Unadjusted Data

Adjustment of Shelter Indexes
for Aging Effects
Beginning with the January 1988 CPI, the Bureau of Labor
Statistics adjusted the monthly CPI shelter indexes for the
change in quality resulting from the effect of aging on rental
housing. In January 1987, the Bureau announced its intention
to begin making such adjustments, assuming that further
research substantiated the need to do so. The decision to
implement the adjustment was based on extensive BLS
research, in which alternative adjustment methods were
explored and tested. Evaluation of the research indicates that
an aging effect exists, and that the chosen method is
operationally feasible.1 The adjustment affects CPI shelter
indexes, which would have been raised by 0.2 percent for
the year 1987 had an aging adjustment been applied.
The quality of a housing unit decreases as the unit ages.
Existing BLS methods are used to correct for relatively easily
measured quality changes such as the addition of an extra
bedroom, but such methods are inadequate to correct for
deterioration in the condition of housing units.2 The aging
adjustment method was specificially designed to correct for
quality changes associated with this deterioration. The BLS
used hedonic regression methods to estimate the aging effect.
1 A complete technical presentation of BLS research on this subject is available
in William C. Randolph, “ Housing Depreciation and Aging Bias in the Consumer
Price Index,” BLS Working Paper No. 166, April 1987, and Journal o f Buisness
and Economic Statistics, Vol. 6, No. 3, July 1988, pp. 359-71 and in William C.
Randolph, “ Estimation of Housing Depreciation: Short Term Quality Change and
Long Term Vintage Effects,” BLS Working Paper No. 160, April 1986, and Journal
o f Urban Economics, Vol. 23, March 1988. pp. 162-78. These papers are available
from the BLS on request.
2 For details on existing quality adjustment methods, see, BLS Handbook of Methods,
chapter 19 (BLS Bulletin 2285).




Because price data are used for different purposes by dif­
ferent groups, the Bureau of Labor Statistics publishes
seasonally adjusted as well as unadjusted changes each
month.
For analyzing general price trends in the economy,
seasonally adjusted changes are usually preferred since they
eliminate the effect of changes that normally occur at the
same time and in about the same magnitude every y e a r such as price movements resulting from changing climatic
conditions, production cycles, model changeovers, holidays,
and sales.
The unadjusted data are of primary interest to consumers
concerned about the prices they actually pay. Unadjusted data
are also used extensively for escalation purposes. Many col­
lective bargaining contract agreements and pension plans,
for example, tie compensation changes to the Consumer Price
Index unadjusted for seasonal variation.
Seasonal factors used in computing the seasonally adjusted
indexes are derived by the X -ll-A R iM A Seasonal Adjustment
Method. The updated seasonal data at the end of 1977 replaced
data from 1967 through 1977. Subsequent annual updates
have replaced 5 years of seasonal data, e.g., data from 1985
through 1989 were replaced at the end of 1989. The seasonal
movement of all items and 45 other aggregations is derived
by combining the seasonal movement of 55 selected com­
ponents. Each year the seasonal status of every series is
reevaluated based upon certain statistical criteria. If any of
the 55 components change their seasonal adjustment status
from seasonally adjusted to not seasonally adjusted, not
seasonally adjusted data will be used for the last 5 years,

112

Energy Prices

Approximate British Thermal Unit (BTU) values for some
energy items are as follows, according to the source
indicated:

Price are usually available for the U.S. city average, 28
large urban areas, and 16 areas reflecting the four Census
regions cross-classified by four population sizes. However,
not all energy commodities and services are used in every
area of the country. Fuel oil, for example, is not a common
heating fuel in some urban areas, particularly in the South
and West. Where no average prices are available, the
designation n a will also appear if the data sufficiency criteria
have not been met in any given month. For example, if there
are fewer than five usable fuel oil prices for a published city
or region size class, no fuel oil prices for the area wiil be
published.
All prices are collected monthly by BLS representatives in
the urban areas priced for the CPI. Prices for natural gas and
electricity include fuel and purchased gas adjustments and
all applicable taxes. Fuel oil and gasoline prices include
applicable Federal, State, and local taxes.

1 therm = 100,000 BT U ’S (U.S. Department of Energy).
1 kwh = 3,412 B T U ’S (Edison Electric Institute)
1 gallon #2 fuel oil = 140,000 B T U ’S (U.S. Department of
Energy).

Food Prices
In the revised CPI, actual weighted average prices are cal­
culated each month at the national level and for the four
Census geographic regions. As a result of changes in price
collection methodology and sample sizes, average prices for
individual cities cannot in general be produced. It is hoped,
however, that regional average prices will help satisfy the
need for local area data. It should be noted that the average
food prices in this report reflect variations in brand, quality,
and size among geographic areas. Users of average food
prices should be aware that these differences exist.
Because a number of food commoditites are not available
in all areas on a year-round basis, prices will not appear in
some months for some regions or for the U.S. city average.
In other instances, sufficient prices may not be available due
to temporary disruptions in supplies. Where no average
prices are available, the designation NA will appear. When
a price is not available from an individual store in any month,
an estimated price will be calculated for the missing item
and used in computing the average price. In cases where the
proportion of estimated prices used to calculate the average
is considered too high, the average price will not be published
and NA will appear for that item in the table.
Because of space limitations in the table, the description
for each item is abbreviated. More detailed specifications
are available from the BLS regional offices or from the
Washington office upon request.

Natural gas and electricity. Natural gas prices are reported
in therms, which are a measure of heating value. Electricity
prices are given in kilowatt hours (kwh). For both utility
services, the consumption ranges specified in table P2 are
the upper and lower limits of the bill sizes priced for the
Consumer Price Index. The average prices per therm and
per kilowatt hour are calculated from bills priced within these
ranges. It should be noted that bills priced for the CPI are
not only for different consumption amounts, but may also
be calculated from different types of residential rate
schedules. The average prices per therm and per kilowatt
hour are not, therefore, generally suitable fo r use in placeto-place price comparisons.
The average prices for 40 and 100 therms of natural gas
for 500 kilowatt hours of electricity (table PI) are calculated
from a special price collection program. They are not used
in the calculation of the CPI. Since heating and airconditioning requirements vary by geographic location,
climate, and weather conditions, it cannot be inferred that
these consumption amounts represent those used by a typical
residential consumer. These bills are used merely to track
price changes over time for constant amounts of
consumption, and to provide continuity with prices of natural
gas and electricity formerly published in conjunction with
the unrevised Consumer Price Index.

Reference Base Change
Beginning with the release of data for January 1988 in
February 1988, most Consumer Price Indexes have shifted
to a new reference base year. All indexes previously expressed
on a base of 1967 = 100, or any other base through December
1981, have been rebased to 1982-84 = 100. Only indexes with
a base later than December 1981 have maintained their bases.
This base change was reviewed by the Office of Federal
Statistical Policy and Standards, Office of Management and
Budget, and is in keeping with the Government’s
longstanding policy to update index bases periodically.
Selection of the 1982-84 period was made to coincide with
the updated expenditure weights, which are based upon data
tabulated from the Consumer Expenditure Surveys for 1982,
1983, and 1984. The last rebasing of CPI data occurred in

Fuel oil. Only #2 fuel oil (home heating oil) is priced. Prices
are collected, in most cases, for quantities greater than one
gallon. These prices are converted to a gallon price for this
program. Fuel oil prices reflect discounts for quantity and/or
quick payment.
Gasoline. Gasoline prices are collected at the pump from a
sample of full service, mini-service, and self-serve gas
stations.



113

but the seasonally adjusted indexes will be used before that period.
Effective with the calculation of the seasonal factors for
1990, the Bureau of Labor Stat istics has used an enhanced
seasonal adjustment procedure called intervention analysis
for some C PI series. Intervention analysis allows for better
estimates of seasonally adjusted data. Extreme values and/or
sharp movements which might distort the seasonal pattern
are removed from the data prior to calculation of seasonal
factors. For the fuel oil and the motor fuels indexes, this pro­
cedure was used to offset the effects that extreme price
volatility would otherwise have had on the estimates of seasonally




adjusted data for those series. For some women’s apparel
indexes and the girls’apparel index, the procedure was used
to offset the effects of changes in pricing methodology; and
for new cars and for new vehicles, this procedure was used
to offset the effects of changes in marketing strategies and
the introduction of new models. A description of interven­
tion analysis, as well as a list of events treated as interven­
tions and seasonal factors for these items may be obtained
by writing the Bureau of Labor Statistics, Division of Con­
sumer Price and Price Indexes, Washington, DC 20212 or
by calling Claire McAnaw on (202)504-2051.

114