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SEPTEMBER, 1948

y t'al

A REVIEW BY THE FEDERAL RESERVE BANK OF CHICAGO

Member Bank Lending 1947-48
Smaller Institutions Show Greatest Loan Expansion
During the first half of 1948, total loans made by
member banks in the largest financial centers in the
Seventh District fell 1.8 per cent compared with a rise of
8.8 per cent among member banks in the remainder of the
District. The loan expansion in the smaller centers, more­
over, bulked sufficiently large to lift the loan total for all
District member banks 1.6 per cent for the six-month
period. Member banks generally experienced loan increas­
es of about 13.5 per cent in the second half of 1947 (see
Table 1).
It thus becomes apparent that larger banks in the prin­
cipal centers, and especially in Chicago, Indianapolis, and
Des Moines, have been primarily responsible for the
widely discussed slowing up in District member bank
lending during the initial half of 1948. Since midyear,
however, a new upturn has occurred in bank lending in
these larger bank centers, including Detroit and Milwau­
kee, which experienced no actual decline earlier this year.
As a result, with sustained loan expansion in the smaller
communities, total bank lending once again has resumed
an upward movement on a broadened front. No measur­
able effects of recent steps to restrain bank credit through
higher short-term interest rates and greater authority to
raise member bank reserves have yet been observed.
Business loans, quantitatively the most important
type of loan among District member banks, actually de­
clined during the first half of 1948. Banks in the five larger
District cities mentioned account for about 84 per cent
of District member bank business loans.1 Real estate and
consumer loans of District member banks have continued
TABLE 1
CHANGES IN MEMBER BANK LOANS DURING
FIRST HALF OF 1948 AND SECOND HALF OF 1947
SEVENTH FEDERAL RESERVE DISTRICT
AND FIVE PRINCIPAL CITIES

to expand during 1948, although at a somewhat slower
pace than in 1947 (see Table 2), and are directly re­
sponsible for the over-all increase in bank loans since the
beginning of the year.
As indicated in the previous issue of Business Con­
ditions, considerable difference of opinion exists con­
cerning the significance to be attached to the observed
slackened lending pace throughout the District and nation2
during the first six months of the year, and also regarding
loan prospects in coming months. The recent special
session of Congress served to turn the national spotlight
once again on the inflationary forces still operating.
To help prevent a renewed credit expansion from add­
ing further inflationary fuel, Congress enacted and the
President signed a law giving the Board of Governors of
the Federal Reserve System authority to raise member
bank reserve requirements an additional four per cent on
demand deposits, and one and one-half per cent on time
deposits, and to regulate down payments and maturities
on consumer instalment credit. The recent actions of the
Treasury in raising short-term interest rates and the
Federal Reserve Banks in increasing rediscount rates are
widely interpreted in financial circles as additional anti­
Business loans are often referred to as commercial and industrial loans. Including all
types of loans, the five cities account for approximately two-thirds of the District total.
2From the end of 1947 to late June 1948, total loans of reporting banks throughout
the nation increased by two per cent, compared with a gain of slightly more than
four per cent in the corresponding period of the previous year, rather than as given
in the July 1948 issue of Business Conditions.

(Continued on Page 8)

TABLE 2
CHANGES IN MEMBER BANK LOANS
BY TYPE, DURING FIRST HALF OF 1948
AND SECOND HALF OF 1947
SEVENTH FEDERAL RESERVE DISTRICT

Type

Percentage Change
Area

First Half
1948

Second Half
1947

Detroit.....................................................

+5.4

+ 9.2

Milwaukee..............................................

+ 2.2

+ 13.9

Indianapolis............................................

-2.4

+ 10.3

Chicago....................................................

-3.8

+ 14.7

Des Moines.............................................

-5.7

+ 15.2

Five principal cities combined...........

-1.8

+ 13.6

Seventh Federal Reserve District exelusive of five principal cities........

+8.8

+ 13.5

Seventh Federal Reserve District. . .

+ 1.6

+ 13.5




Percentage of
Each Type of
Loan to Total
First Half Second Half Loans as of
1948
1947
June 30, 1948
Percentage Change

Business loans................

- 1.6

+ 16.6

50.9

Real estate loans...........

+ 7.2

+ 13.3

24.8

Consumer loans.............

+ 12.3

+ 19.2

14.9

Loans to carry securities

-14.5

-15.3

4.2

Loans to farmers..........

+ 8.5 .

+ 21.5

3.0

Loans to banks..............

+ 8.1

+ 7.3

All other loans...............

+21.7

-10.3

2.2

Total............................

+ 1.6

+ 13.5

100.0

J

lLess than one-tenth of one per cent.

1

High Risks in Beef Feeding
Uncertainties Make Decisions Difficult

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,

There has scarcely been a year in Corn Belt feed lot
history when the feeding and fattening of cattle have pre­
sented to operators an enigma such as they face this
season. In sharp contrast to the 1947-48 season the cur­
rent prospect is for a plethora of feeds. With the nation’s
agricultural plant giving promise today of breaking all
records in crop out-turn there is thus on the supply side
the likelihood that feed concentrates will be abundant.
Last year’s troubles in obtaining feed resulted in a ma­
terial reduction of the nation’s livestock population. As a
result the total of feed concentrates per animal unit on
farms will be at or near all-time record levels in the year
ahead. Grain prices have declined recently and are ex­
pected to decline further as crops approach marketing.
But it is in large measure these very declining grain
prices that are the major disturbing element in appraising
feeding operations for the 1948-49 season. To some extent
these price readjustments, that have been brought about
by the changing supply situation in this country and to
a lesser extent by some material improvement in world
grain production, are taken seriously and with foreboding
by many producers as “the beginning of the end” to the
recent record levels for farm prices generally. Such views
may be due to misapprehensions, but the grain-price
situation is sufficiently serious and involved to have led1
to the conclusion in the minds of many thoroughly re­
sponsible students of the situation that the Government
will be unable, primarily because of inadequate storage
facilities, to keep grain prices from falling below the sup­
port level of 90 per cent of parity which the price-support
legislation requires.
The feeling that the only way farm prices are likely to
go is down gives rise to uneasiness over the future of
finished livestock prices. It is of course generally recog­
nized that the amplitude of feed supplies will in time
mean more meat and livestock products, and thus pre­
sumably lower prices, but it is the question of the timing
and the magnitude of the likely adjustments that puzzle
livestock producers. It is believed, however, that as long as
employment and incomes stay at or near present levels,
the present high and aggressive demand for meat and
livestock products will continue to support relatively high
prices for livestock for some months to come, and at least
until, with the expanded grain supplies and after due time
allowance for the reproductive cycle in livestock to work
itself out, greater supplies of livestock and livestock pro­
ducts are made available to the American family table.

to feed. It is a troublesome factor because in the next few
months, when the bulk of feeder stock would be or should
be moving into Corn Belt feed lots, the continuing rela­
tive shortage of good meat will place price premiums on
anything that is worth slaughtering, and the feeder will
be forced to bid against slaughterers for the stock he will
want to place on feed. When to this is added more than
the usual uncertainty which operators feel about prices of
finished stock next year when they are to be sent to
market, it is easy to understand why some may feel that
the advantages of lower feed prices may be offset, if not
more than offset, by possibly lower prices for finished
animals when they come to market. And of course the
longer the program of feeding to which the producer is
accustomed, the more troublesome these uncertainties
about livestock prices next year can become.
While it is not the intent to imply here that general
recession or price declines are strong probabilities of the
next eight to 10 months, it must be reported that many
producers have some worries on this score in addition to
the more restricted area of probable price declines for
farm products by themselves. Doubt on this larger score
touches the whole question of a level of demand for farm
products if such economic reversal should develop, and
naturally makes the prospective feeder more dubious of
the future than his more optimistic brothers.
All the ramifications of that part of the farm economy
devoted to supplying finished beef involve too many in­
tricate and complex relationships to be able to reduce
them to compact treatment in a brief article such as this.
It is therefore necessary to simplify and condense here
in order to bring out some of the factors that must be
weighed in the current situation. Feeders put stock on
feed in order to “finish” them for market. Such finishing
is made up of two parts: the added weight which the
animals acquire in the feed lot; and the improvement in ac­
ceptable quality of the animal at the market. The producer
must make his profits from these two factors, and must
do it efficiently or he has a loss, although there are some
years when profits are made from a rising price level. In
the case of steers it is usually from the up-grading or im­
provement in quality of the animal which is of most im­
portance. It is often said that steer fattening is not norm­
ally profitable, especially heavier steers, unless it results
in taking back to market a higher grade animal than was
put into the lot, that is, that weight gains alone on steers
do not normally pay for themselves. Thus it is necessary,
if steer feeders are to “break even,” to be able to sell the
SLAUGHTER DEMAND SUPPORTS FEEDER PRICES
finished steers at a higher price than the cost per hundred­
weight when they were put into the lot. This difference
Paradoxical as it may seem, it is this very factor, the between buying and selling price per hundredweight of
strong demand for meat, that stares the cattle feeder in steers is referred to as a necessary margin to the producer
the face and torments him in deciding what and how long and in the Corn Belt has been usually regarded as being




Page 1

about two dollars per hundredweight. This is a very loose
rule-of-thumb, and it was developed during a period when
steer prices were normally substantially below the levels
of recent years.
For purposes of illustration a simplified comparison is
presented as a review of more or less typical Corn Belt
feeding conditions during the period since 1920. Corn Belt
feeders purchase their stock at several markets, particu­
larly Kansas City, Omaha, Chicago, and to some extent
Sioux City and South St. Paul. They also buy substantial
quantities direct from breeders. For comparisons over
time no great error is introduced by treating the situation
as if all purchases had been made at the Chicago
market and at Chicago prices. It should be understood
that in arriving at the margins to be discussed the mar­
gins are too large by the cost of getting the feeder steers
from the market to the feed lot and back to the market.
Ordinarily, although there are outstanding exceptions in
some years and in some situations, the credits to the
operation from manure saved and used and the gains
in pork from hogs following steers roughly offset all costs
of feed lot operation except feeds and marketing costs.
Taking as a typical spread or margin subject to the
above limitations the difference between the October
Chicago average price for all steer feeders (which is
usually the peak month of purchase) and the Chicago
price for all steers for slaughter the following April (as
representing a typical marketing month), the margin has
averaged only $2.85 for the 27 years 1920-21 through
1947-48. While there was never during this period a year
in which the margin became a negative one, there were
seven years when it was less than two dollars, and in four
of these it was one dollar or less. On the other hand the
margin exceeded three dollars in 10 years and four dollars
in six years. For five recent seasons, beginning with 1941­
42 and ending with 1945-46, the margin ranged from three
to four dollars.
For last season the average price of all feeder steers
at Chicago in October 1947 was $22.35. In April of this
year the average price paid for slaughter steers sold out
of first hand from the Corn Belt was $25.20, giving an
average margin of $2.85. There have been very few years
when margins increased after March sufficiently to com­
pensate for the extra feeding. The past season was an
exception in this respect. Feeder steers purchased in
October and marketed in March returned a margin of
only $1.81, while carrying from October to May of this
year yielded a margin of $4.26, due to the rapid price
rise in cattle during the spring.
The relation of these developments to the prospect for
the coming year may be seen from a little figuring. It
would appear now that feeder steer prices this fall, say
October, are likely to average around $28.00 to $29.00 for
all grades at Chicago, if not even higher. A two dollar
margin would mean that these would have to bring $30 to
$31 next spring on the Chicago market. While this does not
sound high in view of the recent prices of over $36, it is
nevertheless about five dollars above the prices realized
this spring, and producers find some difficulty in pictur­
ing prices at that level next spring. And there are some
Page 2



who are so pessimistic about the picture as to fear that they
may have to sell $28 or $29 feeders as slaughter animals
next spring for no more than they paid for them. In spite
of all these misgivings, however, it seems probable now
that more cattle will be fed this year than last. There are
reasons for expecting steer prices next spring to range
from $32 to $35.
Several factors enter into the size of margin the feeder
must have to make a satisfactory return on the steer
fattening operation. These will be first briefly examined,
and then their bearing on the current situation will be
treated. Since normally the gains in weight made during
fattening are made at a loss, the greater the gain in weight,
the greater will be the loss on such gains, and therefore
the larger the margin the feed lot operator must have.
Moreover, these losses normally are accentuated the
greater the extra weight put on the animal because after
maturity the efficiency of gain per unit of feed decreases.
COST OF GAIN AN IMPORTANT FACTOR

Closely related to this is the matter of the costs of the
gains made. The higher the feed costs of the weight
gained, the greater normally is the loss on such gains, and
therefore the wider the margin needed to overcome these
costs. Operators have only partial control over these
costs. The prices or values of the feeds, especially feed
grains, are for the most part out of the control of the
feed lot operator, but efficiency and economy in making
the weight gains are known to vary widely and are sub­
ject to the skill and knowledge of the operator and his
effective use of roughages.
The cost and price of steers are also important factors
in the profitability of the operation. Given relatively
high prices for the finished animal less margin is required
because the selling price per hundredweight yields a rela­
tively high return for the production achieved in raising
the grade of the cattle from feeder to slaughter grade.
This is most marked when the differentials between the
grades are widest. For example, in recent weeks “good”
steers commanded a premium of nearly seven dollars per
hundredweight over “medium,” and the premium for
“choice and prime” steers over “good” was around three
dollars. There have been several years when such premi­
ums were only one to two dollars, especially in years of
relatively low steer prices, but even in April of this year
the premium for choice and prime over good was only
$2.20 and for good over medium was $2.74.
The importance of weight of the steer at the time it is
put into the feed lot lies in the fact that the more weight
upon which quality or grade improvement can be made,
the greater is the profit and the lower the margin required
to cover the cost of gains made.
The application of the foregoing principles to the situa­
tion currently and for the coming feeding season requires
several important qualifications. But before entering into
that it may be well to emphasize a number of considera­
tions that constitute the framework of the current situa­
tion. First of all, there is little reason to expect that a
very strong demand for meats will not continue well into

restaurant trades), there would seem to be no reason why
heavy weights would not be favored for the feed lot in
order to get the maximum of such premiums. However,
the difficulty on this point is that it is on the heavier
cattle, perhaps more than any other, that the feeder will
find slaughterer competition most aggressive when he
comes to laying in his stock. Were it not for this element,
mature steers carrying considerable flesh would be par­
ticularly appealing to feeders, especially because the rela­
tively shorter feeding reduces to some extent the gamble
on the future of cattle prices. In spite of relatively cheap
feeds this year the gains on this class of steer are the
most expensive. Other alternatives may prove more at­
tractive, some outside the steer class. It appears now that
two-year-old steers can be fed four months at a cost per
hundredweight of gain of about $20 to $22, and yearling
steers can be fed up to five months at about the same
average cost per hundred gain. Steer calves can be fed up
to seven months at about $14 to $15 cost per hundred of
gain, especially with judicious use of waste feeds. A cost
of $16 for gains in heifer calves can be had if fed up to six
months, and 90 to 110 day feeding of heifer yearlings
should show a cost of about $18 per hundredweight of
gain.
In view of the present feed situation, livestock popula­
tion, human population, and the demand for meat and
livestock products it seems that almost every factor is
encouraging to expansion of feeding operations. It is only
good sense nationally to turn our abundance of grains
into the products for which the markets seemingly cla­
mor. Given the present price relationships between live­
stock and feeds, it is probable that as fast as the nation’s
farmers are able they will achieve this conversion. These
current conditions are favorable to long-time feeding of
cattle, that is, the finishing of calves and relatively young
stock. If demand and price conditions could be safely re­
duced from the gambling classification in the mind of the
producer, it is quite probable that long-time feeding
would be the order of the day. Unfortunately such is not
the case, and the qualms the producer may feel with re­
gard to long feeding stem from the fact that he feels that
the only way livestock prices can go is down, and that by
the fall of next year an expanded pork production may
accelerate the declines that seem generally inevitable to
him. But a calf feeding program holds considerable
promise of profit even if calves do seem to the producer
relatively high in price.
This is a year in which feeding should be profitable
even in the absence of customary price margins. More­
over, the continuing opportunities in feeding other than
steers, or in feeding the lower grades, should not be over­
looked. During the past few years, especially the last
three, medium grade slaughter steers have commanded a
larger premium over good steers than good over choice
and prime, and common steers have commanded even
larger premiums over good grade. As long as demand
FEEDING LIGHT WEIGHTS LESS RISKY
for meat continues its present strength, and until meat
Since it appears likely that premiums for quality will supplies are considerably more ample than at present,
continue to be paid at rates somewhat above normal this relationship of prices as between the grades, which is
(except possibly “top” grade going largely to hotel and inverted from the normal pattern, will probably continue.

next year. This is said in spite of present “protests” and
housewives strikes or other campaigns against high retail
meat prices, which, although not without effect, may be
considered to be of minor importance against the back­
ground of continued high employment, incomes, and in­
flationary pressure. The implication of this is that there
therefore should be little reason to expect a collapse of the
beef market within the limits of the forthcoming feeding
season, even though top prices for prime steers may show
some easing. Second, with meat continuing short in supply
relative to demand, and with some time required to re­
build the nation’s meat supplies, it should be expected
that bidding will be vigorous this fall by slaughterers for
stock that normally goes to feed lots. Third, producers
should no longer count on a rising livestock price level
generally to provide some of the margins that rising levels
have provided in recent years. This means that feeder
steers are apt to come high this fall, and a smaller margin
or spread may be expected between feeder steers and
finished steers for slaughter next spring than has pre­
vailed in recent years. Fourth, the supply of feeds is such
that in view of the reduced livestock population on farms
feeds will be relatively cheap, and may continue cheap
from several months to a few years ahead.
In fact the relatively low costs for feeds in terms of
animal prices lead one to conclude that there will be no
penalty this year on the gains in weight made in fattening
steers and that quite probably and contrary to normal
relationships weight gains can be made this year at a
profit, especially on lighter weights and not too high a
degree of finish. With corn valued at $1.35 and other
feeds in line with present expectations weight gains should
cost at most not more than $20 to $22 per hundredweight,
and it does not now appear likely that finished animals
next spring should bring less than such a price. The normal
precept in steer feeding which runs against making too
great a weight gain in the fattening process, then, is of
limited applicability in the present situation. It would
therefore appear that there is no need to require a margin
on this account in this year’s operations.
Much the same reasoning applies to the relative costs
of the gains made. If normally margins must be wide
enough to take account of the costs of gains, this year it
appears that the feed prices being what they are expected
to be, costs of gains will be relatively low, and if, as im­
plied above, no losses are incurred for the weight gains, no
margin is necessary to cover losses that may not occur.
As to costs and prices of steers, it would appear that
the continued strong cattle market into next year will
mean a favorable price return on the weight added in the
feed lot. Although this element is inseparable from the
question of feed costs of the gains, the point is that the
added weight, in and of itself, is likely to command a
satisfactory price.




Digest of the Agricultural Act of 1948
Major Changes Scheduled for 1950
In the closing days of the last regular session in June
Congress passed the Agricultural Act of 1948. This Act
represents a material alteration of previously existing
farm legislation. Because the Act is in some ways com­
plicated and not easily understood without some study,
there is presented in the following paragraphs a digest
of the major provisions of the legislation. There is no
certainty at this time as to how permanent this law may
be, and it may be that it will be again revised in later
sessions, as some agricultural leaders have indicated.
Whether or not it is materially changed, in its present
form it contains important provisions as to farm price
supports and production controls that will be the basis
of Federal agricultural programs for several months to
come.
BACKGROUND

THE ACT AS PASSED IS A “COMPROMISE”

The conflicting positions of the two houses were in
effect reconciled by the passage of the Act in a form
that comprises the divergent views. The compromise is
achieved by continuing until June 30, 1950, (with some
modifications) the price support commitments which
otherwise were to expire December 31, 1948. This might
be said to be the Senate’s concession to House views.
After the expiration of these commitments the Act pro­
vides for a new method of computing parity and for a
variable level of price support, ranging from 60 to 90
per cent of the “modernized” parity, with the percentage
variations based on the yearly level of supplies of each
commodity in relation to a “normal supply.” This may
thus be said to be the House’s concession to Senate
views. To summarize the Act in one sentence, it can be
said that it continues present price supports on 1949
production, and that after that commodities will have
new “parities,” some higher and some lower than now,
and that price support levels will be lower than under
present commitments.

At the time the Congress was discussing new farm
legislation there were widely divergent views in the
Senate on one hand and in the House of Representatives
on the other as to the form which such legislation should
take. The views were so far apart on major points that
it was widely believed that Congress would be unable
MOST OF PRESENT SUPPORTS CONTINUED
to agree on legislation acceptable to both Houses.
Boiled down to simplest terms, the position of agri­
The Agricultural Act of 1948 continues, with some
cultural leaders in the Senate was: that a substantial relatively minor modifications, the existing system of
reorganization of the U. S. Department of Agriculture supporting “basic” and “Steagall” commodities at 90
is needed in order that farm production programs, and per cent of parity, until December 31, 1949, with some
particularly soil conservation programs, be operated with exceptions as to this date. It should be here emphasized
more control in the hands of state and local officials; again that the parity price of any commodity is not an
that existing methods of parity are antiquated and need absolute, unchanging amount. To speak metaphorically,
modernizing; that price supporting programs need over­ “parity” is measured by a rubber yardstick. Each com­
hauling to make them more realistic in terms of a modity has a “base-period” price—1909-14 average for
threatening potential surplus position of agriculture;
most commodities, but 1919-28 for citrus fruits, and
and, generally, that while agriculture is now in a rela­ tobacco, and a calculated “comparable”1 base for soy­
tively favorable economic position, this is a good time beans. This figure for each commodity, for example
to make such changes with a minimum of hardship on $7.27 for hogs, is the starting point. This starting point,
farmers and the economy generally.
or base-period price, is next multiplied by an index num­
On almost all of these points the position of House ber. That index number measures changes in the prices
agricultural leaders was opposed. There it was felt: that
of the things farmers buy for living and production. It
most of the provisions as to reorganizing the Department is measured in terms of 1909-14 as 100 per cent. For
of Agriculture were unacceptable, and the House Agri­
example, the June and July level of this index of prices
cultural Committee had very different proposals of its paid by farmers was 251 per cent, or 2.51 times as high
own as to production and soil conservation programs; as it was in 1909-14. The parity price of any item at
that with world needs for food (to meet nutritional
any given time, then, is the base-price multiplied by
goals and to implement foreign policy) continuing at or this index. For example, the July parity price of hogs
near maximum levels the present is no time to jeopardize was $7.27 times 2.51, or $18.20. Thus it may be seen
maximum production in this country by altering the that as prices -paid by farmers rise and fall, parity prices
wartime commitments to support farm prices at 90 per
of each commodity rise and fall by the same percentage.
cent of parity; that the present situation called for the
Secretary is authorized under this and previous legislation to calculate and estab­
continuation of the present price program for several 'The
lish a ' comparable base-period” price for certain commodities where he finds that the
production or consumption has so changed since 1909-14 as to make that period unyears.
satisfactory as a base.
Page 4



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v

Thus if prices paid by farmers should rise to a level “PERMANENT” CHANGES IN PARITY AND SUPPORT PRICES
where they are three times the 1909-14 level, the parity
price of hogs would then be $7.27 times three or $21.81.
It was seen from the above discussion and the table
The Act gives the Secretary of Agriculture authority on price supports that most of the current provisions
to require compliance with production goals and market­ expire during or at the beginning of 1950. As these ex­
ing regulations and restrictions as a condition of eligi­ pire, the provisions that represent the contributions of
Senate agricultural leaders are to come into effect. These
bility for these price supports.
Authority to make payments to producers for soil are sometimes referred to as “permanent” legislation be­
conservation practices is continued by the Act until cause they are designed to form the basis for relatively
long-time Federal farm programs. There is, of course,
December 31, 1950.
The Act also authorizes the President, on the basis of very little in the way of legislation that can be counted
findings by the U. S. Tariff Commission that the im­ on as permanent, since needs, conditions, and pressures
portation of articles renders the price supporting oper­ are constantly changing. The new provisions do, how­
ations ineffective or reduces the amount of product ever, represent a new stage in the evolution of farm
processed from agricultural commodities, to impose im­ legislation. They are likely to continue in substantially
port fees up to 50 per cent of the value. Such fees are the same form as embraced in the Act for some time to
not to be regarded as duties for the purpose of granting come.
preferential concessions in international trade negoti­
ations. At the same time such fees shall not be imposed
MODERNIZING PARITY
in contravention of any existing treaties or agreements
to which the country is a party at that time.
Parity based on historical price relationships in
1909-14, 35 to 40 years ago, has been under criticism as
unrealistic and unfair for a long time. Changing tastes
TABLE 1
and habits in consumption of foods, changing technology
PRICE SUPPORTS PROVIDED BY
in industry and in the farm production of commodities,
AGRICULTURAL ACT OF 1948
and the changing role of the nation in international re­
lations have all contributed to cost and price structures
Commodity
Support at
Until
and cost-price relationships quite different today from
what they were a third of a century ago. There has con­
Corn
90% of parity
June 30, 1950
sequently been insistent pressure for a more modern
Wheat
90% of parity
June 30, 1950
method of computing parity prices for farm products.
Cotton
90% of parity
June 30, 1950
The Agricultural Act of 1948 sets up a new method
Rice
90% of parity
June 30, 1950
of calculating parity that in part, and in part only,
Tobacco
90% of parity
June 30, 1950
Peanuts
meets this need. With a 1909-14 base, as under previous
June 30, 1950
90% of parity
All the crop harlegislation and the temporary provisions of the current
90% of parity or
vested before Jan­
Act, a commodity was at parity only when a given unit,
Irish potatoes
“comparable price”
uary 1, 1949, is
a
pound or a bushel, would buy the same physical
marketed
quantities of things and services used by farmers as it
Milk and milk
January 1, 1950
90% of parity or
products
“comparable price”
did in 1909-14. In the same way when the level of all
Hogs
January 1, 1950
90% of parity or
farm commodity prices was such that taken as a whole
“comparable price”
they
would buy the same quantities of the things farmers
Chickens
January 1, 1950
90% of parity or
use
as
they did in 1909-14, the farm price level was at
“comparable price”
parity. The “modernized” parity differs from the old
Eggs
January 1, 1950
90% of parity or
“comparable price”
parity in respect only to the former provisions. To the
Turkeys
extent that it seeks to maintain the same relationship
Dry edible beans
between
prices received generally by farmers and prices
Dry edible peas
Not less than 60% of
paid by them as prevailed in the 1909-14 period it fails
Soybeans for oil
parity or “comparable
January 1, 1950
Flaxseed for oil
price,” but not more
in completely modernizing parity because it ignores the
Peanuts for oil
than the level of sup­
changes in the technologies of farm production and of
American Egyptian port in 1948
industrial production, and in the marketing and distri­
cotton
Sweet potatoes
bution of farm and nonfarm products during the last
June 30, 1950
Wool
42$ lb., approximately
third of a century, and the consequences of these re­
lative changes in establishing new and different relation­
A level to bring prices
and income to “a fair
ships between farm and nonfarm prices than held, more
parity relationship” to
or
less incidentally, during 1909-14. Parity in the new
the above commodi­
All other
January 1, 1950
Act
continues to be based on the 1909-14 relationship of
ties,
but
only
to
the
commodities
extent funds are avail­
the level of farm prices to the level of prices paid by
able after commit­
farmers.
ments on above com­
But the Act does “modernize” parities for individual
modities have been
met
commodities by setting as a base for the price of each




Page 5

commodity the average of the most recent 10-year
period. In this way the relationships among the various
farm commodity prices during recent history are re­
flected in the parity prices; that is, recent trends in
consumption and production that have affected prices
are carried into the parity base for each commodity,
thus “modernizing” the parity. This new base, the
average of 10 years, is next to be adjusted so as to con­
vert it to an adjusted 1909-14 base. This is done by
multiplying it by the ratio of the general level of prices
received by farmers in 1909-14 to the general level of
prices received during the same (the most recent) 10year period. For example, suppose that the average
price received by farmers for hogs during the 10 years,
1938 through 1947, was $12.52, and that the average
level of all prices received by farmers during the same
decade was 168 per cent of the 1909-14 level. The ad­
justed base price thus becomes $12.52 times 100/168 or
$7.45. To get the current parity price of hogs this ad­
justed base-price is then to be multiplied by the index
of prices paid by farmers, which was 251 per cent of the
1909-14 level for June and July. This would give a
current parity price of $18.70 if this were the method
currently required by law. The parity price for hogs is
currently $18.20.
This illustration was for a commodity whose parity
will be raised under the new method of calculating
parity. The parities of beef cattle, hogs, milk, butterfat,
wool, and several other commodities will be raised when
the new provisions become effective, while the parities
of other commodities, such as corn, wheat, and eggs,
will be lowered. The Act provides, however, for a gradual
easing into, or adjustment over to, the new parity price
for those commodities that are to have a lower parity.
During the period of adjustment the parity price to be
used is a special one defined in the Act as “the tran­
sitional parity price.” This transitional parity price is
to be the parity as now calculated less five per cent for
each full calendar year after January 1, 1949, and will
prevail until it gets down to the new parity level. In
other words, the transitional parity will be 95 per cent
of parity under the present formula for 1950, 90 per
cent for 1951, 85 per cent for 1952, etc., or until the level
of the new parity is reached.
But even these specific provisions for the calculation
of parity are not necessarily rigid. The Act gives the
Secretary of Agriculture power to hold hearings and pro­
claim other parity prices for commodities whose parity
as defined in the law is nevertheless “seriously out of
line with the parity prices of other agricultural com­
modities.”
Of current interest, although not directly connected
to the major emphasis of this article, is the relationship
between parity prices as calculated at present and the
prices actually received by farmers for a recent date. In
mid-August the index of prices received by farmers was
293 and the index of prices paid was 251 (1910-14=100).
Thus farmers received for their products prices which
averaged 17 per cent above parity. Corresponding data
for individual commodities appear in Table 2.
Page 6



PRICE SUPPORTS

t 4
When the “permanent” provisions
of the new Act
become effective, prices are to be supported, but at vary­
ing rates or percentages of parity depending on several
conditions. The Act provides that in determining the
level of price support for any one commodity considera­
tion shall be given to the level of supply in relation to
demand, to the level at which other commodities are
being supported, to the availability of funds, to the
perishability of the commodity, to its relative importance
to agriculture and in the national economy, to the ability
to dispose of stocks acquired in supporting prices, to
the need for offsetting temporary losses of export markets,
and to the ability of producers to adjust supplies.
For the “basic” commodities (wheat, corn, cotton,
rice, tobacco, and peanuts) the percentage of parity at
which prices are to be supported is to be determined
under the Act by the relation of total supply at the be­
ginning of the marketing year to a normal supply. Total
supply is production plus carryover at the beginning of
the marketing year, plus expected imports. Normal sup­
ply is the estimated domestic consumption in the previous
year plus estimated exports for the forthcoming market­
ing year, plus an allowance for carryover. Prices of these
basic commodities are to be supported at rates ranging
from 90 per cent of the “new” parity when supplies are
not more than 70 per cent of normal to 60 per cent of
parity when total supplies are more than 130 per cent of
normal. When total supply equals normal supply, and no

TABLE 2
PRICES RECEIVED BY FARMERS, PARITY PRICES,
AND PRICES RECEIVED AS PER CENT OF PARITY
AUGUST 15, 1948
Item

Unit

Price
Received

Parity
Price

Price Received
as Per Cent
of Parity

Wheat
Rye
Rice
Corn
Oats
Barley
Grain sorghum
Hav
Cotton
Cotton seed
Soybeans
Peanuts
Flaxseed
Potatoes
Sweet potatoes
Dry beans (edible)
Apples
Hogs
Beef cattle
Veal calves
Lambs
Butterfat
Milk, wholesale
Chickens, live
Turkeys, live
Eggs
Wool

bu.
bu.
bu.
bu.
bu.
bu.
cwt.
ton
lb.
ton
bu.
lb.
bu.
bu.
bu.
cwt.
bu.
cwt.
cwt.
cwt.
cwt.
lb.
cwt.
lb.
lb.
doz.
lb.

$1.96
1.46
2.56
1.91
.69
1.14
2.07
17.80
.30
76.60
2.91
.10
5.75
1.58
2.65
10.50
2.22
27.10
24.40
26.60
24.80
.81
5.02
.33
.43
.49
.47

$2.22
1.81
2.04
1.61
1.00
1.55
3.04
29.80
.31
56.60
2.41
.12
4.24
1.86
2.20
8.46
2.41
18.20
13.60
16.90
14.80
.63
3.94
.29
.36
.54
.46

88
81
125
119
69
74
68
60
97
135
121
83
136
85
120
124
92
149
179
157
168
129
127
114
119
91
102

SOURCE: U. S. Bureau of Agricultural Economics.

>

#

production restrictions or marketing quotas have been
declared, the support level is to be 75 per cent of parity.
This might be called a balance point. The complete
schedule specified in the Act allows a decrease of one per
cent of parity in the minimum support level for each two
per cent of increase in the ratio of total to normal sup­
plies. Assuming that these scheduled price supports were
to be achieved, the schedule is thus presumed to guaran­
tee farmers a larger return for output above “normal”
needs than for output smaller than normal supply.
But these varying levels of support for prices are only
the beginning of the story. Several important exceptions
are listed in the Act which are more likely to be the
rule. If acreage allotments are in effect when the crop
was planted, or if marketing quotas have been approved
by producers and are in effect at the beginning of the
marketing season, the minimum support level is then to
be 120 per cent (1.2 times) the minimum support pro­
vided in the schedules up to a maximum of 90 per cent of
parity. Incidentally, it should be noted that this brings
the support level at the “balance point” up to 90 per
cent. If producers have disapproved marketing quotas,
the support level is to be 50 per cent of parity. Let us
see how this set of figures works out. Suppose that the
total supply of corn is determined to be 11 per cent
above normal supply. If there were no acreage allotments
on the planting of the crop, and if there has been no ref­
erendum on marketing quotas, the Act requires the price
to be supported at 70 per cent of parity. If there had
been acreage allotments on the planted crop and/or mar­
keting quotas, the support level minimum would then be
84 per cent of parity (70 per cent times 1.2). But if
producers have voted against marketing quotas, the sup­
port level would be 50 per cent of parity.
An exception to all these provisions is granted to per­
mit the support of tobacco at 90 per cent of parity when­
ever marketing quotas are in effect. And notwithstanding
all these provisions for minimum supports the Secretary
of Agriculture is given authority in the interest of na­
tional security to establish higher support levels in order
to “increase or maintain” production.
On nonbasic commodities no minimum support levels
are provided (except for Irish potatoes and wool). A
ceiling of 90 per cent of parity is placed on price supports
for such commodities. Potatoes are to be supported at 60
to 90 per cent of parity and wool at 60 to 90 per cent with
the Secretary to determine what support level is neces­
sary to yield an annual production of 360 million pounds
of shorn wool. Otherwise the support of “nonbasic” com­
modities is to be at the discretion and under the approval
and direction of the Secretary subject to the general con­
ditions already mentioned.
In price supporting operations the Commodity Credit
Corporation is not permitted to resell acquired stocks
below the highest of these three measures: (1) costs of
acquisition, (2) the average of the support price and
parity, or (3) a price equivalent to 90 per cent of parity.
These restrictions do not apply, however, to sales for
new uses or by-product uses, to sales of peanuts for oil,
and of wool, to sales of deteriorated products or sales to




prevent spoilage, to sales for export, nor to “sales for
other than primary uses.”
MARKETING QUOTAS

One of the conditions of price support required by the
Act is the ability and willingness of producers to keep
supplies in line with demand. To implement this condition
the Secretary of Agriculture is given power to proclaim
marketing quotas on the basic commodities, and to re­
quire compliance under penalty payments with such
quotas when they are in effect. This is in part to be en­
forced by the price provisions in the Act which give higher
than the scheduled supports where acreage allotments or
marketing quotas are in effect, which set a support level
of only 50 per cent of parity where producers reject mar­
keting quotas by referendum, and which permit only low
or nominal price supports to “non-cooperators” (those
who willingly and knowingly exceed acreage allotments).
The Act provides that in the case of wheat and corn
the Secretary shall proclaim marketing quotas for the
crop produced in the next succeeding calendar year when
he finds that the total supply for the marketing year
ending in the current calendar year is more than 20 per
cent above the normal supply. For cotton such quotas
are to be proclaimed when the total supply has exceeded
normal by eight per cent. Quotas are also to be proclaimed
when for any three successive months in the marketing
year the price received by farmers has not exceeded 66
per cent of parity. For tobacco the quotas are to be set
up whenever the Secretary finds that the total supply ex­
ceeds normal supply. Criteria with regard to the rela­
tion between total and normal supply are not a condition
to the proclamation of peanut marketing quotas.
Deadline dates are set by the legislation for the proc­
lamation of these respective quotas. Within reasonably
short times after their proclamation the Secretary is re­
quired to conduct a referendum vote among producers
giving them an opportunity to accept or reject the quotas.
The advantages in terms of price supports are such that
it would, however, be a most unusual situation that would
result in a rejection of the quotas by producers. But
they can reject the quotas if more than one-third of those
voting disapprove. In other words, approval of the quotas
by producers requires a two-thirds vote.
SUMMARY NOTE

The above discussion is an attempt to digest as briefly
as can reasonably be done the main provisions of the Ag­
ricultural Act of 1948. It should be clearly understood
that these comments represent in no way whatsoever an
attempt to make a legal interpretation of what the law
requires. What has been attempted here is to summarize
what may be called the economic provisions of the new
Act, which are the current legislative framework for farm
policies and programs, and are presumably to be contin­
ued in substantially this form for some time to come.
However, possible changes in the agricultural situation
may necessitate revisions of this Act.
Page 7

MEMBER BANK LENDING IN 1947-48
(Continued from Inside Front Cover)

inflationary steps. Following the Treasury action, a
number of the nation’s largest banks have raised interest
rates on business loans.
Because of their close tie-up with the inflation prob­
lem, future loan trends of commercial banks will bear
close watching. This article seeks to provide more detailed
information, from comprehensive call report data for June
30, 1948, on member bank lending activities in the Sev­
enth Federal Reserve District during the past year
through an analysis of loan trends in major District
areas by size of bank and type of loan.
TRENDS BY SIZE OF BANK

TABLE 4
BUSINESS LOAN TRENDS AMONG
SEVENTH FEDERAL RESERVE DISTRICT MEMBER
BANKS BY SELECTED AREAS, 1947-48

Area

Percentage Change
in Commercial and
Industrial Loans
During

Percentage of
Commercial
and Industrial
Loans to Total
First Half Second Half Loans as of
June 30, 1948
1948
1947

Chicago Central Reserve City banks.. .

-4.3

+20.3

Cook County (Chicago).....................................

-3.4

+ 19.5

72.1

Marion County (Indianapolis)....................

+0.6

+ 8.3

64.8

Milwaukee County........................................

+ 1.8

+ 14.6

62.8

78.5

Cook County excluding Chicago Central
Reserve City banks..........................................

+8.4

+ 8.7

35.9

Wayne County (Detroit)..................................

+ 1.0

+ 5.7

33.8

Seventh Federal Reserve District ex­
cluding four above counties.......................

+3.3

+ 13.3

25.4

The extent to which the larger District member banks
Seventh Federal Reserve District..............
-1.6
+ 16.6
50.9
in the first half of 1948 experienced a greater slowing up
in lending than the smaller banks is readily seen in Table
3, which reviews loan trends among size groups of banks
BUSINESS LOANS
in each of the five District states. Not only was there a gen­
eral inverse relationship between total deposit size and
The greater decline in loans in the larger banks is not
loan increase during the first half of 1948, but the per­
explainable
in terms of their size per se, but rather in
centage of loan increase was strikingly smaller in the
terms
of
their
much higher-than-average proportion of
banks having over 10 million dollars in deposits.
loans
in
the
commercial
and industrial category. These
A deposit size range of 75-100 million dollars repre­
are
the
only
types
of
loans
in which important credit
sented the rough dividing line between banks with loan
declines, on the one hand, and those with a reduced rate contraction has occurred recently. They comprise 60 to 80
of loan increase, compared with the preceding six months, per cent of all member bank loans in Chicago, Milwaukee,
on the other. For example, even within Chicago there were and Indianapolis, compared with only 25 per cent gen­
striking differences in the respective first half of 1948 erally among outlying member banks (see Table 4).
Here, again, the Detroit area is exceptional among the
loan changes among member banks, depending upon their
District’s
four largest cities: (1) business loans are a
deposit size: under 25 million, plus 9.9 per cent; 25-50
much
smaller
proportion, about one-third, of total loans,
million, plus 4-8 per cent; 50-200 million, minus 2.6 per
and
(2)
both
the increase in business loans in 1947 and
cent; and over 200 million, minus 5 per cent. Detroit,
however, proved to be an exception; all of the large banks’ their slowing up in 1948 were relatively moderate. Both
conditions help to explain why the large Detroit banks,
showed increases in loans during the first half of 1948.
i.e., those with deposits in excess of 75 million dollars,
experienced increases in total loans during the first half
TABLE 3
PERCENTAGE CHANGES IN TOTAL LOANS OF
of 1948, in sharp contrast with the decreases found during
SEVENTH FEDERAL RESERVE DISTRICT MEMBER
the same period among similar-sized institutions in other
BANKS IN SELECTED AREAS DURING TIIE FIRST
District metropolitan centers.
HALF OF 1948, BY SIZE OF BANK
The decline in aggregate business loans among both
Member Banks Outside of
Each State’s Principal
member
and nonmember banks in the District and nation
City, by Total Deposit
All Member Banks
Size1
during the first four months of this year was partly sea­
Area
Excluding
sonal in nature. Several other factors, however, also con­
Including
Those in
Those in
Under
Over
tributed to the decline and have influenced the subsequent
Each
Each
3-5
5-10
3
10
State’s
State’s
irregular rise. These factors have included the organized
Principal
Principal
City*
City*
anti-inflation campaigns within the banking system
itself, restrictive influence of the first quarter Treasury
Illinois...........................................
13.2
12.3
6.8
6.5
7.6
-2.2
cash surplus, the break in commodity and security prices
Indiana.........................................
14.2
14.5
9.9
8.8
10.1
6.5
which
took place in February of this year, and reduced
Iowa.............................................
14.0
11.4
5.7
7.1
8.6
4.7
rate
of
inventory expansion.
Michigan.....................................
15.1
11.8
8.8
6.9
8.4
6.9
Moreover,
during recent months some larger business
Wisconsin........................
10.4
6.3
14.4
11.1
10.9
6.1
firms
have
funded
their bank loans with insurance com­
Seventh Federal Reserve
panies
and
in
the
security
markets. Smaller firms, on the
District8...............................
13.9
11.2
9.2
0.2
+8.9
1.6
contrary, have had to rely mainly on banks for funds. The
*June 30, 1948 deposits in millions of dollars.
return of buyers markets in one line after another has
Chicago, Indianapolis, Des Moines, Detroit, and Milwank-AA
°inciudes all member banks regardless of location.
acted to augment the demand for funds on the part of
many small firms, to finance expanded sales campaigns,
Page 8



*

*

1

i

increase accounts receivable, or to tide over temporary
inventory gluts. Here probably is the principal reason
why the smaller banks have experienced less slowing up in
business loans during early 1948 than the larger banks.
In addition to the current seasonal rise, in the months
immediately ahead business demands for funds will be in­
creased if prices continue to rise and production is sus­
tained at present high or even higher levels. For, under
such conditions, business firms obviously will require more
funds to support an expanded dollar volume of sales.
Under full employment conditions, however, rising bank
loans in themselves will be an important contributory
factor to higher prices.
REAL ESTATE AND CONSUMER LOANS

In spite of the continued high level of building activity
and unabated rise in over-all volume of mortgage debt
outstanding, the increase in District member bank real
estate loans during the first six months of 1948 was only
about one-half as great as in the preceding six-month
period (see Table S). District banks, particularly those
located in the larger cities, as a result, lost some of their
previous postwar gains relative to savings and loan as­
sociations and other nonbank mortgage lenders.
The new housing law which became effective August
11 represents a definite attempt on the part of Congress
and the Administration to stimulate the building of more
dwelling units through facilitating their financing. The
law revives certain lapsed Government guarantees of
mortgages covering multiple-dwelling units, liberalizes such
guarantees in the case of both single- and multiple-family
houses, and guarantees a return of 2.75 per cent on largescale rental properties.
In view of the existing housing shortage, it is un­
fortunate that increases in real estate loans under present
conditions of full utilization of resources carry the same
inflationary implications as do increases in other types of
loans. The success of the law in stimulating more real
estate lending depends in large measure on the extent to
which bankers and other lenders feel that the liberalized
guarantees offset lending risks which arise from increasing
but inherently unstable costs and prices, appraisal policies
TABLE 5
REAL ESTATE LOAN TRENDS AMONG
SEVENTH FEDERAL RESERVE DISTRICT MEMBER
BANKS BY SELECTED AREAS. 1947-48
Percentage Change in
Real Estate Loans
Area

Percentage of
Real Estate
Loans to Total
Loans as of
June 30, 1948

First
Half
1948

Second
Half
1947

Seventh Federal Reserve District ex­
cluding four counties below.......................

+9.1

+ 13.8

Wayne County (Detroit).......................

+6.8

+ 17.0

41.2

Milwaukee County.....................................

+5.6

+ 8.0

23.4

Marion County (Indianapolis) ....

-7.8

+ 0.6

9.8

Cook County (Chicago)..........................

+ 1.8

+ 9.3

7.7

Chicago Central Reserve City banks.. .

+ 1.6

+ 8.8

2.7

Seventh Federal Reserve District..............

+7.2

+ 13.3

24.8




43.3

TABLE 6
TRENDS IN CONSUMER LOANS AMONG SEVENTH
FEDERAL RESERVE DISTRICT MEMBER BANKS
BY SELECTED AREAS, 1047-4B
Percentage Change
All Consumer
Loans During

Area

Consumer Instal­
ment Loans
During

Percentage of
Consumer
Loans to
Total Loans
as of
June 30,
1948

First
Half
1948

Second
Half
1947

First
Half
1948

Second
Half
1947

Cook County excluding
Chicago
Central
Re­
serve City banks..............

+ 11.6

+ 21.6

+24.9

+36.3

24.4

Wayne County (Detroit).

+ 18.6

+ 13.5

+22.6

+27.5

19.3

Seventh Federal Reserve
District excluding four
counties above and be­
low ................................................

+ 15.5

+24.1

+21.7

+26.4

18.9

Marion County (Indian­
apolis) ........................................

- 0.2

+45.1

+35.7

+37.0

16.2

Cook County (Chicago). .

+ 6.7

+ 16.6

+ 18.0

+20.1

11.3

Milwaukee County.-...........

+ 15.5

+ 1.6

+28.8

+u.i

9.0

Chicago Central Reserve
City banks.............................

+ 4.5

+ 14.5

+15.2

+ 14.6

9.0

Seventh Federal Reserve
District.....................................

+ 12.3

+ 19.2

+20.9

+ 24.0

14.9

which are still in a state of flux, and interest rates which
are considered low relative to other types of investment.
In recent months, the evidence is conclusive that Seventh
District bank mortgage lending has become increasingly
selective, and seemingly more so than among other mort­
gage lenders in other sections.
Among the major loan categories, consumer loans of
member banks showed the greatest increase, over 12 per
cent, during the first half of 1948. Furthermore, member
banks in all parts of the District have continued to expand
the instalment segment of their consumer loans at a
steady pace since the second half of 1947 (see Table 6).
Prevailing down payment and maturity requirments on
instalment credit are more liberal than those announced
under the new Regulation W, effective September 20, 1948.
Reimposition of consumer instalment credit control by
Congress is expected to slow down, but probably not
reverse, the future upward movement in this type of
credit. The demand for consumer instalment credit re­
mains strong, and the supplies of those durable goods
which account for the preponderance of instalment selling
are continuing to reach the market in large numbers.
BANK LOANS AND INFLATION

Member bank loans increased markedly throughout
the Seventh Federal Reserve District and nation during
1946 and 1947, but total loans and investments of these
banks actually declined in 1946 and rose only moderately
during the year 1947. In other words, a large proportion
of the loan expansion during these two years was made
possible through the sale by banks of some of their Gov­
ernment securities. This pattern has continued during
1948. Barring the resumption of large-scale deficit financ­
ing by the Federal Government, future lending activities
of the banks probably will be the major factor in de­
termining further increases in the money supply.




SEVENTH FEDERAL

RESERVE DISTRICT