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BOARD OF GOVERNORS

DF THE

FEDERAL RESERVE SYSTEM

Office Correspondence
To
From

Chairman Eccles
Martin Krost




Date__january

a,1943

Subject: Economic Stabilization Board
Meeting, January 22, 19k3

I • The Relation between Agricultural Prices and Food
Production
By December, 191+2, the index of all farm prices
had advanced 2!+ per cent from December, I9I4I9 while prices
paid by farmers had increased 8 per cent. Farm prices had
advanced 102 per cent from August, 1939* while prices paid
by farmers had increased 2Lj. per cent. In December, 19^2,
the price index was 115 P e r cent of parity. Net income of
farm operators was the highest in history last year; it
will be even higher this year. The rise in farm prices
helped to bring about the large increase in f a m production

in I
Further increases in farm prices unaccompanied
by other measures will not be sufficient to bring about
further expansion in production; in some cases, they are
not necessary. This year financial incentive to produce
is not the only limiting factor; physical obstacles to
production are more important. Labor is scarce and
inexperienced• Farm machinery is scarce. Tires, gasoline,
and trucks are scarce or hard to get from the ration boards.
Assurance that sufficient labor will be on hand at harvest
tine is as important as the price of such labor.
Some of the fara leaders have created the misleading impression that concern over labor shortages and
similar problems can be solved by higher prices. Most
farmers probably think their prices are high enough; they
want assurance prices will hold and costs will not rise
too much.
The primary problem this year is not inadequate
farm prices in general. The main problem, if food production
is to be increased, is the relationship among prices of
farm commodities. Prices of farm products should be such
as to encourage the production of the more essential, and
discourage production of less essential products.




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Such incentives can be provided by raising prices
for selected products, while keeping most prices stable.
These selective increases should be small. It is unlikely
that distribution costs can be squeezed much. If farm
prices rise, retail food prices will rise* Wage rates cannot be kept stable if the cost of food advances sharply.
Organized labor has accepted the rise in food prices which
has occurred in recent months, but this acceptance cannot
be expected to continue.

II.

Farm Wages and Farm Labor Supplies

Wages of hired farm workers have risen 34 per
cent in the last year and 90 per cent since July 1939 •
Nevertheless, workers have left the farms in large numbers
to obtain jobs in war industries. However, total farm
employment was only moderately lower on January 1, 19U3
than on January 1, 1942. Women, inexperienced and older
men, and youths have replaced the men who have left the
farms.
Some farm wages are clearly substandard. For the
nation, the average farm daily wage without board, was only
$2.83, or about 28 cents an hour on January 1, 19i|-3« Among
various states, farm wages ranged from |5t7O a day in
California to fl»35 ^-n South Carolina. Average hourly
earnings in manufacturing in October were 89 cents. By
industries, earnings varied from $l«2Lj. in aircraft engines
to 37 cents in cottonseed oil factories. Even the lowest
paid industries pay their workers more than most hired
farm workers are paid. Unskilled nonagricultural workers
usually earn more than semi-skilled or even skilled farm
workers. On the whole, farm workers probably earn about
one-third to one-half the amount urban workers receive.
To keep labor on farms, wages of farm workers
must increase substantially. Deferment from armed service,
or even job freezing, cannot keep workers on fams if
wages are too far out of line. Moreover, to freeze workers
on farms at wages of |1«35 °r 12.83 a day would be highly
inequitable and create resentenent which would destroy
efficiency^




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Most farmers can afford to pay higher -wages.
Hired labor constitutes only a small part of costs of
production for most farmers. Even very high -wages, if
paid for only a few "weeks at harvest time, -would not
reduce net profits of farmers significantly*
The attached table shows average wages of
hired farm labor by states for January 19ij-3 a n ^ January

1942-