Full text of CPI Detailed Report : January 1960
The full text on this page is automatically extracted from the file linked above and may contain errors and inconsistencies.
Released February 25, i960 U.S. DEPARTMENT OF LABOR Bureau of Labor Statistics Washington 25, D C. CONSUMER PRICE INDEX FOR JANUARY i960 The Consumer Price Index for January i960 edged off 0.1 percent for the second successive month, to Its lowest level since last September. The index, at 125.h percent of the 19^7-^9 average, was 1-3 percent above the January 1959 figure—a slightly smaller over-the-year gain than in the past several months. Major influences in the December-to-January downtrend were lower prices for apparel (principally for women and girls), new cars, and for food bought for home u s e chiefly eggs and almost all meats. The December-to-January price decrease for apparel was the sharpest for the season in about a decade. Price declines were partly offset by increases for most of the commodities and services associated with housing. Services as a group also continued to rise, moved in January mainly by those services associated with shelter—for example , property tax.es and home upkeep. Compared with a year ago, the January Consumer Price Index reflected the same counterbalancing tendencies it has shown in most recent months, with over-theyear decreases in prices for food (at home) not quite offsetting gains for most other goods and services. The cost of shelter, housing upkeep, and various other services contributed most to the over-the-year increase. COST OF IIYING ADJt;ST*y?TT3 - The pay envelopes of a little more than 1 million workers, in tae manufacture automobiles and related products, are tied to the January 196: Consumer Price The automobile workers will have no adjustment in pay on trie oasis of trie JtJi^vj : , The wages of a relatively few workers (about 60,000), iii aircraft and fann mac 11 iery. will be reduced, in most cases by a cent an hour. A few vc r.kers, principally x:, tne trucking industry for whom adjustments are made on a zecaxan ive L bas:& vi 1 reeev^t a cent-an-hour raise, ilgsI!y APPAREL - The larger than usual January decrease in apparel reflects substantial price cuts in end-of-season sales, particularly for women1s and girls' outerwear. All types •of women's and girlsf coats^ and women's suits were offered at sharply lower prices. Reductions were reported also for women's wool dresses., girls' wool skirts, men's topcoats and suits, and. men!s and boys' jackets. Indications are that chiefly because of mild weather in many parts of the country, the clothing business, although good, was slower this fall and winter than had been anticipated, leaving heavy year-end inventories. Although January apparel prices were 1.4 percent below their peak of October and November 1959> they were at record levels for January--0.8 percent above the previous January high of 1952TRANSPORTATION - The 1.4-percent decline in new car prices in January was not unusual for the period, and reflects about the same increase in dealers' concessions this year as last. Gasoline prices also declined, as they frequently do in January. 2 Prices of used cars remained unchanged from December to January. Older model cars (1955 and earlier makes) held up better in price than more recent models, some of which may be competing in the market with the new compact cars. FOOD - Food prices declined for the fourth successive month in January. They have been below year-earlier levels since February 1959 .> reflecting primarily lower prices for meat, because of heavier marketings of meat animals. The December-January decrease of 0.2 percent in food prices was the first for the period in 3 years. All of the January i960 reduction was in food for home use, since restaurant meals, which reflect service as well as materials and overhead costs, continued their almost uninterrupted rise of the past years. Lower prices for eggs, and for virtually all cuts of meat (but particularly pork) contributed most to the December-January downtrend in food prices. Egg prices have been responding to seasonal increases in production. The large volume of hog slaughtering, which continued above a year parlier, and close to postwar peak levels, accounted for the declining price of pork and pork products. Beef and lamb also were lower in price because of especially good supplies. Prices for poultry rose over the month, as marketings reflected previous decreases in the number of young chickens raised. Prices for fresh fruits and vegetables increased as is usual in January. However, gains were especially sharp for tomatoes; adverse weather in late December reduced normally light Florida supplies, and California and Mexico supplies commanded higher prices. Potato prices also were up substantially because of relatively low storage stocks. Prices for frozen and canned fruits continued to decline in January, again chiefly because of heavy production and record stocks of frozen and canned orange juice. HOUSING - Almost all elements of housing costs rose in January, when the housing component of the Consumer Price Index reached an. alltime high. The main thrust was from continuing increases in property taxes, which have been both substantial and widespread, imposed in many cases to pay for new community facilities. In addition, prices were higher for home repairs and maintenance, fuel, appliances, furniture and floor coverings, and for household operation services, such as telephone, laundry9 and dry cleaning. Rent edged up again also. Only household textiles declined noticeably in price, because of the January white sales and other clearance and promotional sales. OTHER COMMODITIES AND SERVICES - The cost of medical care in January continued its steady uptrend of the past decade, with increases reported in hospital rates, hospitalization insurance, and physicians' fees. Prices decreased for personal-care commodities and services, and, in the reading and recreation group of items, for sporting goods and television sets and repairs. 3 TABLE li Consumer Price Index—United States city average Major groupj subgroup, and special group indexes, January i960 and percent changes from selected dates (194.7-49=100 unless otherwise specified) Percent change to January i960 from -- Indexes January i960 Group December 1959 December 1959 October 1959 - 0.1 January 1959 Year 1939 All items 125 A 125.5 - 0.1 Food 117.6 114.7 134.8 106 A 116.5 125.7 104.5 117.6 117.8 115.0 134.5 106.6 116.7 125.5 105.4 117.3 - .2 - .3 .2 - .2 - .2 .2 - .9 •3 - .7 - .9 •5 - 2.4 •3 1.0 - 2.3 .6 130.7 ll*0.9 123.2 139.0 104.0 135.9 130.4 140.8 122.7 137.3 104.2 135.5 .2 .1 .4 1.2 - .2 •3 .5 .4 1.2 2.6 - .1 .4 107.9 108.8 98.0 139.4 92.2 109.2 109.1 100.3 139.7 93.1 - 1.2 - .3 - 2.3 - .2 - 1.0 - 1.4 - .1 - 3.3 .6 - .8 1.1 .7 - .7 6.6 •5 105.5 114.2 79.8 177.1 127.1 148.1 136.8 197.2 148.7 137.5 197.2 - .4 - -5 0 - .3 - .4 •7 2.8 2.8 2.8 111.0 108.9 142.6 153.5 153.2 .2 .7 3-7 111.4 132.7 132.9 - .2 .2 2.6 122.7 120.3 120.4 - .1 •5 2.8 91.0 131.8 131.7 .1 .2 3-5 86.7 .2 2.4 87.3 .2 1.2 121.8 .5 .6 .7 .5 1.5 1.9 .1 0 - .1 - .8 .1 .4 •3 - 1.2 2.1 .9 - .1 2.8 1.1 .2 6.5 •3 126.2 129.8 149.7 103.1 106.7 <i/> 95.6 98.3 147.9 (1/) 80.5 • Cereals and bakery products Dairy products • Food away from home (Jan. 1953=100) Housing 2 J — Rent Solid fuels and fuel oil < Housefurnishingo • •• •••• Household operation Apparel-— — — • -• Man's and boys1 • Women's and girls'. Other apparel • — TransportationPrivatoPublic Medical care-— Personal care — - •• • - • • — — — Other goods and services • 1.3 - 1.2 - 2.0 •7 - 6.5 2.1 3-3 - 4.9 3.2 2.0 1-5 4.2 .1 .8 2.1 111.1 149.7 143.5 135.7 155.8 133.9 171.5 115.9 (1/) 71.7 62.7 17.4 146.5 94.8 98.7 Special groups: All items less food — - — 129.4 129.5 - 122.9 123.1 - .2 - Commodities • •'••< '• - • Nondurable s Food Nondurablea less food Apparel - • • •••••< • • • • — Apparel less f o o t w e a r — — — Nondurables less food and apparelDurable s • •• -" • • • — —— New carsUsed oars (Jan. 1953=100) IXirables less cars •• 116.7 118.1 117.6 119.2 •107.7 ••• 102.2 128.9 113.6 141.3 95.2 103.4 117.1 118.5 117.8 119.9 109.1 103.7 129.1 113.8 143-3 95-2 103.3 - .3 .3 .2 .6 1.3 1.4 .2 .2 1.4 0 .1 - Commodities less food • ••.. —•.-••• • 115.9 116.4 - .4 - -3 1.7 95.1 Services Rent' • --- . •- • Services less rent• • • Household operation services, gas, and electricity— 148.2 140.9 150.1 147-8 140.8 149.7 •3 .1 •3 .6 .4 .7 3-0 1.5 3.2 84.3 62.7 104.2 137.2 182.7 159.5 134.1 136.7 182.7 159-2 133.6 .4 0 .2 .4 •7 •3 •7 .8 3-0 2.5 4.5 3.2 57.7 128.1 126.2 130.0 $0,797 $0,797 0 0 - 1.4 -52.7 All items less shelter• • • Medical care services-Other services 3/——.....••• • Purchasing power of the consumer dollar (1947-49=11.00) 1/ 2/ J/ and beauty .1 Not available, Includes house purchase, interest, taxes, insurance, and upkeep, not shown separately* Includes house purchase, interest, taxes, Insurance, and upkeep services; shoe repairs, television repairs, barber shop services, and novies. 4 TABIS 2s Cobmmbt Arlos IrAmw ill items latent and peroent changes, selected dates U.S. city tv*rt|* and 20 large cltiaa Peroent change to current month from —«• Indexes (1947-49=100) City United States city average January i960 October 1959 January 1959 125-4 125.5 123.8 59.4 - 0.1 1-3 111.1 128.9 123-4 129.3 12k. 1 125.5 129.3 124.9 128.5 123.7 126.0 127.1 123.3 126.5 121.8 123.4 58.6 59.0 60.4 60.1 59.2 - .3 - 1.2 .6 .3 - .4 1.4 .1 2.2 1.9 1.7 120.0 109.2 114.1 106.5 112.0 January i960 October 1959 January 1959 126.4 127.0 126.2 126.6 127.5 126.7 126.9 126.5 126.8 126.3 125.4 124.5 125-3 124.4 124.2 Xsar 1939 October 1959 January 1959 Year 1939 Cities prioad monthly}/ Detroit Los Angelas' • •• •• . .. Philadelphia Cities prioad In January, April, July, October 2/ Boston Kansas City Minneapolis Pittsburgh Portland, Oregon Cltiaa prload In March, June, September, December 2/ - December 1959 Atlanta Baltimore Cincinnati St. Louis San Francisco 126.4 127.2 123.8 126.6 131.8 November 1959 Cltiaa prload in February, May, August, November 2/ Cleveland Houston Scranton Seattle :— Washington, D.'c. 126.4 125.4 121.5 129.2 121.7 September December 1958 1959 126.0 127.5 123.6 126.4 130.8 August 1959 125.8 124.8 121.2 128.9 122.0 Year 1939 61.0 61.7 60.7 58.1 58.3 Year 1939 124.4 125.5 122.4 125.7 127.9 November 1958 58.3 57-9 58.4 59-3 58.6 Year 1939 59-2 59-5 58.5 59-2 60.4 124.5 124.2 120.7 126.0 121.5 October 1959 - .2 .1 - .2 - .2 1.0 September 1959 - •3 .2 .2 .2 .8 August 1959 - •5 •5 .2 .2 .2 January 1959 Year 1939 .8 2.0 •7 1.8 2.7 107.2 105.8 107.9 117-9 118.7 Year 1939 December 1958 1.6 1.4 1.1 •7 3-0 116.8 119.7 112.0 113-5 124.9 November 1958 Year 1939 113.5 110.8 107-7 118.2 101.5 1.5 1.0 •7 2.5 .2 J/ Rants prload bimonthly. Foods, futls, and a fav othar items prload monthly; rants and othar ooanoditiea and aervloea prioad quarterly. TABLE 3t Consumer Price Index—Peroent changes from December 1959 to January i960 U.S. city average and fivs cities priced monthly All iteoa and oi:ii:irlity groups City All items Food Ghited States city average— - 0.1 - 0.2 - .1 - .5 .3 - .1 - .8 •5 .4 1-3 - .2 - -5 Chicago Detroit Loa Angelas- • - •• —••••— Philadelphia - Housing 0.2 - .1 - .2 .1 .4 .1 Apparel Transportation Bet (11 ng Medical Personal and care reareation care Othar goods 6 eervioes - 1.2 - 0.4 0.2. - 0.2 - 0.1 0.1 - - 1.3 - 2.5 - .6 - .1 - .1 .6 0 .1 .1 .1 - .4 - .3 0 - .7 - .3 0 - .1 - -3 .1 - 8.8 .1 2.9 .1 0 - .2 1.2 1.1 -3 1.1 1.7 - TABUS 4s Consuaer Prioe Index—111 itesu and oi—irflty groups January i960 Indexes and percent changes, October 1959 to January i960 U.S. city average and 10 cities prioed In January i960 5 U.8. Boston Chicago Detroit Kansas Los Minnea- Nev City City Angeles polis York Average Group Phila- Pitts- Portland delphia burgh Oregon Indexes (1947-49-100) 125.4 126.4 128.9 123.4 127.0 129.3 126.2 124.1 125.5 126.6 Food at hamm Cereals and bakery products — Meats, poultry, and fish — — Dairy products Fruits and vegetables Other foods at ham — — 117.6 114.7 13^.8 106.4 116.5 125.7 104.5 117.4 113.8 131.5 107.5 115.1 124.2 99.9 115.2 112.3 130.2 98.7 121.2 123.5 108.9 115.8 112.6 124.8 101.1 111.1 131.0 104.3 111.3 107.7 127.5 99.1 111.8 115.6 98.2 125.2 120.7 146.9 109.2 114.8 143.0 107.0 117.0 113.5 134.8 102.2 108.0 130.4 109.6 120.5 116.6 141.8 110.9 121.4 119.3 104.0 119.5 116.1 135.8 108.7 121.1 125.1 101.8 118.7 121.2 116.6 118.1 132.6 141.3 106.8 109.6 117.4 ' 121.3 124.1 125.0 114.4 108.8 130.7 140.9 123.2 139.0 104.0 135.9 138.0 152.8 117-6 143.5 101.5 134.9 140.1 166.3 130.2 143.2 102.0 138.7 127.0 Rent — — — — — — — Oas and electricity Solid fuels and fuel oil — - - ~ Housefaraishings — —— Household operation — — — — 138.0 147.7 141.7 103.6 125.4 128.3 155.8 135.3 132.2 96.9 136.7 128.8 117.3 128.0 107.7 123.4 129.6 144.5 130.4 140.6 104.4 137.2 120.2 141.5 104.4 137.8 125.3 129.3 106.7 135.1 108.9 141.8 130.9. 133.6 143.2 135.1 107.9 145.8 130.2 138.6 102.0 143.1 102.9 130.0 107.9 108.8 98.0 - 139.4 92.2 — 105.2 102.1 99.2 131.1 100.0 112.0 114.8 100.4 142.9 96.4 105.7 107.8 95.0 135.6 85.3 105.9 109.6 96.2 132.2 87.9 111.0 112.4 102.4 141.4 85.4 107.0 108.6 98.7 134.6 89.8 106.7 108.5 95.3 140.6 96.2 105.7 109.3 93-3 139.3 94.1 103.7 105.0 91.8 136.4 98.9 113.9 113.6 103.4 148.5 99-7 148.1 136.8 197.2 149.4 142.8 168.8 158.2 138.9 205.7 137.2 129.4 179.4 155.5 140.7 257.8 144.8 141.1 164.3 132.4 125.4 189.6 149.4 131.0 191.4 156.2 136.4 193.4 164.8 139.1 237.7 147-3 141.2 199.2 Medical care — 153.5 Personal care — — — — — — 132.7 120.3 Beading and recreation — Other goods and services — — — 131.8 161.4 135.6 119.0 127.0 160.6 137.5 125.6 124.5 158.0 134.3 116.7 139.7 171.9 135.6 136.4 125.1 149-3 135.1 102.2 133.0 203.0 138.1 125.5 134.4 143.6 124.9 121.8 133.4 159.3 143.2 123.7 132.3 168.6 127.6 112.6 132.4 •<42.4 1. V 6 130.4 130.4 All item* P lten\ and boys' Footwear — Other apparel — — — — — Public — — 127.5 Percent change from October 1959 to January i960 All items — ... Pood Food at 1mm — — — — — — Cereals and bakery products — Meats, poultry, and fish — — Dairy products — — — — — — — Fruits and vegetables — Other foods at ham lousing — — — — — — — Bent — — — — — — — — — — Oas and electricity — — • Solid feels and fuel oil lousefurnlshlngs — — — — — Ssusohold operation Apparel — — — — Men's and boys' — Voeen's end girls' Footwear — — — — Other apparel — Transportation — frlnrtt.————— Public — — Medical care — — Bnrscaal care — — — — — Beading and recreation — Other goods and services — — —— —— —— —* —. . . —— — — — —. . . —— — — — - 0.1 - 0.2 - 0.3 - 1.2 - .7 - .9 .5 - 2.4 •3 1.0 - 2.3 - - .9 - 1.0 •5 - 3.7 2.4 1.6 - 2.9 - •5 .4 1.2 2.6 - .1 .4 1.8 2.2 .4 4.4 .7 1.3 2.7 1.6 .1 1.5 1/- .2 .2 •7 1.8 6.3 - 1.2 - .4 .1 •9 * - 1.4 - .1 - 3.3 .6 - .8 - - .3 .4 .7 - 1.8 - 2.4 0 .7 .2 .5 .2 .4 •7 •5 .2 1.9 2.3 2.4 .1 1.2 0.6 1-9 2.2 .4 3.3 1.5 .2 - 4.4 - .5 - 1.0 .5 - 2.6 .4 - .1 - 2.0 1.0 1.3 .4 - 1.1 1.2 7.4 - 1.3 .7 .9 .1 - 3.0 - .4 3.1 - 2.3 - 1.1 .8 6.6 4.4 - .4 .1 .8 1/ .1 4.7 .4 0 •5 .1 0 4.5 - .5 .4 .9 4.0 •5 1.1 .2 .2 .2 .4 •5 - 2.1 .8 - 5.3 1.1 - 3.4 - .1 - 1.2 4.5 .1 .1 0 - .2 .2 0 - Based on revised index for October 1959, 150.6. •9 .4 .2 0 .1 .1 •3 .1 - .1 0 .1 .3 .5 — - .7 - .2 - 2.4 .1 - 1.3 - .6 - 2.5 •3 - 1.5 - 1/ Change from November 1959 to January i960. * 0.1 1.9 1.6 3.3 0 2.2 - 2.7 - 3.3 0 - 0 .4 .3 2.1 - - 1.5 .7 • - 4.0 1.1 ' 1 ' 6 - .4 - .9 2.5 - .4 .1 .5 .2 - - 0.2 - - - 0.4 - 0.2 | - 1.6 1.9 .8 1.5 .7 3.8 2.5 - 1.2 - 1.4 .5 - 2.1 - .4 - 2.7 - 1.5 •9 5.1 .4 1.0 1.0 .3 2.2 0 .3 2.0 1.6 •7 0 - .1 - 1.0 .8 - .5 •3 - 2.2 1.9 .2 - 2.6 .4 5.9 .4 .5 - 2.9 - .5 - 6.6 1.9 - 1.5 .1 0 - .8 2.2 .1 .4 •5 0 .3 .4 0 0.3 .1 .3 .3 - .2 .6 .2 - 2.3 - .9 — •3 - .3 0 .1 .4 .2 - 1-3 .1 - - .1 .1 0 .3 .2 1.7 .9 1.0 .1 .1 .9 - 2.9 •3 6.0 - 1.6 •5 .7 0 0 1.1 4.2 .5 6 TABIE 5* Consumer Price Index — Food and its subgroups January i960 indexes and percent changes December 1959 to January i960 U.S. city average and 20 large cities (1947-49^00) Total food City Index Percent change Total food at hone Index U.S. city average 117.6 - 0.2 114.7 Atlanta Baltimore Boston Chicago — Cincinnati — Cleveland Detroit Houston Kansas City Los Angeles 114.5 116.2 117.4 115.2 117.7 113.1 115.8 113.6 111.3 125.2 111.9 111.9 113.8 112.3 114.5 109.8 112.6 111.1 107.7 120.7 Minneapolis New York Philadelphia Pittsburgh Portland, Oreg. St. Louis — — San Francisco Scranton — Seattle Washington, D.C. — — : — — - •3 1.0 .8 •5 .4 -3 .4 .1 .1 1-3 117.0 - .3 120.5 - .2 119-5 - .5 118.7 - -3 121.2 .2 116.2 - 1.2 123.6 .4 113.5 - .4 121.4 .2 117.3 - .7 TABLE 61 Percent change Index " 0.3 134.8 - 0 1.2 1.0 .6 .5 .5 .5 0 .2 1.5 125.4 128.5 131.5 130.2 132.4 129.4 124.8 125.8 127.5 146.9 Meats, poultry, and fish Percent change Index Percent change Index 107.0 105.3 107.5 98.7 105.8 99-6 101.1 101.4 99-1 109.2 - -7 113-6 - .8 114.6 - 1.5 115.1 1-3 121.2 - 1.3 117.6 - .5 110.2 .1 111.1 • 7 113.6 - .4 111.8 - .8 114.8 Index - 2.7 2.5 1.1 2.0 .2 .6 .7 .3 0 1.1 December 1959 Septs 0.2 126.5 118.7 124.2 123.5 125.3 117.2 131.0 125.3 115.6 143.0 54.5 27.0 13.0 18.6 20.5 21.1 25.7 19.8 29.0 24.4 106.6 63.1 82.0 53-7 141.3 79-1 58.5 59-2 73.8 61.9 50.8 40.9 47.4 56.6 64.3 32.3 24.6 25.9 87-6 78.5 33.1 15.5 26.6 25.1 19.8 22.5 13-1 16.4 66.8 19.6 12.5 Fresh—Continued Peaches * Strawberries * Grapes, seedless * Watermelons * Potatoes Sweet potatoesOnions Carrots Lettuce Celery — Cabbage Tomatoes Beans, green Canned: . Orange Juice Peaches — Pineapple •• Fruit cocktail Corn, cream style Peas, green lb. .Pt. .. lb. _ lb. 10 lb. lb. lb. — .. lb. head — . _ _ M M . Tomatoes 104.5 0.9 99-5 103.2 99.9 108.9 106.7 106.6 104.3 103.1 98.2 .6 1.3 .7 l.l .6 •5 1.7 •7 1.0 107.0 .8 •9 - 3.6 - .6 - .4 2.7 - 1.9 1.6 - .1 2.4 - .3 109.6 104.0 •7 1.3 1.9 •5 •5 1.5 65.6 12.6 8.9 14.2 19.0 lb. lb. lb. lb. 15.3 11.4 39-5 27.7. 46—oz. can #2i can 45.5 33.8 37.5 26.9 #2 can #3<*» can #303 can #303 can — - #303 can 4b to 5 oz. 1.11 Baby foods Dried: lb. Prunes — — lb. Beans Other foods at hone: 10& to ll-oz. can Tomato soup •••.•i • - lft-oz. can Beans with pork _ _ 15 oz. Pickles, sliced . 1 14 oz. Catsup, tomato I. lb. can Coffee lb. bag Coffee — — — pVg. of 16 Tea bags - • — Cola drink, carton • ,-— -• • — 36 oz. Shortening, hydrogenated 3 lb. Margarine, colored • . ib. Lard ••• • lb. Salad dressing — — — — — pt. Peanut butter • . - •— ib. Sugar n ib. C o m ayrup - 24 oz. Grape Jelly — > 12 oz. Chocolate bar - 1 oz. Eggs, Grade A, large doz. Gelatin, flavored — Percent change - .6 - 2.0 - .8 .3 - .3 - .9 - .3 - .2 •9 6.6 January I960 Cents Food and unit Other foods at hoae Percent change - 0.2 125.7 - .4 134.8 0 102.2 - l.l 108.0 - -9 130.4 - .4' 141.8 0 110.9 1.9 121.4 - .2 119.3 .1 108.7 - .7 135.8 • 3 121.1 - 1.4 125.1 - .4 132.6 .1 106.8 - .4 117.4 - .8 124.1 .2 141.3 .1 109.6 - 1.2 121.3 .1 125.0 - 1.6 120.6 •3 100.7 - 2.3 103.5 - 1-3 128.9 .1 112.4 - 1.1 119.3 .2 134.6 •3 151.0 - .4 132.8 0 104.7 .3 113.1 - .4 116.4 .4 110.8 - .7 118.2 - .1 132^1 • 3 147.6 - .7 129.9 - 1.0 105.4 - .5 120.5 - .5 122.2 Consumer Price Index — Average retail prices of selected foods U.S. city average * ftrioed only in season* NOTE; Prices for December 1959 and subsequent dates are not comparable with prices previously published because of a revision in weights for chain and independent stores. Fruits and vegetables Percent change - 0.2 116.5 0.2 106.4 .2 .2 - -7 •5 .2 .2 .2 .4 - .1 .1 Dairy products 113.5 116.6 116.1 116.6 118.1 110.6 120.6 111.7 119.6 114.4 January i960 Cents Cereals and bakery products: — 5 lb. 54.6 Flour, wheat - 20 oz. 27.0 Biscuit mix — — — lb. 13.1 Corn meal — lb. 18.6 Rice, short grain — lb. 20.6 Rice, long grain Rolled oats — • 18 oz. 21.5 25.7 Corn flakes - — - — — 12 oz. 19.8 Bread, white lb. 29.0 Soda crackers — lb. 24.4 Vanilla cooicies Heat8, poultry, and fisht 106.0 . lb. Round steak 62.7 Chuck roast • lb. 82.0 Rib roast — • lb. 53-2 Hamburger • lb. 141.9 Veal cutlets • lb. 78.4 Fork chops, center cut • lb. 57.5 Bacon, sliced — — - lb. 58.6 Ham, whole lb. 73-3 lb. leg 61.5 lb. Frankfurters • 50.7 -12 oz. Luncheon meat, canned 42.5 Frying chickens, ready-to-cock — ib. 47.5 Ocean perch, fillet, frozen ib. 56.6 Haddock, fillet, frozen ib. 64.8 Salmon, pink, canned — — — — — — 1 6 oz. 32.2 Tuna fish, canned e to 6i oz. Dairy products: 24.7 Milk, fresh, (grocery) — — — t»t* 25-9 Milk, fresh, (delivered) 1487.7 Ice cream £ gal* 75.3 Butter —I*. 33-7 Cheese, American process — — 2 15.6 Milk, evaporated t*h-oz. can Fruits and vegetables: Frozen: 26.6 Strawberries < 10 oz. 23-1 - 6 oz. Orange juice concentrate 19.9 10 oz. Peas, green < 22.7 9 oz. Beans, green • Fresh1 13-6 Apples — — - lb. 17.2 — lb. 64.4 Oranges, size 200 » doz. 19.5 - lb. Lemons 12.2 Grapefruit Food and unit Cereals and bakery products 19.0 19-9 15.1 10.0 101.8 114.4 108.8 110.5 105.9 101.7 105.1 105.4 1.6 •3 1-3 December _1252 Cents 62.1 12.2 8.7 15.2 19.2 15.4 12.1 34.3 31-9 49.7 33.8 37.2 26.9 19.0 19.6 15.1 10.1 39.4 39.5 16.8 16.6 12.4 14.9 26.3 22.3 76.1 59.6 24.3 29.3 83.3 27.4 18.4 36.6 55-5 57-8 26.6 28.5 5.1 51.1 9.3 12.4 14.9 26.3 22.3 76.4 I*abor D.C. 1.2 58.1 24.4 29-3 84.8 27.6 18.6 36.8 55-7 57-9 26.5 28.3 5-1 53.3 9.3 6A TABLE A: Consumer Price Index — All items and commodity groups 1959 annual average indexes and percent changes, 1958 to 1959 5 cities priced in January i960 (191*7-49=100) Boston Oromp Index All items Food at hone — — — — Cereals and bakery products — Meats* poultry, and fish Dairy products Rent Oaa and electricity Solid fuels and fuel oil Housefumishings — — Household operation — — — Apparel — — — — — — — — — Men's and boys' — — — — — Women's and girls' Other apparel Private-——-——— Public Personal care Other goods and aarvicaa — —-- Percent change Kansas City Index Minneapolis Percent change Index Percent change Pittsburgh Index Percent change 125.8 0.8 125.9 1.5 125-6 1.0 125.5 118.7 115-5 132.3 112.8 112.9 123.9 101.9 - .8 - 2.0 •3 - 1.6 - 1.0 - 1.8 - 5.1 112.2 109.2 127.2 104.4 109.3 116.0 99.4 - 1-9 - 3.0 - .3 - 6.3 5.2 - 1.6 - 6.2 118.0 114.9 134.5 106.5 106.3 129.6 111.9 - .5 - 2.0 - .1 - 2-5 1.1 - .7 - 6.3 119.8 118.1 132.4 110.5 116.3 126.3 115.3 135.5 148.7 114.8 139-4 101.5 133.0 2.0 4.1 1.1 3-2 - 1.4 3.4 127-1 142.2 122.5 132.0 103.8 137.0 1.4 •9 1.2 9-0 1-3 1.0 127.4 154.4 134.7 128.9 98.6 134.1 .2 1.2 5.7 - -5 .1 1.0 128.9 132.1 139.0 135.1 107.3 143.1 104.6 104.4 97-5 128.3 99.4 - 1.2 - .3 - 3.1 3.5 - 3-0 105.4 108.0 97.3 128.2 88.2 .8 .1 .4 3.2 •3 108.1 108.2 101.7 130.7 93-2 .2 .8 .3 3-7 - -5 152.4 146.6 168.8 2.3 2.9 .4 153.4 139.1 251.9 5.1 5.5 2.7 130.2 124.4 174.4 159.7 132.8 116.1 126.9 2.3 2.5 2.4 1.0 170.8 135.3 133.5 125.1 5.0 5.0 3.5 - -3 196.2 137.8 125.0 133,1 1.2 Portland, Ore. Index Percent change 125.7 1.0 - 1.6 - 2.2 .7 - 3.3 •3 - .9 - 5.5 120.7 118.0 140.2 114.4 119.3 119.9 108.7 0 - 1.3 2.3 - 2.7 1.8 .1 - 4.9 1.8 1.5 5-5 2.7 .4 3-9 128.2 137.7 102.0 140.9 103.7 129.3 .5 1.2 0 .7 - 2.4 •5 104.8 104.5 96.0 131.0 99.1 .1 0 - 1.6 3-8 - .8 112.1 113.1 102.0 142.2 98.8 - 4.2 4.1 4.6 161.2 135.3 237.7 5.9 6.6 3-9 142.9 136.5 197.6 4.2 k.5 2.1 7.1 1.1 .4 1.4 161.2 127-4 110.7 129.4 6.3 1.8 1.6 1-5 141.9 133.4 128.0 128.6 .9 .8 3-1 1.1 - - .6 .3 .1 4.3 .7 7 Brief Explanation of the CPI The Consumer Price Index (CPI) measures average changes in prices of goods and services usually bought by city families of wage earners and clerical workers. It is based on prices of about 300 items which were selected so that their price changes would represent the movement of prices of all goods and services purchased by wage and clerical families; they include all of the important items in family spending. Prices for these items are obtained in k6 cities which were chosen to represent all urban places in the United States; they are collected from grocery and department stores., hospitals, filling stations, and other types of stores and service establishments which wage-earner and clerical-worker families patronize. Prices of foods, fuels, and a few other items are obtained every month in all k6 cities. Prices of most other commodities and services are collected every month in the 5 largest cities and every 3 months in other cities. Mail questionnaires are used to obtain local transit fares, public utility rates, newspaper prices, fuel prices, and certain other items which change in price infrequently. Prices of most other goods and services are obtained by personal visits of the Bureau's trained representatives. In calculating the index, price changes for the various items in each city are averaged together with weights which represent their importance in family spending. City data are then combined in the total index with weights based on the 1950 populations of cities they represent. Index numbers are computed on the base 19^7-^9 = 100. The national index (the United States city average) includes prices from the 20 large cities for which separate indexes are published in this report, as well as from the following 26 medium-sized and small cities: Anna, Illinois Camden, Arkansas Canton, Ohio Charleston, W. Virginia Evansville, Indiana Garrett, Indiana Glendale, Arizona Grand Forks, N. Dakota Grand Island, Nebraska Huntington, W. Virginia Laconia> New Hampshire Lodi, California Lynchburg, Virginia Madill, Oklahoma Madison, Wisconsin Middlesboro, Kentucky Middletown, Connecticut Newark, Ohio Pulaski, Virginia Ravenna, Ohio Rawlins, Wyoming San Jose, California Sandpo int, Idaho Sha\mee, Oklahoma Shenandoah, Iowa Youngstown, Ohio Comparisons of city indexes show only that prices in one city changed more or less than in another. The city indexes cannot be used to measure differences in price levels or in living costs between cities. A description of the index and historical tables of index numbers for the United States city average and for 90 large cities are available on request to the Bureau of Labor Statistics in Washington or any of its regional offices (addresses below). The historical tables include indefc numbers for All Items, Food, Apparel, and Rent for periods from 1913 to date; and for other groups of goods and services from 1935 to date. BLS Regional Offices Atlanta 1371 Peachtree Street, N. E. Zone 9 New York 3^1 Ninth Ave. Zone 1 Chicago Sap. Francisco 105 West Adams St. 630 Sansome St. Zone 3 Zone 11 LABOR - D. C. Boston 18 Oliver St. Zone 10