Full text of CPI Detailed Report : October 1954
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Issued November 2h$ 195U U.S. DEPARTMENT OF LABOR Bureau of Labor Statistics Washington 25* D. C. CONSUMER PRICE INDEX - OCTOBER 195U Consumer prices in American cities decreased 0.2 percent between September and October 19Sh, according to the U.S. Department of Labor's Bureau of Labor Statistics. The Consumer Price Index for October 195U was llU»5 (19U7-U9"100), 0.8 percent lower than the all-time peak reached in October 1953* The October figure marked the third successive month of decline for the overall index, but major index components shoired varying movements. Apparel prices, which reached their post-Korean high in September 1951* were the first to start down, although a slight rise was noted in October. The food price trend has been down generally since the Fall of 1952, although come seasonal increases have occurred from month to month. Transportation prices and costs for reading and recreation were lower than in October a year ago. Other elements of living costs, notably rent and medical care, have continued to advance slowly. Food prices, off 0.5 percent from the preceding month, were primarily responsible for the 0.2 percent decline from the September 195U index level. Transportation and housefurnishings costs went down over the month, but apparel, reading and recreation, coal and fuel oils, gas and electricity, medical care, and residential rents showed fractional advances. FOOD The October food index was 111.8 (19U7-U9»100), 1.6 percent lower than a year ago, U.l percent bela* the lecord high of August 1952, but 11.2 percent above the June 1950 level. Prices were lower in almost all of the U6 cities priced, with 11 cities shoeing decreases of more than 1 percent. The most important contributing influence was the plentiful supply of pork and poultry throughout the country. The index for meats, poultry, and fish decreased in all U6 index cities and amounted to more than 2 percent in about three-fourths of them. Pork prices dropped in every city, mostly by 3 to 7 percent, reaching the lowest levels for this year. Pork chops were down 7 cents per pound; ham, 3 cents; bacon, over 1 cent. The price decreases for poultry were larger than for pork. Frying chickens were selling at U0.5 cents per pound on the average, compared to U6.8 cents in October last year. Prices of fresh fruits were somewhat lower and fresh vegetables considerably higher, on the average,than in September, resulting in a net increase of nearly 1 percent for fresh produce combined. Apple prices, which were responsible for the decrease in fresh fruits, dropped in all but 7 cities, reflecting bumper crops. In New England cities, apple prices rose substantially, probably due to damage to local apple crops by the hurricanes. Advances for lettuce, tomatoes, and green beans outweighed seasonal decreases for potatoes. Prices of lettuce rose in most cities by 20 percent or more. Price changes for tomatoes varied from decreases in several cities to increases of over 100 percent in 3 others. Coffee prices showed a further slight decline of lj percent, but were still 20 percent higher than at the end of 1953* 2 Prices of fresh milk continued the seasonal increase begun in July, and there were snail increases in butter prices in all U6 cities in the index. HOUSING The housing index, which includes rent, fuels, utilities, household furnishings, and household operation, remained at 119.5, the level of a month ago. Prices were lower for electrical appliances, household textiles,and some articles of furniture, but increases were reported for gas, coal, and fuel oil. Rents also rose 0*2 percent on the average during October and are now 1.7 percent higher than a year earlier. However, scattered rent decreases were reported. The large decrease in prices for some household equipment, such as refrigerators, vacuum cleaners, toasters, and stoves,resulted from efforts by major department and other long-established types of retail stores to meet competition of discount houses. In addition to the introduction of lower price lines by manufacturers,intended to permit retailers to quote loirer prices, dealers mentioned competitive markdowns and numerous sales as typical of their efforts to meet competition. OTHER COMMODITIES Apparel prices shewed a further slight rise in October• Higher prices AND SERVICES were reported for women's and girls1 fall and winter apparel in cities in which these articles were priced in October for the first time this season. Men's work clothing and sport shirt prices again went down, reflecting the effect at the retail level of lower mill prices earlier this year. Lo*er hosiery and lingerie prices were attributed to large production in these lines. The decline of 1.1 percent in transportation costs reflected further concessions by new car dealers, preparatory to introduction of 1955 models. Prices of used cars, tires, gasoline, and auto repairs also declined in a number of cities during October. Reading and recreation costs rose, as movie admission charges and newspaper prices increased in a few cities. The slight rise in medical care costs resulted from scattered increases in prices of drugs and medicines, fees for services of physicians and surgeons, and hospital charges. TABLE 1. CONSUMER PRICE INDEX — U.S. C O T AVERAGE ALL ITEMS AID COWODITr Indexes and Percent Changes for Selected Dates October 1951* September 195U This Month Last Month August 1951* October 1953 GROOV5 June 1950 Tear 1939 Pre-Korea PreWorld War II Group 2 Months Ago Last Tear 3 INDEXES (l9*7-*9 » 100) ALL ITEMS FOOD 1/ Pood at home • . Cereals and bakery products Meats, poultry and fish — « Dairy products — Fruits and vegetables Other foods at home —HOUSING 2/ Rent — — — — Gas and electricity - — — Solid fuels and fuel oil Housefurnishings — Household operation -«•-—~ APPAREL — — — — Men's and boys' • « — — — — Women's and girls' — — — — « Footwear Other apparel — — . . . TRANSPORTATION MEDICAL CARE PERSONAL CAR! — READING AND RECREATION — OTHER GOODS AND SERVICES — ill*. 5 114.7 115.0 115.1* 101.8 59.* 111.8 112.1* 113.9 113.6 100.5 *7.1 113.3 122.3 119.6 113*3 120.1* 111.1 110.1 107.7 117.1* 100.5 102.7 106.1 92.3 102.5 9*.l *7.1 57.2 *1.6 *9.8 *6.3 kQ.k 119.2 118.7 10*. 9 76.1 126.8 107.0 125.7 108.1 116.6 108.7 102.7 107.6 97.* 99.6 86.6 10fc.9 56.1* 53.* 68.1* 110.9 122.7 103.9 106.7 111.1 111.6 122.6 106.7 107.6 110.5 105.1 lUt.7 105.8 115.7 116.0 119.5 119.5 129.0 128.8 108.5 107.9 123.8 122.1* 128.6 107.8 117.6 117.1* 121.9 105.1* 117.3 10l*.6 101*. 3 103.7 105.5 96.5 52.5 106.ii 99.6 116.7 91.1 106.1* 106.1* 116.5 90.9 97.7 116.9 90.7 107.6 100.8 115.8 92.3 98.1 93.3 102.1 88.* V y 130.7 122.8 113.2 108.6 U9.7 109.9 105.* 99.2 102.5 103.7 105.6 — 125.0 125.9 — 106.9 106.0 99.0 126.1* 126.6 113.4 125.7 113.5 125.5 113.1* 120.1 106.5 120.1 120.2 106.6 PERCENT CHANGE TO OCTOBER 1951* FROM* September 1951* August 1951* October 1953 June 1950 ALL ITEMS - 0.2 - 0.1* - 0.8 12.5 FOOD 1/ - 0.5 - 1.8 - 1.6 11.2 - 2.1 0.3 - 3.1* 1.5 - 3.1 - 3.3 - 2.1 1.9 - 6.5 - 3.1 3.2 10.3 19.5 - 2.1 - 1.1* 23.0 0.3 0.7 13.9 1.7 18.7 5.6 15.1 Food at home Cereals and bakery products Meats, poultry and fish Dairy products — — Fruits and vegetables Other foods at home — — — — HOUSING 2/ Rent — Gas and electricity Solid fuels and fuel oil Housefurnishings Household operation APPAREL Men's and boys' «—« Women'8 and girls* Footwear — — — Other apparel TRANSPORTATION — — — MEDICAL CARE PERSONAL CARE — — — — — — READING AND RECREATION OTHER GOODS AND SERVICES ^J - 0.6 0.1 - 2.6 0.9 0.5 - 0.3 0 0.2 0,6 1.1 - 0.1* 0.2 0.3 0.6 1.6 0.2 0.3 0.3 0.9 0 0.6 0.2 0.2 0 1.9 - 0.2 0.1* - 1.1 0.2 - 0.1 0.1* 0 - 1.3 0.3 0 0.3 - 0.1 1.1* 15.6 8.1* - 1.5 - 2.3 0.9 18.1 8.1* - 0.9 8.1* - 1.1 8.5 - 1.3 H*.3 3.1 - 1.2 0.8 - l*.l*" 2.5 0.2 - 1.6 0.3 6.8 13.7 19.1* 1U.3 1*.3 15.8 l/ Includes restaurant meals not shown separately* 2/ Includes home purchase and other hoae^owner costs not shown separately. Includes tobacco, alcoholic beverages, and "miecellaneous services" (such as legal services, banking fees, burial services, etc.), y Not available. « 68.9 72.6 59.6 63.O 70.6 TABUS 2. CONSUMER PRICE INDEX — ALL ITEMS INDEXES FOR SEI£CTED DATES U.S. CITY AVERAGE AND 20 IARGE CITIES ( 1 9 ^ 7 - ^ 9 = 1 0 0 ) (1935-39 - 100) City U.S. CITT AVERAGE October 1951* October 1953 June 1950 Year 1939 nl*.5 115.1* 101.8 59.* 191.1* 117.1 116.0 111;.8 112.6 116.1 117.1 117.2 116.3 113.3 115.3 102.8 102.8 101.3 100.9 101.6 58.6 59.0 60A 60.1 59.2 199.1* 195.8 191.8 186.1* 193.2 October 195L October 1953 October 195U 1/ CITIES PRICED MCHTELY: Los Angeles - — - — — — New York Philadelphia — — — CITIES PRICED IN JANUARY, APRIL, JULY, OCTOBER 2/ Boston Kansas City Minneapolis Pittsburgh Portland, Oreg. 113.5 115.7 116.9 111*. 3 115.2 September 195U CITIES PRICED IN MARCH, JUNE, SEPTEMBER, DECEMBER 2/ Atlanta Baltimore Cincinnati St. Louis San Francisco 116.3 115.2 lllw3 115.7 116.2 August 195U CITIES PRICED IN FEBRUARY, MAY, AUGUST, NOVEMBER 2/ Cleveland Houston Scranton Seattle Washington, D. C. l/ 2/ \J 4/ 115.3 116.5 112. h 116.2 lllwl . 113.8 115.7 116.6 lliu7 116.1 April 19*0 101.2 101.1* 102.1 99.9 101.5 October 195L V 61.0 61.7 60.7 58.1 58.3 182.7 186.3 193.6 191*. 3 199.5 June 1950 September 1953 September 1951* 117.6 115.0 115.3 117.1 116.9 101.3 1*/ 101.6 ~ 101.2 101.1 100.9 August 1953 May 1950 115.1 116.8 113.2 116.8 111*.2 100.1* 103.5 100.2 102.0 101.6 197.2 198.0 192.5 193.1 198.6 58.3 57.9 58.1* 59.3 58.6 August 1951* 59.2 59.5 58.5 59.2 60.U 196.5 197.2 186.8 198.6 187 .U These are the MUM Indexes shown In column 1, converted to a base of 1935-39 = 100. Foods, fuels, rents, and a few other items priced monthly} other commodities and services priced quarterly. June 195*0; formerly priced March, June, September, December. May 1950; formerly priced February, May, August, November. TABLE 3. CONSUMER PRICE INDEX — PERCENT CHANGES FROM SEPTEMBER 1951* TO OCTOBER 195k U.S. City Average and Five Cities Priced Monthly All Items and Commodity Groups City U.S. CITY AVERAGE Chicago - — - — Detroit — Los Angeles lev York Philadelphia ....... ........ ... All Items Food - 0.2 - 0.5 - 0.3 - 0.2 - - 0.5 - 0.1 - 0.1 0.2 o.l* 0.3 o.l* 0.6 Trans* portation Medical Care Reading Personal and Care Recreation Other Goods & Services Housing Apparel 0 0.3 - 1.1 0.2 - 0.1 0.1* 0 - 0*3 - 0.2 - l*.o 0.1 2.8 - 0.1 - 0.1 0 0 0 0.2 - 0.2 - 0.3 0.1 0 0 - 0.3 0.1 - 1.9 0.1 0.1 0 0 0.1 0 0 0 - 0.1 0 0.2 0.1* 0.1 - o.U 0 0.3 TABU k. CONSUMER HtXCK XND8X — ALL ITEMS AID COMMGDXTT GRCNPS October 1951* Indexes and Percent Changes, July 1951* to October 1951* U.S. City Average and 10 Cities Priced in October 1951* V.8. cm Group ATERA0K Boston Chicago DetroitpCansas City Los Minnea- New Angeles polis York Phila- Pittsdelphia burgh October 1951* Indexes (191*7-1*9 - 100) ALL ITEMS 1U*.5 113.5 117.1 116.0 POOD 111.8 110.2 110.0 113.8 108.5 110.9 122.7 103.9 106.7 111.1 115.7 108.9 108.8 119.0 116.5 98.3 100.7 110.0 105-5 110.1 111.1 108.9 122.1* 112.5 118.0 103.1 103.7 119.1* 118.6 119.5 119.6 128.2 122.3 106.3 123.0 108.1* 121.1 F m 4 at fceae — — — —. Cereals and bakery products — — Meats, poultry and fish — — — Dairy products — — — — . — — — - — . Fruits and vegetables — — — . — . Other foods at hone — . hogsino - — - — — - ... Rent . — — — — — — — — — — « Gas and electricity — — — — « Solid fuels and fuel oil House furai shing s — — — — Household operation — — — — — — APPAREL — TRANSPORTATION MEDICAL CARE — — PER8GKAL CARE READING AHD RECREATION OTHER GOODS AID 8ERYICES 112.6 116.1 111*.3 115.2 112.0 111.8 111.3 11U.5 113.0 111.6 107.5 120.2 99.6 108.5 106.2 109.2 110.3 126.8 105.8 103.1 106.8 113.3 111.1* 125.0 99.0 102.6 116.1 125.7 110.8 125.1* 10l*.l 107.1* 108.8 116.6 113.5 120.5 10l*.5 lll.l* 118.3 117.1 112.6 12l*.l* 100.1* 109.9 111.3 126.2 111.1 12l*.l* 107.9 105.3 106.9 1U*. 6 120.6 121*.3 122.1 115.9 111*. 3 117.0 120.1 138.9 137.0 108.8 118.0 119.3 112.1 108.8 ioi*.5 110.2 122.5 109.5 110.0 113.9 107.0 106.6 108.1 121.1 108.2 125.6 105.5 118.9 102.3 120.0 109.1* 113.8 123.9 118.8 119.7 105.1 120.0 107.8 128.0 108.0 112.0 129.0 108.5 123.8 105.6 117.6 108 .1* 121*. 6 10iu8 116.7 10l*.6 10l*.2 106.6 102.7 10l*.6 101*.8 106.0 10l*.l 10 6.1* 103.7 107.5 — — — — 106.1* 99.6 116.7 91.1 103.8 111.3 100.2 99.1 112.8 119.8 10l*.9 93.6 108.5 107.1 95.3 100.1 112.1* 1H*.2 88.0 87.5 108.5 108.5 98.8 101.9 118.9 113.9 92.8 82.7 105.3 99.3 115.1* 9l*.l* 10l*.8 106.3 105.7 96.5 111.1 118.1* 93.3 98.7 111.2 100.1* 120.6 95.1* — 125.0 125.9 113.1; 106.9 120.1 132.8 12l*.3 111.8 105.2 118.5 118.1 126.8 119.1 109.2 12l*.7 120.8 122.9 117.5 99.3 lll*.0 118.1* 11*2.0 115.9 116.6 125.6 129.8 12l*.l 107.6 10l*.9 121.3 137.1* 132.3 117.2 113.8 123.9 131*. 2 126.1 116.6 98.3 120.5 121.6 122.8 110.5 116.1 118.7 — Men's and boys' — — — — — — — — Wonen's anl girls' — — — — — Poetvear — — — — — — — — — Other apparel — — — — — 111*.8 116.9 115.7 127.8 126.1 115.0 110.5 118.2 Percent Change — 12U.0 136.0 116.6 115.2 117*3 July 1951* to October 1951* ALL ITEMS - 0.6 - 0.3 - 0.8 - 1.3 0.1 - 0.1 - 0.3 - 0.6 - 0.2 - 1.0 - 0.3 food — - 2.1* - 2.1* - 2.3 - i*.o - 1.3 - 0.3 - 1.5 - 2.0 - 2.7 - 2.2 - 2.2 - 2.9 0.9 - 5.3 2.3 - 7.5 - 1.1* - 3.0 - 2.9 - 0.3 - 0.3 - 5.9 - 5.9 2.2 5.5 - 8.6 - 6.5 - 2.3 - 0.1* - 1*.5 0.2 - 5.9 0.6 -12.8 - 1.1* - 1.8 - 0.1 - 1*.5 12.1* - 8.1* - 2.2 - 0.5 3.6 - 2.7 0.2 0 - 0.6 - 1.6 - 0.3 - 3.1* l*.l - 7.7 1.0 - 2.3 0.2 - 5.1 3.1 - 1*.7 - 2.0 - 3.2 - 0.3 - 7.1* 3.1 - 6.3 - 0.9 2.1* 1.6 5.8 2.9 9.1 0.7 - 2.8 1*.3 - 5.8 0.7 - 7.2 - 2.1* 1.1* 1.0 0.1 1.3 - 0.1 0.6 0.3 0.5 - 0.1 0.2 _ _ 0 0 - 0.1 - 0.1 0.8 0.1 - 0.3 2.6 - 0.1* 0 0 5.0 0.6 0.1 yo.9 1.6 - 2.6 - 0.2 0 2.5 0.3 - 0.3 0.3 0.3 0.6 1.0 Pood at hone — — — — — — — — .— . . . Cereals and bakery products —— ~ Meats, poultry and fish — — . Dairy products Fruits and vegetables — — — Other foods at ham 0.1* Gas and electricity — — ™ Solid fuels and fuel oil lousefurnishings — — — — — — Household operation — — — — -— — — APPAREL Men's and boys' — — — — — • ...... Vonen's and girls' — Other apparel — — — TRANSPORTATION MEDICAL CARE PERSONAL CARE READING AND RECREATION OTHER GOODS AND SERVICES — — — ...... — — «— — 1/ Change frai April 1951 to October 1 9 % . 0.1* 0.6 2.2 - 0.1 0.3 - 0.1* 1*.8 0.2 2.8 0 0.1 0.9 0.2 „ y o.6 1/2.6 0.1* 13.1 o.5 - o.l* - 0.3 - 1.0 0.1 0.2 0 0.6 2.1* - 1.2 - 0.2 - 0.2 1.1* 0.2 0.3 0.1 - 1 . 5 1*.3 - 2.1 1.5 0.5 1.5 - 1.2 - 0.6 - 0.3 2.1 0.3 0 - 0.5 0.6 - 0.1 - 0.6 - 0.5 2.3 0.9 0 1.2 0.1 0.2 - 0.8 2.0 . 1.0 0.6 0.1* - 0.5 1.6 0.3 0.1* 0.3 0.6 - 0.2 1.1* 5.2 - 0.3 1.6 - 1.3 0.6 0.1 - 0.1 - 0.2 - 3.2 - l*.l* 0.1 2.9 - 0.2 0 1.7 - 0.3 0 - 0.5 - 1.3 - 1.1 2.0 0 0.3 0.3 - 1.7 0.3 0 - 0.2 - 0.2 - 2.5 0 - 0.7 0 0.3 2.0 - 0.2 - 0.7 - 0.2 0.1* 0.2 0 - 2.0 - 0.2 0.1* - 2.1* 5.8 - 1.5 0.1 o.U 0.6 1.1* 0.3 - 0.1 • 0.6 o.k 0 1.0 - 0.1 1.0 0.9 0 2.8 TABLE 5. CONSUMER PRICE INDEX — FOOD AND ITS SUBGROUPS October 1954 Indexes and Percent Changes, September 1954 to October \95h U. S. City Average and 20 Large Cities (19^7-1*9 « 100) Percent Change Total Food at Home Percent Index - Change - 110.9 Total Food City Index U.S. CITY AVERAGE — 111.8 0.5 Atlanta — 111.5 • 1.6 Baltimore - — — - 112.9 - 1 . 1 Boston — — — 110.2 - 0 . 1 Chicago — — — — 110.0 - 0 . 2 Cincinnati — — Ilk. I 0 . 2 Cleveland — — — 110.5 - 0 . 3 Detroit — — — — 113.8 - 0 . 4 Houston — — — 111.6 0.1 108.5 - 0 . 4 112.0 - 0 . 3 Minneapolis — — — — 111.8 _ 0 . 4 New York — — — 111.3 - 0 . 4 Philadelphia — 114.5 - 0 . 6 Pittsburgh — - 113.0 - 0 . 4 Portland, Ore. — — 111.6 0.4 St. Louis — — — — 1 115.2 - 0 . 2 San Francisco — — — 113.7. - 0 . 4 Scranton — — — — 109.9 - 0 . 7 Seattle 111.4 - 0.3 Washington, D.C. — 111.4 - 0.6 110.3 111.8 IO8.9 108.8 113.5 109.7 - 0.6 - 1.9 - 1.3 - 0.3 - 0.4 - 0.3 - 0.4 112.5 - 0 . 4 110.7 107.5 110.3 0.1 - 0.7 - 0.4 111.4 110.8 113.5 112.6 111.1 113.6 113.0 109.7 - 111.0 - 0.4 - 0.8 109.9 0.2 0.4 0.7 0.3 0.7 0.4 - 0.4 - 0.8 Cereals & Bakery Products Percent Index Change 122.7 Meats, Poultry & Fish Percent Index Change 0.1 103.9 107.7 105.9 100.7 98.3 105.9 101.4 117.3 122.2 119.0 116.5 123.9 120.4 118.0 117.7 120.2 126.8 0.3 0.2 - 0.3 - 0.1 2.3 0.1 0.1 0.3 103.I 0.2 - 0.1 103.5 99.6 105.8 125.0 125.4 120.5 124.4 124.4 118.9 131.0 118.1 126.0 120.2 0 0.2 - 0.2 0.2 0.1 0.1 0 - 0.3 - 0.2 0.1 99.0 104.1 104.5 100.4 107.9 104.1 108.2 102.1 104.9 99.9 - 2.6 Dairy j Fruits & Products Percent r Percent Index 1 Index Change Change | Other Foods at Home Percent Index Change Vegetables 106.7 0.9 111.1 0.5 115.7 3.7 2.7 3.3 3.3 2.5 2.9 2.6 0.2 2.0 - 1.2 108.2 108.9 110.0 105.5 108.7 103.7 103.7 106.3 108.5 103.1 0.1 0 1.7 1.8 1.1 0.6 112.8 108.4 110.1 111.1 112.9 106.7 119.4 115.9 106.2 106.8 - 5.1 - 3.1 2.7 1.4 0.8 107.9 116.1 108.9 122.4 122.7 120.4 118.6 113.9 109.2 113.3 - 102.6 ;07.4 111.4 109.9 105.3 105.1 105.3 108.7 105.9 111.7 - 1.7 3.2 3.8 2.1 1.8 2.3 0.8 3.9 2.1 3.7 0.6 0.3 0.4 0.3 0.4 1.3 2.9 0.2 0.5 3.4 - 0.1 0.8 3.0 - 0.3 1.8 2.0 0.4 - 0.1 - 1.0 0.8 116.1 108.8 118.3 111.3 106.9 119.4 110.9 108.4 110.8 106.8 1.5 0.4 0.9 1.9 0.9 1.0 1.6 1.7 0.1 125.7 116.6 117.1 126.2 114.6 126.1 115.6 114.0 113.2 115.6 - 0.3 0.1 - 0.3 0.3 0.7 - 0.2 0.4 - 0.1 0.2 - 0.6 0.4 0.6 0.3 - 0.2 0.6 - 2.2 - 0.9 - 1.6 0.1 - 1.9 1.0 TABLE 6. RETAIL FOOD PRICES FOR OCTOBER 1954 AND SEPTEMBER 1954 U.S. City Average Food and Unit Oct. 1954 (Cents) CEREALS AID BAKER! FRGD9CTS 5 lb. Floor, wheat 53.6 20 oz. 27.4 Biscuit mix lb. 12.6 Corn seal lb. 19.0 Bice 20 oz. 18.6 Rolled oats 12 oz. Corn flakes 21.9 lb. 17.4 Bread, white lb. 27.2 Soda craekers 7 oz. Vanilla cookies 23.7 MEATS, P0ULTRT AID FISH? lb. 92.0 Round steak lb. Chuck roast 51.3 lb. Rib roast 70.3 lb. Hamburger 40.2 lb. Veal cutlets 107.9 lb. 80.2 Pork chops, center cut lb. Bacon, sliced 75.2 lb. 6 4.6 Ham, whole lb. Lamb, leg 69.1 lb. Frankfurters 54.7 12 oz. Luncheon neat, canned 49.1 lb. Frying chickens, dressed 40.5 lb. Frying chickens, ready-to-cook 51.3 lb. Ocean perch, fillet, frozen 44.3 lb. 49.6 Haddock, fillet, frozen 16 oz. Salmon, pink, canned 52.7 7 oz. 38.8 Tuna fish, canned DAIRY PRODUCTSI qt. 22.3 Milk, fresh, (grocery) qt. Milk, fresh, (delivered) 23.3 pt. 29.6 Ice cream lb. Butter 71.5 lb. 56.8 Cheese, American proeess oz. can 13.8 Milk, evaporated 14 h FRUITS AID VEGETABLES: Frozen 12 oz. 1 / 3 0 . 6 Strawberries 6 oz. 19.0 Orange juice concentrate 10 oz. 19.2 Peas, green 10 oz. 24.2 Beans, green Fresh lb. Apples 12.9 lb. i6.e Bananas doz. Oranges, size 200 68.9 lb. Lemons 18.5 Sept. 1954 (Cents) 53.4 27.5 12.6 19.3 18.6 21.9 17.4 27.2 23.7 91.9 50.6 70.2 40.3 107.5 87.2 76.5 68.0 69.6 55.1 49.5 43.8 54.9 44.2 49.6 52.5 38.9 22.1 23.1 29.6 69.3 56.8 13.8 36.5 19.0 19.3 24.4 14.3 16.5 68.9 17.4 Food and Unit Fresh (continued) Grapefruit * Peaches * Strawberries * Grapes, seedless * Watermelons * Potatoes Sweetpotatoes Onions Carrots Lettuce Celery Cabbage Tomatoes Beans, green Canned Orange Juice Peaches Pineapple Fruit cocktail C o m , cream style Peas, green Tomatoes Baby foods Dried Prunes Navy beans OTHER FOODS AT HOME: Vegetable soup Beans with pork Gherkins, sweet Catsup, tomato Coffee Tea Cola drink carton Shortening, hydrogenated Margarine, colored Lard Salad dressing Peanut butter Sugar Corn syrup Grape Jelly Chocolate bar Eggs, Grade A, large Gelatin, flavored * Priced only in season 1/ P r f c i n g s h i f t e d t o 10 oz. package j n Octoberj comparable p r i c e f o r September, 30.6 c e n t s . 2/ P r i c i n g s h i f t e d t o #303 can i n October; comparable p r i c e f o r September, 14.6 cents* each lb. pt. lb. lb. 15 lb. lb. lb. lb. head lb. lb. lb. lb. Oct. 1954 Sept. 1954 (Cents) (Cents) 14.3 22.0 19.9 76.5 11.4 7.3 14.0 18.6 12.8 6.0 19.9 18.9 82.7 12.4 7.6 13.5 14.4 12.5 6.1 46 oz. can #2 h can #2 h can #2 h can #303 can #303 can #2 can oz. 4 36.3 32.5 38.7 40.9 18.0 21.4 2/ 14.7 9.8 36.3 32.6 38.7 41.0 18.1 21.4 17.4 9.8 lb. lb. 31.5 17.8 31.3 17.8 14.3 14.5 29.4 22.2 110.0 34.8 32.4 35.9 30.1 25.9 36.3 49.3 52.4 23.7 25.9 14.3 14.5 29.5 22.3 111.6 34.6 32.3 35.8 30.2 11 oz. can 16 oz. can 7 £ oz. 14 frz. lb. * lb. of 6, 6 oz. lb. lb. lb. pt. lb 5 lb. 24 oz. 12 oz. 1 oz. doz* 3-4 oz. 16.5 17.2 26.9 36.4 49.3 52.7 23.7 25.9 5.1 59.7 8.5 59.6 8,5 BRIEF EXPLANATION OF THE CONSUMER PRICE INDEX 7 The Consumer Price Index measures the average change in prices of goods and services customarily purchased by city wage-earner and clerical-worker families. Index numbers are presented on the base 19^7-^9 ® 100> and show the average increase or decrease in prices from the 19^7-^9 average. For the convenience of users, indexes are also calculated on the base 1935-39 » 100. About 300 items are priced for the index to estimate the average change in prices of a fixed quantity of goods and services from one period to the next. Among these are all the important items that wage and clerical workers buy, and they are selected so that their average price change will be representative of the price changes on all items. Prices are collected in cities which are representative of all cities in the United States. Foods, fuels, rents, and a few other items are priced every month in eacn city. Prices of most other goods and services are obtained every month in the 5 largest cities, every 3 months in 16 other large cities and in 9 medium-sized cities, and every k months in 16 small cities. In each city, prices are reported by representative retail store» and service establishments patronized by wage and clerical worker families. Indexes are calculated for all cities combined (the U.S. city average) and for each of the 20 largest cities. No separate index numbers are calculated for the following 26 medium-sized and small cities which are included in the U.S. average: Anna, Illinois Camden, Arkansas Canton, Ohio Charleston, W. Virginia Evansville, Indiana Garrett, Indiana Glendale, Arizona Grand Forks, N. Dakota Grand Island, Nebraska Huntington, W. Virginia Laconia, New Hampshire Lodi, California I^ynchburg, Virginia Madill, Oklahoma Madison, Wisconsin Middlesboro, Kentucky Middletown, Connecticut Newark, Ohio Pulaski, Virginia Ravenna, Ohio Rawlins, Wyoming San Jose, California Sandpoint, Idaho Shawnee, Oklahoma Shenandoah, Iowa Youngstown, Ohio In the calculation, price changes on individual items are weighted by their importance in wage-earner and clerical-vorker family spending. City data are combined by weighting with 1950 population data to arrive at the U.S. city average. Comparison of city indexes shows only that prices in one city changed more or less than in another. City indexes do not measure differences in price level between cities. A detailed description of the index containing lists of items priced, their weights, cities included, and an explanation of the index calculation, its uses and limitations, is available in Bureau of Labor Statistics Bulletin No. 11^-0 - "The Consumer Price Index - A Layman's Guide,11 for sale by the Superintendent of Documents, United States Government Printing Office, Washington 25, D. C. Price 20 cents. A more technical description of the Consumer Price Index is available upon request to the Bureau of Labor Statistics, U« S. Department of Labor, Washington 25, D. C. Historical series of iildex numbers for the U.S. city average and 20 individual large cities are available upon request. These series include index numbers for All Items, Food, Apparel, and Rent for periods from 1913 to date; and for other groups of goods and services from 19^7 to date.